Kitchen Chat with Margaret McSweeney
I'm your host Margaret McSweeney, and I'm so very happy to share my interviews with top Chefs & Restauranteurs that I have met on my travels, along with everyday tips for your Foodie Life. Test out recipes and new kitchen tools. Savor all that your day has to offer with the inspiration and insight from Kitchen Chat. Everything always happens in the kitchen!
Episodes
August 6, 2025 • 10 mins
Through their shared passion for the rich traditions of afternoon tea, Margaret and Claire celebrate the global success of the GBTP, a global community Myers-Lamptey built which now connects nearly 300,000 enthusiasts worldwide, and to make a very important announcement. Kitchen Chat will now also air on Great British Tea Party's Facebook page. The strategic partnership and friendship will provide the GBTP's global community with d...
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July 8, 2025 • 16 mins
Join Kitchen Chat host Margaret McSweeney as she visits the truly sparkling Baccarat Hotel New York. Margaret is known to spotlight the brightest and most brilliant examples of Luxury, History, and Hospitality, and this hotel, a stunning blend of heritage and modern opulence aptly fits this description. Opened in 2015, this Manhattan gem is the first hotel from the legendary 260-year-old French crystal house, Baccarat. Conveniently...
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June 3, 2025 • 20 mins
Margaret McSweeney welcomes cookbook author Sarah Ahn to discuss Umma: A Korean Mom's Kitchen Wisdom. Discover Korean culinary heritage, heartfelt family recipes, and the rich history behind beloved dishes like kimchi grilled cheese. "Kimchi is more than just a trendy food item. Kimchi is a Korean person's identity. It's our pride and it's a staple of our cuisine because it's the only food that got Koreans through the harsh winter ...
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May 27, 2025 • 10 mins
Join KItchen Chat host Margaret McSweeney as she steps both into the future and back in time, to the hallowed, historic grounds of the Raffles London at The OWO. Experience the property's recent magnificent transformation of the Old War Office, a building where history was profoundly made, from the days of Winston Churchill to Ian Fleming's James Bond. Today, the historic building's storied past seamlessly intertwines with Raffles ...
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May 22, 2025 • 9 mins
On this particularly timely edition of Kitchen Chat®: A Taste of Luxury, History, and Hospitality, host Margaret McSweeney whisks you away on a flavorful journey into the captivating world of Matcha! From World Tea Expo in Las Vegas and the Chicago Tea Festival, where the global popularity and ceremonial allure of Matcha was undeniably the "hot topic. Join Margaret as she explores what this powdered green tea is, by uncovering it...
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April 29, 2025 • 10 mins
Exploring the Sustainable Michelin-Starred Legacy of Le Manoir aux Quat’Saisons with Executive Chef Luke Selby. "The garden is the canvas, and we take all our inspiration from the garden and the seasons." Executive Chef Luke Selby Embark on a journey with host Margaret McSweeney to one of the most exceptional luxury resorts in the world for a truly special edition of Kitchen Chat®: A Taste of Luxury, History, and Hospitality. J...
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April 18, 2025 • 7 mins
Nestled amidst the breathtaking Mendocino coastline, Brewery Gulch Inn & Spa offers a sanctuary where rustic elegance meets a deep respect for the natural world. Built upon a foundation of remarkable ocean-salvaged redwood logs, the Inn stands as a testament to sustainable luxury and a harmonious connection with its stunning surroundings. From the crackling warmth of the fireplaces in each room to the locally sourced artistry t...
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February 27, 2025 • 11 mins
Let's explores the heart of Mendocino, California, and discover a true gem: the MacCallum House. This isn't just a hotel; it's a living piece of history, nestled in the heart of downtown, yet just a stone's throw from the dramatic Mendocino Headlands and the crashing Pacific. On this Kitchen Chat episode, Margaret McSweeney steps inside this beautifully preserved Victorian estate, built in 1882 as a romantic wedding gift for the le...
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February 21, 2025 • 13 mins
This episode of "Kitchen Chat" journeys to the scenic Anderson Valley on the Mendocino Coast, where we discover the story of Fathers & Daughters Cellars, a winery born from a father's passion and a daughter's shared dream, now a multi-generational family venture. "It’s pretty special to ‘Taste at the Top,’” and this episode offers a one-of-a-kind introduction to their exceptional wines while overlooking the breathtaking Anderso...
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February 11, 2025 • 12 mins
Today, we have the privilege of welcoming a living legend, the woman who has redefined what it means to be a multifaceted icon – the gorgeous and glamorous Cristina Ferrare! From supermodel to cookbook author, actress to television host, Cristina has captivated audiences for decades. Now, in addition to a return to international supermodel work, she's adding another incredible title to her impressive resume: grandmother! Throughout...
