Gen Z Corner: Kids Weigh In on the Best Brands

In this eye-opening Gen Z Corner segment of Restaurant Masterminds, host Paul Barron sits down with 8-year-old Colette and 9-year-old Graham to uncover what truly attracts the youngest consumers to restaurant brands. Colette reveals why texture, temperature, and customization at Chick-fil-A, Shake Shack, and Chipotle win her loyalty, while Graham offers groundbreaking insights on how gaming integration and themed environments could revolutionize restaurant experiences for young guests. These unfiltered perspectives provide restaurant operators with invaluable strategies for menu development and concept innovation that will resonate with tomorrow's customers.

~This episode is sponsored by: Gusto → https://gusto.pxf.io/PBN ~
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GenZDining #RestaurantInnovation #GamingHospitality
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Don't wait – amplify your voice or supercharge your startup's growth today with Savor's ecosystem of industry-leading platforms and advisory services. Visit https://www.savor.fm/capital-advisory


Get Your Podcast Now! Are you a hospitality or restaurant industry leader looking to amplify your voice and establish yourself as a thought leader? Look no further than SavorFM, the premier podcast platform designed exclusively for hospitality visionaries like you. Take the next step in your industry leadership journey – visit https://www.savor.fm/

Capital & Advisory: Are you a fast-casual restaurant startup or a technology innovator in the food service industry? Don't miss out on the opportunity to tap into decades of expertise. Reach out to Savor Capital & Advisory now to explore how their seasoned professionals can propel your business forward. Discover if you're eligible to leverage our unparalleled knowledge in food service branding and technology and take your venture to new heights.

Don't wait – amplify your voice or supercharge your startup's growth today with Savor's ecosystem of industry-leading platforms and advisory services. Visit https://www.savor.fm/capital-advisory

Episode Transcript

Speaker 1 (00:00):
If you had to select between one of these three
brands Chipotle, Chick fil A, Shake Shack, and you were
asking your dad or your mom today, let's go out
at Saturday. We want to go eat. Where would you
choose first? And why?

Speaker 2 (00:14):
Probably I'd have to go with either Chick fil A
or Shake Shack.

Speaker 1 (00:20):
Oh okay, So Chick fil A would be your number one,
in Shakeshack would be number two.

Speaker 3 (00:24):
You're kind of tied. But if I had to place them,
then I'd put Shakeshack and then Chick fil A.

Speaker 1 (00:30):
Oh okay. All right, there you have it, guys. We
have a reason now based on menu. Remember this is
why menu matters to your operators out there a lot
of times which I did not know about the waffle fries,
that it's an interesting shape and they believe that it
has a better way to retain the heat.