Episode Transcript
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Speaker 1 (00:00):
H disclaimer.
Speaker 2 (00:06):
This video, like all videos featured on the channel, is
definitely a pending for mature audience.
Speaker 3 (00:09):
This videos like please gets ample fan language content is inappropriate
ris video, It's not for kids.
Speaker 1 (00:16):
Welcome. We are an always need of help.
Speaker 4 (01:19):
Right here on the Doctor Green Thumbs Show live on Twitch, Discord, YouTube,
kick x and the home site w dot real dot tv.
I hope you are doing well this afternoon. Imagine if
you will, a table of experts dj.
Speaker 5 (01:36):
C minus what up Berryer one and always remember it's
always that's.
Speaker 1 (01:43):
Right next to him, the legendary psycho Les.
Speaker 6 (01:50):
Wicious.
Speaker 4 (01:51):
That's right, we got the Treehouse Coupbo to Blombo, Bra
Barn the Dominator, also known as the Sideline Crew.
Speaker 7 (01:59):
Yeah, yeah, the Sideline Crew. We're doing good, Yes, the
Sideline Crew.
Speaker 2 (02:03):
I heard sad line.
Speaker 7 (02:04):
Well we can we can be. We can be sad
today too, Are you sad? Come give me a huggy zone.
Speaker 1 (02:11):
Right, you don't get enough picking the metro on the
way here.
Speaker 4 (02:13):
All right, let's not distract because we have our sister.
But that's a lavorado up in here.
Speaker 3 (02:17):
A wait, which one is this? Hello?
Speaker 2 (02:21):
I'll yourself?
Speaker 3 (02:24):
I love it? I mean you have one more time,
and I got to do with this while I do it?
Speaker 1 (02:27):
Ready yourself?
Speaker 4 (02:30):
Okay, you got you got the CALLI blaze button.
Speaker 3 (02:33):
I love it.
Speaker 1 (02:34):
It sounds like a party line.
Speaker 2 (02:36):
We got.
Speaker 4 (02:36):
We got mister milligrams in the house. Ease oled, So
I don't have no buttons?
Speaker 5 (02:41):
All right?
Speaker 1 (02:41):
And then you got no buttons. I'm good.
Speaker 4 (02:44):
We're missing you know what I have to That's what
it is to excuse me. I've got all the buttons
right now is what I used to listen to as
a kid.
Speaker 8 (02:57):
Just so you know, those are long ass songs, bro,
say what those were long ass songs? But Halen songs, Yeah,
not all all those, like a lot of those like
songs that I'm just like, go over six minutes.
Speaker 4 (03:07):
No, no, not all the van Halen songs. I've had
some six minutes. Sabbath had some very long songs. Van
Halen and led Zeppelin had some very long songs. Queen
Yep had some very long songs. I mean, we talked
about this a year or two back about like the longest.
Speaker 3 (03:27):
Song, what is the longest song?
Speaker 1 (03:29):
Probably fifteen minutes really two.
Speaker 4 (03:31):
But someone just made an album where it's like the
album is the song.
Speaker 1 (03:36):
Yeah, whoa wow. I think we talked about Flaming Lips.
Speaker 5 (03:39):
They did a twenty four hour or like it was
some crazy song, like it was over.
Speaker 1 (03:44):
I want to say a few hours. Yeah, that's crazy. Yeah, dude,
I imagine how many places you can go.
Speaker 4 (03:51):
I want to take people on a journey with one song. No,
I don't, it's too long.
Speaker 2 (03:58):
I mean if if Michael Jackson did Prince did it
or somebody like that, you.
Speaker 4 (04:03):
Could see yourself being interested. But if someone you barely
knew came, I like thought, oh man, for the art
of it, I'm gonna do a three hour song. Yeah, no,
little puppet that just does not sound does not sound
appealing to me.
Speaker 2 (04:19):
You know.
Speaker 3 (04:20):
Now the shortest song it does.
Speaker 9 (04:22):
Tira Wak has some pretty short songs that I'm into,
and I'm like, you know, I'm like, yeah, cool, I
like that.
Speaker 1 (04:27):
It's a little.
Speaker 2 (04:28):
Bopping, like a minute a minute.
Speaker 4 (04:30):
What's crazy is that the recording industry used to want
you to have at like at the longest the three
minute song.
Speaker 2 (04:38):
Yeah.
Speaker 4 (04:39):
They didn't want anything longer than that, and they would
like get pissed off when artist came in with the
song that was passed three minutes, and if it went
to like four and five and six minutes, they were
really tripping. So imagine the tradition of the recording industry,
you know, being everybody, you know, every label was invested
(05:00):
in shorter songs. When some of these artists become real
artsy and start popping in with nine, ten, fifteen minutes songs.
Speaker 1 (05:09):
Yeah, because I know that.
Speaker 4 (05:10):
They even said, they even talked about it in the
Queen movie, Yeah, about how they were tripping off of
how long.
Speaker 9 (05:17):
That song was, Bohemian Rhapsody, Yeah, Bohemian rapp And that's
the thing, like, if you tell an artist don't do this,
you're not allowed to do this. You're all artists. Were
you going to say, You're going to say, well, fuck you, I'm.
Speaker 3 (05:29):
Going to do that.
Speaker 2 (05:31):
Ye. How long is that song they made that famous,
the big famous song.
Speaker 1 (05:35):
Hemian Rhapsody? How long is that?
Speaker 2 (05:38):
Beery?
Speaker 1 (05:39):
I think seven?
Speaker 2 (05:40):
Seven minutes? Wow? Because I think it's funny time because
because when like you in the car, you turn on
the radio, they actually play the whole fucking song.
Speaker 1 (05:48):
Yeah, and that's what they were afraid of. Seven minutes.
Speaker 3 (05:50):
Hey, listen, legendary, how you can't play.
Speaker 4 (05:52):
A little bit and check this out. This is this
is why they were afraid because they didn't think well.
Labels were afraid that do you Jays would not play
the whole song, and so hence forward they would or
hents they would not play the song at all because
it's too long.
Speaker 1 (06:06):
You play the whole song? How long was it? Minutes together?
Speaker 3 (06:11):
Ooh, I love that five five five angel numbers?
Speaker 5 (06:14):
And I think another long one was led Zeppelin Stairway
to Heaven.
Speaker 1 (06:18):
Heaven is long.
Speaker 3 (06:20):
And every you that was played wasn't.
Speaker 9 (06:23):
Stairway of Heaven was always played at the end of
the dance. For me growing up, they always would play
that as like the end. At least that's what we did.
They did in high school.
Speaker 1 (06:32):
You know what's another long.
Speaker 5 (06:33):
Yeah, elementary school like and and I remember Zeppelin talking
about like our Jimmy Page and roper Plant talking about
how they they didn't want to make any radio edits
for any of their songs because they wanted everyone to
experience how it was. But somehow radio started playing Stairway
to Heaven and editing it. And no, they never made
an edit. Oh, they never made it now because I mean,
(06:55):
you can't cut there's so many like.
Speaker 1 (06:57):
Why would you cut up genius? Yeah, same thing with
Bohemian Rhapsody, you know.
Speaker 4 (07:02):
Like, hey, they did a lot of long songs though,
like since I've been loving You as a pretty cool
song like two minutes.
Speaker 1 (07:07):
Yeah, what were you gonna say? You like that song
like that? Like Stairway the Heaven You think it's that iconic?
Speaker 4 (07:13):
Yeah, yes, all of led Zeppelin shit is iconic, but
that is probably one of the biggest songs they're known for.
I will not say that that's their best song, but
I fuck with that song. I think they have a
lot of great songs in my favorite songs, are you
know something else? I do love Stairway to Heaven, but
(07:33):
it's not my favorite led Zeppelin song.
Speaker 1 (07:35):
Yeah.
Speaker 5 (07:36):
I think one of the cool things is, like, uh,
if you go and listen to like a led Zeppelin
live bobm they have this one that they recorded at
the Long Beach Arena and the Forum and they turned
you know, Dazed and Confused into it half an hour.
Speaker 1 (07:49):
Oh yeah, but it's never boring. That's one of their
best songs, right.
Speaker 5 (07:54):
You know, and like dude and just to hear, if
you go get a chance, look go it's on streaming.
It's on everywhere. How the West is One, and that
version of Days and Confused on there is one of
the best recorded moments of music five anywhere.
Speaker 4 (08:07):
Yeah, he used to be able to really sing that ship.
I mean he still can, but I'm saying what his
voice was. Then when you see when you hear him
deliver it live and how powerful they were.
Speaker 1 (08:19):
Oh man?
Speaker 5 (08:20):
And then can you see footage of them performing on stage?
Speaker 4 (08:23):
That's That's what I'm saying. It's like, whoa Like, dude,
there's there's some BBC footage that that that that exists
out there and you can find it on YouTube where
it's like one of their early performances did they show
and they they show it in the documentary. He's wearing
like some black cowboy looking shirt buttoned down and this
(08:47):
is like before they're like rock starring it heavy and man,
he's belting it the fuck out and John Bonham is
just killing the drums. It's ridiculous. Yeah, man, it's it's
pretty fucking formidable, man. But that's why they became one
of the greatest, you know, rock bands or I don't know,
(09:08):
whatever you want to label them.
Speaker 1 (09:10):
They were one of the best to do it, you know.
Speaker 5 (09:12):
And Prince was also known for making like really long songs,
like he would what he would do is make the
entire song the way he wanted it, and then if
he became something that he would make an album edit
or radio edit. But like, there's a song he has
from eighty five called America. On the album it's three
and a half minutes, but the whole version is twenty
(09:34):
one minutes and some changes seconds and he's just, dude,
it's so rad he grooves on it so tough like
but yeah, go check. That's on streaming everywhere too. It
didn't used to be but nowadays. But it's a long song,
but it's dope.
Speaker 4 (09:47):
Cheers to the long songs, but not the ones that
are too fucking long.
Speaker 5 (09:51):
Yeah, Like, do you remember when the White Stripes got
the World got in the world the Gainst Book of
World Records were playing the shortest show. They went, they
played a note, right, one note, they went play in
Canada somewhere and they went and then after that that
was it.
Speaker 4 (10:07):
They that was they played one note. That is like
a prank. You asked me, that's not just the world
record that is a prank?
Speaker 2 (10:15):
What about what about the first hip hop song that
was ever made, Jimmy Spicer super rhymes rhymes fifteen minutes.
Speaker 4 (10:24):
Yeah of rapping crazy, right, And the original version of
Rappers Delight was like fifteen minutes.
Speaker 1 (10:30):
Right now, but this came before, it was before that.
Speaker 4 (10:33):
But yeah, maybe Rappers Delight is that long because they
heard Jimmy Spicer shit and said, well, shit, if that's
that long, we got to do it that long real
like following the chain.
Speaker 2 (10:42):
If you if you see the time on the vinyl,
it tells you that the fifteen minutes, just like it's
a big old fucking big guy, the whole ship, the
whole section that.
Speaker 4 (10:52):
Yeah, it's crazy. Now you won't hear so much of that,
but every now and then and you'll have some artists trying.
Speaker 2 (11:02):
To do like.
Speaker 1 (11:04):
Two blocks. Not everybody could do that.
Speaker 9 (11:06):
You shouldn't like, I wouldn't want a fifteen minute Sabrina
Carpenter song right now, you know, yeah, no, no not,
I'm not throwing I'm not.
Speaker 3 (11:17):
I like Sabrina.
Speaker 9 (11:18):
I I don't want anyone to think I don't like
her music, but I'm just saying I wouldn't want to
listen to fifteen minutes of it.
Speaker 1 (11:23):
Yeah, or like a fifteen minute cold Play song.
Speaker 4 (11:26):
You know, because today people want to hear shorter, to
the point catchy songs. They don't want to hear like
a whole goddamn you know, like a whole opera.
Speaker 3 (11:36):
Yeah.
Speaker 1 (11:36):
Yeah.
Speaker 2 (11:37):
People they want to get in and out. You know,
they go to the party, they there for an hour.
They want to get all those songs in then and
get the fuck out of there.
Speaker 1 (11:46):
Yeah.
Speaker 5 (11:48):
And that's always the saying, is that because of the
attention span, a lot of people come to the DJ
booth and be like, can you play my song right now?
Speaker 1 (11:54):
I'm going to leave, okay, bye?
Speaker 3 (11:57):
I say, is that? You know? Is that a promise?
Speaker 1 (12:01):
Are you threatening me with a good time?
Speaker 4 (12:02):
You're telling me you want me to play your your
your outro?
Speaker 1 (12:06):
Yeah, you're trying to your walk out, your walk out music?
Is that what it is?
Speaker 3 (12:10):
What would you play?
Speaker 1 (12:13):
I mean, I don't really argue with the road Jack. Yeah,
there you go.
Speaker 2 (12:17):
You know when when requests people come come at me
and I'm like, all right, no problem.
Speaker 3 (12:22):
Yeah, then I'd play I'm a bit I love it.
Speaker 5 (12:28):
Hell.
Speaker 1 (12:29):
Yeah.
Speaker 4 (12:30):
You know, when when I was DJing, like in specific clubs,
I haven't I haven't popped off in a while DJing
at any spots. But like when I was and Jay
Turner rest in Peace was alive, he would not allow
one motherfucker to come talk to me while I was
DJing because he knew what was you know, he knew
(12:51):
what was going to happen. He knew, motherfucker's gonna come
at me and like, you know, hey, what's up? Let
me buy here, drake or can I take a picture? Well,
I'm DJing all this. Hey I got some weed? Because
you know, that was happening every now and then, people
would come up.
Speaker 2 (13:07):
I seen. I seen one time at a party, Quest
Love is djaying and the dude came up to him
to talk to him while while he's Yo, this motherfucker
flipp it on him. Yo, the fuck out of my face.
You see I'm DJing. Yo. I was like, see he
takes the DJing series takes serious, don't I don't you know?
Speaker 1 (13:30):
We'll talk later. Well, see I didn't.
Speaker 4 (13:32):
I didn't even have to do that because Jay Turner
would just like shut the door on immediately, like just hey, nah,
what the.
Speaker 1 (13:40):
Fuck are you doing?
Speaker 2 (13:41):
Fool?
Speaker 1 (13:41):
Get the funk back?
Speaker 3 (13:43):
Why do people do that? I don't understand.
Speaker 9 (13:45):
I get it if you hired a DJ for your
I guess for your birthday party or something like that.
But to go to an event, to go to a club,
to go to anything like that and walk up to
somebody who their job is.
Speaker 1 (13:57):
And the job you know, yeah, because there's a bar present.
Speaker 8 (14:00):
Well yeah, that's the main reason people have that courage
to go up to the DJ and be like, hey,
can I request this song?
Speaker 5 (14:09):
That's just but it's also like a kind of like
kind of status thing if they some if someone gets
seen talking to the DJ, like getting well, there's.
Speaker 4 (14:20):
All sorts of things to it. It's but that's one
of them. But most time it's drunk motherfucker who who
maybe doesn't have the etiquette or doesn't know like, let
me not approach the DJ because and the DJs some
are some will receive it, you know, oh okay, I
got you, and others are like fuck outa here, yeah,
(14:42):
and others try to ignore.
Speaker 1 (14:44):
Yeah you know what I'm saying. And it's tough, but
like that shit happens.
Speaker 4 (14:48):
You have a combination of all those elements coming at you,
you know, and uh, you got to have people there
to be like the the shutdown that way, like if
if if you have a little bubble going on, you know,
you could dj and not too many people are gonna
get to you definitely need that one dude to hold
(15:09):
it back. You got to just make sure that one
person is not partying so that they don't you know
what I mean, they don't get distracted.
Speaker 5 (15:16):
And it's always good to have a Jay Turner type
of frog by side because like people don't realize it's
like like while we're working, while we're DJing, like we
have like we start reading the crowd and seeing what like, oh,
I bet if I go here they go, they're gonna
love They're gonna love this.
Speaker 1 (15:31):
So you got all these thoughts of like.
Speaker 5 (15:33):
Like tens of songs that are entering your head and
just like you're like okay, And then if someone was like.
Speaker 1 (15:37):
Hi, I was wondering, I know you don't play this.
I know you're not playing it right now, but is
it possible? Can I hear?
Speaker 5 (15:45):
You know?
Speaker 2 (15:46):
It's time to give it the quest Low, it's happened,
give them the quest Low, correct the mundo.
Speaker 5 (15:52):
No, it's you know, I know, you know I'll be
in the middle of playing some like funk or some
hip hop and someone's like, I know you don't play this,
but can you play blah blah blah, And I'll be like,
absolutely not.
Speaker 1 (16:03):
This is not where I'm.
Speaker 4 (16:05):
So this This happened to me at the Roosevelt when
they were throwing the club out there Teddies. I was
DJ at Teddies, and that was a cool spot, you
know what I mean. All the LA hip hopheads would
come there and some of some bougie folks too, and
they'd spend money, drink and dance, and so that I
(16:25):
was almost like a fucking resident DJ there because I
know DJing there often. And one of the last times
I dj there, fucking Paris Hilton Queen Stoner shows up
and she's got a single out at this time. Yeah,
and uh so DJ and her assistant comes up because
(16:49):
you got do you got parents a single? Enough? Like
I'm like, look at it, like me and Jake Turner
comes in. We don't got that song? Full beat it.
Speaker 2 (17:09):
People be coming with the craziest ship man, oh shit.
Speaker 1 (17:13):
You know, and it's always good.
Speaker 4 (17:15):
I really didn't have the song though, you know what
I mean, And I was surprised that they thought I
would have it.
Speaker 1 (17:20):
Oh man. I mean, I remember one time.
Speaker 5 (17:23):
The vinyl days were awesome because you couldn't say I
can download it right now.
Speaker 1 (17:28):
I was.
Speaker 5 (17:28):
I remember I was doing this. I was playing in
Los Felis one night and I was and it was
all vinyl and I'm playing like.
Speaker 1 (17:35):
Dyla and Biggie and Woo and all, you know, and.
Speaker 5 (17:39):
This girl comes up and says, Hi, I was wondering
if you could play some justin Bieber and I in
my initial first react, I was like, oh, you know what,
they didn't press that on vinyl, So yeah, I don't
have it, but I have some other stuff, you.
Speaker 1 (17:54):
Know what I mean, And I'm gonna get you know,
I'm gonna get it. You know. Oh that's oh, that's right.
Speaker 5 (17:58):
Yeah, you know, this is right, is making the shift
from vinyl to the digital realm of like having singles
and twelve inches and all that stuff.
Speaker 1 (18:06):
So it used to be I used to they didn't
press that on vinyl.
Speaker 2 (18:12):
You know.
Speaker 4 (18:13):
It's it's when people drinks, as the Zone indicated early on,
they get brave, you know, and some get really free,
and you know it, don't mind coming up to you,
and yeah, they'll take a chance because guess what you
got to shoot your shot at everything, bro. Yeah, so yeah,
I don't blame them for shooting the shot. It's just
(18:33):
that you know, there's a place time for that.
Speaker 1 (18:35):
The more.
Speaker 2 (18:37):
It's true that that is the realest, that's why you
got to stay drunk bars.
Speaker 1 (18:42):
Yeah, there you go.
Speaker 4 (18:44):
I haven't had a DJ in a while out of club, so,
like you know, I haven't had to deal with it.
So it's not something that I've been going through because
trust I know that if I was DJing at the club,
I'd be dealing with that ship because it happens. It's
it's a mad knit for DJs, these particular things that
happen in tonight and if you get the really drunk motherfucker,
(19:05):
he might spill some shit on half turntables.
Speaker 5 (19:08):
And you know, and respect to those who you know that,
because there's some of them that just don't know that,
you know, they just they feel like, Okay, I'm going
to come up and say hi, like I have. I've
had more than a few people come up and say like,
oh hey man, you know, like you know, give me
a fifth point. I'm like all right, cool, and I'm
in the middle of it. Like they're like, yo, you know.
I watch you on the podcast and I was like, oh, dude,
thank you for watching. I can't talk about that right now.
(19:29):
You want to talk after that?
Speaker 4 (19:32):
I'm more, Yeah, you can't have a conversation while you're DJ.
Like people will come try to have a conversation.
Speaker 5 (19:38):
That's why I you know, I've offered them, like do
you want to talk afterwards? Because I gotta work right
now and nothing, no disrest.
Speaker 2 (19:45):
I'm trying to tell you. After I've seen quest love
what he did, I'm like, yo, I might have to
start doing that.
Speaker 1 (19:50):
Do that.
Speaker 4 (19:51):
I wouldn't go that aggressive, but it'll stop. It'll Yes,
I would, but I would do as C Minus suggested.
It just be like, hey, if I let me finish
this set and then we'll chop it up. I'm not
gonna say hey, fuck off from DJ and sounds better
though it does sound better, doesn't it.
Speaker 2 (20:10):
Yeah, I mean, but I can't. I think that you're
gonna get your point more crawl. Yeah, but I don't.
Speaker 4 (20:15):
You know, I'm not trying to hurt this motherfucker's feelings
or offendom. You know what I mean, Because he hurt
your feelings, I didn't hurt my feelings might have hurt
the flow of what I was trying to do there,
But like, thing is you get it tight like that,
you know what I mean that I try not to
because what is that for me to get pissed off
over that? But like if if if the person is
(20:38):
being disruptive on purpose, then it'll probably be pissed off.
Speaker 5 (20:42):
And that's when like normally, like it's all in the
attitude to get in which you get approached, right, Like
if someone comes up to me just like, hey, what's
up I was wondering, I'd be like, oh cool, Hey,
I'm gonna DJ right now.
Speaker 1 (20:52):
I'll talk to you afterwards.
Speaker 5 (20:53):
But if someone comes up like fucking arrogantly and fucking
expecting you to be at their backing call, which a
lot of people think, especially in bottle service nowadays, they think,
you know, the DJ can.
Speaker 1 (21:02):
Be bought and they own you. Yeah, they know you
play what I want you to play.
Speaker 2 (21:05):
Work, you know, you know what I hate in the
middle like of me doing a scratch set or a mix,
people want to come talk to me like, yo, you
see what I'm doing here, Like I'm trying to match
like that part.
Speaker 1 (21:23):
Oh man. It's always like when it's always when you're in.
Speaker 2 (21:27):
I'm like this and the guy wants to come talk, like.
Speaker 1 (21:32):
Dude, it is hard.
Speaker 5 (21:35):
Like it's always when you're in the middle of something,
someone wants to come up and say something. It just
sounds like Charlie Brown's teacher does because I dude, I'm
in the middle of I'm focusing right now, Like, please
do not come at me with like just anything.
Speaker 4 (21:49):
Vanessa does that happen to you with Like you're in
the kitchen with other people.
Speaker 9 (21:55):
I don't let them in the kitchen. I'll be honest,
I get that. Fuck no, I don't. I really don't.
And if they are, it's like someone who knows what
they're doing. But yeah, if I'm trying to think, if
I'm ever in a situation, I did a catering and
it was likeugh, I just had people I need this drink.
Speaker 3 (22:16):
I want this drink.
Speaker 9 (22:17):
I might and I'm like trying to do other things
at the same time, but having to make drinks for them.
Speaker 1 (22:22):
They want you to host while you're actually.
Speaker 2 (22:24):
Making the.
Speaker 3 (22:26):
Trying to and so like, yeah, that kind of distraction.
Speaker 9 (22:30):
While you're you're cooking something, you're cooking right, you're cooking
music and you're.
Speaker 3 (22:35):
In they're trying to talk to you.
Speaker 9 (22:36):
You're using your ears, and when you're cooking, you're you
should be using all of your senses. When you're cooking, too, right,
you're looking at the audience, you're listening, you're you know,
like maybe you're picking up the mic, you're talking whatever.
When you're in the kitchen, you're tasting, you're watching, you're listening,
you're smelling all of those things. So you just want
to people distracting you when you're in your zone, or.
Speaker 4 (23:00):
Giving you advice that they don't know what the fuck
they're talking about, or suggesting some shit.
Speaker 9 (23:05):
Go into my comments. Anytime I post anything about cooking
with cannabis.
Speaker 3 (23:10):
It's always it really bothers.
Speaker 9 (23:12):
People when I just use the herbs straight in a recipe,
like I don't make an infusion, but like in something
like a meatball or a maren aera sauce, it's not
you're not gonna taste that herb.
Speaker 3 (23:24):
But it really you can't do that. You can't I
can't do that. I just did. I did it and
it worked and it tastes great.
Speaker 9 (23:34):
So you know, everybody has an opinion, and I think
like being self aware maybe after you know. I don't
know how to get more self aware or why some
people are more self aware than others, but that's what
I think of when someone.
Speaker 3 (23:48):
Obviously, alcohol makes it so you're not self aware at all.
Speaker 9 (23:52):
Right, Cannabis can make people too self aware and you
get paranoid, right, But whatever it is, I wouldn't go
up to a DJ. I guess the only time I
have is like at a wedding when I was But
I feel like at a wedding, I really got a wedding.
You can make a wedding. Are there certain times where
you can make requests? I feel like a wedding is
(24:13):
one of those times.
Speaker 1 (24:14):
I think you've got to be kind of open at
a wedding.
Speaker 3 (24:16):
Yeah, it's a wedding.
Speaker 9 (24:17):
The people are there to like listen to the music,
they want to dance and get wasted.
Speaker 4 (24:22):
If you're the type of DJ who just wants to
play what he wants to play, that don't play a wedding, Yeah, yeah,
because it's not about you that day.
Speaker 5 (24:29):
No, it's about what It's about what the couple requested,
and like that's one of the things I always like,
love to like when I DJ a wedding I'm like,
all right, I want you both to get a list
of your favorite songs yeah that you would want to
hear in this in this celebration, because what I'm going
to do is build my set around your favorite song, right,
So I'm going to make sure you know that. And
(24:52):
if I'm even like kind of second guess something, I
might give you a text or a call and be
like what do you think of this? And then they'll
be like, oh I love that song, oh not so much,
Like because of the wedding.
Speaker 1 (25:02):
It's for the couple.
Speaker 4 (25:04):
It's crafted for the couple absolutely, and then their family
can you know, if it's all their favorite songs, they're
all gonna want to get on the floor and bring
their family members and like remember this, I love this song.
Speaker 5 (25:13):
We love this song. Like it's a thing that like
really can help elevate that celebration.
Speaker 1 (25:19):
You know, So be open as a DJ just because
created an environment. Yeah, absolutely, you do your best, you know.
Speaker 2 (25:24):
You know a trick I learned, like if I'm doing
a big event, like like you said, a wedding or something,
and you know you're gonna have requests, you you have
your phone wired also, so when that request comes in
you could you don't, you might not have it in you. Yeah,
you just go directly right to your phone. You got
the little plug and you actually play that song. You know.
Speaker 9 (25:44):
So it's a smart like workaround so you don't have
to like you don't have to do anything to your
set or like that program.
Speaker 3 (25:52):
It's just like a okay, I'll pause what I'm doing here.
Speaker 1 (25:55):
That's being on your toes right there.
Speaker 2 (25:57):
Yeah you could do that. Yeah, yeah, you have your
shit wired.
Speaker 5 (26:00):
There's there's even ways you can now like DJ off
of like Spotify or title Like. There's there's like uh
like extensions of Serato where if you log in and
you pay a certain amount, like say he comes up
to me like, Yo, you got that you got that water?
No get no enemy by fla like and I'll be like,
oh shit, I don't got it, Like Yo, this dude
(26:21):
really wants to hear you know. You know, I could
go okay, boom, log in real quick, grab it, drop
it on and boom it's right there.
Speaker 4 (26:28):
They would like SoundCloud and all that stuff. They make
it available to to Serrato now, so if you want
to click through any library.
Speaker 2 (26:35):
And that that's another thing. Sometimes people might come up
to me, give me a request and give me smack
me with one hundred dollars. So guess what different. Guess
what I'm gonna make that ship happen. I'm gonna make
that it happen.
Speaker 3 (26:48):
That's got a request. That's different. That's paying for your time,
paying for the inconvenience. That's different.
Speaker 4 (26:55):
Yeah, different, that's called grease in the wheels sud.
Speaker 1 (26:59):
Yes dollar request greased it up.
