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October 10, 2025 4 mins
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Speaker 1 (00:00):
ANTIFA is just out of control these days. And you know,
if you're not familiar, ANTIEFM stands for anti fascism and
this is the politically motivated militant network that is, I mean,
just responsible for all kinds of politically motivated violence basically.
So more on what's going on in the fight against
that and where the checks are coming from. Wait to

(00:22):
hear where this is all going coming up with Reverend
Jim Harden here at about seven forty this morning, So
stay with us. I don't know if you know this, John,
but today is I believe. Let me correct it and say,
but it today is World Egg Day.

Speaker 2 (00:35):
Who passes out these days? No, it's Christmas. Easter is
World egg Day.

Speaker 1 (00:40):
And I think you might have a yellow sharpie day
somewhere if you looked it up. I bet we have one. Yep,
Happy World Egg Day too, you celebrating the mostly scrambling
foods of all The International A Commission started back in
nineteen ninety six, so it's the thirtieth year it's been celebrated.

Speaker 2 (00:57):
I did not know the incredible edible egg.

Speaker 1 (00:59):
Eighty four per son of Americans like or love eggs?
Are you an egg guy?

Speaker 2 (01:02):
I hate eggs with that passion.

Speaker 1 (01:04):
I hate them. Hi, green eggs and ham come down
over there. Well, well you don't like scrambled eggs with cheese,
son Omelet.

Speaker 2 (01:13):
When I was being brought up, the only thing that
we reliably made for sometimes three meals a day was
eggs in my house.

Speaker 1 (01:18):
Three meals a day sometimes. Yeah that's a little burnout, right, Yeah, you.

Speaker 2 (01:21):
Have no idea. I have many an eggs story.

Speaker 1 (01:23):
John, nothing good. Do you need to lay on the
couch and brought it up? Okay? I hate gosh, I
love eggs. I'll take them anyway, fix.

Speaker 2 (01:33):
Gordon, Mama Dad's house. They probably have them right now now.

Speaker 1 (01:35):
I do not like I don't like runny eggs. These
people like sunny side up where even the white is
still not even cooked. I don't. I don't like them
over poached. Uh no, see, I mean I can't. I
don't like running I mean I'll eat them, No I
have I can't tell you last time? How about eggs, Benedict,

(01:56):
I've had that with Now if you mix it up
where the you know, the English muffekins, so up some
of the running, Okay, then I'm fine. But I just
fried eggs on a plate and you just break into
them and you need a straw to eat them. No,
I don't know what that no things. Eighty four percent
of Americans love eggs, according to this pole, but even
a lot of egg lovers are split on the next question.

(02:16):
Are you a ketch up on eggs person? Well, you're not.
You just don't like them. Yeah, maybe if you catch
them on them, you'd like them.

Speaker 2 (02:23):
Salsa actually makes the most tolerable.

Speaker 1 (02:25):
Right you like? Well, do you like omelets with all
kinds of goodies?

Speaker 2 (02:28):
If you've got enough stuff to where I can't taste
the eggs.

Speaker 1 (02:33):
The new pole ketch up on eggs A third a
full third of us are now on board with it.

Speaker 2 (02:37):
Not me.

Speaker 1 (02:39):
Thirty two percent of Americans say they like or love
ketchup on eggs.

Speaker 2 (02:43):
I don't know about that.

Speaker 1 (02:45):
I mean, it's not the worst thing. I guess it's chili,
a super stew.

Speaker 2 (02:50):
How you make it?

Speaker 1 (02:50):
These are all questions in the same survey.

Speaker 2 (02:52):
I think it's stew, but it really depends on how
you make it.

Speaker 1 (02:54):
Stu wins sixty of the boat That h is a
hot dog of sandwich.

Speaker 2 (03:00):
That's I've heard that one before. Yes, technically, it's meat
between two pieces of bread.

Speaker 1 (03:04):
No, say yes. Fifty three percent say no. It is
not who comes up with this stuff? Who's doing this survey?
It's a good survey. It's the folks over there at
you gov. Is a Hamburger sandwich? Well, yeah, yes, it's yes.
Seventy three percent say yes. How should a sandwich be
cut in half? Vertically? Diagonally or neither diagonally?

Speaker 2 (03:26):
Is going to win?

Speaker 1 (03:27):
You're correct? I don't know why, but yeah.

Speaker 2 (03:29):
You think about it. You don't cut your sandwich that
you only psychopaths do that.

Speaker 1 (03:33):
What cut a vertically?

Speaker 2 (03:34):
Yeah?

Speaker 1 (03:35):
I don't even cut it. I mean, why are we
cutting it?

Speaker 2 (03:37):
Because you don't want to eat crust side out. You
want to go for the good stuff in the middle,
kinner burn Joey sandwich for sure. Cut diagonal, No, not
a chance. I'm just digging in coleslaw. Is it a salad? No?

Speaker 1 (03:50):
Sixty seven percent say yes. It is. Pineapple on pizza.

Speaker 2 (03:55):
I love pineapple on pizza.

Speaker 1 (03:56):
I'm good with it pretty much anywhere.

Speaker 2 (03:58):
I mean on the right pizza there are pizza is
that it doesn't go on you know, barbecue chicken, spicy
hot honey with some pineapple thrown in sure.

Speaker 1 (04:07):
Yeah, is leftover pizza better warm or cold?

Speaker 2 (04:10):
Warm?

Speaker 1 (04:11):
Yeah? Twenty eight percent? Only like it cold.

Speaker 2 (04:13):
Make it in an air fire though.

Speaker 1 (04:15):
That's true too, Yeah.

Speaker 2 (04:16):
I don't microwave makes it washy?

Speaker 1 (04:18):
Correct. When pouring a bowl of cereal, do you pour
the milk or the cereal first?

Speaker 2 (04:23):
Cereal first? Always one hundred percent right. I don't put
all the milk in at once. I put a little
in a time so the cereal doesn't get off.

Speaker 1 (04:28):
I don't know what power the milk it's. I mean,
when I start to see the milk come through the cereal,
I'm done for it.

Speaker 2 (04:33):
I wanted to invent a spoon that could dispense milk.
Each spoon could be milk.

Speaker 1 (04:38):
Load it up.

Speaker 2 (04:39):
I'm gonna do this. I'm gonna make that you'll see.

Speaker 1 (04:42):
Uh four percent go milk first. That's bizarre. Best brownie
edge piece or middle edge piece, yes, forty five percent
at edge thirty nine percent said middle. I like her
crunchy brownie, don't you
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