BaSSamat - بصمات

Meet the Arab Australians who have made a permanent mark on our country in BaSSamat. Produced by SBS Arabic24. - تعرفوا على الأستراليين العرب الذين تركوا بصمات مميزة ساهمت في نمو وتطور أستراليا ضمن بودكاست بصمات من انتاج أس بي أس عربي24.

Episodes

How a humble cucumber tells the story of Lebanese migration to Australia - الفضل يعود للعرب: هكذا وصل "الخيار اللبناني" إلى أستراليا

December 8, 2020 • 11 mins

The final episode of the BaSSamat podcast's first season looks at how the Lebanese cucumber got its name and how it grew in popularity over the decades. Lebanese-Australian Youssef "Joe" Boustani, who has been growing the vegetable for three decades, takes us through his personal journey. - لماذا يسمى الخيار في أستراليا "خيارا لبنانيا"؟ في الحلقة الأخيرة من الموسم الأول من بودكاست بصمات نتحدث مع يوسف بستاني أحد أوائل المهاجرين الذي...

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Meet one of the first families to bring falafel to Australia - قصة العائلة التي افتتحت أول مطعم فلافل في سيدني منذ 55 عاما

December 1, 2020 • 9 mins

Ever wondered who brought the recipe for falafel to Australia? How about mouth-watering Lebanese bread? On the third episode of the BaSSamat podcast, we speak to the family of the late Dib Ghazal, who was one of the first migrants to make falafel and fresh Lebanese bread at his Sydney restaurant Abdul’s. - نتحدث في الحلقة الثالثة من بودكاست "بصمات" مع عائلة السيد ديب غزال، واحد من أوائل صناع الفلافل والخبز العربي الطازج في أستراليا...

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This man gave up a dentistry career to introduce Australia to authentic Palestinian knafeh - من نابلس إلى أستراليا: قصة وصول الكنافة على يد موسى الخياط

November 24, 2020 • 9 mins

In this episode of the BaSSamat podcast, we delve into the origins in Australia of the classic dessert, knafeh, and how it travelled from the Palestinian city of Nablus to Melbourne. Mousa Khayat and his family introduced the authentic recipe to Australia to connect its people with the city so close to his heart. Through their restaurant, Knafeh Nabulsyeh, they hope to inspire memories of home and childhood through their traditiona...

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The inspirational woman behind Melbourne's original Lebanese restaurant - مطعم عبلة: قصة أشهر مطعم للأكل اللبناني في ملبورن

November 17, 2020 • 11 mins

In the first episode of the BaSSamat podcast, we host Abla Amad, the owner of one of Melbourne's most iconic Lebanese restaurants, Abla's. The establishment which dates back more than 40 years in Carlton is a favourite among Arabs and the wider Australian community for its hospitality and authentic dishes. - تستضيف الحلقة الأولى من بودكاست بصمات السيدة عبلة عماد صاحبة أحد أشهر المطاعم اللبنانية في ملبورن. المكان الذي يعود تاريخه إل...

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Middle Eastern food: Countless stories to tell - الطعام العربي والمهاجر: قصص كفاح لا تنتهي

November 9, 2020 • 2 mins

Have you ever wondered why they call it a Lebanese cucumber or Lebanese bread? Or how classic Middle Eastern desserts such as kunefe and baklava made it onto the menu at your local café. Behind every Arabic dish or product, you see, there’s a story to be told about how it crossed the seas to Australia. Season one of BaSSamat, looks at the individuals and families who have contributed to Australia’s culinary landscape by introducing...

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