Speaker 4 (27:04):
On this last tour, we were doing the meet and
greet and his dude and the meat Greek came and said,
I'll give you five thousand dollars if you wear my
T shirt on stage.
Speaker 1 (27:16):
No, no, I could not do it.
Speaker 3 (27:18):
And I guess that's kind of gross, like he wore it.
Speaker 4 (27:21):
Wait no, no, no, no, no, no, no it was
it was a T shirt he brought like from his
his weed brand, a brand sit oh no yeah, and
yeah it wasn't his personal shirt.
Speaker 3 (27:32):
It was like a kink or something like.
Speaker 4 (27:34):
No, no, from his weed brand. And you know it's like,
our ship is uniformed. I cannot break uniform for five racks.
No fuck away. You know you would have had to
have paid like twenty racks for that because you're asking
me to promote your brand in front of thousands of
people and ship?
Speaker 2 (27:52):
Yeah? No.
Speaker 1 (27:54):
Did he give you some weed though?
Speaker 2 (27:55):
Yeah he did, But I'm saying, you know, I would
have told him I wear it after the show.
Speaker 4 (28:01):
Yeah, I'll wear it. Yeah, I wear it. I'll said
I'll wear it on the Doctor Green Thumb Show. How
about it?
Speaker 1 (28:08):
That was it good though?
Speaker 2 (28:09):
Yeah? The weed was good? Yeah for sure.
Speaker 5 (28:12):
Now, But then also that beckons like knowing that you
can easily like get the song like at a wedding, right,
definitely something where you can be like, I'm a download
the ship because the groom just requested this is a
song he's going to dance to his mom with. You
know what I mean? Like you know boom? You know,
are you a if you're hooked up to the internet
(28:32):
real quick? You know? But also like sometimes in a
club situation, if like if you're going as it's plain,
you're trying to get off this set of one hour
of what you think should be played at this time.
You know, the minute you give anyone too many requests
or all that, you kind of start to dilute your
own set and then you kind of have to Then
(28:53):
it's a compromise, you know what I mean, Like, Oh, yeah,
that's cool.
Speaker 1 (28:56):
You just you just became a jukebox. Yeah you know
what I mean.
Speaker 5 (29:00):
Yeah, Like I've always I've also told people like could
they go, hey, can I make a request? And I'll
be like, depends if it's a good song or not.
Speaker 4 (29:06):
Oh, let me ask you this, Vanessa. When you're in
when you're you know, making a meal for an event,
are you listening to music? And if you are, what
kind of music are you listening to?
Speaker 9 (29:18):
Not like while I'm actually cooking, cooking like in the weeds. No,
if it's kind of like I guess I could, like
if I wanted to go old school, like when my
grandma would listen to Offense, but like when my grandma
would listen to if I want to like dance around
the kitchen, it's definite gonna be like Glria Stefan or
Janet Jackson or.
Speaker 3 (29:39):
H Yeah, like yeah, all the girls at the body
look at that Buddy Ishick and that thing like I
never did see got a nice package. All right, I
guess I'm gonna have to write it to night like that.
Speaker 9 (29:49):
That's what I'm I'm gonna be like around the kitchen,
like doing that kitchen karaoke.
Speaker 1 (29:53):
You just made a new show, right, good, that would
be fun.
Speaker 3 (29:58):
Get a bunch of people make.
Speaker 1 (29:59):
Some food, they do karaoke in the Kitchenok.
Speaker 3 (30:02):
Yeah, what songs?
Speaker 9 (30:03):
I like to like to listen to music when I'm eating,
Like I like to dance when I'm eating, because the
music like when you're eating, like you're so happy because
it's you know, but I guess if I'm not stressed out. Yes,
if I'm stressed out, all of my focus has to
be on like don't burn.
Speaker 2 (30:23):
So you got to be.
Speaker 9 (30:24):
Listening for the sizzles for all of that stuff you
really like. When I cooked in Rome, we didn't have
music on while we were cooking, right, because we had
to listen for the beans in the pod and whatever
it was.
Speaker 2 (30:39):
I was. I was thinking that too, Like music is
probably a distraction.
Speaker 4 (30:44):
Yeah, especially if you're you know, you got a bunch
of people, like a squad, like assembling different parts of
the meal, Like you gotta fucking scream to one person
this information.
Speaker 1 (30:54):
Maybe the music is in the way of that.
Speaker 2 (30:57):
It's loud like a disco club, and everybody's cook is.
Speaker 9 (31:01):
Like when you're cleaning up, like as soon as that
service sense and you're cleaning the kitchen, then yes, that's
when the music is blasting and everyone is You're just
you're scrubbing down that kitchen and that's cool, but like
when you're and maybe like a little bit during the
prep in the beginning, but once you really get into service,
(31:21):
and like, I haven't ever worked in a restaurant.
Speaker 3 (31:24):
I've never you know, like a line cook.
Speaker 2 (31:25):
I was.
Speaker 9 (31:26):
This was a stage in a kitchen, Like it wasn't
that high stakes, but we cooked a lot. It was
for a lot of people. It would sometimes be like
eighty one hundred people we cooked for like a cardinal.
Speaker 2 (31:37):
Because it was Would you ever do a food truck?
Speaker 3 (31:41):
God? No, I don't ever want to do.
Speaker 9 (31:43):
I don't ever want to feed people like professionally, like
have hungry people waiting for me to cook and they're
giving me money.
Speaker 3 (31:52):
People are so entitled and.
Speaker 9 (31:54):
They're so angry when they're hungry, and if you do
anything wrong or different, man, they're going to leave a
bad Yelp review.
Speaker 3 (32:02):
And I'm just like, who are you? Like, who are you?
And sometimes it's like, well, you know what, I stepped
on a rock?
Speaker 9 (32:08):
So two stars and you're like, well, that doesn't have
anything to do with the restaurant, or or it was
too expensive for me. It's like, okay, well then then
then go somewhere cheaper. But was it bad? Tell me
was it bad you know? Or was it worth the price?
I guess is more of the question.
Speaker 1 (32:24):
And so.
Speaker 9 (32:26):
I it's too much investment to actually do that. I guess,
like a food truck is slightly less investment, but it
is a big investment of time, a lot of time
on your feet. The margins are super slim, and people
are assholes, so especially when they're hungry. So that's how
I feel about people ask me, all, oh, open a restaurant.
(32:48):
Don't you want to open a restaurant?
Speaker 2 (32:50):
Oh no, that's a headache.
Speaker 3 (32:51):
Uh uh no? Do I want to lose a bunch
of money.
Speaker 8 (32:55):
It's a great way to ruin something you're passionate about,
especially like you, because like you a book. Like only
only people that are really passionate about like something they
really give a fuck about, like to write a book.
Speaker 4 (33:08):
It is it Like if you're an artist or whatever,
or entertainer or whatever, and you've got a business manager,
one of the main things they advise you against is
opening a restaurant because they're they're the rate of failure
well is crazy in comparison to success.
Speaker 3 (33:25):
As high as this show the rate of failure the highest.
It's hard.
Speaker 9 (33:30):
It's really hard to be successful and to keep that
success going for a long time. Like you think of
how many restaurants have been. They might be successful for
the first little bit, but then eventually it becomes not
the hot place to go to.
Speaker 4 (33:44):
And yeah, you got to sustain it somehow. You've got
to sustain whatever momentum and you got to keep it rolling.
And not everybody can do that, and that's you know,
some places stay open for you know, a year, two
three years, and they're gone.
Speaker 2 (34:00):
It's hard.
Speaker 4 (34:01):
Some are lucky enough to be, you know, open a
little bit longer, but they still got to sustain.
Speaker 1 (34:07):
You got to have the marketing.
Speaker 4 (34:09):
You got to have like customers that are coming back
and telling other people about it. And that doesn't happen
for everybody, because some people go into one restaurant and
just like Vanessa said earlier, one little thing and they're
fucking yelping it to the negative and other people like, oh,
I don't want to go in that spot, did you
(34:29):
hear what happened with this person over here? Blah blah blah,
you know how it goes. Yeah, restaurants are tough. You're
probably better off with a food truck than a restaurant.
Speaker 9 (34:40):
Especially in LA because we have such legendary food trucks
and here's all of these like kind of they prep
most of the food in a kitchen and like a
ghost kitchen, and then they'll put it in the truck
and they're just kind of dishing it out there, heating
it up.
Speaker 3 (34:55):
But no, I wouldn't want to do that either.
Speaker 1 (34:59):
Yeah, it's a grind.
Speaker 3 (35:00):
It's a grind. It's a grind totally.
Speaker 8 (35:03):
The less stressed out vendors always for food always look
like the always seemed to be or they look like
the pop up motherfuckers, like not even the truck, bro,
they got it ten and they got a thing out there.
They don't seem like they're worried about mundy.
Speaker 2 (35:15):
They're not.
Speaker 1 (35:16):
They're not.
Speaker 8 (35:16):
So they seem like maybe that's why those fucking tacos
hit them the best. And then usually once they start
moving on up, bro, they got the overhead of the truck,
the tacos are not becoming stressed out tacos and then
when they move into a place where they got real estate.
Speaker 1 (35:30):
Bro, that'shits no longer what it used to be.
Speaker 4 (35:32):
I mean when it's a pop up type of thing
with the food truck man, there's not that much overhead,
but what you bought to make, yeah, you know, and
the few people that are working within the truck, and
the gas that it takes to get the truck for
me to be there's not much, you know what I'm saying.
And if you got to pop in truck, if you
could deal with the demand of that and all the
(35:54):
shit that Vanessa was talking about, like the how people
come angry, mm hmm.
Speaker 1 (36:01):
You know you could you could do You could do
some things.
Speaker 3 (36:04):
But especially drunk, because that's who's going to come to
a truck, right, They're going to come to you like wasted,
Give me my tacos after.
Speaker 4 (36:12):
The club, after they went to see Minus's gig and
fucking demanded that he played five songs there, move on
over to the taco truck. Make my demands and make
demands to the demanding evening.
Speaker 1 (36:30):
What's what do you got that you could make this?
Not on your menu?
Speaker 4 (36:36):
Oh Cilantro, Yeah, you can't please everybody, nor should you try,
because that's where the headache.
Speaker 2 (36:47):
And stress comes.
Speaker 9 (36:48):
What's your favorite taco trucks in La though? Like my
favorite taco zone pretty simple, just right outside of what
is it Bonds? Oh in echo part that's right, Yeah,
you know what I'm talking about.
Speaker 1 (37:01):
Yeah, that's a good one. I've gone there Mini a night.
That's right, it's good. That's a good one.
Speaker 4 (37:06):
You know. I really can't say it a truck, any
one particular truck that I could pinpoint out. But like,
my favorite taco spot is Sergio's over in the City
of commerce O.
Speaker 3 (37:19):
Sergio's. Yeah, I'm going to have to try it.
Speaker 1 (37:21):
It's a hole in the wall spot a hole.
Speaker 2 (37:24):
It is.
Speaker 1 (37:26):
Some of the best got downside the tacos go to
this spot.
Speaker 8 (37:30):
I'll try to go to like Avenue twenty six when
I can, but it's getting really packed. But honestly, if
i'm gon try to say local, there's a spot right there.
Speaker 9 (37:36):
I'm like, he headed up, wait, let me see this.
So Sergios, Oh, I want to go there.
Speaker 4 (37:41):
They have a truck as well, but I don't know
what it takes trick to get the truck here.
Speaker 9 (37:47):
Out of all those reviews for four point three that's
really high.
Speaker 3 (37:50):
Out of fourteen hundred, that's fifteen reviews.
Speaker 4 (37:54):
Yeah, that's it's a very small spot. But the food
is great.
Speaker 3 (37:59):
Yeah, okay, I'll make a trip road trip.
Speaker 5 (38:02):
Yeah.
Speaker 1 (38:04):
I like Leo's too.
Speaker 3 (38:06):
Oh, Leo's is good. Wasn't there drama?
Speaker 1 (38:10):
I never heard?
Speaker 3 (38:10):
I feel like there was. Was it Leo's or I
think it was Leo's. Isn't that in Ego rock.
Speaker 1 (38:18):
It's the one right there by the next to the
car wash?
Speaker 9 (38:21):
Oh, Leo's Leo Lewis I was thinking of Maybe I
was thinking of Rambos in uh A Rocky. Anyway, there
was a husband and wife team and they broke up
and it was like who's going to get the truck?
Speaker 1 (38:33):
Oh wow?
Speaker 9 (38:33):
So then there's that kind of drama of like if
you go into business with someone and then who's going
to get the truck? When the business becomes super popular?
Speaker 3 (38:43):
Drama?
Speaker 5 (38:44):
And then you know, and then the more partners, the
more that opens up to more just complication and just like.
Speaker 3 (38:51):
Too many cooks in the kitchen.
Speaker 2 (38:53):
But somebody's got to do it, and.
Speaker 3 (38:55):
They do it.
Speaker 9 (38:56):
And I I am a patron of the talk Trucks
some of the that's the thing about Los Angeles, like, yes,
we have fancy restaurants here, of course it's a major city,
but we have these incredible taco trucks and then the
tents on the street just people like you can throw
a rock and you're gonna get a good meal here.
Speaker 5 (39:18):
Yeah.
Speaker 2 (39:18):
Yeah.
Speaker 4 (39:18):
The food truck game here period, whether it's tacos or
you know, the other specialties, is on hit down here
on Wheelshure over by where the beat used to be
that one stretched by the LaBrea tar pits over there, Yeah,
by the museum, and shit, they line up on a
(39:38):
certain day where it's like, you know, fifteen to twenty
of them, and it's all some of the best food
trucks out there, and taco trucks are not without their
representation there.
Speaker 5 (39:49):
Oh man, you know what I'm saying, one of my favorite.
They're not around anymore. But I don't know if any
of you guys ever went during like pandemic in a
little before, but there's the grilled cheese oh yeah.
Speaker 1 (40:01):
Yeah, good one. Oh man. They were around for some years.
Speaker 5 (40:06):
Yeah man, they just I think they went out of
business right in the middle of pandemic.
Speaker 4 (40:12):
And that's crazy because they were like the ship. Look,
Jay Leno would have like three or four food trucks
on the lot and that was one of them. And
when we went to go do j Leno with Ronnie
Size or somebody like that, I can't remember who we
did it with.
Speaker 1 (40:29):
I think it was Ronnie Size.
Speaker 4 (40:31):
Uh this talk this this food truck was there and
they had like six seven different options of grilled cheese.
Speaker 3 (40:38):
And man, did they put macaroni and grilled cheese?
Speaker 1 (40:42):
Yes they did. Yeah, they did a grilled mac and cheese.
Speaker 3 (40:46):
That's awesome.
Speaker 1 (40:47):
Brisket in that one, and they had brisket. They also
did this one deserved one.
Speaker 5 (40:51):
They did toasted potato and cranberry bread with free cheese
and pears.
Speaker 1 (40:58):
I didn't try that, bart saw that brisk one. That
one's not up my The rest.
Speaker 3 (41:04):
Look good to me.
Speaker 5 (41:05):
No. Yeah, I did the grilled mac and cheese often,
and the one that ship was that ridiculous.
Speaker 1 (41:10):
Yeah, the grilled mac and cheese is crazy.
Speaker 3 (41:13):
I did just recently.
Speaker 9 (41:14):
I have one of my most popular videos right now
is my mac and Cheese Zasa Poppers. And I took
pizza dough and put mac and cheese inside of pizza
dough and then fried it. I know you don't need
fried things that often be but this was ridiculous.
Speaker 3 (41:32):
It was, I mean, pretty incredible.
Speaker 9 (41:35):
Sounds mac and cheese, that's right, Yeah, and you gotta
do the mac and cheese right too, you know what
I mean.
Speaker 5 (41:44):
Mac and cheese is one of those things. It's it's
often made, but likely really yeah, you know, so there's
you know, there's a definite way to do it where
it's just fucking undeniable.
Speaker 4 (41:56):
And you know, and you know, mac and Cheese could
have been a song by wrong. It was supposed to
be Van Halen, but I chased it, totally got stoned
out and forgot about.
Speaker 1 (42:12):
That all the wrong buttons.
Speaker 4 (42:14):
Had all the wrong buttons buttons thanks to me, and
thank you very much.
Speaker 1 (42:19):
Yes, uh, it's down snow fried scallop Day.
Speaker 3 (42:23):
That is so rare.
Speaker 4 (42:26):
It's right here on my paper and I can read it.
You like scallops, you know I don't. It's not my
first thing. Did I go for? No, but like all
have one maybe every now and then.
Speaker 2 (42:40):
That definitely doesn't sound delicious.
Speaker 3 (42:45):
It has to its like fried. It's not just scallop day,
it's fried scallop fried scale like battered and fried or
are we talking like pants?
Speaker 1 (42:53):
Because that was that was pan sered.
Speaker 9 (42:56):
I think it needs to be. Can you show us
a battered and fried scallop?
Speaker 5 (42:59):
There?
Speaker 1 (43:00):
Bang, there it is.
Speaker 3 (43:02):
That's a little bit more.
Speaker 9 (43:03):
I mean like I will take a pan seared scallop
as well, but a batter and fried I can't turn
it down, you know.
Speaker 1 (43:10):
Like I would.
Speaker 4 (43:11):
I would probably be more like I've had more of
the panseared fried I mean pant sered scallop over the
fried scallop. But I don't need scallop so much. It's
not not necessarily my thing. But I've had a couple,
you know, I've I've I've tried some that were really
really good.
Speaker 1 (43:30):
It's just not my thing.
Speaker 3 (43:32):
Yeah, that's fair scallop.
Speaker 1 (43:35):
Damn.
Speaker 4 (43:37):
I wasn't going to go so far as to say
fuck us now if it had feelings, you know, it'd
be hurt.
Speaker 1 (43:43):
It's also National Smartiest Day? Could could you explain? Oh?
Speaker 4 (43:47):
Yes, hard candy smarties who would make a national.
Speaker 1 (43:53):
You fuck your teeth up day? You know I'm saying
might as well.
Speaker 9 (43:56):
Just I like them first of all, But second of all,
did you know there's different smarties in Canada.
Speaker 3 (44:04):
They're not the same Smarties.
Speaker 2 (44:05):
Really really, they're not that smarty.
Speaker 3 (44:07):
They're they're not that smarty.
Speaker 9 (44:09):
And you think you would like the Canadian Smarties they're
the ones right, yes?
Speaker 1 (44:13):
Oh oh they look like big old Skittles with chocolate.
Speaker 3 (44:17):
They're chocolate.
Speaker 1 (44:17):
They look like faded out Skittles up there. Yeah. I
think Karina and Franco sent us some.
Speaker 9 (44:24):
Wow, they're actually really good. They called the Smarties the
chalky ones. I guess those are called rockets.
Speaker 1 (44:32):
But so we get the shitty ones. They get the chocolate.
Speaker 9 (44:36):
It sounds like sounds horrible, all right, right now Canada?
Speaker 4 (44:40):
Yeah, yeah, totally mid chocolate's good though, it's really good.
Speaker 2 (44:46):
Despy a bag of sugar.
Speaker 4 (44:47):
Yeah, but just but yeah, just shove it down your
fucking mouth. And I have the diabetes in the bag.
Oh it's also National Name your Card day. Does anybody
got you got a name for your car?
Speaker 3 (44:59):
Yes?
Speaker 4 (45:00):
What it was the name of your car Carmen? All right, nice?
How about you Poopy poopy Poopy?
Speaker 2 (45:07):
I just made that.
Speaker 1 (45:08):
They just made that up.
Speaker 2 (45:09):
All right.
Speaker 1 (45:10):
How about you Zone you? I feel like you got
a name for your big ass truck. No, I don't
have a name.
Speaker 2 (45:15):
You don't. I'm a long ranger.
Speaker 4 (45:17):
I don't have a car a name for this this
whip as of as of now. But when I had
I had this black s R T eight, right, it
was a very fast car and it was black on black.
I blacked it all the funk out and I called
it Vader.
Speaker 5 (45:35):
Nice.
Speaker 1 (45:35):
That was the last car I named Vader.
Speaker 3 (45:39):
Yeah, that's appropriate.
Speaker 8 (45:40):
I do refer to my truck as a female though, Yeah,
yeah I did.
Speaker 1 (45:45):
I used to have.
Speaker 5 (45:46):
My last car was a ninety eight black Pathfinder, and
she was also I referred to her in the female sense, like,
oh girl, you're good. You're good to get us, you know,
get us from A to B or Eric. We used
to call her the midnight Marauder midnight's and so like
he always be like, ah, he showed up.
Speaker 1 (46:04):
In the midnight Marado, always rolling in midnight.
Speaker 2 (46:07):
I remember my my pops went. He had a he
used to have a Camaro and then he put the
jaws grill. So all the kids in your neighborhood would
call the car Joe, here comes Jaws. You see the
teeth coming, like they look crazy. Come arrow back in
the day.
Speaker 4 (46:25):
That's like a thing that motherfuckers have been doing for
a very long time, like putting a name to their car,
you know what I'm saying, or their motorcycle.
Speaker 2 (46:33):
Yeah, yeah, I know, I know.
Speaker 7 (46:36):
I know.
Speaker 2 (46:36):
Cally got a name for his motorcycle.
Speaker 1 (46:38):
You know what's the name?
Speaker 2 (46:42):
Long Ranger.
Speaker 7 (46:44):
Every time I see Eason get in or out of
his car, I yell, yo, what's up?
Speaker 1 (46:48):
Grave Digger? Because he has such a big truck.
Speaker 7 (46:51):
He's always I always feel like he's gonna be smashing
into people or running people over with it.
Speaker 1 (46:54):
It's still gonna go up three more inches.
Speaker 2 (46:57):
That's Dom's truck right there.
Speaker 3 (46:59):
I have, like such a tiny little truck.
Speaker 1 (47:02):
What kind of truck is it?
Speaker 9 (47:03):
It's an eighty six Toyota pickup long bed, so it's
a I've got a nice long bed with sage. It's vintage,
but it has forty six thousand miles on it.
Speaker 2 (47:15):
That's all right.
Speaker 8 (47:16):
That's a alid fucking engine, dude, that is Yeah, it's
barely broken in. Those trucks get to go to like
three cycles, bro. Like, I've seen people that still have
them and they'll just somebody will buy them and they'll
keep going because.
Speaker 1 (47:28):
It's such an easy, easy fix for everything.
Speaker 9 (47:30):
Yeah, I get an offer almost every time I take
it out. Someone's like, are you selling your truck? Or
are you selling your truck?
Speaker 1 (47:35):
I'm like no, is it?
Speaker 5 (47:36):
Like?
Speaker 1 (47:36):
What would you name that truck?
Speaker 3 (47:37):
That's not my truck, but that's lifted.
Speaker 1 (47:39):
But if that was your truck, that one looked.
Speaker 9 (47:43):
More like a like a pat or something I like
to choose, like non binary, like Carmen. Carmen can go
either way true paths like SNL you know, like which
way Ry we go? Harry, that's a good one, Terry,
Terry can go both ways.
Speaker 2 (48:08):
It's true. Okay.
Speaker 8 (48:09):
My question is where'd you find a truck like that
from that year with forty six thousands?
Speaker 9 (48:13):
I found it with less. I found it with like
twenty something thousands. I've had it since twenty twenty one.
I found it on Craigslist and I sat and I
looked at it for a long time, like months and
months and months. And eighty six is the year I
was born. So I was like, ah, right, it's the
same age as me. I don't know what car I'm
gonna get. And I went and it was this guy
(48:34):
in at Water and at first he's like, no, I'm
not going to give you any deals. And it was
really he knew. It's like the hot shit. Every everybody
wanted the Toyota. I didn't want a long bed, but
actually now I'm happy I have a long bed and
it's actually it's not stick's.
Speaker 3 (48:53):
Yeah, I know, I know that's not quite.
Speaker 1 (48:56):
As cool of me, but like I'd rather not have that.
Speaker 9 (49:00):
It's hard enough in La like driving an eighty six pickup,
like having it be stick it would have been paint.
Speaker 3 (49:08):
Yeah, especially in Echo.
Speaker 9 (49:09):
Park it's so helly and sure, yeah, it's not it's
not the not the way to go.
Speaker 3 (49:14):
So he was having to move, and so he called me.
You know, you go and then you leave, right, You
look at it and you gotta you gotta, you gotta
have the time to leave. So they call you, yeah,
and then he's like, I gotta move. My landlord's kicking
me out. Whether that's true or not, I don't know.
But he gave me a deal.
Speaker 9 (49:34):
So I got it, and I you know, my insurance
is like ninety bucks a month. I work from home,
you know, I can bop over here and whatever.
Speaker 4 (49:43):
It's easy and it's a good engine. I mean, there's
not so many miles on it at all.
Speaker 9 (49:48):
None and it's easy to fix, Like any mechanic. You
take that to any mechanic and they're gonna look at
it and be like, yeah, no problem, easy to get
parts all.
Speaker 3 (49:57):
Of that stuff.
Speaker 1 (49:58):
So it's practical.
Speaker 3 (49:59):
It's practical. I try to be practical because like you know,
I don't know.
Speaker 2 (50:03):
And you could throw stuff in the back, right you go.
Speaker 9 (50:05):
I do a garden, so I like to throw like
my dirt in the back and he pots an he plants.
I just you know, hit the gardening store and fill
it up.
Speaker 5 (50:14):
Yeah. Yeah, And it's it's a nice luxury to know that.
Like when you have to carry something, you don't need
to call someone.
Speaker 3 (50:21):
No, I have people call me. They're like, hey, can
I have you have your truck?
Speaker 1 (50:25):
And I'm like, hey, what do you do it today?
Are you busy? That is a big movie, dude. They're
like hav into space, like yeah, like oh man.
Speaker 5 (50:34):
That was one of the reasons why I like had
to get like you know, when the last car had
is the was that pathwind as I got it because
I could store a lot of records and my equipment
and in case I needed because it was still like
vinyl back then, you know, so uh, to be able
it was a nice always nice to be able to
be like, oh, I've just low this ship up real
quick in Boom or even like hey, if you know,
(50:55):
I need to go take some ship to story and
I don't have to call him, Hey man, what do
you know?
Speaker 1 (50:58):
Are you busy tomorrow?
Speaker 5 (51:00):
Like so it's it's it's awesome to be able to
have that kind of like I'm just put a bunch
of shit in the back and just take it to
the crib and then you're good.
Speaker 3 (51:07):
I don't do road trips.
Speaker 1 (51:09):
Yeah, you shouldn't do it in that truck.
Speaker 2 (51:12):
No no, no, no, or like that.
Speaker 8 (51:14):
That's something that you're like, hey, this is you're that's
how you get around the city.
Speaker 2 (51:19):
You know.
Speaker 4 (51:19):
When I think about it, c minus, you're you're living
the life of a New Yorker. But like in l A,
like don't a lot of New Yorkers that like live
in the city and work in the city.
Speaker 1 (51:30):
They don't drive a car.
Speaker 4 (51:32):
They might have one, but they don't drive it in
the fucking city because it's expensive to park that bitch.
So they're either taking a taxi, uber train, bus, you
know what I mean. And if everything's close enough. Guess what,
it's a fucking step mission, you know what I mean.
And that's that's basically what you're doing. You gave up
your whip a while.
Speaker 5 (51:52):
Yeah, so dude, I walk everywhere man, and just like
you know, public transportation where there's the train or uber
or you know, like it's just yeah, and you know,
because the days of carrying all your gear with you're gone.
Speaker 4 (52:08):
And you don't live in the valley anymore. You live
closer to yea all the shit you got to be around.
Speaker 1 (52:13):
Yeah, I live in downtown. Yeah. And uh, And.
Speaker 8 (52:15):
You say you don't do road trips, however your truck
could make it.
Speaker 3 (52:19):
Oh, I know. It's just like it's not comfortable, you
know what I mean.
Speaker 9 (52:22):
Like it's like a very You're sitting up street and
and like you're bouncing and you get a pumpy ride.
You're at attention, and like you go higher than sixty
five seventy and you and you hit a bump, you
are flying. It's kind of fun. I have a really
good time, like just going around town. But I've done
(52:45):
some longer drives like to Arizona and stuff in it and.
Speaker 1 (52:48):
It definitely you got the monster tized.
Speaker 3 (52:50):
No, I don't.
