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August 4, 2025 26 mins
Per molti trovarsi a mangiare da soli in un ristorante è fonte di imbarazzo, una situazione che alcuni evitano del tutto. Per lo scrittore e vincitore del Premio Strega 2025 Andrea Bajani invece no: stare seduto da solo al tavolo di un ristorante è il modo migliore per osservare le altre persone e immaginare vite diverse dalla propria. In questa intervista realizzata durante il Salone del Libro di Torino 2025 l’autore de “L’anniversario” racconta a Silvia Nucini l’umanità che si può osservare dalla prospettiva invisibile di una trattoria.
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