The Genius Recipe Tapes
A weekly show from Food52's new podcast network, featuring all the uncut gems from the weekly "Genius Recipes" column and video series. Host Kristen Miglore speaks to the geniuses behind iconic recipes, and uncovers the recipes that changed the way we cook.
Episodes
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Is there a genius recipe you'd like to share? Tell me all about it at genius@food52.com.
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Genius-Hunter Extra-Credit:
Special thanks to listeners Adiba (@thespiceodyssey) and Riha (@saltyshortbread) for your salmon ideas.
Got a lead on something genius? I'd love to hear about it—email me at genius...
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Genius-Hunter Extra Credit:
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On this episode, The Genius Recipe Tapes host Kristen Miglore goes behind the scenes with Counterjam's host Peter J. Kim. How did he know to ask A Tribe Called Quest's Jarobi White and multiplatinum icon Kelis—both musicians-turned-chefs—for their sleeper-hit NYC joints? And, what, if anything, is the Big Apple's cuisine defined by?
Find more Counterjam episodes here; season 2 will look at Mexican, Jewish, Ethiopian, an...
SF's The Mill owner and author Josey Baker joins Kristen to talk about baking with whole grains (it's not as simple as swapping 1:1 with white flour!), combating picky eating in kids (it's a process), and why whole-wheat and -grain baked goods have gotten such a bad rap.
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Genius-Hunter Extra C...
Does the perfect pasta shape exist? It does now, thanks to The Sporkful's creator and host Dan Pashman. Dan and Kristen talk about Dan's 3-year quest to develop cascatelli: the most forkable, sauceable, and tooth-sinkable pasta shape—and, the accompanying 5-part podcast series, "Mission ImPASTAble."
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Genius-Hunter Extra-Credit:
Special thanks to Briana (@seasoningbottle), Katie (@qkatie, and host of new Food52 podcast Either Side Eaters!), and Jared (@young...
Hey, Genius-hunters! Every other week for the next few weeks, I'll be sharing episodes of *my* new favorite podcast Counterjam. Tune in for a special interview I got to have with host Peter J. Kim.
If you like Counterjam, follow the show so you don't miss out on new episodes. Season 2 is out now!
Hi Genius-hunters! The book is in (yay!) and this week, I'll be kicking my feet up and enjoying spoonfuls of this ice cream straight from the freezer. I hope you'll no-churn right alongside me.
On Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every ste...
On Either Side Eaters, friends and YouTubers Jen Phanomrat and Katie Quinn, separated by the Atlantic, take questions and compare notes on everything from charcuterie trends to the ultimate food lube, ketchup.
It's coming so soon; follow Either Side Eaters so you don't miss out.
Hey, Genius-hunters! Every other week for the next few weeks, I'll be sharing episodes of *my* new favorite podcast Counterjam. Tune in for a special interview I got to have with host Peter J. Kim.
Counterjam is now well into its 2nd season—I hope you'll head right over to its show page and hit "follow," so you don't miss out on episodes.
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Genius-Hunter Extra Credit:
Special thanks to listeners Numra (@empressmarket), Vlada (@mat.vlada), and Nilufar (@kayhanikitchen) for sharing your favorite cardamom-centric...
Hey, Genius-hunters! Every other week for the next few weeks, I'll be sharing episodes of *my* new favorite podcast Counterjam. Tune in for a special interview I got to have with host Peter J. Kim.
If you like Counterjam, follow the show so you don't miss out on new episodes.
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Genius-Hunter Extra-Credit:
Special thanks to listeners Eva (@hummum), Beckie, and Laura (@loanddough) for sharing what makes your pots perfect!
Hey, Genius-hunters! Every other week for the next few weeks, I'll be sharing episodes of *my* new favorite podcast Counterjam, along with BTS chats I had with its host Peter J. Kim.
If you like the show, follow Counterjam so you don't miss out on future episodes.
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Genius-Hunter Extra-Credit:
Special thanks to listeners Cara and Momina (@mominaeats) for sharing your stories!
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Genius-Hunter Extra-Credit:
Special thanks to listeners Haris and Arati (@aratimenon) for your MOM stories!
Have a genius recipe you'd like to start? Tell me about it at genius@food52.com.
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Genius-Hunter Extra-Credit:
Special thanks to listeners Anita (@anitasyogurt) and Dominique (@dominiqueevanz) for sharing the works of Jonell Nash and Noreen Wasti.
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Genius-Hunter Extra-Credit:
Special thanks to listeners Jenni (@jenni.walker) and Veronica (@veronicadoesstuff) for your tofu tips!
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Genius-Hunter Extra Credit:
Special thanks to listeners Richard (@...
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