Hoosier Ag Today Podcast Network
The Hoosier Ag Today Podcast Network includes all your favorite Indiana agriculture podcasts, including the HAT Daily Podcast, the Purdue Crop Chat with Dan 'Corn' Quinn and 'Soybean Shaun' Casteel, the Indiana Ag Policy Podcast, and more!
Episodes
October 16, 2026 • 27 mins
This Week on the Hoosier Ag This Week Podcast for Oct. 17-18, 2026: Headline Stories & Special Reports Closing Indiana’s $27.5B Local Food Gap: Hoosiers spend over $27.5 billion on food annually, but local farmers capture only a fraction. State leaders discuss ISDA’s landmark report addressing processing bottlenecks, regulatory hurdles, and plans to strengthen local farm economies under the "Make Indiana Healthy Aga...
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October 16, 2026 • 16 mins
On the HAT Podcast Eric Pfeiffer and C.J. Miller report on HAT news including the new harvest weather forecast, and a new report from the Indiana State Department of Agriculture revealing a massive economic and nutritional gap across Indiana. HAT Chief Meteorologist Ryan Martin's Indiana Farm forecast tracks that very large weather system trying to exit Indiana, and the Thursday grain and oilseed markets sold off, led by soybean fu...
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October 15, 2026 • 16 mins
The HAT Podcast is presented by First Farmers Bank & Trust - proudly serving local farms, families, and agribusiness for 140 years. Visit them online at FFBT.com to learn more.
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Verility CEO Liane Hart shares how their innovative AI-powered mobile diagnostic platform is increasing efficiency + accuracy, revolutionizing livestock reproduction. She dives into her entrepreneurial journey, innovation at the intersection of human + animal health and how the Verility team is uniquely positioned to advance this bioinnovation.
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October 14, 2026 • 20 mins
The Wednesday HAT Podcast presented by First Farmers Bank & Trust - proudly serving local farms, families, and agribusiness for 140 years. Visit them online at FFBT.com to learn more.
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October 13, 2026 • 24 mins
Soil research is most valuable when it reflects the real challenges growers are seeing and helps them make better management decisions. In this episode, host Lyle Cowell is joined by Dr. Chantel Chizen, Assistant Professor in the Department of Soil Science at the University of Saskatchewan, to discuss how conversations with farmers have helped shape priorities for her new research group. Chantel explores her current research into l...
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October 13, 2026 • 13 mins
Today on the Hoosier Ag Today Daily Podcast for Oct. 13, 2026: Indiana agriculture faces a stark reminder of its inherent risks alongside ongoing market and policy pressures. Indiana Farm Fatalities Drop, But Risks Persist: Purdue University’s latest agricultural safety report shows farm fatalities in Indiana have plummeted over the long term—down to 17 in 2025 from 54 in 1981—yet agriculture remains the state&rsq...
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Picture a kitchen arena where 1,500 cooks from more than 40 countries have all won their way in — no open registrations, no fast track, just Golden Tickets earned at hundreds of qualifiers across the year. They cook in rounds, plate blind, and wait on the score. That's the World Food Championships, and it lands at the Indiana State Fairgrounds in Indianapolis October 15–18 for year two of a three-year run. It's als...
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October 12, 2026 • 18 mins
We'll hit Allen, Delaware, Dubois, Fountain, LaPorte, Montgomery, and Tippecanoe Counties with today's harvest crop tour on the Monday HAT Podcast presented by First Farmers Bank & Trust - proudly serving local farms, families, and agribusiness for 140 years. Visit them online at FFBT.com to learn more. Chief Meteorologist Ryan Martin has your wild and crazy Indiana Farm Forecast- his words, not mine- coming up. And USDA report...
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October 10, 2026 • 27 mins
🚨 HOOSIER AG THIS WEEK PODCAST: OCTOBER 10-11, 2026 📰 TOP NEWS One Health Institute Breaks Ground: Elanco and Purdue University partner on a landmark research facility in Indianapolis to develop livestock vaccines and biosecurity solutions by 2030. New National Soybean Checkoff CEO Has Indiana Roots: Former Indiana ag leader Courtney Nupp takes the helm as CEO of the United Soybean Board. Brazil Competition Concerns Rise: A Purdu...
