Unwined with Mandi Robertson
Wine writer Mandi Robertson shares some of her favourite selections of wines, spirits and food.
Episodes
Mandi will be sitting down with Louis Henrion from Maison Krug to talk about the global celebration of Krug x The Carrot, happening at Jatoba from September 18th -October 3rd…. She’s also joined by Cristina Ijalba from Vinos Ijalba, diving into their mission of reviving and championing Rioja’s rare and almost forgotten grape varieties. Finally, Mandi chats with Rodrigo Gutierrez from the Rioja Consejo Regul...
Today on Unwined we learn more about Zenato winery and what it means to be part of the Ten Historical Families in the Valpolicella, also Hugh Ryman joins us to talk about Castillo de Monseran and the beauty of Garnacha. In studio, Stéphane Richer de Forges from Louis Roederer is here to talk about the family run Champagne house.
Mandi chats with Victor Ordóñez from Jorge Ordóñez Selections about one of Spain’s hidden gems — Bodega Breca.
Then we’re turning to the restaurant world with Jean-Simon Rioux Ranger, the sommelier at Coureur de Bois in Beloeil, a spot known for its incredible wine list — one of the best in the world. He’ll share what goes into bui...
Wine writer Mandi Robertson shares some of her favourite selections of wines, spirits and food.
This week she is joined by Charles Goemare, President of the CIVC (Comité Champagne), to talk about the future of the world’s most celebrated bubbles. Mandi also welcomes Anne-Laure Dominicini from Nicolas Feuillatte, one of the biggest and most dynamic Champagne houses, to share insider stories straight from the region. And...
Emma Garner from Thirty Bench in Canada to discuss one of the most fascinating grapes in the wine world — Riesling.
Speaking with Mandi Robertson is Cornelius Dönnhoff from the legendary Dönnhoff estate in Germany.
Known for its character, versatility, and ability to truly speak of place, Riesling is a grape with many faces. Louisa Rose from Pewsey Vale in Australia joins Mandi to discuss.
Wine writer Mandi Robertson shares some of her favourite selections of wines, spirits and food.
Wine writer Mandi Robertson shares some of her favourite selections of wines, spirits and food.
Joining Mandi Robertson is manager of Cuisine de Manille, a delicious Filipino restaurant in Montreal!
Speaking with Mandi Robertson is Scott Lambert co-owner of Vankleek Hill Winery in Ontario.
Mandi is joined by Shane Munn from Martin’s Lane Winery in British Columbia — known for producing some of Canada’s most elegant and expressive cool-climate wines. Then, Alana Lapierre will join to talk about the Niagara Cool Climate Chardonnay Celebration — a can’t-miss event for Chardonnay lovers. And finally, Cristina Iacono will be sharing a refreshing recipe for a cool treat that’s just perfe...
On this episode of Unwined, pouring out some incredible wines of the week you’ll want to sip on all summer.
Sandy Safi, president of Dîner en Blanc, joins Mandi as we celebrate the 15th anniversary of the iconic Montreal edition — all things white, elegant, and under the stars.
Anselmo Mendes and his son Tiago — the legendary duo behind some of the most groundbreaking wines in Vinho Verde. We’ll talk a...
We’re mixing global stories with summer flavors! First, Greg Bedik from the Ukrainian Canadian Congress joins us to talk about a meaningful benefit dinner happening this Saturday — a night of community, culture, and support. Then, recipe developer Cristina Iacono is back with a vibrant, protein-packed summer salad you’ll want on repeat. And finally, we head to southern France as Christophe Bousquet, President of L...
All about the beauty of the Languedoc. The Languedoc is a huge region in southern France, and today on Unwined, we are going to take a closer look at its beautiful terror - we will speak with Alexandre Frégain, sommelier, wine consultant, and brand ambassador for Picpoul de Pinet. We will also take a closer look at two iconic producers Anthony Aubert from Aubert & Mathieu and Françoise Antech Gazeau fr...
We’re heading to Chile, Spain, and Portugal! I’m joined by Eduardo Jordán, chief winemaker at Miguel Torres Chile, and Loren Gil from Gil Family Estates, here to talk about their stunning Rueda wines. Plus, we’re traveling to Portugal with insiders Rui Ferreira and Nuno Diz, for a taste of what makes it such a must-visit destination for food, wine, and unforgettable views.
Winemaker Lee Baker joined Mandi on Unwined to talk about his vineyard, Rosehall Run Vineyards.
You can find more information at rosehallrun.com and on instagram @lee.baker.winemaker
From the vines to the glass, Mandi Robertson was joined by winemaker Daniel Lalande of La Cantina, Zaché Hall of Domaine L’Espiègle, and Catherine Denault from the beloved St-Lambert wine bar and shop, La Saucette. It’s a toast to local pride, bold ideas, and the people shaping Québec’s place on the wine map.
On todays show:
- Mandi's wines of the week
- Chef Jonathan Angello and manager Tony Moschello from Stellina in Old Montreal
- Stefano Quaglia from Mirafiore Wines
- Cristina Iacono with a great recipe for Father’s Day
Planeta President Francesca Planeta joined Mandi on Unwined!
Francesca spoke about her winery, Planeta,
You can find more information at their website, planeta.it and on their instagram page @planetawinery
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