Speaker 9 (52:51):
I got like I'm pretty it's a small little it's
a little truck.
Speaker 3 (52:56):
It's you know.
Speaker 9 (52:57):
I That's the other thing is like when you're on
the free away with the bigger, these big trucks and
you're in this kind of small vintage Toyota, you're just
aware of how small you are.
Speaker 1 (53:11):
Yeah, yeah, how and how?
Speaker 4 (53:14):
You know? Up you have to be in terms of
like when you're driving around, because it's much like a motorcycle,
you know, like when you're riding that it's not necessarily
about your skills. You got to make sure the people
that are driving around you and the cars are paying
attention and not on their phones are distracted because they
could be the ones to fuck you up. That's why
I got the siren. Dude, that's a good day. Why
(53:35):
not you got a horn? Fuck it?
Speaker 1 (53:37):
If you got a siren, a ebed better the Jewish siren.
Speaker 4 (53:42):
Yeah, I have, like it has like ten sirens in
that it's got ten different sirens on it.
Speaker 5 (53:47):
What.
Speaker 8 (53:48):
Yeah, I got this like custom horn installed and they
can make animal noises too, And I can even.
Speaker 1 (53:54):
Get to this speaker like move bitch.
Speaker 4 (53:57):
They used to you know what they used to have
those in the eighties, like a motherfucker. Like people would
put those in their systems so when they wanted to
fuck with someone, they could just get on the fucking
bull horn or whatever the fuck it was.
Speaker 2 (54:09):
They do that ship in New York all the time,
and it's just regular fucking people. Yes, move out the way,
like and everybody's like all scared and ship like moving.
Speaker 3 (54:20):
Jerk off, move you know, And that's legal. You can
do that.
Speaker 8 (54:26):
I mean, it's supposed to show purposes, but yeah, it's
not necessarily legal.
Speaker 2 (54:31):
But you could even throw some sirens on your ship
if you want on.
Speaker 4 (54:35):
That's how Look, it's one of those things that if
they don't see it or hear it, yeah, like I
would always out if you but if you flex in
front of them, they got to do something about it.
Speaker 3 (54:45):
Yeah, Like if you drive by a cop and you're like, you.
Speaker 8 (54:48):
Pig, you fucking dick, put the pig noises on. I
thought about it. I was like, that would be so funny,
but definitely not worth getting arrested.
Speaker 1 (54:59):
D M supposedly pulled over a guy like he got
busted for it. Yeah, he was impersonating FBI agent, right.
He had a badge too.
Speaker 8 (55:08):
Yeah, apparently he had like all marked out car sirens.
Speaker 1 (55:13):
I think he got caught up with a trench coat
or something like that.
Speaker 5 (55:15):
He got out, and I think he tried to bumm
rush his way into l a X Throughe the like
security was like on FBI like and they were like,
hold on.
Speaker 1 (55:23):
Homie, wait a minute, you'r DMX. Yeah.
Speaker 7 (55:27):
He and a guy attempted to force a man out
of his vehicle in the parking lot by claiming to
be FBI agents.
Speaker 1 (55:32):
They're trying to steal his car.
Speaker 4 (55:34):
You know, Like how you know, Like, what is a
guy like when he like sees dm Mexico's FBI Wait
a DMX, how do you? I didn't negotiate that. That's
y'all gonna make me lose my mind. He was all one.
He was all one at that point. Rest in peace,
(55:57):
one of the greats Man, the greats Man. Did you
know it is the birthday of another great by the
name of Sting, born on this day in nineteen fitty
What oh hell yeah, Happy birthday Sting.
Speaker 1 (56:11):
Listen, don't stand so close to.
Speaker 2 (56:13):
Me, Sting. These nuts? Wow, Why that's my boys sing?
Speaker 1 (56:19):
I love him all right, dude. He got sued though,
what you get.
Speaker 5 (56:26):
By Andy Summers and Stuart Copeland why over unpaid royalties.
Speaker 1 (56:32):
With every breath you take?
Speaker 5 (56:33):
Oh, like they said he made some like I think
it was something like that was that was a good song? Yeah,
I was, but you know it was Andy Summers riff
and Sting always took a hundred percent songwriting credit for it.
Speaker 1 (56:48):
And he made money off of the other song. And
mean when I've off Puffy using it like the other song.
Speaker 5 (56:56):
Yeah, yeah, that's right for the big biggie thing and
so as he should.
Speaker 1 (57:02):
Yeah, and they didn't get a dollar. He got everything
that wasn't hit.
Speaker 7 (57:07):
Yeah, they're asking for two million dollars.
Speaker 1 (57:09):
That's it.
Speaker 3 (57:10):
That's not that much.
Speaker 2 (57:10):
I mean, not that bad.
Speaker 4 (57:11):
I mean stink could Stink could easily pay the two
million dollars.
Speaker 2 (57:15):
I mean he's got but he still sees pub He
probably half more more than them.
Speaker 4 (57:21):
Oh probably, Like a deal is a deal, mate, Yeah,
the deal is a deal because.
Speaker 5 (57:26):
Even on Puffy's song, he got no songwriting credit, Like,
he got no publishing.
Speaker 1 (57:31):
Oh, it was all Sting And that's.
Speaker 3 (57:33):
Not cool because it was really about the the la.
Speaker 5 (57:37):
How did he pull that off or and I think
he paid like seven mil for the sample off top.
Speaker 1 (57:45):
Why not a puffy at the time had it?
Speaker 2 (57:48):
You know what I mean?
Speaker 3 (57:49):
Like you sure that being like you're bringing him up.
Speaker 1 (57:55):
Only in relation to this song.
Speaker 2 (57:57):
Only when we get Freaky.
Speaker 1 (58:01):
Freak star though. Relax, yes, relaxed.
Speaker 2 (58:05):
Did you know.
Speaker 4 (58:07):
In nineteen seventy on this day, Pink Floyd released Adam
Hart muball.
Speaker 1 (58:12):
Yeah. Is that Sid Barrett record?
Speaker 4 (58:15):
Right?
Speaker 5 (58:15):
Yes?
Speaker 4 (58:18):
Yeah, it's the last Sid Barrett record I mean with
Sid Barrett, with the with the band. No, what's their
last one with him?
Speaker 5 (58:29):
Faster full of Secrets, Saucer full of Secrets. Okay, because
metal and all that was without him? Right right, okay.
Speaker 1 (58:35):
Sid Barrett? All right?
Speaker 4 (58:37):
Did you know in nineteen seventy one, Jim Route aka
Number four of Slitknot was born.
Speaker 1 (58:44):
Yeah, happy birthday, Jim.
Speaker 2 (58:46):
Dude, Jim one of the best.
Speaker 1 (58:48):
Dude. What's his mask? That is number four?
Speaker 2 (58:52):
He looks like like Jason.
Speaker 1 (58:55):
It looks like the wrestler, the wrestler. Yeah, yeah, yeah,
I could see that. Did you know?
Speaker 4 (59:02):
It is the birthday of Rested Peace, but rested peace
my brother Proof Big Prove four And on this day
in nineteen seventy three, So much love to my dude.
Speaker 2 (59:13):
Right a good brother, right there, a little crazy, but
good brother.
Speaker 4 (59:19):
Hey man, did you know in nineteen ninety five on
this day alwaysis released What's the Story Morning Glory?
Speaker 1 (59:26):
Holy shit?
Speaker 5 (59:28):
I would say this is like, definitely one of the
most classic rock records in the last thirty years.
Speaker 3 (59:34):
Are they touring?
Speaker 1 (59:35):
Yeah? I went. I liked the album cover. It's amazing, dude, Like,
I mean, they.
Speaker 5 (59:40):
Did bite a lot off of you know, the Beatles, Beatles,
but they did it right and you know more so
paid homage. And yeah, I went and saw him at
th Rozo and it was fucking It was amazing. One
of the easily like top twenty best top twenty shows
concepts I've ever been to.
Speaker 2 (59:59):
In my life.
Speaker 1 (01:00:01):
It made batt list.
Speaker 2 (01:00:01):
It's great. I'll take that.
Speaker 1 (01:00:03):
It's a great album too.
Speaker 5 (01:00:04):
Now one this has Champagne, Supernova, Wonderwall, roll with it,
Hello man.
Speaker 1 (01:00:10):
So many good songs. Can I just say I'm not listening.
Speaker 4 (01:00:13):
To Sorry it wasn't my flavor. I liked their a
few songs. But did you know On this day of
nineteen ninety eight, the legendary Genautrey passed away.
Speaker 1 (01:00:31):
Yeah.
Speaker 4 (01:00:33):
He was one of the I think the original owner
of the Angels, or maybe the second owner of the
Angels when they were the Los Angeles Angels.
Speaker 1 (01:00:43):
Dude he wrote did he write no? Yes, Yeah, that's
what I'm saying, the fucking Angels. So he wrote Rudolph
red Nose Reindeer.
Speaker 4 (01:00:52):
He wrote a lot of songs. He was like one
of the singing cowboys, him and Roy Rogers.
Speaker 3 (01:00:57):
And gee, Santa Claus here comes guys.
Speaker 6 (01:01:01):
We've been to the museum, Yeah, he wrote, he wrote
Frosty the Snowman, all the songs he wrote Back in
the Saddle on the Ship.
Speaker 4 (01:01:16):
Yeah, that's gene Autry. He is a legend here along
with Roy Rogers and those old old school cowboys that
did the the westerns way back.
Speaker 1 (01:01:25):
At Learn about your roots.
Speaker 4 (01:01:27):
Yeah yeah, Bolton, this is probably your great great great grandfather.
Speaker 1 (01:01:31):
I was just saying, every kid knows this guy's music.
Speaker 4 (01:01:33):
Yeah yeah, and they don't even know that it's him.
Speaker 1 (01:01:37):
They just know that it's some guy singing this song.
Speaker 5 (01:01:41):
Have you ever been to the gene Autry Museum Bye
by the.
Speaker 1 (01:01:45):
Zoo, Yeah that's it's pretty dope. But like, yeah, I
used to go there.
Speaker 5 (01:01:48):
And when I first moved to la like it was
one I'd always take my son there like every other month,
like just kind of just it's cool to walk around
in there, and then you know, let's go to the
zoos like it was right singing Cowboys.
Speaker 1 (01:02:00):
Genau Tree rest in peace. Hell yeah.
Speaker 4 (01:02:02):
Did you know in twenty seventeen, on this day, we
lost the legendary Tom Petty. Yeah yeah, yeah, man, Tom Petty,
cool dude, one of the great songwriters of our time,
right here man.
Speaker 1 (01:02:19):
In the same month he was born. Yeah, full circle,
just before his birthday.
Speaker 7 (01:02:25):
Right then if you reversed, it seems like you died
young sixty six.
Speaker 2 (01:02:30):
Yeah.
Speaker 1 (01:02:30):
I think it was, uh accidental type of thing. Yeah,
we don't.
Speaker 5 (01:02:41):
It.
Speaker 4 (01:02:43):
I don't know exactly how you fucking say it, but
I think he took some medication that.
Speaker 1 (01:02:50):
The fuck I can't I'm seeing just accidental drug overdose, Yeah,
accidental call an overdose.
Speaker 4 (01:02:55):
I don't know if it was like the same Heath
Ledger type of thing that, you know, like how he
took took too much ambient. I think it was something
along that line's happened with Tom Petty.
Speaker 7 (01:03:07):
Oh really, so it was like mixing seen like fentanyl,
oxycount and alcohol.
Speaker 3 (01:03:13):
Yeah, Oh that's really sad.
Speaker 1 (01:03:16):
No, No, that's Tom Petty. Tom Petty, he died like that.
Speaker 3 (01:03:19):
You're probably just dying like a police and but well
I don't think so.
Speaker 1 (01:03:24):
He probably didn't know he was dying though.
Speaker 8 (01:03:26):
Yeah, so I'm saying he just like slip away like
it's not like because you're just like it's a very
thin line because you know, they use fantanol for you
to when you go to the hospital.
Speaker 1 (01:03:34):
That's just the day's the fuck. I don't just say this.
Speaker 4 (01:03:36):
You've never really seen a true representation unless you've seen
it happen in front of you, because the movies is
one thing.
Speaker 3 (01:03:42):
But that's like overdose. No, I don't think it's something that.
Speaker 9 (01:03:49):
And to be that age and and still be uh
fucking with all that ship is really sad.
Speaker 1 (01:03:56):
Yeah, absolutely not. Old people want to do heroin when
they get.
Speaker 2 (01:03:59):
Super you know what. They've been doing it for years,
so it's just it's not like they just started at that,
you know.
Speaker 1 (01:04:07):
So it's so he had Okay, so he had he
had the party starter right are hard?
Speaker 3 (01:04:14):
He had AXX wow, because he had a fractured hip.
Speaker 4 (01:04:19):
All opioids, God, damn the one Anti depressed it and
he was that's a cocktail for out of here and.
Speaker 3 (01:04:29):
Yeah, Benzo's too, Yeah, no, the cocktails.
Speaker 4 (01:04:36):
It's a shame we lost him because he was a
great songwriter and a great talent.
Speaker 1 (01:04:42):
That's did he have that movie?
Speaker 2 (01:04:45):
What movie?
Speaker 1 (01:04:46):
Did he have a movie based on.
Speaker 4 (01:04:47):
I don't believe he's had a movie based on him yet,
but maybe one day there will be, because he's had one.
Speaker 1 (01:04:52):
He had one hell of a riot.
Speaker 4 (01:04:54):
He was a guitar player, right, well, yeah, he played
guitar for sure, but he was not just in Tom
Petty and the Heartbreakers. He was also in what the
was it The Traveling Wilbury's or something like that, or
he was in a couple legendary bands.
Speaker 9 (01:05:10):
But imagine your hip and like how important your hip
is for your body and your mobility, and you've broken it, right,
and so you're in that level of pain and you
used to be super mobile and active and charismatic and
moving and dancing.
Speaker 3 (01:05:28):
That'll make you depressed.
Speaker 9 (01:05:30):
You're given all these pills to help with the pain,
you know, because cannabis isn't really even though he's in California.
Still maybe there were reasons to not and it's maybe
not enough for a broken hip, and so you know,
you start using opiates and they're not strong enough and
(01:05:52):
who knows what happened.
Speaker 1 (01:05:53):
Well, opiates will get you hooked.
Speaker 4 (01:05:55):
Oh yeah, you know, whether it's enough or it starts
off to be enough, you get used to it, you
need more. That's how it happens. But that shit fucking
hooks you. It's hard to jump off that ship.
Speaker 2 (01:06:07):
You know.
Speaker 1 (01:06:07):
That's what happened with Prince. You know, Prince like he was,
you know, in a lot of pain.
Speaker 5 (01:06:14):
You know the word is you know, he had double
hip replacement and so he was like struggling with the
pain and he was looking he was looking for relief
and he got a bad batch and then he just
accidentally took.
Speaker 1 (01:06:28):
You know, let me look at Michael.
Speaker 2 (01:06:29):
Yeah, same, he was doing opioids too. Man.
Speaker 1 (01:06:32):
That shit it's hard to get off of once you
start fucking with him. Michael Jackson needed that ship to sleep. Yeah.
Speaker 4 (01:06:40):
That wild to Tom Petty, uh and Michael and all
those that lost their lives to this type of thing. Here,
we're about to open up the doors to the insane asylum.
That means, y'all, if you got a comic question, shout
out suggestion.
Speaker 1 (01:06:55):
We are here for it.
Speaker 4 (01:06:57):
I but first everybody decided to And there's five hundred
ninety six folks in here, there's two hundred and sixty
eight likes. We need you to smash them likes and
make up the difference. Please share the show out to
your friends and others and let them know it's the
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all notification bell, represent people over here. It be real
(01:07:22):
TV in the Doctor Green Thumb Show.
Speaker 2 (01:07:23):
Let's go.
Speaker 1 (01:07:24):
You know what I'm saying, and let's open up the doors.
Speaker 2 (01:07:32):
Welcome to me, you see mesigh love.
Speaker 7 (01:07:37):
All right, let's do this. Little am is saying. When
the DJ is whack, I do tell him to play
certain songs. So what if you have a whack DJ
at the club? Is it all right to go up
to him and be like, hey.
Speaker 4 (01:07:47):
Man, listen, if it's a whack DJ, he's gonna listen
to you even less.
Speaker 2 (01:07:51):
Yeah, if it's a whack DJ, why are you even
going up to him in the first place.
Speaker 7 (01:07:55):
Sometimes you're just there with the homies, like you didn't
You didn't you didn't expect there to be a whack DJs.
Speaker 5 (01:08:00):
I've been places where there's been a horrible DJA and
the party did not stop exactly to you know what
i mean, You just gotta like, if you're in the
presence of a really bad DJ doing a horrible set,
you just gotta find a way to focus on the
good ship that he plays and just be like, Okay,
this is cool.
Speaker 1 (01:08:20):
Oh man, he's playing it, you know, because or just
zoned out.
Speaker 4 (01:08:23):
Focus on the conversation's all about the social you know,
make it just off beiance in your back, you're subconscious
like it's about the people in front of you, and
that music is just like the musical background. Yeah, if
it's as opposed to focusing on how shitty he or she.
Speaker 1 (01:08:38):
Is, you know what I'm saying.
Speaker 5 (01:08:40):
If he's doing a horror he or she's doing a
horrible job, they know it, and you coming up and
telling them they're doing.
Speaker 2 (01:08:48):
A horrible job is not gonna make it.
Speaker 1 (01:08:50):
They already know they know drug.
Speaker 2 (01:08:52):
Bill's going on a lot of things going on him.
Speaker 4 (01:08:54):
But it could be the person that's oblivious to what's
really going on. You So, what did Fantasy World thinking
that they're really killing it and they're really not killing it.
Maybe they're killing it in the way that they they're
not thinking you know what I mean, you're killing the vibe,
you're not killing it?
Speaker 1 (01:09:11):
Yes, yeah, who knows?
Speaker 7 (01:09:14):
All right, all right, let's see here, and we got
some main girls saying I love you Vanessa. I love
your chocolate cake video.
Speaker 3 (01:09:21):
Oh my gosh, the chocolate lit cake. That was yummy.
Speaker 1 (01:09:26):
I on top, Oh my goodness today. But look at that.
Speaker 2 (01:09:33):
I would have it.
Speaker 1 (01:09:35):
I would have it.
Speaker 3 (01:09:36):
I know That's what I was going for.
Speaker 9 (01:09:38):
I cook live, so anything can happen. And but I always,
somehow I always managed to pull it off. I don't know,
like knock on wood? Is this what knock on wood?
Speaker 5 (01:09:53):
Yeah?
Speaker 9 (01:09:53):
And you know it always turns out I get really baked,
and that baked. I do all sorts of things, savory, sweet,
I mean yeah, see now watch at a certain point,
I added this one and I shouldn't have done it.
Speaker 3 (01:10:10):
It was hot. Now look at what did I do?
Speaker 1 (01:10:13):
Oh no, oh no, what's going off?
Speaker 3 (01:10:19):
So I'm like freaking out here a little bit. I'm like,
do I keep going? Do I take it off?
Speaker 1 (01:10:26):
Yeah?
Speaker 9 (01:10:26):
Anyway, I did take it off. After I iced it,
I realized, like, no, that that's message.
Speaker 1 (01:10:32):
You can't have a broken piece. But I'll tell you what.
Anybody that was around with it, ate that ship.
Speaker 3 (01:10:38):
Take that broken piece and just break it up.
Speaker 1 (01:10:42):
And put it in ace cream, Put it into ice cream.
Speaker 3 (01:10:46):
Chocolate pudding, whipped cream.
Speaker 2 (01:10:49):
So this right here was was infused too.
Speaker 3 (01:10:51):
That was infused too.
Speaker 9 (01:10:52):
So I took that top breaking piece off and eventually
it did look really pretty. I iced it and everything,
but the icing was infused. To end, the cake was infused.
Speaker 1 (01:11:01):
Jesus how much if you what was the strength?
Speaker 9 (01:11:05):
It wasn't that strong. Maybe like five miligrams a piece. Nice,
keep it really light because you don't want to get
much of it.
Speaker 3 (01:11:12):
Yes, see, it look pretty decent by the end like that.
Speaker 9 (01:11:14):
You know, if I had more time with it, I
could have really made it super fancy.
Speaker 3 (01:11:18):
But it took me.
Speaker 9 (01:11:20):
You know, we cooked for three hours. It's a I
do everything. I'm like, what do you want to see?
What the process is?
Speaker 5 (01:11:27):
Here?
Speaker 3 (01:11:27):
You go and uh, people like to they like to
tune in. Yeah, that's fun every saturdays. No, I don't
want to sell any.
Speaker 2 (01:11:42):
That looks great. Yeah.
Speaker 3 (01:11:44):
I love chocolate.
Speaker 4 (01:11:45):
That's not the rich type of chocolate, right, No, that's
like that fluffy type of.
Speaker 3 (01:11:49):
This is not dense. Yeah, it's a lighter cake.
Speaker 9 (01:11:52):
It's from Actually the cake itself is from my cookbook
How to Eatweat and Have a Good Time. It's based
on Lil Nessa's Snack Cake. And and I just take
that cake and I put it into a round cake
pan instead of a rectangular and I put chocolate frosting
on it.
Speaker 4 (01:12:08):
So let me ask you this real quick in terms
of because some people like the rich cake and some
people like me, like the fluffier, lighter shit.
Speaker 1 (01:12:16):
Right, if you want it rich, it's one less egg
right in butter.
Speaker 9 (01:12:21):
Or using butter will make it denser using more chocolate,
like melted chocolate versus cocoa powder. So in this cake,
I use cocoa powder and I use oil instead of butter.
So it's not really dense and there's no melted chocolate
in it. So you're not going to get that really
(01:12:43):
kind of rich cake like that I like, you know,
for something like a snack cake.
Speaker 3 (01:12:48):
So I was basing it.
Speaker 9 (01:12:49):
This is little Nessa's snack cake, and so it's really
this is just with a cool whip frosting, really simple, easy.
I took this and then put an old school fudge
frosting so we'd get like that Matilda chocolate cake. And
then I changed the water for espresso so that it
(01:13:11):
was gives a richer chocolate, but it didn't make it dense.
Because I'm with you, I like it kind of like fluffy. Yeah,
I'll eat it all, don't you know.
Speaker 1 (01:13:22):
I'll try.
Speaker 4 (01:13:23):
I'll have a bite of the rich one, but like,
I'll eat the whole one if it's like fluffy.
Speaker 2 (01:13:28):
You know what I'm saying. With some ice cream?
Speaker 5 (01:13:30):
Yeah, alone in bed watching it, just like however, in
a quarter, getta work.
Speaker 1 (01:13:41):
Don't look at me.
Speaker 7 (01:13:44):
I think you guys are talking about the fried and
cheese balls as well.
Speaker 3 (01:13:48):
Oh yeah, the mac and cheese, the Zaza popps.
Speaker 5 (01:13:53):
Uh.
Speaker 9 (01:13:54):
These were based because I obviously I was really baked
when I came up with this idea. Yeah, but Betsy
from Puffco actually I was at her house and she
was like, what if you put the macaroni in the
pizza dough?
Speaker 2 (01:14:07):
Okay?
Speaker 9 (01:14:09):
And I was like, yeah, I could fry it. And
so that's how it came to be. I made mac
and cheese and then put it in pizza dough and
fried it. The pizza dough recipe is in my all
of it's in.
Speaker 2 (01:14:22):
The cooks book.
Speaker 3 (01:14:25):
In here.
Speaker 9 (01:14:26):
Yeah, it's the sky high pizza pie poppers. And I
put instead of mac and cheese, I put like pepperoni
and tomato and mozzarella. Not in that because that's Italian American.
But in the mac and cheese, you could definitely do
jalapenno and maybe you could do like a jalapenno popper
(01:14:47):
inside of may I could do a I could do
a like a zaza jalapago popper.
Speaker 3 (01:14:53):
People would love that.
Speaker 9 (01:14:54):
Like a pizza crust, pizza crust with halapenno popper in
the middle.
Speaker 3 (01:14:59):
What else can I put? I put? I put inside
of a meatball.
Speaker 9 (01:15:04):
I put spaghetti infused spaghetti inside of a meatball because
I was like, what if we took the spaghetti and
meatball but put the spaghetti inside inside out.
Speaker 2 (01:15:16):
That's cool.
Speaker 3 (01:15:17):
It worked and it was actually really good, So that's awesome.
That's I don't know, that's that's I don't know why
I'm doing that.
Speaker 1 (01:15:26):
That's ownership right there.
Speaker 3 (01:15:28):
Yeah.
Speaker 9 (01:15:28):
It feels like what the people want. And so I
was trying to think of what desserts to do that
with I was thinking of chocoal flawn because it's already
like this impossible cake, right because it flips you you pour, right,
you pour the flawn on top of the chocolate batter,
but then as it cooks, it flips during that process.
(01:15:49):
But I was saying, what I could do with that?
That would be a riff on that.
Speaker 1 (01:15:53):
So yeah, you got it?
Speaker 2 (01:15:58):
What else?
Speaker 1 (01:15:59):
What else you got?
Speaker 7 (01:16:02):
Let's see here, we got og diamond and pretty much
what cycle let's was saying earlier. If you're gonna ask
a song request, at least bring the DJ a drink,
how about that.
Speaker 1 (01:16:10):
A joint, a drink, a blond and it wouldn't hurt
A little hundred dollar bill.
Speaker 3 (01:16:17):
Cash is king.
Speaker 2 (01:16:18):
Time is money as rules. Yeah, don't come with a
dollar or ten dollars a dollar. I must still take it,
but I'm not gonna play. I'm not even gonna look
for your even.
Speaker 1 (01:16:28):
More so, and you're like, yeah, I'm gonna use this
for the strip club.
Speaker 2 (01:16:34):
Hold up here, I'm gonna make it rain in here
two bucks?
Speaker 1 (01:16:40):
Like awesome?
Speaker 7 (01:16:42):
Was he saying a slute to Vanessa? I love your work.
Can't wait to be a baker like you. Salute to
the whole table and sideline crew in all my fifty
one fifties.
Speaker 1 (01:16:49):
Hey, you can't catch you non sidelin? Yes, catching up?
There we go, oh ship.
Speaker 7 (01:16:54):
Mostes is saying, Yo, tap the screen. He's selling everyone
to hit that like button.
Speaker 2 (01:16:58):
Do it, give it a tap it goulna hurt.
Speaker 4 (01:17:00):
Your fingers are right if you're signed in right now,
smash the like button.
Speaker 2 (01:17:05):
That's the thumbs up right there.
Speaker 1 (01:17:06):
Okay, it's free ninety nine right there.
Speaker 7 (01:17:09):
Angelo's asking what did you guys think of the rapper
of the game's three hundred bars and running Running era.
Speaker 1 (01:17:16):
I mean, you know, like the game got songs.
Speaker 4 (01:17:18):
I mean we all know this, we've heard them, but
just for me, like the three hundred bars was a lot,
you know, because it's hard to listen to something that long.
You have to be very invested. I think the only
way that I could probably listen to a song like
that is if we were on a long trip somewhere
and I was open enough to listen to it, you
(01:17:40):
know what I'm saying at that that time, Because that's
a lot, you know what.
Speaker 2 (01:17:45):
I think he holds the record though of the longest the.
Speaker 4 (01:17:48):
Longest bar probably or no who's maybe in song form,
but if you count up how many bars that like
let's just say, uh, Supernatural or whoever is the Guinness
record holder that went for like what twenty four hours,
that's well past three hundred bars. Otherwise you know, game
(01:18:11):
would have the Guinness record, right, I think it's old.
I think it's Supernat and and someone else that are
are holding that.
Speaker 2 (01:18:20):
Wow.
Speaker 4 (01:18:21):
I think Supernat had it, and then someone went and
tried to break his record, but I think Supernat had
he was Yeah, I think, Hey, I'm.
Speaker 7 (01:18:32):
Seen in two thousand and six Supernatural set of new
world record for longest continuous freestyle rap at Rock the
Bills Festival.
Speaker 2 (01:18:39):
Yeah.
Speaker 1 (01:18:39):
I was there.
Speaker 7 (01:18:40):
Yeah, that was nine hours and ten minutes.