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October 9, 2026 • 15 mins
On the HAT Podcast Eric Pfeiffer and Greg Allen report on HAT news including the new harvest weather forecast, and is the propane industry ready with ample supplies for on-farm use this fall? HAT Chief Meteorologist Ryan Martin's Indiana Farm forecast continues dry but with some cloud cover in spots along with isolated rain, and the Thursday grain and oilseed markets sold off yet again. Andy Eubank has the settlements and analyst K...
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October 8, 2026 • 17 mins
On the HAT Podcast C.J. Miller and Andy Eubank report on HAT news including America’s soybean farmers sounding the alarm over one of their biggest competitors, and exploring the importance of knowing real costs of your on-farm inputs, not just the initial price tag. HAT Chief Meteorologist Ryan Martin's Indiana Farm forecast keeps the dry and sunny weather in the forecast through Saturday, and the Wednesday grain and oilseed ...
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October 7, 2026 • 28 mins
🎙️ On the latest "Your Health" Podcast: Farmers face an unrelenting crisis of mental health driven by volatile markets, extreme weather, and overwhelming pressures, leading to suicide rates significantly higher than the general population. Abby Heidenreich Paul, Extension Educator in Gibson County and member of the Purdue Extension Farm Stress Team, warns that while farmers meticulously watch for stress in their crops and livestoc...
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October 7, 2026 • 31 mins
🎙️ On the latest "4-H 4U" Podcast: At just 13 years old, Indiana 4-H member Cooper Lawhorn from Hamilton County earned a spot as a national finalist in the Presidential AI Challenge for proposing "PantryPal," an innovative app that leverages artificial intelligence to streamline inventory management and combat food insecurity. Inspired by a local experience donating to low-stocked food pantries, Cooper traveled to Washington, D.C....
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October 7, 2026 • 17 mins
On the HAT Podcast Eric Pfeiffer and C.J. Miller report on HAT news including the breaking of ground yesterday on the One Health Research Institute where solving the biggest challenges facing the ag industry is the priority, and it is a Wyffels Wednesday with a look at west-central Indiana corn harvest. HAT Chief Meteorologist Ryan Martin's Indiana Farm forecast has no changes in the sunny and dry conditions through Saturday, and i...
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ClearLeaf CSO and Co-Founder Agustin Buchert shares the company's journey from medical products to agricultural innovation focusing on plant health solutions. He also discusses expansion into US markets and the exciting opportunity to join Indiana's thriving agbioscience ecosystem
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October 6, 2026 • 36 mins
What should you consider when choosing a potassium source? In this episode, host Dr. Alan Blaylock is joined by David Holden, owner of Holden Research and Consulting, to explore how crop needs, soil properties, water source and the nutrients supplied alongside potassium can affect how well a particular source fits into a system. They compare potassium chloride (MOP) and potassium sulfate (SOP), discuss why chloride can create chall...
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October 6, 2026 • 15 mins
On the HAT Podcast C.J. Miller and Greg Allen report on HAT news including the head of the soy checkoff, a veteran ag leader with deep Indiana roots, and National 4-H Week is underway, celebrating the impact of 4-H across the country. HAT Chief Meteorologist Ryan Martin has the Indiana Farm forecast which includes more sunny and dry conditions, and it was mostly higher for the grain and oilseed markets Monday even with a flat close...
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October 5, 2026 • 43 mins
This week the guys dive into the true impact of fuel costs on harvest operations and what the Indiana Governors relaxation of off road diesel use really means on the farm as well. Additionally, we recap the Quarterly Grain Stocks report and look toward a great set up for harvest to hit full swing EVERYWHERE this week.
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October 5, 2026 • 40 mins
Rachael Spiegel, Partner at Faegre Drinker, sits at the intersection of food, agriculture and law — a place where regulatory complexity, supply chain risk and the realities of feeding people all collide. She joins Agbioscience to unpack how companies are navigating an era of rising recalls, what drives the decisions made in the first hours of a crisis and how leaders can build resilience across the value chain. Highlight...
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