Last month marked the final wave of claims for the $500 million Loblaw/Weston Canadian Bread Class Action Settlement, stemming from alleged industry-wide price fixing of packaged bread. For years, concerns over anti-consumer practices have plagued the grocery sector, prompting efforts to create a voluntary code of conduct. Now that the code is officially in effect, Michael Graydon, CEO of Food, Health & Consumer Products of Canada, joins us to discuss what it means for the industry—and for consumers.
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