Speaker 1 (01:18:42):
Yeah hours.
Speaker 5 (01:18:43):
Sy you figure like every even if you counted bars
just from songs, right like every versus like sixteen bars,
then you got a second verse for sixteen bars, and
then you got a third verse which is maybe eight
to like sixteen and then so those are just bars
within that. That's not length of full song. That was
(01:19:04):
just like probably looking at what a minute, No, No,
you're doing like too.
Speaker 4 (01:19:10):
I would say like twenty depending on the temple of
the song. Yeah, twenty four bars would constam would constitute
about a minute and twenty seconds of the song, depending
on depending on the tempo of the song.
Speaker 7 (01:19:30):
Yes, then I see Merce ended up breaking that. He
did what twenty six hours, twenty six hours? It was
in twenty sixteen.
Speaker 1 (01:19:37):
That's the homie right there, bars for days, uncle, Merce.
Speaker 2 (01:19:42):
But you know what behind those bars, those beats have
to keep rocking too, So I wonder who's DJing.
Speaker 4 (01:19:50):
Or if he just had instrumentals, yes, on the playlist
type of thing.
Speaker 7 (01:19:53):
And then I've seen this rapper from Japan. He hit
the world record with forty eight hours what oops.
Speaker 1 (01:20:00):
The longest sat a knife in his that's crazy.
Speaker 4 (01:20:08):
Twenty four hours, forty eight hours, one minute and ten seconds.
Why the one minute and ted suckets? Is that because
it took him that long to finish the last phrase
or some shit?
Speaker 1 (01:20:19):
I'm not sure.
Speaker 4 (01:20:21):
I know you ain't sure. I'm just like asking myself
this question, which I know the answer to. Yes, see,
he probably had to finish his last little phrase and
it went.
Speaker 3 (01:20:31):
But do you see that bottom photo, he was like
swallowing a sword.
Speaker 7 (01:20:35):
I don't think I think that's just the world right,
swallowing Oh Okay, sorry.
Speaker 3 (01:20:39):
I thought that was I was so confused. I was like,
who is that someone who swallows swords?
Speaker 4 (01:20:44):
Yeah, they got a bunch of different people because the
world's tallest man was right there all that whole thing.
Speaker 1 (01:20:50):
Watch go back.
Speaker 3 (01:20:51):
I'm high. Okay, I don't know what I'm looking at.
Speaker 1 (01:20:54):
And I guess.
Speaker 3 (01:20:57):
She eat it. She was like the most spaghetti eater.
She's eating the most spaghetti. Okay, that's cute.
Speaker 2 (01:21:04):
And she likes swallowing swords, okay.
Speaker 5 (01:21:07):
And I guess one of the things with Mers is that,
like he would like, he wasn't just wrapping his own stuff.
He was also rapping like other people's stuff. So as
long as he consistently stayed rapping, see that, that's a
different world record. Though that's not a freestyle.
Speaker 1 (01:21:22):
No, no, it never said it was a freestyle though.
Speaker 5 (01:21:24):
No.
Speaker 1 (01:21:24):
I know.
Speaker 2 (01:21:25):
That's the difference.
Speaker 1 (01:21:25):
I'm saying, that's the difference between his and Supernets.
Speaker 4 (01:21:29):
Supernet absolutely off the top he's and I think it's
it's different than what Game did because Game wrote all
his own bars of three three hundred bars, so that's
you know, Mars just rapped that long.
Speaker 5 (01:21:45):
Yeah, yeah, he just rapped for as long as he could.
He stood up as long as he could.
Speaker 4 (01:21:50):
But I guess this guy did forty eight hours of
his own ship did five hours long?
Speaker 1 (01:21:55):
Was it in Japanese? I'm assuming?
Speaker 3 (01:21:58):
So that's just a long time to be awake.
Speaker 1 (01:22:03):
It's a long time to do anything. Yeah, you know, like.
Speaker 4 (01:22:08):
He had to, you know, he wanted to set a
precedent so that no one tried to beat that, because,
let me tell you what, that is not an easy
thing to do.
Speaker 1 (01:22:19):
Rap for forty eight hours. You have to be coherent
and you're thinking about what you're saying.
Speaker 5 (01:22:24):
Even if you like you're rapping along to some other
songs or what you're like, you gotta remember what you're about.
Speaker 1 (01:22:31):
You're constantly like your brain's going.
Speaker 4 (01:22:33):
So if you I wonder what if they how long
the breaks were or if he had any breaks?
Speaker 1 (01:22:40):
Does it say and most.
Speaker 2 (01:22:42):
Mike attached, just go take a leak or something.
Speaker 4 (01:22:46):
Whatever he's freestyling about having to go pee, can not
go hop?
Speaker 2 (01:22:52):
Take up pee?
Speaker 1 (01:22:53):
Dude?
Speaker 5 (01:22:54):
I remember you remember are from Power one O six?
Did you ery you see the power workout? And he
won him? And I don't know, Oh yeah, I remember, Yeah,
he played off VT al in house and like so
I don't know how the station involved. Like when all
these DJ records are starting to pop, someone in the
station convinced him to do like go live and DJ
(01:23:16):
for you know, he was going to do forty one
hour he ended up doing I think he was going
for forty six but he did forty one hours. Like
but just seeing he had he his The thing was
he could play anything as long as two records mixed. Uh,
that was mixing. But he only got a five minute
break every hour. That was a cool feat. But you know,
(01:23:38):
did he really need to do that.
Speaker 7 (01:23:40):
Same thing with this guy C minus five minute break
every hour? Or if he just wrapped for like four
hours straight, he could take a twenty minute break. Well
it's five hours straight. Yeah, Like so it's five minutes
every every hour. But if you didn't want to take
that break during that hour, you can advance that five
minutes to the next round. So if you two hours,
you can take a ten minute break, three hours, fifteen
(01:24:02):
minute break, four hours, twenty minute break.
Speaker 1 (01:24:05):
Kissing me my balls, no kiss my balls?
Speaker 4 (01:24:10):
Yeah no no no no no no no no no.
I don't need that record. I don't need that world record.
It's just no, all right.
Speaker 7 (01:24:18):
Next, we got one happy mama saying, Yo, Vanessa, so
glad to see you back on the show.
Speaker 9 (01:24:23):
Thank you, one happy mama. I always see or I
used to see you in my streams in the chat.
I always remember people's handles because they're cute. It's a
good handle, a good one like this post. So it
it you know the subscribe if you haven't.
Speaker 7 (01:24:42):
Yet, Luis is saying, Yo, guys, can I get a
big birthday shout out? Thirty eight years old?
Speaker 4 (01:24:47):
Happy birthday, man record, thirty birthday good, thirty eight special.
Speaker 1 (01:24:54):
Hell yeah, hell yeah, happy birthday.
Speaker 4 (01:24:57):
You know, party responsibly, have yourself good time. Celebrate yourself
with the people who love you, not the halfway ones,
because we know that we all have these kind of
people in our circle. Don't let them be allowed into
your special night, you know. And you know, say I
love you to your parents on this day because they
(01:25:19):
brought you in. Yeah you know what I'm saying. Give
them that gift of thank you. May you smoke good
weed with good friends, jam and listen. If your parents
are no longer with us, put up a candle for them.
I'm gonna say, colin Ols could be time whoa, no, no, no,
(01:25:40):
that's fifty that's not thirty eight.
Speaker 1 (01:25:42):
That's not thirty eight.
Speaker 4 (01:25:43):
But hey, don't wait wait wait wait wait wait they
said they lowered it and now it's a lot earlier.
Speaker 3 (01:25:48):
Yes, I don't know if it's thirty eight.
Speaker 1 (01:25:49):
It's not thirty eight.
Speaker 2 (01:25:50):
It's like forty something forty five, so it's going to
be twenty five.
Speaker 9 (01:25:54):
Definitely put the fiber in your diet. Make sure you're
getting enough fiber and protein and all the things since
staying mobile. But champagne for your real friends, real pain
for your sham friends.
Speaker 1 (01:26:04):
He's like, look, He's like, look, I'm thirty eight. I
didn't sign up for this.
Speaker 3 (01:26:10):
Forty five word up.
Speaker 1 (01:26:12):
Yeah you got you got some years? All right? Look time,
all right? What else you got?
Speaker 7 (01:26:17):
Some dudes ask you know Vanessa ever yo, Vaness, you
ever been into any cooking competitions?
Speaker 1 (01:26:23):
Have you ever been in that?
Speaker 3 (01:26:24):
I have never.
Speaker 9 (01:26:25):
No, I've never done a cooking competition. I don't think
that's for me. I don't want to compete with people cooking.
I'll mess up, I'll end up burning something, and then
I'll spend like a year obsessing about everything I did wrong.
Speaker 3 (01:26:40):
And I don't need to put I like, life is short.
Speaker 4 (01:26:43):
There's a lot of pressure in that too, you know,
like you're competing to get someone and you're on the clock.
I mean we watched that at Bong Appetite, like how
hectic and chaotic it could be, and and you know
you have to be in control. And some people totally
got that control shit down.
Speaker 3 (01:26:59):
That's a choice. Chef Choy, she was.
Speaker 1 (01:27:01):
Yeah, and others are like, oh ship, I got you know, they're.
Speaker 3 (01:27:06):
Very people cut their hands.
Speaker 1 (01:27:09):
Yeah, there was that.
Speaker 2 (01:27:10):
Would that would be dope to see a barn up
of tea, like with a celebrity cookoffs.
Speaker 4 (01:27:16):
That would be great. That would actually be great because
there's a lot of things you can make it fun too.
It doesn't have to be all serious. But I mean,
you know that you know a lot of celebrities do
know how to get down, so that would be a
good one, you know, teaching them how to infuse or
maybe they already know how.
Speaker 2 (01:27:31):
To good fried chicken.
Speaker 1 (01:27:33):
Yeah.
Speaker 4 (01:27:34):
Chef Emerald Emerald Bam Bam turps turps kick it up
or not.
Speaker 1 (01:27:42):
I heard that. I don't know if this is all news,
but it was just that that salt bag guy lost
all his restaurants.
Speaker 3 (01:27:49):
Ryeah, right, I mean okay.
Speaker 9 (01:27:54):
We were talking about how hard it is to own restaurants,
and he was like, I have you ever see the
receipt from his dinners?
Speaker 3 (01:28:02):
They were just ridiculous. And I think after the the
kind of.
Speaker 9 (01:28:07):
Social media fame died down and people weren't, you know,
clamoring to get him to like do this whatever the Scorpion.
Speaker 3 (01:28:18):
Yeah, I just think it.
Speaker 1 (01:28:19):
He had always been on borrowed time.
Speaker 3 (01:28:21):
Yeah, it wasn't sustainable. Fifteen minutes of fame.
Speaker 4 (01:28:24):
Wow, you know, I think his his the dale in
the coffin for his fifteen minutes being up was trying
to get well, getting his picture with the World Cup
with Messi and those guys, and they're looking at him
like the fuck are you?
Speaker 1 (01:28:38):
Yeah, what is he doing here? But but he milked it.
I think he milked He sure did milk it.
Speaker 3 (01:28:43):
He opened restaurants around the world.
Speaker 4 (01:28:45):
Exactly why they're all closed now because he's doing the Scorpion.
Speaker 9 (01:28:49):
People just get these massive egos and they think they
are the hottest shit, and they like, he thought he
could walk go.
Speaker 3 (01:28:57):
Into any town and everyone's going to know who's salt
is Okay? Maybe they know who you are and care
who you are for a second, but not for long,
not when they see that Bill Well.
Speaker 1 (01:29:06):
He was more of a gimmick than anything.
Speaker 4 (01:29:08):
And then you know, like it was a matter of
time before one of these guys was going to beat
him up for people or that shit he did, for
that shit he would do when you know, like he's
feeding the chick right in front of the chicks, man
like crazy, like I get in stupid like it's it's
it's surprising that he didn't get beat down more often
(01:29:28):
than not.
Speaker 9 (01:29:29):
Right, But he did have a knife in his hands,
so that might be he knew how to slice meat,
that's for sure.
Speaker 3 (01:29:36):
All right, Yeah, look at six hundred dollars.
Speaker 1 (01:29:38):
What fuck out they're here?
Speaker 2 (01:29:40):
That's what I'm no.
Speaker 1 (01:29:41):
Or twelve fifty for fifteen hundred for three oh shit.
Speaker 3 (01:29:45):
And like twenty four carrots like people who who the fuck? Click?
I don't want to eat gold.
Speaker 4 (01:29:50):
This is this is why he's he's going out of
business because fucking stupid ass prices.
Speaker 2 (01:29:55):
Like this is believe it or not, Believe it or not,
it was people spending that a little bit, yeah, for
for a month. It's like the boo boos for a
month and then now get yeah bread he lost bread less.
Oh yeah, he lost bread. He lost all his spots
because of that dumb ass ship right there. I mean
that that could last your first week just based off
(01:30:17):
of hype. But after that you got to show improve.
Speaker 9 (01:30:19):
The rest if he had kept it small and kept
it so like, oh, there's only we're only where is
he from Argentina? Like there's only you only can come
to my restaurant here, and kind of like what bad
Bunny is doing, Like if you want to see me
come to Puerto Rico, then it makes you hot, but
if you're everywhere you know, then you're not hot.
Speaker 2 (01:30:39):
Yeah, but he was. He was more hype than he
was actually good gimmick. He was more the gimmick about
the gimmick. So you know, that's what people pay someone.
Someone reposted him and made him famous and he milked it.
Speaker 9 (01:30:52):
If that's it, And then every celebrity wanted to be
seen with call yeah because and it went to his
head and he's like I'm Beyonce and.
Speaker 1 (01:31:00):
Then the yeah and now he's uh yeah, and I
heard the food was hell amid.
Speaker 4 (01:31:08):
Expensive ad mid Expensive ad Mid is not conducive to
the exclusive son. All right, next, all right.
Speaker 1 (01:31:18):
This is a good question.
Speaker 7 (01:31:19):
You guys are talking about DJ in earlier, the Great
Pretender saying see Minus Pleasure meeting you at Motown on Mondays,
and he's saying, I got it. I got asked to
DJ a funeral for the first time next week and
not sure how I feel about it any chips.
Speaker 1 (01:31:32):
Wait what you So he's DJing a funeral, right, how
do you do that? Okay? Uh? Okay.
Speaker 5 (01:31:40):
So what you do is you talk figure if there's
a way to talk to anyone that was like close
with him, like his friends or his sister or brother,
and you find out what his favorite songs were that
like the songs like he used to like really love
and he was about it, but like respectful, you don't
want to be playing some like death metal, like death
metal or like I don't know, like but like songs
(01:32:00):
that like you know that really were like his shit.
And then you play that like cause it's a celebration
at the same time of his life even though he's
no longer here. So that's one way I'd go at
it and see if they're cool with it, like uh
and yeah, man, just whatever songs meant the most of
that person who passed and that his real loved ones
(01:32:20):
knew about, like you know, that would be the playlist
to go.
Speaker 3 (01:32:24):
That's real.
Speaker 1 (01:32:25):
Have you ever DJed one me? Yeah? Oh man, No
I can't say I had.
Speaker 5 (01:32:31):
I mean I've done a memorial after like with like
like something in memorial love after party.
Speaker 4 (01:32:37):
Yeah, like after party, but never like the funeral. It's
a very very interesting gig to catch. Yeah, man, that's crazy.
Speaker 5 (01:32:45):
I mean just whatever songs like yeah, yeah, just talk
to his friends or his sister brother.
Speaker 2 (01:32:52):
True.
Speaker 1 (01:32:52):
That all right?
Speaker 7 (01:32:54):
Stupid alman, that is saying The Upside Down visualizer video
out now with be Real and Harley Tuna.
Speaker 1 (01:33:01):
See you all at a Are you Vegas this weekend?
Speaker 2 (01:33:07):
In Vegas?
Speaker 7 (01:33:08):
No, he's gonna see us all though. We'll see what's up.
Speaker 1 (01:33:13):
He's going to Vegas. We don't have a good time,
don't lose no money.
Speaker 7 (01:33:19):
Now eighty one and here is asking can we get
a Vanessa joint? Rating this joint?
Speaker 4 (01:33:25):
No no, no, no, no, no no no, they're gonna
He's gonna pop up a joint here on the screen
and they want you to rate it.
Speaker 7 (01:33:32):
No, no, they want to They want Vanessa to roll
the joint and then what to see see how Vanessa
rolls the joint?
Speaker 3 (01:33:37):
Bring it all that means the money.
Speaker 1 (01:33:40):
Yeah, it's not going to roll it joint?
Speaker 5 (01:33:42):
Right?
Speaker 2 (01:33:42):
I had that.
Speaker 3 (01:33:43):
I made hot honey firecrackers.
Speaker 1 (01:33:45):
Those really good?
Speaker 3 (01:33:46):
You like them?
Speaker 2 (01:33:47):
What is that?
Speaker 3 (01:33:48):
Do you want to try them? They're dosed their dose? Well,
are your fine?
Speaker 1 (01:33:54):
I mean you should know anything that she's bringing his dose.
Speaker 3 (01:33:58):
Label on it.
Speaker 1 (01:33:59):
I swear I read like zero zero milligrams. I was like, okay, cool,
little grab four.
Speaker 9 (01:34:03):
No, there's not that many milligrams. But they're they're in
from the cookbook. But they're saltines.
Speaker 5 (01:34:08):
Uh.
Speaker 9 (01:34:09):
Firecrackers are like a Southern treat and you just take
saltines and you cover them in butter and spices, spices
and oh yeah, I made them a little spicier than normal.
Speaker 5 (01:34:19):
My bad.
Speaker 1 (01:34:19):
I'm gonna try some after my bad.
Speaker 2 (01:34:22):
Be real.
Speaker 3 (01:34:23):
But I think they're tasty and I got I got hungry.
Speaker 1 (01:34:28):
Thee is gonna eat fifteen I want to.
Speaker 3 (01:34:30):
Feel I'm hungry, And I was like, I need a
little snack and they're salty and they're.
Speaker 1 (01:34:34):
Sweet, and so I just they're so good ones. They's
your lips is so good.
Speaker 3 (01:34:38):
You kind of have to keep eating them. That's why
I try to keep the dose light.
Speaker 1 (01:34:43):
That's what's going to happen with these zone. He's gonna
run through that whole.
Speaker 2 (01:34:45):
Guy.
Speaker 3 (01:34:47):
I could roll a joint, but I don't have anything
in front of me.
Speaker 2 (01:34:50):
You know, don't put the pressure on our guests. What's
wrong with you?
Speaker 4 (01:34:53):
Man?
Speaker 2 (01:34:53):
All right?
Speaker 7 (01:34:54):
Next one, A Kelly is saying Happy Thursday everyone. Much
respect to the table, Vanessa. I'm a huge fan. Thanks
for your amazing impact on the weed and culinary world.
I actually just ordered your new cookbook and can't wait.
Speaker 3 (01:35:06):
Thank you. That's awesome. That makes me so happy.
Speaker 9 (01:35:10):
It's available everywhere books are sold, Amazon, Barnes, and Noble.
Now Serving, which is here in downtown LA. It's a
little family run culinary bookstore. If you want to go
and hang out with them, they're cool.
Speaker 3 (01:35:24):
But thank you. Thanks for having me.
Speaker 7 (01:35:27):
See Tennis and Yo shout out the meta soprano of
the edible game, y'all buy that book.
Speaker 9 (01:35:33):
I every single day someone comments, Hey, is that Matto
soprano making edibles? And I'm like, no, I don't really
see the resemblance. Do you think I look like Jamie
Lin Siegler.
Speaker 1 (01:35:47):
I mean probably in certain instances. You guys look similar.
Speaker 3 (01:35:52):
I see it, you see it. Pull her up.
Speaker 1 (01:36:00):
It is in the sopranos.
Speaker 9 (01:36:02):
Okay, oh her in the sopranos, like Mattos soprano when
she's a teenager. Like probably anyway, she's yeah, I don't
get it, but we're both. She's supposed to look at Sicilian.
I actually am Sicilian.
Speaker 1 (01:36:17):
She's Cuban and something else.
Speaker 2 (01:36:20):
I like Sicilian pizza, like a Grandma style big square
one square piece.
Speaker 1 (01:36:26):
Yeah, those are pretty good, the square ones. Yeah, that's
what we call them in Yeah, like the Prime pizza.
Speaker 2 (01:36:35):
That's the best.
Speaker 3 (01:36:36):
La has quarter sheets here. If you've ever been to
that pizza spot, they do that, that pan style pizza.
If you're into that, they're really well known for it.
Speaker 2 (01:36:46):
All right, me some pizza, all right.
Speaker 7 (01:36:49):
Mike is asking a Vanessa. Do you prefer paper or
cigars or doesn't matter you papers or what.
Speaker 3 (01:36:57):
I definitely smoke joints. But I'm gonna be honest. I've
been dabbing.
Speaker 1 (01:37:01):
Oh you've been dabbing as a.
Speaker 9 (01:37:02):
Late I really like it. I've got all of these
e rigs. I have the focus fee card a sport.
I've got the puff coo like the Proxy, the peak pro,
and I have the doctor dabber switch to. I got
all of them, I know, and like they're kind of
they're all like competitive and who's going to use who?
Speaker 3 (01:37:24):
And you can't what. I don't give a ship.
Speaker 2 (01:37:25):
I'm like, how many dubs could you take?
Speaker 5 (01:37:28):
That?
Speaker 3 (01:37:28):
I kind of dab all day Like I a dab
all day long.
Speaker 4 (01:37:33):
You might hold the record, but that's that's something we've
known for a long time that women have the capacity
to take a lot of concentrates a lot of dabs,
Like I can hang yeah, you know, more than some
guys can't.
Speaker 3 (01:37:48):
Yeah, I like that's what I'm doing in the kitchen.
Speaker 9 (01:37:50):
I'm like dabbing and cooking and that I call them
boops And when people send me super chats, I boop
and I just I love rosin. I've been having a
lot of fun trying different rosin favor flavors.
Speaker 3 (01:38:05):
That's right.
Speaker 9 (01:38:06):
The flavors are just so delicious. So I find that
it because you're not it's vaporizing it, right, so it's
not burning it. I don't like the heat of this
gets pretty high. We're controlling the heat in the in
the rig and so you're not going to be degrading
the THHC. And so I don't I feel like I
(01:38:28):
can kind of go through the day. Not that this
is a problem. I can smoke joints all day, but
like the smell in my house, for the smell in
my house, and like, because I smoke in my house,
it's the first thing I do when I wake up.
I have a cappuccino, and I have my Now I
take a boop, you know, I take a book in
the morning.
Speaker 2 (01:38:47):
So the dab is more like a vapor.
Speaker 9 (01:38:50):
It's basically it's like you know those vape pens that
everyone likes to suck on, those ones. The manufacturers putting
whatever concentrate that you they want to put in there
for you, and it's usually decarved for you with the
rigs they've made it. So those those glass rigs that
people used to take the torch to, they're all mechanized now,
(01:39:12):
so I can choose the rosin, I can choose the
concentrate I want to smoke, whether it's resin, rosin, you know, sauce,
whatever you want to smoke or vaporize or dab. Sorry, sorry,
boop and the machine will do that for you. So
it's not like pulling on the vapor pen.
Speaker 3 (01:39:33):
It's a you know, a real dab.
Speaker 9 (01:39:35):
And especially with the switch too, that's the one that
is most similar to an actual rig because it has
a descending Once it hits that peak temperature, it starts
to descend like yeah it does. It doesn't over it
doesn't just keep hitting it a heating it continuously. I
cooked a pasta noodle in it. You can boil water
(01:39:56):
in the switch too, So I like them all for
different reasons I have. I use them for different things.
Speaker 3 (01:40:02):
But dabbing.
Speaker 9 (01:40:05):
Been really into that all right there? Yeah, look at
I cooked a I took cooked a fusili in the.
Speaker 3 (01:40:11):
In the switch.
Speaker 2 (01:40:12):
Wow, you ever had some cali cali blazes?
Speaker 5 (01:40:16):
I have.
Speaker 3 (01:40:16):
He gave me.
Speaker 9 (01:40:17):
He gave me like a syringe looking rosin and I
cooked with it on my stream. It's really easy to
cook with and put that into edibles because the concentrates
they've done the work for you and taking off that
resin from the plant and from there, and that was
decarved too, so it's active. So from there I can
(01:40:39):
just put that straight into a recipe. If it's got
fat in it. I just dissolve it into the fat
and I go, yeah, very easy. Concentrates are great.
Speaker 1 (01:40:49):
Take notes, y'all, I am.
Speaker 3 (01:40:52):
Are you going? Okay, I'll see you there.
Speaker 2 (01:40:55):
I'll be there all right.
Speaker 7 (01:40:57):
And just saying Farrell had a twenty for our happy
YouTube video. Does that count now?
Speaker 3 (01:41:04):
Then Katy Perry went live for like a long time too,
but that doesn't count now.
Speaker 7 (01:41:10):
You guys earlier were talking about getting in business with
your significant others. What do you guys think of that? Like,
what if getting in business with like your loved one?
Good idea, bad idea.
Speaker 5 (01:41:21):
I mean, it.
Speaker 1 (01:41:22):
Works every now and then, but most people, no, don't
do that.
Speaker 7 (01:41:28):
I feel like that'd get really annoying after why, well.
Speaker 4 (01:41:30):
Yeah, the arguments would be crazy. When you don't agree
on something loud, that's what it is. You know, Like
it's hard.
Speaker 9 (01:41:37):
Don't makes business and pleasure because it's already hard enough
to be in a relationship with someone, and then you
bring in the complications of running a business, which is
so stressful.
Speaker 4 (01:41:47):
I could tell you that I've seen some of my
family members go into business together and then it ended
up not talking to each other for many years. After
that because of the disagreements behind that business. Yeah, so yeah,
it's not advised. If you could pull it off great.
In music, it's different, like people make bands together. You know,
there's siblings in a band, or maybe it's all siblings
(01:42:11):
and one band like the Jackson's.
Speaker 1 (01:42:13):
In some cases you could make it work and in
other cases not so much.
Speaker 2 (01:42:18):
And if you like to set the rules and whatever,
you know, you got to be the one and only
you can be partners like because then that's where the
problem's coming. Just do it yourself.
Speaker 3 (01:42:30):
Oh yeah, and happy wife, happy life.
Speaker 7 (01:42:35):
You'll see like mom and Pop though, like restaurants out
here that have been in business for like thirty years
and the husband and wife have been working together the
whole entire time. Like that actually blows my mind.
Speaker 4 (01:42:43):
Yeah, it could happen. It's not impossible. It's people just
do it. It's just hard to always make it work.
Speaker 9 (01:42:51):
That pizza place, I was telling you about quarter sheets.
The husband he does the pizzas and the wife she
does Colton key, you pull it up the quarter sheets
pizza please. I don't have any kind of alignment with them.
I just really think it's cute that the husband and
the wife do it, but she does the desserts, he
does the pizza.
Speaker 3 (01:43:10):
Seems to work out okay for them. They won like
some awards and stuff for their food. They got their
look at that line out the block, they got their
prospective lanes right pizza round and her cakes are really
really impressive.
Speaker 1 (01:43:27):
My god, that pizza looks great.
Speaker 3 (01:43:28):
Yeah, that's some Italian.
Speaker 2 (01:43:32):
Boys.
Speaker 3 (01:43:33):
Anyway, I'm so hungry.
Speaker 7 (01:43:43):
Let's see you here. Oh hi Infinity saying yo, guys.
The edible I had yesterday gave me so much anxiety.
I was stressing and riding that ship out all day.
Speaker 1 (01:43:51):
Yeah, you know, like it's it's good just to embrace it.
Speaker 4 (01:43:54):
Put on a comedy and you know, like let go
because man, having that anxiety makes the trip like unpleasant.
Speaker 9 (01:44:04):
Sometimes that makes it worse for me if I throw up,
but I get that, I just eat something. I watch
a good movie.
Speaker 4 (01:44:12):
See, people that get drunk are used to like doing
the throw up ship, but that doesn't necessarily work with cannabis.
You're you're still on the ride. You're just throwing up
for nothing.
Speaker 3 (01:44:23):
You know, by the time it hit you, you've you've metal,
You've digested a.
