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Episode Transcript
Calarogus Shark Media. Hey there, basement dwellers, it's your host
Journey Joe, back with another deep dive into the wild
world of streaming TV. Today, we're sinking our teeth into
episode five of The Bear season three, titled Children and
(00:24):
let me tell you, folks, this one's got more layers
than a Chicago Deep dish pizza. First off, can we
talk about the MVP of this season? That's right, I'm
talking about fact. Mattie Matheson has been serving up laughs
like their hot plates coming out of the kitchen, and
this episode is no exception. But hold onto your chef's hats,
because we've got a new fac in town, John Cena. Yes,
(00:46):
the John Cena shows up as Sammy Phac. Now I
know what you're thinking, Joe. Isn't this show getting a
little cameo heavy? And yeah, maybe it is, but Sena's
appearances Sammy is just too good to pass up the
way he confuses Sydney and haunts Ted Chef's kiss. Folks,
speaking of facts, can we take a moment to appreciate
the sheer number of facts in this show. We're up
(01:08):
to ten mentioned or introduced facts. Now ten, that's enough
for a spinoff. Matter of fact, anyone I'd watch it.
But let's get back to the meat and potatoes of
this episode. Children is very much a move the plot
along kind of installment, but it does it in that
classic Bear style, chaotic, funny and with just a touch
(01:28):
of existential dread. We've got Karme dealing with the fallout
of his spending habits. Our boy's been dropping cash on
fancy ingredients like they're going out of style, and now
it's time to face the music. Enter Nicholas Computer Marshall
played by Brian Koppleman. This guy's here to crunch numbers
and crush dreams and he's not taking any prisoners. Now.
(01:48):
I've got to say seeing Krme get a reality check
is both satisfying and a little heartbreaking. Jeremy Allen White
continues to knock it out of the park with his performance.
You can see the wheels turning in karme head as
he realizes he might have to compromise on his vision.
It's a classic chef's dilemma, art versus commerce, and the
Bear is handling it beautifully. But it's not all doom
(02:10):
and gloom. In the kitchen. We get some great character moments.
In this episode, Sydney and Marcus have a heart to
heart that's equal parts awkward and sweet. These two have
been through a lot, and it's nice to see them
clear the air. Plus Sydney's quip about the Dead Mom's Club,
dark humor at its finest, folks, and can we talk
about sugar for a second. Abby Elliot doesn't get enough
(02:32):
credit for her work on this show. Her scene with
Marcus explaining lightning crotch hilarious and oddly touching. It's these
little moments that really make The Bear special. Now, let's
address the elephant in the room, or should I say
the duck. The whole subplot with the Tribune photographer needing
a specific duck dish for his picture is classic Bear chaos.
(02:54):
It's funny, it's stressful, and it perfectly encapsulates the daily
madness of running a restaurant. But here's what I really
love about this episode and the season as a whole. Really,
the Bear is taking its time this season. We're used
to the show throwing us into the deep end of
kitchen insanity, but season three is letting us come up
for air. We're getting these quiet moments where characters can
(03:16):
actually talk to each other, air out their issues, and grow.
Take that scene with Carme at the end looking through
old photos. It's a small moment, but it speaks volumes
about his character and his relationship with his family. The
bear is showing us that sometimes the most important ingredients
are the ones you can't see on the plate. Now,
I know some folks might be getting antsy for more
(03:36):
kitchen action, but personally, I'm loving this slower burn. It's
like a good braise. You've got to give it time
to develop those flavors. So what do you think, fellow
basement dwellers. Are you enjoying the pace of this season?
What do you make of all these facts? And most importantly,
do you think Carmi can turn things around financially without
compromising his vision. That's it for this episode of TV
(03:58):
in the Basement, and don't forget yet. You can catch
me hosting five daily trivia questions Monday through Friday wherever
you get your podcasts. See you next time.
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