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February 6, 2025 • 15 mins
In this episode, we embark on a sojourn to the breathtaking Mendocino coast, dramatic cliffs, whispering redwoods, and the understated luxury of eco-elegance of the Stanford Inn By The Sea: Historic Farm and Eco-Resort. Here, amidst nature's grandeur, we discover a sanctuary of sustainability, a haven where impeccable hospitality intertwines with a deep reverence for the earth. Join Margaret McSweeney as she engages in intimate ...
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January 24, 2025 • 16 mins
This episode of "Kitchen Chat" embarks on a journey to the enchanting Mendocino Coast, where we will explore the legendary Little River Inn, perched on a hillside with sweeping views of the Pacific Ocean. The tranquility, beauty and hospitality of Little River Inn have welcomed guests for nearly a century. It doesn't matter if you are traveling solo, as a couple or with a family, Little River Inn can customize all that Mendocino Co...
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January 14, 2025 • 14 mins
Get ready for a captivating journey to the heart of Mendocino Wine Country for a very special Kitchen Chat and Wine Tasting! Join Host Margaret McSweeney as she travels to the picturesque vineyards of Lula Cellars, a boutique winery nestled in the acclaimed "Deep End" of the Anderson Valley. This isn't just any visit; it's the 2024 harvest, a time of vibrant energy and anticipation, and Margaret is joining Hospitality Manager Kim ...
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December 28, 2024 • 15 mins
Welcome to a very special edition of Kitchen Chat: A Taste of History, Hospitality, and Luxury, broadcasting from the iconic InterContinental Mark Hopkins San Francisco. Perched atop Nob Hill, the InterContinental Mark Hopkins has reigned as a San Francisco landmark for nearly a century, a beacon of elegance and a witness to the city's vibrant and transformative history. From its breathtaking panoramic views to the legendary Top ...
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December 18, 2024 • 19 mins
Let's step into a realm of timeless elegance and culinary artistry in Edinburgh, Scotland and London, England at The Balmoral and Brown's Hotel, where luxury, history and hospitality are brought to modern life as part of the Rocco Forte Hotels portfolio of extraordinary properties. The Balmoral, a majestic hotel that captures the spirit of Scotland is located in the heart of Edinburgh and overlooks Edinburgh Castle. The hotel's i...
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December 3, 2024 • 38 mins
John Robert Sutton is known as the Indiana Jones of Food. As an accomplished food archeologist and importer of food which has taken him to over 120 countries, Sutton hosts Foods that Matter on Curtco Media.
- He shares some fascinating history about food and some great food trends around the world that you should know about. From a plant based perspective Sutton shares the following:
- Honey will play a greater role as a natural b...
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October 1, 2024 • 29 mins
Welcome to a very special edition of Kitchen Chat, where we meet an award-winning U.K. Master Chef and delve into his legendary world of luxury, history, and hospitality. I'm your host, Margaret McSweeney, and I'm delighted to take you on a spectacular journey to Loch Lomond, Scotland. Today, we're visiting Cameron House, a historic baronial stone castle nestled on the shores of Loch Lomond. This renowned resort has a rich histo...
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July 30, 2024 • 13 mins
"The table becomes the bridge to our cultures." Caryn Antonini My dear friend, Caryn Antonini is a culinary ambassador who reminds us that food is what connects us around a global table. Influenced by her father and worldwide travels, Caryn has launched Cultivated by Caryn, a podcast and radio show to share her love of cooking, dining and bridging cultures. She also did a TedX Talk about the Language of Food. After being introd...
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June 11, 2024 • 28 mins
Emmy Award Winning Actor and Daytime TV's favorite villain, Thaao Penghlis, recently released his cookbook: "Seducing Celebrities One Meal at a Time." This Australian-born Renaissance Man has traveled the world and hosted memorable dinner parties in his Hollywood Hills home with high profile celebrities. While this cookbook imagines the perfect meals for celebrities he has met, his actress friend Doris Roberts once wrote a thank yo...
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May 22, 2024 • 27 mins
Celebrity Chef Dave White recently released his first cookbook "Salted:A Recipe Book with a Story to Tell." This new book spotlights 50 of his favorite recipes and adventurous travels (photos included) around the world. Before he was the chef on Bravo's "Below Deck Mediterranean," Chef White cooked in some of the finest kitchens in London and Paris and was a top competitor skier. In the book's endorsement, Captain Sandy Yawn writ...
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