Cheryl Candy Corn Melt

Melissa Forman talks with listener Cheryl about a candy corn melt.

Episode Transcript

Speaker 1 (00:00):
Now in the meantime, I can't stop this most recent vote.
I was asking you about candy corn. Is it a
boo like the noo? Or two yes?

Speaker 2 (00:10):
A five nine six nine three secs. All right, Cheryl's
on the line, and you want to say something.

Speaker 3 (00:14):
I'm not a real fan of candy barn, but I
found that. You know, last year, we had so much
left over at work that I took it home. I
found a recipe. You melt it down with peanut butter
and you let it hard, you get chocolate, put it over.
It taste just like a butterfinger candy bar.

Speaker 1 (00:34):
Oh, you are like the third person who's called. This
guy called and said when he was little, his mom
would melt it down with like nuts and some chocolate also,
and it tasted like a Snickers bar.

Speaker 2 (00:45):
It was like the new that newbie in there. And
he said he look forward to it.

Speaker 1 (00:49):
All the time, just for a few seconds in the oven,
right and they And you know, you could make bark too,
like you could put Eminem's in it after it melts.
You could do like all kinds of different things. Marshmallows.
I hear you say that I'm in this dark hole
where I'm looking up different flavors of candy corn.

Speaker 2 (01:05):
Because I want to order some for Paula and have
my mom try these for you. So looking away.

Speaker 1 (01:11):
Now, one big one that keeps coming up, and I
just talked about it is this BlackBerry candy corn. They
sell it at Walmart. Some people are addicted, like they
love it.

Speaker 2 (01:22):
Have you tried it?

Speaker 1 (01:23):
No?

Speaker 3 (01:23):
I hadn't heard about that.

Speaker 1 (01:24):
One BlackBerry candy corn. It's purple, So I just want
to know if anyone has tried it. They said it
has the unmistakable flavor of BlackBerry pie.

Speaker 2 (01:35):
Well your thing, I know. Yeah, all right, Well I'm
going to try to make this. So you did candy corn.

Speaker 1 (01:40):
You put it in the oven on what like three
point fifty and then you put peanut butter on top
or how.

Speaker 2 (01:45):
Did you do it?

Speaker 3 (01:46):
Well, mine was melted in a kettle. So it's on
a stove. Oh, melted down and with it and butter,
and then you spread it out on it like a
sheet pan and let it cool. Oh, then you melt
the chocolate on top of it and then let it cool.

Speaker 1 (02:00):
So you mixed peanut butter in with the candy corn,
and like on the stove. Oh, it was like a
peanut buttery nugety thing, then the chocolate on top after
that cooled, okay, and then you could put crush nuts
on top.

Speaker 2 (02:14):
You could put em and m's. You know, this is
a good one. I might do this. Yeah, that's a
great one with the kids too, to like, you know,
experiment with different versions. I like it perfect, Okay.

Speaker 1 (02:26):
I'm gonna also be asking people if a straw has
one hole or two, do you want to vote on that?

Speaker 2 (02:31):
This straw have one hole or two? What's your vote?

Speaker 3 (02:36):
Sheryl one one?

Speaker 2 (02:38):
That's what I think too.

Speaker 1 (02:39):
Okay, awesome, you are the best.

Speaker 2 (02:44):
I love you, my friend. Okay, I'll talk to you soon.
Bye bye,