Speaker 4 (01:44:28):
Lot of that at Yeah, that's what I'm saying. You're
like throwing up for fucking nothing. You're still gonna be
high as fuck, so just so just embrace it. Put
on a comedy and laugh it off.
Speaker 3 (01:44:39):
Order some good food, drink.
Speaker 1 (01:44:42):
A lot of water, and nothing bad is gonna happen.
Speaker 5 (01:44:47):
You're just dre have snacks that like like like watermelon
and cucumbers and stuff like that. Like like that hydrates
you because then you can really enjoy when you're you
enjoy your high when you're when you're actually high draded,
you're able to really kind.
Speaker 2 (01:45:01):
Of focus on it.
Speaker 4 (01:45:02):
But let's but let's just say none of this is
available because we can all talk this preplanned ship, but
that's not how it happens. Okay, what I'm saying to
you is mellow out, put something funny on, and ride
it out and try not to think about how high
you are. That's that's it, because there's nothing that you're
(01:45:24):
gonna do that's gonna fucking even you out except for
time you could drink coffee. It's gonna bring you up
a little bit, but you're still gonna be high. So
just ride it out, enjoy it. Put on something funny,
don't put on anything.
Speaker 2 (01:45:41):
Sad or sniffer a line.
Speaker 5 (01:45:42):
You know, no.
Speaker 1 (01:45:49):
In case of emergency, break glass. See most weedheads don't
do coke.
Speaker 9 (01:45:54):
They say, okay, let's say black pepper before you before
you do the before you do a bomp, try black
pepper because the beta carriofeleine. Sniff it unless you want
to go to the hospital for sinus infection.
Speaker 3 (01:46:12):
Knows you want to just eat it, crush it.
Speaker 9 (01:46:14):
But your tea, your teeth, you know what better yet,
make a catch to a pepe pasta, Make yourself a
plate of pasta.
Speaker 3 (01:46:21):
They put it into some macino.
Speaker 1 (01:46:23):
They're going to be too high to make pasta.
Speaker 3 (01:46:25):
Put it on a piece of bread, put it on
a piece of pizza. But just get some it. You know,
does will it work?
Speaker 9 (01:46:34):
The thought process behind it is that the beta carrioffelene
operates on your end of cannabinoid system.
Speaker 3 (01:46:40):
But it's the CB two receptors, so you know whatever. Debatable.
Speaker 1 (01:46:44):
But if you want to try something, you could try
that sounds like a lot.
Speaker 3 (01:46:49):
But I don't know, you know, because it has black
pepper in their house?
Speaker 4 (01:46:53):
True, very true, I mean, but how many of us
in the club, how many someone has coke? How many
of us have eaten stuff that was infused and had
black pepper already, you.
Speaker 5 (01:47:02):
Know in it.
Speaker 3 (01:47:03):
You might need a lot of black peppers.
Speaker 2 (01:47:06):
See, that's what I'm saying.
Speaker 4 (01:47:07):
It's like it's when what is excessive though, because like
you have to like do a shot of black pepper
to not be high.
Speaker 1 (01:47:14):
It's better just to write.
Speaker 4 (01:47:15):
It out a shot would probably and try not to
think about, you know, how high you are, because that's
what it is. You're thinking about how high you are
and how you feel because you've done too much.
Speaker 9 (01:47:28):
And it's really it'll be placebo. The placebo of the
pepper will make you be like, Okay, I solved it.
Speaker 4 (01:47:37):
Maybe possible it's smoke more. I'm just saying you might
catch us. You might catch us these attacks for eating
all this.
Speaker 3 (01:47:45):
Pepper higher and you'll get out, Yes, that's how you does.
Speaker 2 (01:47:50):
Does your jow lock up like you get like after
the pepper? Okay? Yes? Wondering what happens after the pepper?
Speaker 1 (01:47:59):
A little bitch right now? Paranoid Paranoid people do get paranoid, man,
they get anxieties. All right, what else you got?
Speaker 7 (01:48:07):
I was just gonna say, just go to quarter sheets
pizza like Vanessa said, place looks bombed.
Speaker 4 (01:48:13):
Yeah, you could have a quarter sheet pizza. That'll probably
snap you out.
Speaker 2 (01:48:18):
They must rather have a pizza.
Speaker 3 (01:48:19):
I'll give you the don't dilute, that'll dilute the dose.
Speaker 1 (01:48:24):
Yeah, well yeah, but if but that's the whole thing.
Speaker 4 (01:48:28):
If you're too high and you want to come down,
but I don't even know if that's going to help
you at that point, and you it'll help.
Speaker 2 (01:48:35):
Me really good. Believe me. Somebody that just did did
some of that. They're not hungry, no matter what you show.
Motherfuckers were good.
Speaker 1 (01:48:49):
No, we ain't not. I'm not hungry at all. Thanks.
Oh hell yeah, I did marry those nights. Let's see
how it burns, all right, And that's you to be
it so far with the super chips.
Speaker 4 (01:49:01):
Thank you for the super chats. Salute to all y'all
that popped them off. We'll get into submissions tomorrow because
we don't have enough time. We got to get into
the mix in just a minute. Be Real TV too
is where you could find that mix right here on YouTube,
and if you want to check it out on Twitch,
you could go to b underscore Real TV on Twitch.
Speaker 1 (01:49:24):
We're going to be popping it off shortly.
Speaker 4 (01:49:26):
But we want to thank everybody for getting down with
us today on the Doctor Green Thumb Show. Each one
teach one, spread the word, make sure you smash that
like before you go out if you haven't yet, help
us out. And we want to thank Vanessa for sitting
in as always. Salute, make sure you grab the book,
tell them what it is.
Speaker 3 (01:49:46):
Thank you so much for having me C Minus. It
was really nice to see you. Psycho les E Zone Droe.
I know you're over there, and thank you. Colton. I
never know if I should call you Bolton or Colton whatever.
Speaker 7 (01:50:01):
My name's Colton, but you can call me Bolton's.
Speaker 3 (01:50:04):
Your what's your crew name? The the SLC, SLC.
Speaker 9 (01:50:09):
Thank you for having me SLC. This is my cookbook,
How to Eat Wheat and Have a Good Time. It's
available everywhere that cookbooks are sold.
Speaker 3 (01:50:17):
I had a great time.
Speaker 9 (01:50:18):
You can find me online at Vanessa Marra Gold at
the Edibles Club. Come hang out with me on Saturday.
I cook live every Saturday at one twenty.
Speaker 2 (01:50:28):
Bias.
Speaker 5 (01:50:30):
Shout out to everyone here at the table will be
Ea Zone Vanessa. Always a pleasure to have you on
Cycle Less. Shout out to the SLC or the Treehouse
crew almost say boat with both AKA AKA or you
know FKA Bolton, Dom and Ray and shout out to
(01:50:50):
Ayton and drou and Hobby Lopez and you guys for
watching and hanging with us as C minus fan four
as you can find me on all the social media's
and yeah, I'll see you again tomorrow for Doc Green
Thump Show and the mix.
Speaker 1 (01:51:05):
So word, have a great Thursday night. What else cycle leazy?
Speaker 2 (01:51:09):
Oh Man, just chilling. I want to shout out everybody
on the chat just hanging out with us, Vanessa for
coming through, chopping it up with us, Doctor Green Thumb,
everybody in the building. You know we're here working doing
that thing. This weekend. I'm gonna be in Denver, Colorado.
You know, make sure you come by the Rocky Mountain
(01:51:30):
Rocky Mountain Record Fair. Yeah, no doubt. And uh if
you're on the IG, follow me cycle Less Official and
also go to the website the Cycleless Shop dot com.
Get it in, all in and I'll be back next week.
Speaker 7 (01:51:47):
Squeeze talking about getting too high, og Moses is saying
UCBD got true.
Speaker 4 (01:51:54):
Yeah you could even out by CBDs, but I don't
know if that helps you when you've had too many
milligrams of edibles.
Speaker 2 (01:52:01):
Yeah, could, It's possible.
Speaker 7 (01:52:05):
Big Show to Ray Morning Chef, Film Show to the Dominator,
go to be Real TV two and be Real under
or be Underscore Real TV and Twitch for the mix show.
Maybe we'll get e Zone dancing up in the mix show,
So tune in for that.
Speaker 1 (01:52:18):
What's going on.
Speaker 8 (01:52:20):
Salute to everybody in the table not bolting, Salutive Vanessa
for coming by. Thank you everybody for tuning in yesterday
for that. We don't smoke the same podcast. Tune in
today as well. We have Cally Blaze fully you know,
just going full throttle this that's that's I don't know
what he's gonna bring up, but he usually bring up
some crazy topics, so it's definitely gonna be one of
(01:52:42):
those episodes. So tune in seven to nine. And he's
also going to be doing a giveaway for you guys
at the super chats as well.
Speaker 1 (01:52:47):
Also, I'm posting new stuff on flavors by hisone dot com.
Speaker 8 (01:52:50):
There's like four new things I'm dropping on there, so
make sure you guys go on there and check it out.
Speaker 1 (01:52:56):
May God bless all your endeavors. Swallow that
Speaker 2 (01:53:11):
TV
H disclaimer.
Speaker 2 (00:06):
This video, like all videos featured on the channel, is
definitely a pending for mature audience.
Speaker 3 (00:09):
This videos like please gets ample fan language content is inappropriate
ris video, It's not for kids.
Speaker 1 (00:16):
Welcome. We are an always need of help.
Speaker 4 (01:19):
Right here on the Doctor Green Thumbs Show live on Twitch, Discord, YouTube,
kick x and the home site w dot real dot tv.
I hope you are doing well this afternoon. Imagine if
you will, a table of experts dj.
Speaker 5 (01:36):
C minus what up Berryer one and always remember it's
always that's.
Speaker 1 (01:43):
Right next to him, the legendary psycho Les.
Speaker 6 (01:50):
Wicious.
Speaker 4 (01:51):
That's right, we got the Treehouse Coupbo to Blombo, Bra
Barn the Dominator, also known as the Sideline Crew.
Speaker 7 (01:59):
Yeah, yeah, the Sideline Crew. We're doing good, Yes, the
Sideline Crew.
Speaker 2 (02:03):
I heard sad line.
Speaker 7 (02:04):
Well we can we can be. We can be sad
today too, Are you sad? Come give me a huggy zone.
Speaker 1 (02:11):
Right, you don't get enough picking the metro on the
way here.
Speaker 4 (02:13):
All right, let's not distract because we have our sister.
But that's a lavorado up in here.
Speaker 3 (02:17):
A wait, which one is this? Hello?
Speaker 2 (02:21):
I'll yourself?
Speaker 3 (02:24):
I love it? I mean you have one more time,
and I got to do with this while I do it?
Speaker 1 (02:27):
Ready yourself?
Speaker 4 (02:30):
Okay, you got you got the CALLI blaze button.
Speaker 3 (02:33):
I love it.
Speaker 1 (02:34):
It sounds like a party line.
Speaker 2 (02:36):
We got.
Speaker 4 (02:36):
We got mister milligrams in the house. Ease oled, So
I don't have no buttons?
Speaker 5 (02:41):
All right?
Speaker 1 (02:41):
And then you got no buttons. I'm good.
Speaker 4 (02:44):
We're missing you know what I have to That's what
it is to excuse me. I've got all the buttons
right now is what I used to listen to as
a kid.
Speaker 8 (02:57):
Just so you know, those are long ass songs, bro,
say what those were long ass songs? But Halen songs, Yeah,
not all all those, like a lot of those like
songs that I'm just like, go over six minutes.
Speaker 4 (03:07):
No, no, not all the van Halen songs. I've had
some six minutes. Sabbath had some very long songs. Van
Halen and led Zeppelin had some very long songs. Queen
Yep had some very long songs. I mean, we talked
about this a year or two back about like the longest.
Speaker 3 (03:27):
Song, what is the longest song?
Speaker 1 (03:29):
Probably fifteen minutes really two.
Speaker 4 (03:31):
But someone just made an album where it's like the
album is the song.
Speaker 1 (03:36):
Yeah, whoa wow. I think we talked about Flaming Lips.
Speaker 5 (03:39):
They did a twenty four hour or like it was
some crazy song, like it was over.
Speaker 1 (03:44):
I want to say a few hours. Yeah, that's crazy. Yeah, dude,
I imagine how many places you can go.
Speaker 4 (03:51):
I want to take people on a journey with one song. No,
I don't, it's too long.
Speaker 2 (03:58):
I mean if if Michael Jackson did Prince did it
or somebody like that, you.
Speaker 4 (04:03):
Could see yourself being interested. But if someone you barely
knew came, I like thought, oh man, for the art
of it, I'm gonna do a three hour song. Yeah, no,
little puppet that just does not sound does not sound
appealing to me.
Speaker 2 (04:19):
You know.
Speaker 3 (04:20):
Now the shortest song it does.
Speaker 9 (04:22):
Tira Wak has some pretty short songs that I'm into,
and I'm like, you know, I'm like, yeah, cool, I
like that.
Speaker 1 (04:27):
It's a little.
Speaker 2 (04:28):
Bopping, like a minute a minute.
Speaker 4 (04:30):
What's crazy is that the recording industry used to want
you to have at like at the longest the three
minute song.
Speaker 2 (04:38):
Yeah.
Speaker 4 (04:39):
They didn't want anything longer than that, and they would
like get pissed off when artist came in with the
song that was passed three minutes, and if it went
to like four and five and six minutes, they were
really tripping. So imagine the tradition of the recording industry,
you know, being everybody, you know, every label was invested
(05:00):
in shorter songs. When some of these artists become real
artsy and start popping in with nine, ten, fifteen minutes songs.
Speaker 1 (05:09):
Yeah, because I know that.
Speaker 4 (05:10):
They even said, they even talked about it in the
Queen movie, Yeah, about how they were tripping off of
how long.
Speaker 9 (05:17):
That song was, Bohemian Rhapsody, Yeah, Bohemian rapp And that's
the thing, like, if you tell an artist don't do this,
you're not allowed to do this. You're all artists. Were
you going to say, You're going to say, well, fuck you, I'm.
Speaker 3 (05:29):
Going to do that.
Speaker 2 (05:31):
Ye. How long is that song they made that famous,
the big famous song.
Speaker 1 (05:35):
Hemian Rhapsody? How long is that?
Speaker 2 (05:38):
Beery?
Speaker 1 (05:39):
I think seven?
Speaker 2 (05:40):
Seven minutes? Wow? Because I think it's funny time because
because when like you in the car, you turn on
the radio, they actually play the whole fucking song.
Speaker 1 (05:48):
Yeah, and that's what they were afraid of. Seven minutes.
Speaker 3 (05:50):
Hey, listen, legendary, how you can't play.
Speaker 4 (05:52):
A little bit and check this out. This is this
is why they were afraid because they didn't think well.
Labels were afraid that do you Jays would not play
the whole song, and so hence forward they would or
hents they would not play the song at all because
it's too long.
Speaker 1 (06:06):
You play the whole song? How long was it? Minutes together?
Speaker 3 (06:11):
Ooh, I love that five five five angel numbers?
Speaker 5 (06:14):
And I think another long one was led Zeppelin Stairway
to Heaven.
Speaker 1 (06:18):
Heaven is long.
Speaker 3 (06:20):
And every you that was played wasn't.
Speaker 9 (06:23):
Stairway of Heaven was always played at the end of
the dance. For me growing up, they always would play
that as like the end. At least that's what we did.
They did in high school.
Speaker 1 (06:32):
You know what's another long.
Speaker 5 (06:33):
Yeah, elementary school like and and I remember Zeppelin talking
about like our Jimmy Page and roper Plant talking about
how they they didn't want to make any radio edits
for any of their songs because they wanted everyone to
experience how it was. But somehow radio started playing Stairway
to Heaven and editing it. And no, they never made
an edit. Oh, they never made it now because I mean,
(06:55):
you can't cut there's so many like.
Speaker 1 (06:57):
Why would you cut up genius? Yeah, same thing with
Bohemian Rhapsody, you know.
Speaker 4 (07:02):
Like, hey, they did a lot of long songs though,
like since I've been loving You as a pretty cool
song like two minutes.
Speaker 1 (07:07):
Yeah, what were you gonna say? You like that song
like that? Like Stairway the Heaven You think it's that iconic?
Speaker 4 (07:13):
Yeah, yes, all of led Zeppelin shit is iconic, but
that is probably one of the biggest songs they're known for.
I will not say that that's their best song, but
I fuck with that song. I think they have a
lot of great songs in my favorite songs, are you
know something else? I do love Stairway to Heaven, but
(07:33):
it's not my favorite led Zeppelin song.
Speaker 1 (07:35):
Yeah.
Speaker 5 (07:36):
I think one of the cool things is, like, uh,
if you go and listen to like a led Zeppelin
live bobm they have this one that they recorded at
the Long Beach Arena and the Forum and they turned
you know, Dazed and Confused into it half an hour.
Speaker 1 (07:49):
Oh yeah, but it's never boring. That's one of their
best songs, right.
Speaker 5 (07:54):
You know, and like dude and just to hear, if
you go get a chance, look go it's on streaming.
It's on everywhere. How the West is One, and that
version of Days and Confused on there is one of
the best recorded moments of music five anywhere.
Speaker 4 (08:07):
Yeah, he used to be able to really sing that ship.
I mean he still can, but I'm saying what his
voice was. Then when you see when you hear him
deliver it live and how powerful they were.
Speaker 1 (08:19):
Oh man?
Speaker 5 (08:20):
And then can you see footage of them performing on stage?
Speaker 4 (08:23):
That's That's what I'm saying. It's like, whoa Like, dude,
there's there's some BBC footage that that that that exists
out there and you can find it on YouTube where
it's like one of their early performances did they show
and they they show it in the documentary. He's wearing
like some black cowboy looking shirt buttoned down and this
(08:47):
is like before they're like rock starring it heavy and man,
he's belting it the fuck out and John Bonham is
just killing the drums. It's ridiculous. Yeah, man, it's it's
pretty fucking formidable, man. But that's why they became one
of the greatest, you know, rock bands or I don't know,
(09:08):
whatever you want to label them.
Speaker 1 (09:10):
They were one of the best to do it, you know.
Speaker 5 (09:12):
And Prince was also known for making like really long songs,
like he would what he would do is make the
entire song the way he wanted it, and then if
he became something that he would make an album edit
or radio edit. But like, there's a song he has
from eighty five called America. On the album it's three
and a half minutes, but the whole version is twenty
(09:34):
one minutes and some changes seconds and he's just, dude,
it's so rad he grooves on it so tough like
but yeah, go check. That's on streaming everywhere too. It
didn't used to be but nowadays. But it's a long song,
but it's dope.
Speaker 4 (09:47):
Cheers to the long songs, but not the ones that
are too fucking long.
Speaker 5 (09:51):
Yeah, Like, do you remember when the White Stripes got
the World got in the world the Gainst Book of
World Records were playing the shortest show. They went, they
played a note, right, one note, they went play in
Canada somewhere and they went and then after that that
was it.
Speaker 4 (10:07):
They that was they played one note. That is like
a prank. You asked me, that's not just the world
record that is a prank?
Speaker 2 (10:15):
What about what about the first hip hop song that
was ever made, Jimmy Spicer super rhymes rhymes fifteen minutes.
Speaker 4 (10:24):
Yeah of rapping crazy, right, And the original version of
Rappers Delight was like fifteen minutes.
Speaker 1 (10:30):
Right now, but this came before, it was before that.
Speaker 4 (10:33):
But yeah, maybe Rappers Delight is that long because they
heard Jimmy Spicer shit and said, well, shit, if that's
that long, we got to do it that long real
like following the chain.
Speaker 2 (10:42):
If you if you see the time on the vinyl,
it tells you that the fifteen minutes, just like it's
a big old fucking big guy, the whole ship, the
whole section that.
Speaker 4 (10:52):
Yeah, it's crazy. Now you won't hear so much of that,
but every now and then and you'll have some artists trying.
Speaker 2 (11:02):
To do like.
Speaker 1 (11:04):
Two blocks. Not everybody could do that.
Speaker 9 (11:06):
You shouldn't like, I wouldn't want a fifteen minute Sabrina
Carpenter song right now, you know, yeah, no, no not,
I'm not throwing I'm not.
Speaker 3 (11:17):
I like Sabrina.
Speaker 9 (11:18):
I I don't want anyone to think I don't like
her music, but I'm just saying I wouldn't want to
listen to fifteen minutes of it.
Speaker 1 (11:23):
Yeah, or like a fifteen minute cold Play song.
Speaker 4 (11:26):
You know, because today people want to hear shorter, to
the point catchy songs. They don't want to hear like
a whole goddamn you know, like a whole opera.
Speaker 3 (11:36):
Yeah.
Speaker 1 (11:36):
Yeah.
Speaker 2 (11:37):
People they want to get in and out. You know,
they go to the party, they there for an hour.
They want to get all those songs in then and
get the fuck out of there.
Speaker 1 (11:46):
Yeah.
Speaker 5 (11:48):
And that's always the saying, is that because of the
attention span, a lot of people come to the DJ
booth and be like, can you play my song right now?
Speaker 1 (11:54):
I'm going to leave, okay, bye?
Speaker 3 (11:57):
I say, is that? You know? Is that a promise?
Speaker 1 (12:01):
Are you threatening me with a good time?
Speaker 4 (12:02):
You're telling me you want me to play your your
your outro?
Speaker 1 (12:06):
Yeah, you're trying to your walk out, your walk out music?
Is that what it is?
Speaker 3 (12:10):
What would you play?
Speaker 1 (12:13):
I mean, I don't really argue with the road Jack. Yeah,
there you go.
Speaker 2 (12:17):
You know when when requests people come come at me
and I'm like, all right, no problem.
Speaker 3 (12:22):
Yeah, then I'd play I'm a bit I love it.
Speaker 5 (12:28):
Hell.
Speaker 1 (12:29):
Yeah.
Speaker 4 (12:30):
You know, when when I was DJing, like in specific clubs,
I haven't I haven't popped off in a while DJing
at any spots. But like when I was and Jay
Turner rest in Peace was alive, he would not allow
one motherfucker to come talk to me while I was
DJing because he knew what was you know, he knew
(12:51):
what was going to happen. He knew, motherfucker's gonna come
at me and like, you know, hey, what's up? Let
me buy here, drake or can I take a picture? Well,
I'm DJing all this. Hey I got some weed? Because
you know, that was happening every now and then, people
would come up.
Speaker 2 (13:07):
I seen. I seen one time at a party, Quest
Love is djaying and the dude came up to him
to talk to him while while he's Yo, this motherfucker
flipp it on him. Yo, the fuck out of my face.
You see I'm DJing. Yo. I was like, see he
takes the DJing series takes serious, don't I don't you know?
Speaker 1 (13:30):
We'll talk later. Well, see I didn't.
Speaker 4 (13:32):
I didn't even have to do that because Jay Turner
would just like shut the door on immediately, like just hey, nah,
what the.
Speaker 1 (13:40):
Fuck are you doing?
Speaker 2 (13:41):
Fool?
Speaker 1 (13:41):
Get the funk back?
Speaker 3 (13:43):
Why do people do that? I don't understand.
Speaker 9 (13:45):
I get it if you hired a DJ for your
I guess for your birthday party or something like that.
But to go to an event, to go to a club,
to go to anything like that and walk up to
somebody who their job is.
Speaker 1 (13:57):
And the job you know, yeah, because there's a bar present.
Speaker 8 (14:00):
Well yeah, that's the main reason people have that courage
to go up to the DJ and be like, hey,
can I request this song?
Speaker 5 (14:09):
That's just but it's also like a kind of like
kind of status thing if they some if someone gets
seen talking to the DJ, like getting well, there's.
Speaker 4 (14:20):
All sorts of things to it. It's but that's one
of them. But most time it's drunk motherfucker who who
maybe doesn't have the etiquette or doesn't know like, let
me not approach the DJ because and the DJs some
are some will receive it, you know, oh okay, I
got you, and others are like fuck outa here, yeah,
(14:42):
and others try to ignore.
Speaker 1 (14:44):
Yeah you know what I'm saying. And it's tough, but
like that shit happens.
Speaker 4 (14:48):
You have a combination of all those elements coming at you,
you know, and uh, you got to have people there
to be like the the shutdown that way, like if
if if you have a little bubble going on, you know,
you could dj and not too many people are gonna
get to you definitely need that one dude to hold
(15:09):
it back. You got to just make sure that one
person is not partying so that they don't you know
what I mean, they don't get distracted.
Speaker 5 (15:16):
And it's always good to have a Jay Turner type
of frog by side because like people don't realize it's
like like while we're working, while we're DJing, like we
have like we start reading the crowd and seeing what like, oh,
I bet if I go here they go, they're gonna
love They're gonna love this.
Speaker 1 (15:31):
So you got all these thoughts of like.
Speaker 5 (15:33):
Like tens of songs that are entering your head and
just like you're like okay, And then if someone was like.
Speaker 1 (15:37):
Hi, I was wondering, I know you don't play this.
I know you're not playing it right now, but is
it possible? Can I hear?
Speaker 5 (15:45):
You know?
Speaker 2 (15:46):
It's time to give it the quest Low, it's happened,
give them the quest Low, correct the mundo.
Speaker 5 (15:52):
No, it's you know, I know, you know I'll be
in the middle of playing some like funk or some
hip hop and someone's like, I know you don't play this,
but can you play blah blah blah, And I'll be like,
absolutely not.
Speaker 1 (16:03):
This is not where I'm.
Speaker 4 (16:05):
So this This happened to me at the Roosevelt when
they were throwing the club out there Teddies. I was
DJ at Teddies, and that was a cool spot, you
know what I mean. All the LA hip hopheads would
come there and some of some bougie folks too, and
they'd spend money, drink and dance, and so that I
(16:25):
was almost like a fucking resident DJ there because I
know DJing there often. And one of the last times
I dj there, fucking Paris Hilton Queen Stoner shows up
and she's got a single out at this time. Yeah,
and uh so DJ and her assistant comes up because
(16:49):
you got do you got parents a single? Enough? Like
I'm like, look at it, like me and Jake Turner
comes in. We don't got that song? Full beat it.
Speaker 2 (17:09):
People be coming with the craziest ship man, oh shit.
Speaker 1 (17:13):
You know, and it's always good.
Speaker 4 (17:15):
I really didn't have the song though, you know what
I mean, And I was surprised that they thought I
would have it.
Speaker 1 (17:20):
Oh man. I mean, I remember one time.
Speaker 5 (17:23):
The vinyl days were awesome because you couldn't say I
can download it right now.
Speaker 1 (17:28):
I was.
Speaker 5 (17:28):
I remember I was doing this. I was playing in
Los Felis one night and I was and it was
all vinyl and I'm playing like.
Speaker 1 (17:35):
Dyla and Biggie and Woo and all, you know, and.
Speaker 5 (17:39):
This girl comes up and says, Hi, I was wondering
if you could play some justin Bieber and I in
my initial first react, I was like, oh, you know what,
they didn't press that on vinyl, So yeah, I don't
have it, but I have some other stuff, you.
Speaker 1 (17:54):
Know what I mean, And I'm gonna get you know,
I'm gonna get it. You know. Oh that's oh, that's right.
Speaker 5 (17:58):
Yeah, you know, this is right, is making the shift
from vinyl to the digital realm of like having singles
and twelve inches and all that stuff.
Speaker 1 (18:06):
So it used to be I used to they didn't
press that on vinyl.
Speaker 2 (18:12):
You know.
Speaker 4 (18:13):
It's it's when people drinks, as the Zone indicated early on,
they get brave, you know, and some get really free,
and you know it, don't mind coming up to you,
and yeah, they'll take a chance because guess what you
got to shoot your shot at everything, bro. Yeah, so yeah,
I don't blame them for shooting the shot. It's just
(18:33):
that you know, there's a place time for that.
Speaker 1 (18:35):
The more.
Speaker 2 (18:37):
It's true that that is the realest, that's why you
got to stay drunk bars.
Speaker 1 (18:42):
Yeah, there you go.
Speaker 4 (18:44):
I haven't had a DJ in a while out of club, so,
like you know, I haven't had to deal with it.
