We Taste Test Pop Up Bagels

We had Pop Up Bagels come through to the radio station this morning and the delivered some of the best bagels we've ever had.!

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Episode Transcript

Speaker 1 (00:00):
Dustin doesn't even know that we've been talking about you
for the last like ten minutes.

Speaker 2 (00:04):
Good things.

Speaker 1 (00:05):
The bagels were out and we just saw everyone running
over and it was causing me immense anxiety knowing that
everyone else is getting bagels before me. I didn't like that.

Speaker 2 (00:15):
Well, whenever you're alive on the air, these things happen. Yes,
I almost had.

Speaker 1 (00:18):
I almost Tommy and been like, hey, can we end
the show like fifteen minutes early, just so I can
go get pop up bagel?

Speaker 2 (00:25):
You know what? Good for you guys, because we have
sixty bagels there, So I got you. You are soy
eat like five and it bothers us.

Speaker 1 (00:34):
Yeah. Wait, so Dustin with pop up bagels? Which is
it is new?

Speaker 2 (00:40):
It is it's like very new. We are one month
and like two days in to being fresh in Tampa Bay.

Speaker 1 (00:46):
But I've heard more about pop up bagels than I've
ever heard about bagels ever in my life.

Speaker 2 (00:52):
It's an incredible product. Yeah, I can't wait for you all. Try.
You know we have we have Okay, all right, need
to calm down, little you know, We've got we've got
Aaron here and he's you know, behind us, smack and
so really, you already finished your pop up big it's
still on his mustache.

Speaker 1 (01:11):
How many you think you can grab to where you
know it's not selfish? And then what's the number when
it is selfish?

Speaker 2 (01:17):
You know what? I don't care as you like, and
we will and we will gladly bring more.

Speaker 1 (01:23):
Where is the is it Locations location?

Speaker 2 (01:26):
Yeah, so we're at forty five twenty eight West Kennedy
Boulevard and we're opening up another location in carrol Wood
coming up in mid to late November, and then we're
going to be expanding all over the state. So we're
going to be pushing out towards Orlando, maybe towards the
East coast. So we got a lot going on. We
are popping up everywhere, Yeah, popping up everywhere. Yeah, you're

(01:48):
a busy guy, yeah, you know. So so fortunate to
work for a franchise. So it's MPZ Holdings, and we
own three different restaurant concepts. We have Marco's Pizza, we
have Dave's Hot Chicken, and now this and so these
are three products that we can get behind because they're
so good. If you've never tried Marcos, they got a
great pizza, it's fresh, the dose. Loved it when I

(02:11):
was living in Indiana. It's the only pizza that I eat.
It's so good and Dave's hot. I mean, you know
what I mean. The Reaper challenge, Yes, yes, you know,
maybe all right, and then we got pop up. You know,
so twenty people are running by right now, so we
got wrap it up. Thank you for coming in, yes, sir,
thank you all very much, Ashley. Favorite moment of today's show.

(02:32):
Favorite moment left on Red for sure, yep.

Speaker 1 (02:35):
Jed Gate keeping my favorite place, which I'm not going
to keep Gate keep pop up bagels.

Speaker 2 (02:40):
But Harry Aaron.

Speaker 1 (02:43):
Did you listen to the show? Listen to Aaron Jacobson,
Pat and Aaron. Great podcast, you guys every day. You
guys make me happy. I love you. Everything's up on
our free iHeartRadio up actually funny enough our show, Aaron
Show Top two podcasts that you can listen to, So

(03:04):
go check it out.

Speaker 2 (03:05):
Search to Josho on ninety three three FLZ.

Speaker 1 (03:06):
We'll be back tomorrow with Dojakat tickets, Lightning tickets, Horror
Night tickets. We're going to Orlando thousands of dollars and
that trip to New York for our jingle ball bye