So it's not something that I've been going through because
trust I know that if I was DJing at the club,
I'd be dealing with that ship because it happens. It's
it's a mad knit for DJs, these particular things that
happen in tonight and if you get the really drunk motherfucker,
(19:05):
he might spill some shit on half turntables.
Speaker 5 (19:08):
And you know, and respect to those who you know that,
because there's some of them that just don't know that,
you know, they just they feel like, Okay, I'm going
to come up and say hi, like I have. I've
had more than a few people come up and say like,
oh hey man, you know, like you know, give me
a fifth point. I'm like all right, cool, and I'm
in the middle of it. Like they're like, yo, you know.
I watch you on the podcast and I was like, oh, dude,
thank you for watching. I can't talk about that right now.
(19:29):
You want to talk after that?
Speaker 4 (19:32):
I'm more, Yeah, you can't have a conversation while you're DJ.
Like people will come try to have a conversation.
Speaker 5 (19:38):
That's why I you know, I've offered them, like do
you want to talk afterwards? Because I gotta work right
now and nothing, no disrest.
Speaker 2 (19:45):
I'm trying to tell you. After I've seen quest love
what he did, I'm like, yo, I might have to
start doing that.
Speaker 1 (19:50):
Do that.
Speaker 4 (19:51):
I wouldn't go that aggressive, but it'll stop. It'll Yes,
I would, but I would do as C Minus suggested.
It just be like, hey, if I let me finish
this set and then we'll chop it up. I'm not
gonna say hey, fuck off from DJ and sounds better
though it does sound better, doesn't it.
Speaker 2 (20:10):
Yeah, I mean, but I can't. I think that you're
gonna get your point more crawl. Yeah, but I don't.
Speaker 4 (20:15):
You know, I'm not trying to hurt this motherfucker's feelings
or offendom. You know what I mean, Because he hurt
your feelings, I didn't hurt my feelings might have hurt
the flow of what I was trying to do there,
But like, thing is you get it tight like that,
you know what I mean that I try not to
because what is that for me to get pissed off
over that? But like if if if the person is
(20:38):
being disruptive on purpose, then it'll probably be pissed off.
Speaker 5 (20:42):
And that's when like normally, like it's all in the
attitude to get in which you get approached, right, Like
if someone comes up to me just like, hey, what's
up I was wondering, I'd be like, oh cool, Hey,
I'm gonna DJ right now.
Speaker 1 (20:52):
I'll talk to you afterwards.
Speaker 5 (20:53):
But if someone comes up like fucking arrogantly and fucking
expecting you to be at their backing call, which a
lot of people think, especially in bottle service nowadays, they think,
you know, the DJ can.
Speaker 1 (21:02):
Be bought and they own you. Yeah, they know you
play what I want you to play.
Speaker 2 (21:05):
Work, you know, you know what I hate in the
middle like of me doing a scratch set or a mix,
people want to come talk to me like, yo, you
see what I'm doing here, Like I'm trying to match
like that part.
Speaker 1 (21:23):
Oh man. It's always like when it's always when you're in.
Speaker 2 (21:27):
I'm like this and the guy wants to come talk, like.
Speaker 1 (21:32):
Dude, it is hard.
Speaker 5 (21:35):
Like it's always when you're in the middle of something,
someone wants to come up and say something. It just
sounds like Charlie Brown's teacher does because I dude, I'm
in the middle of I'm focusing right now, Like, please
do not come at me with like just anything.
Speaker 4 (21:49):
Vanessa does that happen to you with Like you're in
the kitchen with other people.
Speaker 9 (21:55):
I don't let them in the kitchen. I'll be honest,
I get that. Fuck no, I don't. I really don't.
And if they are, it's like someone who knows what
they're doing. But yeah, if I'm trying to think, if
I'm ever in a situation, I did a catering and
it was likeugh, I just had people I need this drink.
Speaker 3 (22:16):
I want this drink.
Speaker 9 (22:17):
I might and I'm like trying to do other things
at the same time, but having to make drinks for them.
Speaker 1 (22:22):
They want you to host while you're actually.
Speaker 2 (22:24):
Making the.
Speaker 3 (22:26):
Trying to and so like, yeah, that kind of distraction.
Speaker 9 (22:30):
While you're you're cooking something, you're cooking right, you're cooking
music and you're.
Speaker 3 (22:35):
In they're trying to talk to you.
Speaker 9 (22:36):
You're using your ears, and when you're cooking, you're you
should be using all of your senses. When you're cooking, too, right,
you're looking at the audience, you're listening, you're you know,
like maybe you're picking up the mic, you're talking whatever.
When you're in the kitchen, you're tasting, you're watching, you're listening,
you're smelling all of those things. So you just want
to people distracting you when you're in your zone, or.
Speaker 4 (23:00):
Giving you advice that they don't know what the fuck
they're talking about, or suggesting some shit.
Speaker 9 (23:05):
Go into my comments. Anytime I post anything about cooking
with cannabis.
Speaker 3 (23:10):
It's always it really bothers.
Speaker 9 (23:12):
People when I just use the herbs straight in a recipe,
like I don't make an infusion, but like in something
like a meatball or a maren aera sauce, it's not
you're not gonna taste that herb.
Speaker 3 (23:24):
But it really you can't do that. You can't I
can't do that. I just did. I did it and
it worked and it tastes great.
Speaker 9 (23:34):
So you know, everybody has an opinion, and I think
like being self aware maybe after you know. I don't
know how to get more self aware or why some
people are more self aware than others, but that's what
I think of when someone.
Speaker 3 (23:48):
Obviously, alcohol makes it so you're not self aware at all.
Speaker 9 (23:52):
Right, Cannabis can make people too self aware and you
get paranoid, right, But whatever it is, I wouldn't go
up to a DJ. I guess the only time I
have is like at a wedding when I was But
I feel like at a wedding, I really got a wedding.
You can make a wedding. Are there certain times where
you can make requests? I feel like a wedding is
(24:13):
one of those times.
Speaker 1 (24:14):
I think you've got to be kind of open at
a wedding.
Speaker 3 (24:16):
Yeah, it's a wedding.
Speaker 9 (24:17):
The people are there to like listen to the music,
they want to dance and get wasted.
Speaker 4 (24:22):
If you're the type of DJ who just wants to
play what he wants to play, that don't play a wedding, Yeah, yeah,
because it's not about you that day.
Speaker 5 (24:29):
No, it's about what It's about what the couple requested,
and like that's one of the things I always like,
love to like when I DJ a wedding I'm like,
all right, I want you both to get a list
of your favorite songs yeah that you would want to
hear in this in this celebration, because what I'm going
to do is build my set around your favorite song, right,
So I'm going to make sure you know that. And
(24:52):
if I'm even like kind of second guess something, I
might give you a text or a call and be
like what do you think of this? And then they'll
be like, oh I love that song, oh not so much,
Like because of the wedding.
Speaker 1 (25:02):
It's for the couple.
Speaker 4 (25:04):
It's crafted for the couple absolutely, and then their family
can you know, if it's all their favorite songs, they're
all gonna want to get on the floor and bring
their family members and like remember this, I love this song.
Speaker 5 (25:13):
We love this song. Like it's a thing that like
really can help elevate that celebration.
Speaker 1 (25:19):
You know, So be open as a DJ just because
created an environment. Yeah, absolutely, you do your best, you know.
Speaker 2 (25:24):
You know a trick I learned, like if I'm doing
a big event, like like you said, a wedding or something,
and you know you're gonna have requests, you you have
your phone wired also, so when that request comes in
you could you don't, you might not have it in you. Yeah,
you just go directly right to your phone. You got
the little plug and you actually play that song. You know.
Speaker 9 (25:44):
So it's a smart like workaround so you don't have
to like you don't have to do anything to your
set or like that program.
Speaker 3 (25:52):
It's just like a okay, I'll pause what I'm doing here.
Speaker 1 (25:55):
That's being on your toes right there.
Speaker 2 (25:57):
Yeah you could do that. Yeah, yeah, you have your
shit wired.
Speaker 5 (26:00):
There's there's even ways you can now like DJ off
of like Spotify or title Like. There's there's like uh
like extensions of Serato where if you log in and
you pay a certain amount, like say he comes up
to me like, Yo, you got that you got that water?
No get no enemy by fla like and I'll be like,
oh shit, I don't got it, Like Yo, this dude
(26:21):
really wants to hear you know. You know, I could
go okay, boom, log in real quick, grab it, drop
it on and boom it's right there.
Speaker 4 (26:28):
They would like SoundCloud and all that stuff. They make
it available to to Serrato now, so if you want
to click through any library.
Speaker 2 (26:35):
And that that's another thing. Sometimes people might come up
to me, give me a request and give me smack
me with one hundred dollars. So guess what different. Guess
what I'm gonna make that ship happen. I'm gonna make
that it happen.
Speaker 3 (26:48):
That's got a request. That's different. That's paying for your time,
paying for the inconvenience. That's different.
Speaker 4 (26:55):
Yeah, different, that's called grease in the wheels sud.
Speaker 1 (26:59):
Yes dollar request greased it up.
Speaker 4 (27:04):
On this last tour, we were doing the meet and
greet and his dude and the meat Greek came and said,
I'll give you five thousand dollars if you wear my
T shirt on stage.
Speaker 1 (27:16):
No, no, I could not do it.
Speaker 3 (27:18):
And I guess that's kind of gross, like he wore it.
Speaker 4 (27:21):
Wait no, no, no, no, no, no, no it was
it was a T shirt he brought like from his
his weed brand, a brand sit oh no yeah, and
yeah it wasn't his personal shirt.
Speaker 3 (27:32):
It was like a kink or something like.
Speaker 4 (27:34):
No, no, from his weed brand. And you know it's like,
our ship is uniformed. I cannot break uniform for five racks.
No fuck away. You know you would have had to
have paid like twenty racks for that because you're asking
me to promote your brand in front of thousands of
people and ship?
Speaker 2 (27:52):
Yeah? No.
Speaker 1 (27:54):
Did he give you some weed though?
Speaker 2 (27:55):
Yeah he did, But I'm saying, you know, I would
have told him I wear it after the show.
Speaker 4 (28:01):
Yeah, I'll wear it. Yeah, I wear it. I'll said
I'll wear it on the Doctor Green Thumb Show. How
about it?
Speaker 1 (28:08):
That was it good though?
Speaker 2 (28:09):
Yeah? The weed was good? Yeah for sure.
Speaker 5 (28:12):
Now, But then also that beckons like knowing that you
can easily like get the song like at a wedding, right,
definitely something where you can be like, I'm a download
the ship because the groom just requested this is a
song he's going to dance to his mom with. You
know what I mean? Like you know boom? You know,
are you a if you're hooked up to the internet
(28:32):
real quick? You know? But also like sometimes in a
club situation, if like if you're going as it's plain,
you're trying to get off this set of one hour
of what you think should be played at this time.
You know, the minute you give anyone too many requests
or all that, you kind of start to dilute your
own set and then you kind of have to Then
(28:53):
it's a compromise, you know what I mean, Like, Oh, yeah,
that's cool.
Speaker 1 (28:56):
You just you just became a jukebox. Yeah you know
what I mean.
Speaker 5 (29:00):
Yeah, Like I've always I've also told people like could
they go, hey, can I make a request? And I'll
be like, depends if it's a good song or not.
Speaker 4 (29:06):
Oh, let me ask you this, Vanessa. When you're in
when you're you know, making a meal for an event,
are you listening to music? And if you are, what
kind of music are you listening to?
Speaker 9 (29:18):
Not like while I'm actually cooking, cooking like in the weeds. No,
if it's kind of like I guess I could, like
if I wanted to go old school, like when my
grandma would listen to Offense, but like when my grandma
would listen to if I want to like dance around
the kitchen, it's definite gonna be like Glria Stefan or
Janet Jackson or.
Speaker 3 (29:39):
H Yeah, like yeah, all the girls at the body
look at that Buddy Ishick and that thing like I
never did see got a nice package. All right, I
guess I'm gonna have to write it to night like that.
Speaker 9 (29:49):
That's what I'm I'm gonna be like around the kitchen,
like doing that kitchen karaoke.
Speaker 1 (29:53):
You just made a new show, right, good, that would
be fun.
Speaker 3 (29:58):
Get a bunch of people make.
Speaker 1 (29:59):
Some food, they do karaoke in the Kitchenok.
Speaker 3 (30:02):
Yeah, what songs?
Speaker 9 (30:03):
I like to like to listen to music when I'm eating,
Like I like to dance when I'm eating, because the
music like when you're eating, like you're so happy because
it's you know, but I guess if I'm not stressed out. Yes,
if I'm stressed out, all of my focus has to
be on like don't burn.
Speaker 2 (30:23):
So you got to be.
Speaker 9 (30:24):
Listening for the sizzles for all of that stuff you
really like. When I cooked in Rome, we didn't have
music on while we were cooking, right, because we had
to listen for the beans in the pod and whatever
it was.
Speaker 2 (30:39):
I was. I was thinking that too, Like music is
probably a distraction.
Speaker 4 (30:44):
Yeah, especially if you're you know, you got a bunch
of people, like a squad, like assembling different parts of
the meal, Like you gotta fucking scream to one person
this information.
Speaker 1 (30:54):
Maybe the music is in the way of that.
Speaker 2 (30:57):
It's loud like a disco club, and everybody's cook is.
Speaker 9 (31:01):
Like when you're cleaning up, like as soon as that
service sense and you're cleaning the kitchen, then yes, that's
when the music is blasting and everyone is You're just
you're scrubbing down that kitchen and that's cool, but like
when you're and maybe like a little bit during the
prep in the beginning, but once you really get into service,
(31:21):
and like, I haven't ever worked in a restaurant.
Speaker 3 (31:24):
I've never you know, like a line cook.
Speaker 2 (31:25):
I was.
Speaker 9 (31:26):
This was a stage in a kitchen, Like it wasn't
that high stakes, but we cooked a lot. It was
for a lot of people. It would sometimes be like
eighty one hundred people we cooked for like a cardinal.
Speaker 2 (31:37):
Because it was Would you ever do a food truck?
Speaker 3 (31:41):
God? No, I don't ever want to do.
Speaker 9 (31:43):
I don't ever want to feed people like professionally, like
have hungry people waiting for me to cook and they're
giving me money.
Speaker 3 (31:52):
People are so entitled and.
Speaker 9 (31:54):
They're so angry when they're hungry, and if you do
anything wrong or different, man, they're going to leave a
bad Yelp review.
Speaker 3 (32:02):
And I'm just like, who are you? Like, who are you?
And sometimes it's like, well, you know what, I stepped
on a rock?
Speaker 9 (32:08):
So two stars and you're like, well, that doesn't have
anything to do with the restaurant, or or it was
too expensive for me. It's like, okay, well then then
then go somewhere cheaper. But was it bad? Tell me
was it bad you know? Or was it worth the price?
I guess is more of the question.
Speaker 1 (32:24):
And so.
Speaker 9 (32:26):
I it's too much investment to actually do that. I guess,
like a food truck is slightly less investment, but it
is a big investment of time, a lot of time
on your feet. The margins are super slim, and people
are assholes, so especially when they're hungry. So that's how
I feel about people ask me, all, oh, open a restaurant.
(32:48):
Don't you want to open a restaurant?
Speaker 2 (32:50):
Oh no, that's a headache.
Speaker 3 (32:51):
Uh uh no? Do I want to lose a bunch
of money.
Speaker 8 (32:55):
It's a great way to ruin something you're passionate about,
especially like you, because like you a book. Like only
only people that are really passionate about like something they
really give a fuck about, like to write a book.
Speaker 4 (33:08):
It is it Like if you're an artist or whatever,
or entertainer or whatever, and you've got a business manager,
one of the main things they advise you against is
opening a restaurant because they're they're the rate of failure
well is crazy in comparison to success.
Speaker 3 (33:25):
As high as this show the rate of failure the highest.
It's hard.
Speaker 9 (33:30):
It's really hard to be successful and to keep that
success going for a long time. Like you think of
how many restaurants have been. They might be successful for
the first little bit, but then eventually it becomes not
the hot place to go to.
Speaker 4 (33:44):
And yeah, you got to sustain it somehow. You've got
to sustain whatever momentum and you got to keep it rolling.
And not everybody can do that, and that's you know,
some places stay open for you know, a year, two
three years, and they're gone.
Speaker 2 (34:00):
It's hard.
Speaker 4 (34:01):
Some are lucky enough to be, you know, open a
little bit longer, but they still got to sustain.
Speaker 1 (34:07):
You got to have the marketing.
Speaker 4 (34:09):
You got to have like customers that are coming back
and telling other people about it. And that doesn't happen
for everybody, because some people go into one restaurant and
just like Vanessa said earlier, one little thing and they're
fucking yelping it to the negative and other people like, oh,
I don't want to go in that spot, did you
(34:29):
hear what happened with this person over here? Blah blah blah,
you know how it goes. Yeah, restaurants are tough. You're
probably better off with a food truck than a restaurant.
Speaker 9 (34:40):
Especially in LA because we have such legendary food trucks
and here's all of these like kind of they prep
most of the food in a kitchen and like a
ghost kitchen, and then they'll put it in the truck
and they're just kind of dishing it out there, heating
it up.
Speaker 3 (34:55):
But no, I wouldn't want to do that either.
Speaker 1 (34:59):
Yeah, it's a grind.
Speaker 3 (35:00):
It's a grind. It's a grind totally.
Speaker 8 (35:03):
The less stressed out vendors always for food always look
like the always seemed to be or they look like
the pop up motherfuckers, like not even the truck, bro,
they got it ten and they got a thing out there.
They don't seem like they're worried about mundy.
Speaker 2 (35:15):
They're not.
Speaker 1 (35:16):
They're not.
Speaker 8 (35:16):
So they seem like maybe that's why those fucking tacos
hit them the best. And then usually once they start
moving on up, bro, they got the overhead of the truck,
the tacos are not becoming stressed out tacos and then
when they move into a place where they got real estate.
Speaker 1 (35:30):
Bro, that'shits no longer what it used to be.
Speaker 4 (35:32):
I mean when it's a pop up type of thing
with the food truck man, there's not that much overhead,
but what you bought to make, yeah, you know, and
the few people that are working within the truck, and
the gas that it takes to get the truck for
me to be there's not much, you know what I'm saying.
And if you got to pop in truck, if you
could deal with the demand of that and all the
(35:54):
shit that Vanessa was talking about, like the how people
come angry, mm hmm.
Speaker 1 (36:01):
You know you could you could do You could do
some things.
Speaker 3 (36:04):
But especially drunk, because that's who's going to come to
a truck, right, They're going to come to you like wasted,
Give me my tacos after.
Speaker 4 (36:12):
The club, after they went to see Minus's gig and
fucking demanded that he played five songs there, move on
over to the taco truck. Make my demands and make
demands to the demanding evening.
Speaker 1 (36:30):
What's what do you got that you could make this?
Not on your menu?
Speaker 4 (36:36):
Oh Cilantro, Yeah, you can't please everybody, nor should you try,
because that's where the headache.
Speaker 2 (36:47):
And stress comes.
Speaker 9 (36:48):
What's your favorite taco trucks in La though? Like my
favorite taco zone pretty simple, just right outside of what
is it Bonds? Oh in echo part that's right, Yeah,
you know what I'm talking about.
Speaker 1 (37:01):
Yeah, that's a good one. I've gone there Mini a night.
That's right, it's good. That's a good one.
Speaker 4 (37:06):
You know. I really can't say it a truck, any
one particular truck that I could pinpoint out. But like,
my favorite taco spot is Sergio's over in the City
of commerce O.
Speaker 3 (37:19):
Sergio's. Yeah, I'm going to have to try it.
Speaker 1 (37:21):
It's a hole in the wall spot a hole.
Speaker 2 (37:24):
It is.
Speaker 1 (37:26):
Some of the best got downside the tacos go to
this spot.
Speaker 8 (37:30):
I'll try to go to like Avenue twenty six when
I can, but it's getting really packed. But honestly, if
i'm gon try to say local, there's a spot right there.
Speaker 9 (37:36):
I'm like, he headed up, wait, let me see this.
So Sergios, Oh, I want to go there.
Speaker 4 (37:41):
They have a truck as well, but I don't know
what it takes trick to get the truck here.
Speaker 9 (37:47):
Out of all those reviews for four point three that's
really high.
Speaker 3 (37:50):
Out of fourteen hundred, that's fifteen reviews.
Speaker 4 (37:54):
Yeah, that's it's a very small spot. But the food
is great.
Speaker 3 (37:59):
Yeah, okay, I'll make a trip road trip.
Speaker 5 (38:02):
Yeah.
Speaker 1 (38:04):
I like Leo's too.
Speaker 3 (38:06):
Oh, Leo's is good. Wasn't there drama?
Speaker 1 (38:10):
I never heard?
Speaker 3 (38:10):
I feel like there was. Was it Leo's or I
think it was Leo's. Isn't that in Ego rock.
Speaker 1 (38:18):
It's the one right there by the next to the
car wash?
Speaker 9 (38:21):
Oh, Leo's Leo Lewis I was thinking of Maybe I
was thinking of Rambos in uh A Rocky. Anyway, there
was a husband and wife team and they broke up
and it was like who's going to get the truck?
Speaker 1 (38:33):
Oh wow?
Speaker 9 (38:33):
So then there's that kind of drama of like if
you go into business with someone and then who's going
to get the truck? When the business becomes super popular?
Speaker 3 (38:43):
Drama?
Speaker 5 (38:44):
And then you know, and then the more partners, the
more that opens up to more just complication and just like.
Speaker 3 (38:51):
Too many cooks in the kitchen.
Speaker 2 (38:53):
But somebody's got to do it, and.
Speaker 3 (38:55):
They do it.
Speaker 9 (38:56):
And I I am a patron of the talk Trucks
some of the that's the thing about Los Angeles, like, yes,
we have fancy restaurants here, of course it's a major city,
but we have these incredible taco trucks and then the
tents on the street just people like you can throw
a rock and you're gonna get a good meal here.
Speaker 5 (39:18):
Yeah.
Speaker 2 (39:18):
Yeah.
Speaker 4 (39:18):
The food truck game here period, whether it's tacos or
you know, the other specialties, is on hit down here
on Wheelshure over by where the beat used to be
that one stretched by the LaBrea tar pits over there, Yeah,
by the museum, and shit, they line up on a
(39:38):
certain day where it's like, you know, fifteen to twenty
of them, and it's all some of the best food
trucks out there, and taco trucks are not without their
representation there.
Speaker 5 (39:49):
Oh man, you know what I'm saying, one of my favorite.
They're not around anymore. But I don't know if any
of you guys ever went during like pandemic in a
little before, but there's the grilled cheese oh yeah.
Speaker 1 (40:01):
Yeah, good one. Oh man. They were around for some years.
Speaker 5 (40:06):
Yeah man, they just I think they went out of
business right in the middle of pandemic.
Speaker 4 (40:12):
And that's crazy because they were like the ship. Look,
Jay Leno would have like three or four food trucks
on the lot and that was one of them. And
when we went to go do j Leno with Ronnie
Size or somebody like that, I can't remember who we
did it with.
Speaker 1 (40:29):
I think it was Ronnie Size.
Speaker 4 (40:31):
Uh this talk this this food truck was there and
they had like six seven different options of grilled cheese.
Speaker 3 (40:38):
And man, did they put macaroni and grilled cheese?
Speaker 1 (40:42):
Yes they did. Yeah, they did a grilled mac and cheese.
Speaker 3 (40:46):
That's awesome.
Speaker 1 (40:47):
Brisket in that one, and they had brisket. They also
did this one deserved one.
Speaker 5 (40:51):
They did toasted potato and cranberry bread with free cheese
and pears.
Speaker 1 (40:58):
I didn't try that, bart saw that brisk one. That
one's not up my The rest.
Speaker 3 (41:04):
Look good to me.
Speaker 5 (41:05):
No. Yeah, I did the grilled mac and cheese often,
and the one that ship was that ridiculous.
Speaker 1 (41:10):
Yeah, the grilled mac and cheese is crazy.
Speaker 3 (41:13):
I did just recently.
Speaker 9 (41:14):
I have one of my most popular videos right now
is my mac and Cheese Zasa Poppers. And I took
pizza dough and put mac and cheese inside of pizza
dough and then fried it. I know you don't need
fried things that often be but this was ridiculous.
Speaker 3 (41:32):
It was, I mean, pretty incredible.
Speaker 9 (41:35):
Sounds mac and cheese, that's right, Yeah, and you gotta
do the mac and cheese right too, you know what
I mean.
Speaker 5 (41:44):
Mac and cheese is one of those things. It's it's
often made, but likely really yeah, you know, so there's
you know, there's a definite way to do it where
it's just fucking undeniable.
Speaker 4 (41:56):
And you know, and you know, mac and Cheese could
have been a song by wrong. It was supposed to
be Van Halen, but I chased it, totally got stoned
out and forgot about.
Speaker 1 (42:12):
That all the wrong buttons.
Speaker 4 (42:14):
Had all the wrong buttons buttons thanks to me, and
thank you very much.
Speaker 1 (42:19):
Yes, uh, it's down snow fried scallop Day.
Speaker 3 (42:23):
That is so rare.
Speaker 4 (42:26):
It's right here on my paper and I can read it.
You like scallops, you know I don't. It's not my
first thing. Did I go for? No, but like all
have one maybe every now and then.
Speaker 2 (42:40):
That definitely doesn't sound delicious.
Speaker 3 (42:45):
It has to its like fried. It's not just scallop day,
it's fried scallop fried scale like battered and fried or
are we talking like pants?
Speaker 1 (42:53):
Because that was that was pan sered.
Speaker 9 (42:56):
I think it needs to be. Can you show us
a battered and fried scallop?
Speaker 5 (42:59):
There?
Speaker 1 (43:00):
Bang, there it is.
Speaker 3 (43:02):
That's a little bit more.
Speaker 9 (43:03):
I mean like I will take a pan seared scallop
as well, but a batter and fried I can't turn
it down, you know.
Speaker 1 (43:10):
Like I would.
Speaker 4 (43:11):
I would probably be more like I've had more of
the panseared fried I mean pant sered scallop over the
fried scallop. But I don't need scallop so much. It's
not not necessarily my thing. But I've had a couple,
you know, I've I've I've tried some that were really
really good.
Speaker 1 (43:30):
It's just not my thing.
Speaker 3 (43:32):
Yeah, that's fair scallop.
Speaker 1 (43:35):
Damn.
Speaker 4 (43:37):
I wasn't going to go so far as to say
fuck us now if it had feelings, you know, it'd
be hurt.
Speaker 1 (43:43):
It's also National Smartiest Day? Could could you explain? Oh?
Speaker 4 (43:47):
Yes, hard candy smarties who would make a national.
Speaker 1 (43:53):
You fuck your teeth up day? You know I'm saying
might as well.
Speaker 9 (43:56):
Just I like them first of all, But second of all,
did you know there's different smarties in Canada.
Speaker 3 (44:04):
They're not the same Smarties.
Speaker 2 (44:05):
Really really, they're not that smarty.
Speaker 3 (44:07):
They're they're not that smarty.
Speaker 9 (44:09):
And you think you would like the Canadian Smarties they're
the ones right, yes?
Speaker 1 (44:13):
Oh oh they look like big old Skittles with chocolate.
Speaker 3 (44:17):
They're chocolate.
Speaker 1 (44:17):
They look like faded out Skittles up there. Yeah. I
think Karina and Franco sent us some.
Speaker 9 (44:24):
Wow, they're actually really good. They called the Smarties the
chalky ones. I guess those are called rockets.
Speaker 1 (44:32):
But so we get the shitty ones. They get the chocolate.
Speaker 9 (44:36):
It sounds like sounds horrible, all right, right now Canada?
Speaker 4 (44:40):
Yeah, yeah, totally mid chocolate's good though, it's really good.
Speaker 2 (44:46):
Despy a bag of sugar.
Speaker 4 (44:47):
Yeah, but just but yeah, just shove it down your
fucking mouth. And I have the diabetes in the bag.
Oh it's also National Name your Card day. Does anybody
got you got a name for your car?
Speaker 3 (44:59):
Yes?
Speaker 4 (45:00):
What it was the name of your car Carmen? All right, nice?
How about you Poopy poopy Poopy?
Speaker 2 (45:07):
I just made that.
Speaker 1 (45:08):
They just made that up.
Speaker 2 (45:09):
All right.
Speaker 1 (45:10):
How about you Zone you? I feel like you got
a name for your big ass truck. No, I don't
have a name.
Speaker 2 (45:15):
You don't. I'm a long ranger.
Speaker 4 (45:17):
I don't have a car a name for this this
whip as of as of now. But when I had
I had this black s R T eight, right, it
was a very fast car and it was black on black.
I blacked it all the funk out and I called
it Vader.
Speaker 5 (45:35):
Nice.
Speaker 1 (45:35):
That was the last car I named Vader.
Speaker 3 (45:39):
Yeah, that's appropriate.
Speaker 8 (45:40):
I do refer to my truck as a female though, Yeah,
yeah I did.
Speaker 1 (45:45):
I used to have.
Speaker 5 (45:46):
My last car was a ninety eight black Pathfinder, and
she was also I referred to her in the female sense, like,
oh girl, you're good. You're good to get us, you know,
get us from A to B or Eric. We used
to call her the midnight Marauder midnight's and so like
he always be like, ah, he showed up.
Speaker 1 (46:04):
In the midnight Marado, always rolling in midnight.
Speaker 2 (46:07):
I remember my my pops went. He had a he
used to have a Camaro and then he put the
jaws grill. So all the kids in your neighborhood would
call the car Joe, here comes Jaws. You see the
teeth coming, like they look crazy. Come arrow back in
the day.
Speaker 4 (46:25):
That's like a thing that motherfuckers have been doing for
a very long time, like putting a name to their car,
you know what I'm saying, or their motorcycle.
Speaker 2 (46:33):
Yeah, yeah, I know, I know.
Speaker 7 (46:36):
I know.
Speaker 2 (46:36):
Cally got a name for his motorcycle.
Speaker 1 (46:38):
You know what's the name?
Speaker 2 (46:42):
Long Ranger.
Speaker 7 (46:44):
Every time I see Eason get in or out of
his car, I yell, yo, what's up?
Speaker 1 (46:48):
Grave Digger? Because he has such a big truck.
Speaker 7 (46:51):
He's always I always feel like he's gonna be smashing
into people or running people over with it.
Speaker 1 (46:54):
It's still gonna go up three more inches.
Speaker 2 (46:57):
That's Dom's truck right there.
Speaker 3 (46:59):
I have, like such a tiny little truck.
Speaker 1 (47:02):
What kind of truck is it?
Speaker 9 (47:03):
It's an eighty six Toyota pickup long bed, so it's
a I've got a nice long bed with sage. It's vintage,
but it has forty six thousand miles on it.
Speaker 2 (47:15):
That's all right.
Speaker 8 (47:16):
That's a alid fucking engine, dude, that is Yeah, it's
barely broken in. Those trucks get to go to like
three cycles, bro. Like, I've seen people that still have
them and they'll just somebody will buy them and they'll
keep going because.
Speaker 1 (47:28):
It's such an easy, easy fix for everything.
Speaker 9 (47:30):
Yeah, I get an offer almost every time I take
it out. Someone's like, are you selling your truck? Or
are you selling your truck?
Speaker 1 (47:35):
I'm like no, is it?
Speaker 5 (47:36):
Like?
Speaker 1 (47:36):
What would you name that truck?
Speaker 3 (47:37):
That's not my truck, but that's lifted.
Speaker 1 (47:39):
But if that was your truck, that one looked.
Speaker 9 (47:43):
More like a like a pat or something I like
to choose, like non binary, like Carmen. Carmen can go
either way true paths like SNL you know, like which
way Ry we go? Harry, that's a good one, Terry,
Terry can go both ways.
Speaker 2 (48:08):
It's true. Okay.
Speaker 8 (48:09):
My question is where'd you find a truck like that
from that year with forty six thousands?
Speaker 9 (48:13):
I found it with less. I found it with like
twenty something thousands. I've had it since twenty twenty one.
I found it on Craigslist and I sat and I
looked at it for a long time, like months and
months and months. And eighty six is the year I
was born. So I was like, ah, right, it's the
same age as me. I don't know what car I'm
gonna get. And I went and it was this guy
(48:34):
in at Water and at first he's like, no, I'm
not going to give you any deals. And it was
really he knew. It's like the hot shit. Every everybody
wanted the Toyota. I didn't want a long bed, but
actually now I'm happy I have a long bed and
it's actually it's not stick's.
Speaker 3 (48:53):
Yeah, I know, I know that's not quite.
Speaker 1 (48:56):
As cool of me, but like I'd rather not have that.
Speaker 9 (49:00):
It's hard enough in La like driving an eighty six pickup,
like having it be stick it would have been paint.
Speaker 3 (49:08):
Yeah, especially in Echo.
Speaker 9 (49:09):
Park it's so helly and sure, yeah, it's not it's
not the not the way to go.
Speaker 3 (49:14):
So he was having to move, and so he called me.
You know, you go and then you leave, right, You
look at it and you gotta you gotta, you gotta
have the time to leave. So they call you, yeah,
and then he's like, I gotta move. My landlord's kicking
me out. Whether that's true or not, I don't know.
But he gave me a deal.
Speaker 9 (49:34):
So I got it, and I you know, my insurance
is like ninety bucks a month. I work from home,
you know, I can bop over here and whatever.
Speaker 4 (49:43):
It's easy and it's a good engine. I mean, there's
not so many miles on it at all.
Speaker 9 (49:48):
None and it's easy to fix, Like any mechanic. You
take that to any mechanic and they're gonna look at
it and be like, yeah, no problem, easy to get
parts all.
Speaker 3 (49:57):
Of that stuff.
Speaker 1 (49:58):
So it's practical.
Speaker 3 (49:59):
It's practical. I try to be practical because like you know,
I don't know.
Speaker 2 (50:03):
And you could throw stuff in the back, right you go.
Speaker 9 (50:05):
I do a garden, so I like to throw like
my dirt in the back and he pots an he plants.
I just you know, hit the gardening store and fill
it up.
Speaker 5 (50:14):
Yeah. Yeah, And it's it's a nice luxury to know that.
Like when you have to carry something, you don't need
to call someone.
Speaker 3 (50:21):
No, I have people call me. They're like, hey, can
I have you have your truck?
Speaker 1 (50:25):
And I'm like, hey, what do you do it today?
Are you busy? That is a big movie, dude. They're
like hav into space, like yeah, like oh man.
Speaker 5 (50:34):
That was one of the reasons why I like had
to get like you know, when the last car had
is the was that pathwind as I got it because
I could store a lot of records and my equipment
and in case I needed because it was still like
vinyl back then, you know, so uh, to be able
it was a nice always nice to be able to
be like, oh, I've just low this ship up real
quick in Boom or even like hey, if you know,
(50:55):
I need to go take some ship to story and
I don't have to call him, Hey man, what do
you know?
Speaker 1 (50:58):
Are you busy tomorrow?
Speaker 5 (51:00):
Like so it's it's it's awesome to be able to
have that kind of like I'm just put a bunch
of shit in the back and just take it to
the crib and then you're good.
Speaker 3 (51:07):
I don't do road trips.
Speaker 1 (51:09):
Yeah, you shouldn't do it in that truck.
Speaker 2 (51:12):
No no, no, no, or like that.
Speaker 8 (51:14):
That's something that you're like, hey, this is you're that's
how you get around the city.
Speaker 2 (51:19):
You know.
Speaker 4 (51:19):
When I think about it, c minus, you're you're living
the life of a New Yorker. But like in l A,
like don't a lot of New Yorkers that like live
in the city and work in the city.
Speaker 1 (51:30):
They don't drive a car.
Speaker 4 (51:32):
They might have one, but they don't drive it in
the fucking city because it's expensive to park that bitch.
So they're either taking a taxi, uber train, bus, you
know what I mean. And if everything's close enough. Guess what,
it's a fucking step mission, you know what I mean.
And that's that's basically what you're doing. You gave up
your whip a while.
Speaker 5 (51:52):
Yeah, so dude, I walk everywhere man, and just like
you know, public transportation where there's the train or uber
or you know, like it's just yeah, and you know,
because the days of carrying all your gear with you're gone.
Speaker 4 (52:08):
And you don't live in the valley anymore. You live
closer to yea all the shit you got to be around.
Speaker 1 (52:13):
Yeah, I live in downtown. Yeah. And uh, And.
Speaker 8 (52:15):
You say you don't do road trips, however your truck
could make it.
Speaker 3 (52:19):
Oh, I know. It's just like it's not comfortable, you
know what I mean.
Speaker 9 (52:22):
Like it's like a very You're sitting up street and
and like you're bouncing and you get a pumpy ride.
You're at attention, and like you go higher than sixty
five seventy and you and you hit a bump, you
are flying. It's kind of fun. I have a really
good time, like just going around town. But I've done
(52:45):
some longer drives like to Arizona and stuff in it and.
Speaker 1 (52:48):
It definitely you got the monster tized.
Speaker 3 (52:50):
No, I don't.
Speaker 9 (52:51):
I got like I'm pretty it's a small little it's
a little truck.
Speaker 3 (52:56):
It's you know.
Speaker 9 (52:57):
I That's the other thing is like when you're on
the free away with the bigger, these big trucks and
you're in this kind of small vintage Toyota, you're just
aware of how small you are.
Speaker 1 (53:11):
Yeah, yeah, how and how?
Speaker 4 (53:14):
You know? Up you have to be in terms of
like when you're driving around, because it's much like a motorcycle,
you know, like when you're riding that it's not necessarily
about your skills. You got to make sure the people
that are driving around you and the cars are paying
attention and not on their phones are distracted because they
could be the ones to fuck you up. That's why
I got the siren. Dude, that's a good day. Why
(53:35):
not you got a horn? Fuck it?
Speaker 1 (53:37):
If you got a siren, a ebed better the Jewish siren.
Speaker 4 (53:42):
Yeah, I have, like it has like ten sirens in
that it's got ten different sirens on it.
Speaker 5 (53:47):
What.
Speaker 8 (53:48):
Yeah, I got this like custom horn installed and they
can make animal noises too, And I can even.
Speaker 1 (53:54):
Get to this speaker like move bitch.
Speaker 4 (53:57):
They used to you know what they used to have
those in the eighties, like a motherfucker. Like people would
put those in their systems so when they wanted to
fuck with someone, they could just get on the fucking
bull horn or whatever the fuck it was.
Speaker 2 (54:09):
They do that ship in New York all the time,
and it's just regular fucking people. Yes, move out the way,
like and everybody's like all scared and ship like moving.
Speaker 3 (54:20):
Jerk off, move you know, And that's legal. You can
do that.
Speaker 8 (54:26):
I mean, it's supposed to show purposes, but yeah, it's
not necessarily legal.
Speaker 2 (54:31):
But you could even throw some sirens on your ship
if you want on.
Speaker 4 (54:35):
That's how Look, it's one of those things that if
they don't see it or hear it, yeah, like I
would always out if you but if you flex in
front of them, they got to do something about it.
Speaker 3 (54:45):
Yeah, Like if you drive by a cop and you're like, you.
Speaker 8 (54:48):
Pig, you fucking dick, put the pig noises on. I
thought about it. I was like, that would be so funny,
but definitely not worth getting arrested.
Speaker 1 (54:59):
D M supposedly pulled over a guy like he got
busted for it. Yeah, he was impersonating FBI agent, right.
He had a badge too.
Speaker 8 (55:08):
Yeah, apparently he had like all marked out car sirens.
Speaker 1 (55:13):
I think he got caught up with a trench coat
or something like that.
Speaker 5 (55:15):
He got out, and I think he tried to bumm
rush his way into l a X Throughe the like
security was like on FBI like and they were like,
hold on.
Speaker 1 (55:23):
Homie, wait a minute, you'r DMX. Yeah.
Speaker 7 (55:27):
He and a guy attempted to force a man out
of his vehicle in the parking lot by claiming to
be FBI agents.
Speaker 1 (55:32):
They're trying to steal his car.
Speaker 4 (55:34):
You know, Like how you know, Like, what is a
guy like when he like sees dm Mexico's FBI Wait
a DMX, how do you? I didn't negotiate that. That's
y'all gonna make me lose my mind. He was all one.
He was all one at that point. Rest in peace,
(55:57):
one of the greats Man, the greats Man. Did you
know it is the birthday of another great by the
name of Sting, born on this day in nineteen fitty
What oh hell yeah, Happy birthday Sting.
Speaker 1 (56:11):
Listen, don't stand so close to.
Speaker 2 (56:13):
Me, Sting. These nuts? Wow, Why that's my boys sing?
Speaker 1 (56:19):
I love him all right, dude. He got sued though,
what you get.
Speaker 5 (56:26):
By Andy Summers and Stuart Copeland why over unpaid royalties.
Speaker 1 (56:32):
With every breath you take?
Speaker 5 (56:33):
Oh, like they said he made some like I think
it was something like that was that was a good song? Yeah,
I was, but you know it was Andy Summers riff
and Sting always took a hundred percent songwriting credit for it.
Speaker 1 (56:48):
And he made money off of the other song. And
mean when I've off Puffy using it like the other song.
Speaker 5 (56:56):
Yeah, yeah, that's right for the big biggie thing and
so as he should.
Speaker 1 (57:02):
Yeah, and they didn't get a dollar. He got everything
that wasn't hit.
Speaker 7 (57:07):
Yeah, they're asking for two million dollars.
Speaker 1 (57:09):
That's it.
Speaker 3 (57:10):
That's not that much.
Speaker 2 (57:10):
I mean, not that bad.
Speaker 4 (57:11):
I mean stink could Stink could easily pay the two
million dollars.
Speaker 2 (57:15):
I mean he's got but he still sees pub He
probably half more more than them.
Speaker 4 (57:21):
Oh probably, Like a deal is a deal, mate, Yeah,
the deal is a deal because.
Speaker 5 (57:26):
Even on Puffy's song, he got no songwriting credit, Like,
he got no publishing.
Speaker 1 (57:31):
Oh, it was all Sting And that's.
Speaker 3 (57:33):
Not cool because it was really about the the la.
Speaker 5 (57:37):
How did he pull that off or and I think
he paid like seven mil for the sample off top.
Speaker 1 (57:45):
Why not a puffy at the time had it?
Speaker 2 (57:48):
You know what I mean?
Speaker 3 (57:49):
Like you sure that being like you're bringing him up.
Speaker 1 (57:55):
Only in relation to this song.
Speaker 2 (57:57):
Only when we get Freaky.
Speaker 1 (58:01):
Freak star though. Relax, yes, relaxed.
Speaker 2 (58:05):
Did you know.
Speaker 4 (58:07):
In nineteen seventy on this day, Pink Floyd released Adam
Hart muball.
Speaker 1 (58:12):
Yeah. Is that Sid Barrett record?
Speaker 4 (58:15):
Right?
Speaker 5 (58:15):
Yes?
Speaker 4 (58:18):
Yeah, it's the last Sid Barrett record I mean with
Sid Barrett, with the with the band. No, what's their
last one with him?
Speaker 5 (58:29):
Faster full of Secrets, Saucer full of Secrets. Okay, because
metal and all that was without him? Right right, okay.
Speaker 1 (58:35):
Sid Barrett? All right?
Speaker 4 (58:37):
Did you know in nineteen seventy one, Jim Route aka
Number four of Slitknot was born.
Speaker 1 (58:44):
Yeah, happy birthday, Jim.
Speaker 2 (58:46):
Dude, Jim one of the best.
Speaker 1 (58:48):
Dude. What's his mask? That is number four?
Speaker 2 (58:52):
He looks like like Jason.
Speaker 1 (58:55):
It looks like the wrestler, the wrestler. Yeah, yeah, yeah,
I could see that. Did you know?
Speaker 4 (59:02):
It is the birthday of Rested Peace, but rested peace
my brother Proof Big Prove four And on this day
in nineteen seventy three, So much love to my dude.
Speaker 2 (59:13):
Right a good brother, right there, a little crazy, but
good brother.
Speaker 4 (59:19):
Hey man, did you know in nineteen ninety five on
this day alwaysis released What's the Story Morning Glory?
Speaker 1 (59:26):
Holy shit?
Speaker 5 (59:28):
I would say this is like, definitely one of the
most classic rock records in the last thirty years.
Speaker 3 (59:34):
Are they touring?
Speaker 1 (59:35):
Yeah? I went. I liked the album cover. It's amazing, dude, Like,
I mean, they.
Speaker 5 (59:40):
Did bite a lot off of you know, the Beatles, Beatles,
but they did it right and you know more so
paid homage. And yeah, I went and saw him at
th Rozo and it was fucking It was amazing. One
of the easily like top twenty best top twenty shows
concepts I've ever been to.
Speaker 2 (59:59):
In my life.
Speaker 1 (01:00:01):
It made batt list.
Speaker 2 (01:00:01):
It's great. I'll take that.
Speaker 1 (01:00:03):
It's a great album too.
Speaker 5 (01:00:04):
Now one this has Champagne, Supernova, Wonderwall, roll with it,
Hello man.
Speaker 1 (01:00:10):
So many good songs. Can I just say I'm not listening.
Speaker 4 (01:00:13):
To Sorry it wasn't my flavor. I liked their a
few songs. But did you know On this day of
nineteen ninety eight, the legendary Genautrey passed away.
Speaker 1 (01:00:31):
Yeah.
Speaker 4 (01:00:33):
He was one of the I think the original owner
of the Angels, or maybe the second owner of the
Angels when they were the Los Angeles Angels.
Speaker 1 (01:00:43):
Dude he wrote did he write no? Yes, Yeah, that's
what I'm saying, the fucking Angels. So he wrote Rudolph
red Nose Reindeer.
Speaker 4 (01:00:52):
He wrote a lot of songs. He was like one
of the singing cowboys, him and Roy Rogers.
Speaker 3 (01:00:57):
And gee, Santa Claus here comes guys.
Speaker 6 (01:01:01):
We've been to the museum, Yeah, he wrote, he wrote
Frosty the Snowman, all the songs he wrote Back in
the Saddle on the Ship.
Speaker 4 (01:01:16):
Yeah, that's gene Autry. He is a legend here along
with Roy Rogers and those old old school cowboys that
did the the westerns way back.
Speaker 1 (01:01:25):
At Learn about your roots.
Speaker 4 (01:01:27):
Yeah yeah, Bolton, this is probably your great great great grandfather.
Speaker 1 (01:01:31):
I was just saying, every kid knows this guy's music.
Speaker 4 (01:01:33):
Yeah yeah, and they don't even know that it's him.
Speaker 1 (01:01:37):
They just know that it's some guy singing this song.
Speaker 5 (01:01:41):
Have you ever been to the gene Autry Museum Bye
by the.
Speaker 1 (01:01:45):
Zoo, Yeah that's it's pretty dope. But like, yeah, I
used to go there.
Speaker 5 (01:01:48):
And when I first moved to la like it was
one I'd always take my son there like every other month,
like just kind of just it's cool to walk around
in there, and then you know, let's go to the
zoos like it was right singing Cowboys.
Speaker 1 (01:02:00):
Genau Tree rest in peace. Hell yeah.
Speaker 4 (01:02:02):
Did you know in twenty seventeen, on this day, we
lost the legendary Tom Petty. Yeah yeah, yeah, man, Tom Petty,
cool dude, one of the great songwriters of our time,
right here man.
Speaker 1 (01:02:19):
In the same month he was born. Yeah, full circle,
just before his birthday.
Speaker 7 (01:02:25):
Right then if you reversed, it seems like you died
young sixty six.
Speaker 2 (01:02:30):
Yeah.
Speaker 1 (01:02:30):
I think it was, uh accidental type of thing. Yeah,
we don't.
Speaker 5 (01:02:41):
It.
Speaker 4 (01:02:43):
I don't know exactly how you fucking say it, but
I think he took some medication that.
Speaker 1 (01:02:50):
The fuck I can't I'm seeing just accidental drug overdose, Yeah,
accidental call an overdose.
Speaker 4 (01:02:55):
I don't know if it was like the same Heath
Ledger type of thing that, you know, like how he
took took too much ambient. I think it was something
along that line's happened with Tom Petty.
Speaker 7 (01:03:07):
Oh really, so it was like mixing seen like fentanyl,
oxycount and alcohol.
Speaker 3 (01:03:13):
Yeah, Oh that's really sad.
Speaker 1 (01:03:16):
No, No, that's Tom Petty. Tom Petty, he died like that.
Speaker 3 (01:03:19):
You're probably just dying like a police and but well
I don't think so.
Speaker 1 (01:03:24):
He probably didn't know he was dying though.
Speaker 8 (01:03:26):
Yeah, so I'm saying he just like slip away like
it's not like because you're just like it's a very
thin line because you know, they use fantanol for you
to when you go to the hospital.
Speaker 1 (01:03:34):
That's just the day's the fuck. I don't just say this.
Speaker 4 (01:03:36):
You've never really seen a true representation unless you've seen
it happen in front of you, because the movies is
one thing.
Speaker 3 (01:03:42):
But that's like overdose. No, I don't think it's something that.
Speaker 9 (01:03:49):
And to be that age and and still be uh
fucking with all that ship is really sad.
Speaker 1 (01:03:56):
Yeah, absolutely not. Old people want to do heroin when
they get.
Speaker 2 (01:03:59):
Super you know what. They've been doing it for years,
so it's just it's not like they just started at that,
you know.
Speaker 1 (01:04:07):
So it's so he had Okay, so he had he
had the party starter right are hard?
Speaker 3 (01:04:14):
He had AXX wow, because he had a fractured hip.
Speaker 4 (01:04:19):
All opioids, God, damn the one Anti depressed it and
he was that's a cocktail for out of here and.
Speaker 3 (01:04:29):
Yeah, Benzo's too, Yeah, no, the cocktails.
Speaker 4 (01:04:36):
It's a shame we lost him because he was a
great songwriter and a great talent.
Speaker 1 (01:04:42):
That's did he have that movie?
Speaker 2 (01:04:45):
What movie?
Speaker 1 (01:04:46):
Did he have a movie based on.
Speaker 4 (01:04:47):
I don't believe he's had a movie based on him yet,
but maybe one day there will be, because he's had one.
Speaker 1 (01:04:52):
He had one hell of a riot.
Speaker 4 (01:04:54):
He was a guitar player, right, well, yeah, he played
guitar for sure, but he was not just in Tom
Petty and the Heartbreakers. He was also in what the
was it The Traveling Wilbury's or something like that, or
he was in a couple legendary bands.
Speaker 9 (01:05:10):
But imagine your hip and like how important your hip
is for your body and your mobility, and you've broken it, right,
and so you're in that level of pain and you
used to be super mobile and active and charismatic and
moving and dancing.
Speaker 3 (01:05:28):
That'll make you depressed.
Speaker 9 (01:05:30):
You're given all these pills to help with the pain,
you know, because cannabis isn't really even though he's in California.
Still maybe there were reasons to not and it's maybe
not enough for a broken hip, and so you know,
you start using opiates and they're not strong enough and
(01:05:52):
who knows what happened.
Speaker 1 (01:05:53):
Well, opiates will get you hooked.
Speaker 4 (01:05:55):
Oh yeah, you know, whether it's enough or it starts
off to be enough, you get used to it, you
need more. That's how it happens. But that shit fucking
hooks you. It's hard to jump off that ship.
Speaker 2 (01:06:07):
You know.
Speaker 1 (01:06:07):
That's what happened with Prince. You know, Prince like he was,
you know, in a lot of pain.
Speaker 5 (01:06:14):
You know the word is you know, he had double
hip replacement and so he was like struggling with the
pain and he was looking he was looking for relief
and he got a bad batch and then he just
accidentally took.
Speaker 1 (01:06:28):
You know, let me look at Michael.
Speaker 2 (01:06:29):
Yeah, same, he was doing opioids too. Man.
Speaker 1 (01:06:32):
That shit it's hard to get off of once you
start fucking with him. Michael Jackson needed that ship to sleep. Yeah.
Speaker 4 (01:06:40):
That wild to Tom Petty, uh and Michael and all
those that lost their lives to this type of thing. Here,
we're about to open up the doors to the insane asylum.
That means, y'all, if you got a comic question, shout
out suggestion.
Speaker 1 (01:06:55):
We are here for it.
Speaker 4 (01:06:57):
I but first everybody decided to And there's five hundred
ninety six folks in here, there's two hundred and sixty
eight likes. We need you to smash them likes and
make up the difference. Please share the show out to
your friends and others and let them know it's the
Doctor Green Thumb Show. Hit the like, subscribe, crack the
all notification bell, represent people over here. It be real
(01:07:22):
TV in the Doctor Green Thumb Show.
Speaker 2 (01:07:23):
Let's go.
Speaker 1 (01:07:24):
You know what I'm saying, and let's open up the doors.
Speaker 2 (01:07:32):
Welcome to me, you see mesigh love.
Speaker 7 (01:07:37):
All right, let's do this. Little am is saying. When
the DJ is whack, I do tell him to play
certain songs. So what if you have a whack DJ
at the club? Is it all right to go up
to him and be like, hey.
Speaker 4 (01:07:47):
Man, listen, if it's a whack DJ, he's gonna listen
to you even less.
Speaker 2 (01:07:51):
Yeah, if it's a whack DJ, why are you even
going up to him in the first place.
Speaker 7 (01:07:55):
Sometimes you're just there with the homies, like you didn't
You didn't you didn't expect there to be a whack DJs.
Speaker 5 (01:08:00):
I've been places where there's been a horrible DJA and
the party did not stop exactly to you know what
i mean, You just gotta like, if you're in the
presence of a really bad DJ doing a horrible set,
you just gotta find a way to focus on the
good ship that he plays and just be like, Okay,
this is cool.
Speaker 1 (01:08:20):
Oh man, he's playing it, you know, because or just
zoned out.
Speaker 4 (01:08:23):
Focus on the conversation's all about the social you know,
make it just off beiance in your back, you're subconscious
like it's about the people in front of you, and
that music is just like the musical background. Yeah, if
it's as opposed to focusing on how shitty he or she.
Speaker 1 (01:08:38):
Is, you know what I'm saying.
Speaker 5 (01:08:40):
If he's doing a horror he or she's doing a
horrible job, they know it, and you coming up and
telling them they're doing.
Speaker 2 (01:08:48):
A horrible job is not gonna make it.
Speaker 1 (01:08:50):
They already know they know drug.
Speaker 2 (01:08:52):
Bill's going on a lot of things going on him.
Speaker 4 (01:08:54):
But it could be the person that's oblivious to what's
really going on. You So, what did Fantasy World thinking
that they're really killing it and they're really not killing it.
Maybe they're killing it in the way that they they're
not thinking you know what I mean, you're killing the vibe,
you're not killing it?
Speaker 1 (01:09:11):
Yes, yeah, who knows?
Speaker 7 (01:09:14):
All right, all right, let's see here, and we got
some main girls saying I love you Vanessa. I love
your chocolate cake video.
Speaker 3 (01:09:21):
Oh my gosh, the chocolate lit cake. That was yummy.
Speaker 1 (01:09:26):
I on top, Oh my goodness today. But look at that.
Speaker 2 (01:09:33):
I would have it.
Speaker 1 (01:09:35):
I would have it.
Speaker 3 (01:09:36):
I know That's what I was going for.
Speaker 9 (01:09:38):
I cook live, so anything can happen. And but I always,
somehow I always managed to pull it off. I don't know,
like knock on wood? Is this what knock on wood?
Speaker 5 (01:09:53):
Yeah?
Speaker 9 (01:09:53):
And you know it always turns out I get really baked,
and that baked. I do all sorts of things, savory, sweet,
I mean yeah, see now watch at a certain point,
I added this one and I shouldn't have done it.
Speaker 3 (01:10:10):
It was hot. Now look at what did I do?
Speaker 1 (01:10:13):
Oh no, oh no, what's going off?
Speaker 3 (01:10:19):
So I'm like freaking out here a little bit. I'm like,
do I keep going? Do I take it off?
Speaker 1 (01:10:26):
Yeah?
Speaker 9 (01:10:26):
Anyway, I did take it off. After I iced it,
I realized, like, no, that that's message.
Speaker 1 (01:10:32):
You can't have a broken piece. But I'll tell you what.
Anybody that was around with it, ate that ship.
Speaker 3 (01:10:38):
Take that broken piece and just break it up.
Speaker 1 (01:10:42):
And put it in ace cream, Put it into ice cream.
Speaker 3 (01:10:46):
Chocolate pudding, whipped cream.
Speaker 2 (01:10:49):
So this right here was was infused too.
Speaker 3 (01:10:51):
That was infused too.
Speaker 9 (01:10:52):
So I took that top breaking piece off and eventually
it did look really pretty. I iced it and everything,
but the icing was infused. To end, the cake was infused.
Speaker 1 (01:11:01):
Jesus how much if you what was the strength?
Speaker 9 (01:11:05):
It wasn't that strong. Maybe like five miligrams a piece. Nice,
keep it really light because you don't want to get
much of it.
Speaker 3 (01:11:12):
Yes, see, it look pretty decent by the end like that.
Speaker 9 (01:11:14):
You know, if I had more time with it, I
could have really made it super fancy.
Speaker 3 (01:11:18):
But it took me.
Speaker 9 (01:11:20):
You know, we cooked for three hours. It's a I
do everything. I'm like, what do you want to see?
What the process is?
Speaker 5 (01:11:27):
Here?
Speaker 3 (01:11:27):
You go and uh, people like to they like to
tune in. Yeah, that's fun every saturdays. No, I don't
want to sell any.
Speaker 2 (01:11:42):
That looks great. Yeah.
Speaker 3 (01:11:44):
I love chocolate.
Speaker 4 (01:11:45):
That's not the rich type of chocolate, right, No, that's
like that fluffy type of.
Speaker 3 (01:11:49):
This is not dense. Yeah, it's a lighter cake.
Speaker 9 (01:11:52):
It's from Actually the cake itself is from my cookbook
How to Eatweat and Have a Good Time. It's based
on Lil Nessa's Snack Cake. And and I just take
that cake and I put it into a round cake
pan instead of a rectangular and I put chocolate frosting
on it.
Speaker 4 (01:12:08):
So let me ask you this real quick in terms
of because some people like the rich cake and some
people like me, like the fluffier, lighter shit.
Speaker 1 (01:12:16):
Right, if you want it rich, it's one less egg
right in butter.
Speaker 9 (01:12:21):
Or using butter will make it denser using more chocolate,
like melted chocolate versus cocoa powder. So in this cake,
I use cocoa powder and I use oil instead of butter.
So it's not really dense and there's no melted chocolate
in it. So you're not going to get that really
(01:12:43):
kind of rich cake like that I like, you know,
for something like a snack cake.
Speaker 3 (01:12:48):
So I was basing it.
Speaker 9 (01:12:49):
This is little Nessa's snack cake, and so it's really
this is just with a cool whip frosting, really simple, easy.
I took this and then put an old school fudge
frosting so we'd get like that Matilda chocolate cake. And
then I changed the water for espresso so that it
(01:13:11):
was gives a richer chocolate, but it didn't make it dense.
Because I'm with you, I like it kind of like fluffy. Yeah,
I'll eat it all, don't you know.
Speaker 1 (01:13:22):
I'll try.
Speaker 4 (01:13:23):
I'll have a bite of the rich one, but like,
I'll eat the whole one if it's like fluffy.
Speaker 2 (01:13:28):
You know what I'm saying. With some ice cream?
Speaker 5 (01:13:30):
Yeah, alone in bed watching it, just like however, in
a quarter, getta work.
Speaker 1 (01:13:41):
Don't look at me.
Speaker 7 (01:13:44):
I think you guys are talking about the fried and
cheese balls as well.
Speaker 3 (01:13:48):
Oh yeah, the mac and cheese, the Zaza popps.
Speaker 5 (01:13:53):
Uh.
Speaker 9 (01:13:54):
These were based because I obviously I was really baked
when I came up with this idea. Yeah, but Betsy
from Puffco actually I was at her house and she
was like, what if you put the macaroni in the
pizza dough?
Speaker 2 (01:14:07):
Okay?
Speaker 9 (01:14:09):
And I was like, yeah, I could fry it. And
so that's how it came to be. I made mac
and cheese and then put it in pizza dough and
fried it. The pizza dough recipe is in my all
of it's in.
Speaker 2 (01:14:22):
The cooks book.
Speaker 3 (01:14:25):
In here.
Speaker 9 (01:14:26):
Yeah, it's the sky high pizza pie poppers. And I
put instead of mac and cheese, I put like pepperoni
and tomato and mozzarella. Not in that because that's Italian American.
But in the mac and cheese, you could definitely do
jalapenno and maybe you could do like a jalapenno popper
(01:14:47):
inside of may I could do a I could do
a like a zaza jalapago popper.
Speaker 3 (01:14:53):
People would love that.
Speaker 9 (01:14:54):
Like a pizza crust, pizza crust with halapenno popper in
the middle.
Speaker 3 (01:14:59):
What else can I put? I put? I put inside
of a meatball.
Speaker 9 (01:15:04):
I put spaghetti infused spaghetti inside of a meatball because
I was like, what if we took the spaghetti and
meatball but put the spaghetti inside inside out.
Speaker 2 (01:15:16):
That's cool.
Speaker 3 (01:15:17):
It worked and it was actually really good, So that's awesome.
That's I don't know, that's that's I don't know why
I'm doing that.
Speaker 1 (01:15:26):
That's ownership right there.
Speaker 3 (01:15:28):
Yeah.
Speaker 9 (01:15:28):
It feels like what the people want. And so I
was trying to think of what desserts to do that
with I was thinking of chocoal flawn because it's already
like this impossible cake, right because it flips you you pour, right,
you pour the flawn on top of the chocolate batter,
but then as it cooks, it flips during that process.
(01:15:49):
But I was saying, what I could do with that?
That would be a riff on that.
Speaker 1 (01:15:53):
So yeah, you got it?
Speaker 2 (01:15:58):
What else?
Speaker 1 (01:15:59):
What else you got?
Speaker 7 (01:16:02):
Let's see here, we got og diamond and pretty much
what cycle let's was saying earlier. If you're gonna ask
a song request, at least bring the DJ a drink,
how about that.
Speaker 1 (01:16:10):
A joint, a drink, a blond and it wouldn't hurt
A little hundred dollar bill.
Speaker 3 (01:16:17):
Cash is king.
Speaker 2 (01:16:18):
Time is money as rules. Yeah, don't come with a
dollar or ten dollars a dollar. I must still take it,
but I'm not gonna play. I'm not even gonna look
for your even.
Speaker 1 (01:16:28):
More so, and you're like, yeah, I'm gonna use this
for the strip club.
Speaker 2 (01:16:34):
Hold up here, I'm gonna make it rain in here
two bucks?
Speaker 1 (01:16:40):
Like awesome?
Speaker 7 (01:16:42):
Was he saying a slute to Vanessa? I love your work.
Can't wait to be a baker like you. Salute to
the whole table and sideline crew in all my fifty
one fifties.
Speaker 1 (01:16:49):
Hey, you can't catch you non sidelin? Yes, catching up?
There we go, oh ship.
Speaker 7 (01:16:54):
Mostes is saying, Yo, tap the screen. He's selling everyone
to hit that like button.
Speaker 2 (01:16:58):
Do it, give it a tap it goulna hurt.
Speaker 4 (01:17:00):
Your fingers are right if you're signed in right now,
smash the like button.
Speaker 2 (01:17:05):
That's the thumbs up right there.
Speaker 1 (01:17:06):
Okay, it's free ninety nine right there.
Speaker 7 (01:17:09):
Angelo's asking what did you guys think of the rapper
of the game's three hundred bars and running Running era.
Speaker 1 (01:17:16):
I mean, you know, like the game got songs.
Speaker 4 (01:17:18):
I mean we all know this, we've heard them, but
just for me, like the three hundred bars was a lot,
you know, because it's hard to listen to something that long.
You have to be very invested. I think the only
way that I could probably listen to a song like
that is if we were on a long trip somewhere
and I was open enough to listen to it, you
(01:17:40):
know what I'm saying at that that time, Because that's
a lot, you know what.
Speaker 2 (01:17:45):
I think he holds the record though of the longest the.
Speaker 4 (01:17:48):
Longest bar probably or no who's maybe in song form,
but if you count up how many bars that like
let's just say, uh, Supernatural or whoever is the Guinness
record holder that went for like what twenty four hours,
that's well past three hundred bars. Otherwise you know, game
(01:18:11):
would have the Guinness record, right, I think it's old.
I think it's Supernat and and someone else that are
are holding that.
Speaker 2 (01:18:20):
Wow.
Speaker 4 (01:18:21):
I think Supernat had it, and then someone went and
tried to break his record, but I think Supernat had
he was Yeah, I think, Hey, I'm.
Speaker 7 (01:18:32):
Seen in two thousand and six Supernatural set of new
world record for longest continuous freestyle rap at Rock the
Bills Festival.
Speaker 2 (01:18:39):
Yeah.
Speaker 1 (01:18:39):
I was there.
Speaker 7 (01:18:40):
Yeah, that was nine hours and ten minutes.
Speaker 1 (01:18:42):
Yeah hours.
Speaker 5 (01:18:43):
Sy you figure like every even if you counted bars
just from songs, right like every versus like sixteen bars,
then you got a second verse for sixteen bars, and
then you got a third verse which is maybe eight
to like sixteen and then so those are just bars
within that. That's not length of full song. That was
(01:19:04):
just like probably looking at what a minute, No, No,
you're doing like too.
Speaker 4 (01:19:10):
I would say like twenty depending on the temple of
the song. Yeah, twenty four bars would constam would constitute
about a minute and twenty seconds of the song, depending
on depending on the tempo of the song.
Speaker 7 (01:19:30):
Yes, then I see Merce ended up breaking that. He
did what twenty six hours, twenty six hours? It was
in twenty sixteen.
Speaker 1 (01:19:37):
That's the homie right there, bars for days, uncle, Merce.
Speaker 2 (01:19:42):
But you know what behind those bars, those beats have
to keep rocking too, So I wonder who's DJing.
Speaker 4 (01:19:50):
Or if he just had instrumentals, yes, on the playlist
type of thing.
Speaker 7 (01:19:53):
And then I've seen this rapper from Japan. He hit
the world record with forty eight hours what oops.
Speaker 1 (01:20:00):
The longest sat a knife in his that's crazy.
Speaker 4 (01:20:08):
Twenty four hours, forty eight hours, one minute and ten seconds.
Why the one minute and ted suckets? Is that because
it took him that long to finish the last phrase
or some shit?
Speaker 1 (01:20:19):
I'm not sure.
Speaker 4 (01:20:21):
I know you ain't sure. I'm just like asking myself
this question, which I know the answer to. Yes, see,
he probably had to finish his last little phrase and
it went.
Speaker 3 (01:20:31):
But do you see that bottom photo, he was like
swallowing a sword.
Speaker 7 (01:20:35):
I don't think I think that's just the world right,
swallowing Oh Okay, sorry.
Speaker 3 (01:20:39):
I thought that was I was so confused. I was like,
who is that someone who swallows swords?
Speaker 4 (01:20:44):
Yeah, they got a bunch of different people because the
world's tallest man was right there all that whole thing.
Speaker 1 (01:20:50):
Watch go back.
Speaker 3 (01:20:51):
I'm high. Okay, I don't know what I'm looking at.
Speaker 1 (01:20:54):
And I guess.
Speaker 3 (01:20:57):
She eat it. She was like the most spaghetti eater.
She's eating the most spaghetti. Okay, that's cute.
Speaker 2 (01:21:04):
And she likes swallowing swords, okay.
Speaker 5 (01:21:07):
And I guess one of the things with Mers is that,
like he would like, he wasn't just wrapping his own stuff.
He was also rapping like other people's stuff. So as
long as he consistently stayed rapping, see that, that's a
different world record. Though that's not a freestyle.
Speaker 1 (01:21:22):
No, no, it never said it was a freestyle though.
Speaker 5 (01:21:24):
No.
Speaker 1 (01:21:24):
I know.
Speaker 2 (01:21:25):
That's the difference.
Speaker 1 (01:21:25):
I'm saying, that's the difference between his and Supernets.
Speaker 4 (01:21:29):
Supernet absolutely off the top he's and I think it's
it's different than what Game did because Game wrote all
his own bars of three three hundred bars, so that's
you know, Mars just rapped that long.
Speaker 5 (01:21:45):
Yeah, yeah, he just rapped for as long as he could.
He stood up as long as he could.
Speaker 4 (01:21:50):
But I guess this guy did forty eight hours of
his own ship did five hours long?
Speaker 1 (01:21:55):
Was it in Japanese? I'm assuming?
Speaker 3 (01:21:58):
So that's just a long time to be awake.
Speaker 1 (01:22:03):
It's a long time to do anything. Yeah, you know, like.
Speaker 4 (01:22:08):
He had to, you know, he wanted to set a
precedent so that no one tried to beat that, because,
let me tell you what, that is not an easy
thing to do.
Speaker 1 (01:22:19):
Rap for forty eight hours. You have to be coherent
and you're thinking about what you're saying.
Speaker 5 (01:22:24):
Even if you like you're rapping along to some other
songs or what you're like, you gotta remember what you're about.
Speaker 1 (01:22:31):
You're constantly like your brain's going.
Speaker 4 (01:22:33):
So if you I wonder what if they how long
the breaks were or if he had any breaks?
Speaker 1 (01:22:40):
Does it say and most.
Speaker 2 (01:22:42):
Mike attached, just go take a leak or something.
Speaker 4 (01:22:46):
Whatever he's freestyling about having to go pee, can not
go hop?
Speaker 2 (01:22:52):
Take up pee?
Speaker 1 (01:22:53):
Dude?
Speaker 5 (01:22:54):
I remember you remember are from Power one O six?
Did you ery you see the power workout? And he
won him? And I don't know, Oh yeah, I remember, Yeah,
he played off VT al in house and like so
I don't know how the station involved. Like when all
these DJ records are starting to pop, someone in the
station convinced him to do like go live and DJ
(01:23:16):
for you know, he was going to do forty one
hour he ended up doing I think he was going
for forty six but he did forty one hours. Like
but just seeing he had he his The thing was
he could play anything as long as two records mixed. Uh,
that was mixing. But he only got a five minute
break every hour. That was a cool feat. But you know,
(01:23:38):
did he really need to do that.
Speaker 7 (01:23:40):
Same thing with this guy C minus five minute break
every hour? Or if he just wrapped for like four
hours straight, he could take a twenty minute break. Well
it's five hours straight. Yeah, Like so it's five minutes
every every hour. But if you didn't want to take
that break during that hour, you can advance that five
minutes to the next round. So if you two hours,
you can take a ten minute break, three hours, fifteen
(01:24:02):
minute break, four hours, twenty minute break.
Speaker 1 (01:24:05):
Kissing me my balls, no kiss my balls?
Speaker 4 (01:24:10):
Yeah no no no no no no no no no.
I don't need that record. I don't need that world record.
It's just no, all right.
Speaker 7 (01:24:18):
Next, we got one happy mama saying, Yo, Vanessa, so
glad to see you back on the show.
Speaker 9 (01:24:23):
Thank you, one happy mama. I always see or I
used to see you in my streams in the chat.
I always remember people's handles because they're cute. It's a
good handle, a good one like this post. So it
it you know the subscribe if you haven't.
Speaker 7 (01:24:42):
Yet, Luis is saying, Yo, guys, can I get a
big birthday shout out? Thirty eight years old?
Speaker 4 (01:24:47):
Happy birthday, man record, thirty birthday good, thirty eight special.
Speaker 1 (01:24:54):
Hell yeah, hell yeah, happy birthday.
Speaker 4 (01:24:57):
You know, party responsibly, have yourself good time. Celebrate yourself
with the people who love you, not the halfway ones,
because we know that we all have these kind of
people in our circle. Don't let them be allowed into
your special night, you know. And you know, say I
love you to your parents on this day because they
(01:25:19):
brought you in. Yeah you know what I'm saying. Give
them that gift of thank you. May you smoke good
weed with good friends, jam and listen. If your parents
are no longer with us, put up a candle for them.
I'm gonna say, colin Ols could be time whoa, no, no, no,
(01:25:40):
that's fifty that's not thirty eight.
Speaker 1 (01:25:42):
That's not thirty eight.
Speaker 4 (01:25:43):
But hey, don't wait wait wait wait wait wait they
said they lowered it and now it's a lot earlier.
Speaker 3 (01:25:48):
Yes, I don't know if it's thirty eight.
Speaker 1 (01:25:49):
It's not thirty eight.
Speaker 2 (01:25:50):
It's like forty something forty five, so it's going to
be twenty five.
Speaker 9 (01:25:54):
Definitely put the fiber in your diet. Make sure you're
getting enough fiber and protein and all the things since
staying mobile. But champagne for your real friends, real pain
for your sham friends.
Speaker 1 (01:26:04):
He's like, look, He's like, look, I'm thirty eight. I
didn't sign up for this.
Speaker 3 (01:26:10):
Forty five word up.
Speaker 1 (01:26:12):
Yeah you got you got some years? All right? Look time,
all right? What else you got?
Speaker 7 (01:26:17):
Some dudes ask you know Vanessa ever yo, Vaness, you
ever been into any cooking competitions?
Speaker 1 (01:26:23):
Have you ever been in that?
Speaker 3 (01:26:24):
I have never.
Speaker 9 (01:26:25):
No, I've never done a cooking competition. I don't think
that's for me. I don't want to compete with people cooking.
I'll mess up, I'll end up burning something, and then
I'll spend like a year obsessing about everything I did wrong.
Speaker 3 (01:26:40):
And I don't need to put I like, life is short.
Speaker 4 (01:26:43):
There's a lot of pressure in that too, you know,
like you're competing to get someone and you're on the clock.
I mean we watched that at Bong Appetite, like how
hectic and chaotic it could be, and and you know
you have to be in control. And some people totally
got that control shit down.
Speaker 3 (01:26:59):
That's a choice. Chef Choy, she was.
Speaker 1 (01:27:01):
Yeah, and others are like, oh ship, I got you know, they're.
Speaker 3 (01:27:06):
Very people cut their hands.
Speaker 1 (01:27:09):
Yeah, there was that.
Speaker 2 (01:27:10):
Would that would be dope to see a barn up
of tea, like with a celebrity cookoffs.
Speaker 4 (01:27:16):
That would be great. That would actually be great because
there's a lot of things you can make it fun too.
It doesn't have to be all serious. But I mean,
you know that you know a lot of celebrities do
know how to get down, so that would be a
good one, you know, teaching them how to infuse or
maybe they already know how.
Speaker 2 (01:27:31):
To good fried chicken.
Speaker 1 (01:27:33):
Yeah.
Speaker 4 (01:27:34):
Chef Emerald Emerald Bam Bam turps turps kick it up
or not.
Speaker 1 (01:27:42):
I heard that. I don't know if this is all news,
but it was just that that salt bag guy lost
all his restaurants.
Speaker 3 (01:27:49):
Ryeah, right, I mean okay.
Speaker 9 (01:27:54):
We were talking about how hard it is to own restaurants,
and he was like, I have you ever see the
receipt from his dinners?
Speaker 3 (01:28:02):
They were just ridiculous. And I think after the the
kind of.
Speaker 9 (01:28:07):
Social media fame died down and people weren't, you know,
clamoring to get him to like do this whatever the Scorpion.
Speaker 3 (01:28:18):
Yeah, I just think it.
Speaker 1 (01:28:19):
He had always been on borrowed time.
Speaker 3 (01:28:21):
Yeah, it wasn't sustainable. Fifteen minutes of fame.
Speaker 4 (01:28:24):
Wow, you know, I think his his the dale in
the coffin for his fifteen minutes being up was trying
to get well, getting his picture with the World Cup
with Messi and those guys, and they're looking at him
like the fuck are you?
Speaker 1 (01:28:38):
Yeah, what is he doing here? But but he milked it.
I think he milked He sure did milk it.
Speaker 3 (01:28:43):
He opened restaurants around the world.
Speaker 4 (01:28:45):
Exactly why they're all closed now because he's doing the Scorpion.
Speaker 9 (01:28:49):
People just get these massive egos and they think they
are the hottest shit, and they like, he thought he
could walk go.
Speaker 3 (01:28:57):
Into any town and everyone's going to know who's salt
is Okay? Maybe they know who you are and care
who you are for a second, but not for long,
not when they see that Bill Well.
Speaker 1 (01:29:06):
He was more of a gimmick than anything.
Speaker 4 (01:29:08):
And then you know, like it was a matter of
time before one of these guys was going to beat
him up for people or that shit he did, for
that shit he would do when you know, like he's
feeding the chick right in front of the chicks, man
like crazy, like I get in stupid like it's it's
it's surprising that he didn't get beat down more often
(01:29:28):
than not.
Speaker 9 (01:29:29):
Right, But he did have a knife in his hands,
so that might be he knew how to slice meat,
that's for sure.
Speaker 3 (01:29:36):
All right, Yeah, look at six hundred dollars.
Speaker 1 (01:29:38):
What fuck out they're here?
Speaker 2 (01:29:40):
That's what I'm no.
Speaker 1 (01:29:41):
Or twelve fifty for fifteen hundred for three oh shit.
Speaker 3 (01:29:45):
And like twenty four carrots like people who who the fuck? Click?
I don't want to eat gold.
Speaker 4 (01:29:50):
This is this is why he's he's going out of
business because fucking stupid ass prices.
Speaker 2 (01:29:55):
Like this is believe it or not, Believe it or not,
it was people spending that a little bit, yeah, for
for a month. It's like the boo boos for a
month and then now get yeah bread he lost bread less.
Oh yeah, he lost bread. He lost all his spots
because of that dumb ass ship right there. I mean
that that could last your first week just based off
(01:30:17):
of hype. But after that you got to show improve.
Speaker 9 (01:30:19):
The rest if he had kept it small and kept
it so like, oh, there's only we're only where is
he from Argentina? Like there's only you only can come
to my restaurant here, and kind of like what bad
Bunny is doing, Like if you want to see me
come to Puerto Rico, then it makes you hot, but
if you're everywhere you know, then you're not hot.
Speaker 2 (01:30:39):
Yeah, but he was. He was more hype than he
was actually good gimmick. He was more the gimmick about
the gimmick. So you know, that's what people pay someone.
Someone reposted him and made him famous and he milked it.
Speaker 9 (01:30:52):
If that's it, And then every celebrity wanted to be
seen with call yeah because and it went to his
head and he's like I'm Beyonce and.
Speaker 1 (01:31:00):
Then the yeah and now he's uh yeah, and I
heard the food was hell amid.
Speaker 4 (01:31:08):
Expensive ad mid Expensive ad Mid is not conducive to
the exclusive son. All right, next, all right.
Speaker 1 (01:31:18):
This is a good question.
Speaker 7 (01:31:19):
You guys are talking about DJ in earlier, the Great
Pretender saying see Minus Pleasure meeting you at Motown on Mondays,
and he's saying, I got it. I got asked to
DJ a funeral for the first time next week and
not sure how I feel about it any chips.
Speaker 1 (01:31:32):
Wait what you So he's DJing a funeral, right, how
do you do that? Okay? Uh? Okay.
Speaker 5 (01:31:40):
So what you do is you talk figure if there's
a way to talk to anyone that was like close
with him, like his friends or his sister or brother,
and you find out what his favorite songs were that
like the songs like he used to like really love
and he was about it, but like respectful, you don't
want to be playing some like death metal, like death
metal or like I don't know, like but like songs
(01:32:00):
that like you know that really were like his shit.
And then you play that like cause it's a celebration
at the same time of his life even though he's
no longer here. So that's one way I'd go at
it and see if they're cool with it, like uh
and yeah, man, just whatever songs meant the most of
that person who passed and that his real loved ones
(01:32:20):
knew about, like you know, that would be the playlist
to go.
Speaker 3 (01:32:24):
That's real.
Speaker 1 (01:32:25):
Have you ever DJed one me? Yeah? Oh man, No
I can't say I had.
Speaker 5 (01:32:31):
I mean I've done a memorial after like with like
like something in memorial love after party.
Speaker 4 (01:32:37):
Yeah, like after party, but never like the funeral. It's
a very very interesting gig to catch. Yeah, man, that's crazy.
Speaker 5 (01:32:45):
I mean just whatever songs like yeah, yeah, just talk
to his friends or his sister brother.
Speaker 2 (01:32:52):
True.
Speaker 1 (01:32:52):
That all right?
Speaker 7 (01:32:54):
Stupid alman, that is saying The Upside Down visualizer video
out now with be Real and Harley Tuna.
Speaker 1 (01:33:01):
See you all at a Are you Vegas this weekend?
Speaker 2 (01:33:07):
In Vegas?
Speaker 7 (01:33:08):
No, he's gonna see us all though. We'll see what's up.
Speaker 1 (01:33:13):
He's going to Vegas. We don't have a good time,
don't lose no money.
Speaker 7 (01:33:19):
Now eighty one and here is asking can we get
a Vanessa joint? Rating this joint?
Speaker 4 (01:33:25):
No no, no, no, no, no no no, they're gonna
He's gonna pop up a joint here on the screen
and they want you to rate it.
Speaker 7 (01:33:32):
No, no, they want to They want Vanessa to roll
the joint and then what to see see how Vanessa
rolls the joint?
Speaker 3 (01:33:37):
Bring it all that means the money.
Speaker 1 (01:33:40):
Yeah, it's not going to roll it joint?
Speaker 5 (01:33:42):
Right?
Speaker 2 (01:33:42):
I had that.
Speaker 3 (01:33:43):
I made hot honey firecrackers.
Speaker 1 (01:33:45):
Those really good?
Speaker 3 (01:33:46):
You like them?
Speaker 2 (01:33:47):
What is that?
Speaker 3 (01:33:48):
Do you want to try them? They're dosed their dose? Well,
are your fine?
Speaker 1 (01:33:54):
I mean you should know anything that she's bringing his dose.
Speaker 3 (01:33:58):
Label on it.
Speaker 1 (01:33:59):
I swear I read like zero zero milligrams. I was like, okay, cool,
little grab four.
Speaker 9 (01:34:03):
No, there's not that many milligrams. But they're they're in
from the cookbook. But they're saltines.
Speaker 5 (01:34:08):
Uh.
Speaker 9 (01:34:09):
Firecrackers are like a Southern treat and you just take
saltines and you cover them in butter and spices, spices
and oh yeah, I made them a little spicier than normal.
Speaker 5 (01:34:19):
My bad.
Speaker 1 (01:34:19):
I'm gonna try some after my bad.
Speaker 2 (01:34:22):
Be real.
Speaker 3 (01:34:23):
But I think they're tasty and I got I got hungry.
Speaker 1 (01:34:28):
Thee is gonna eat fifteen I want to.
Speaker 3 (01:34:30):
Feel I'm hungry, And I was like, I need a
little snack and they're salty and they're.
Speaker 1 (01:34:34):
Sweet, and so I just they're so good ones. They's
your lips is so good.
Speaker 3 (01:34:38):
You kind of have to keep eating them. That's why
I try to keep the dose light.
Speaker 1 (01:34:43):
That's what's going to happen with these zone. He's gonna
run through that whole.
Speaker 2 (01:34:45):
Guy.
Speaker 3 (01:34:47):
I could roll a joint, but I don't have anything
in front of me.
Speaker 2 (01:34:50):
You know, don't put the pressure on our guests. What's
wrong with you?
Speaker 4 (01:34:53):
Man?
Speaker 2 (01:34:53):
All right?
Speaker 7 (01:34:54):
Next one, A Kelly is saying Happy Thursday everyone. Much
respect to the table, Vanessa. I'm a huge fan. Thanks
for your amazing impact on the weed and culinary world.
I actually just ordered your new cookbook and can't wait.
Speaker 3 (01:35:06):
Thank you. That's awesome. That makes me so happy.
Speaker 9 (01:35:10):
It's available everywhere books are sold, Amazon, Barnes, and Noble.
Now Serving, which is here in downtown LA. It's a
little family run culinary bookstore. If you want to go
and hang out with them, they're cool.
Speaker 3 (01:35:24):
But thank you. Thanks for having me.
Speaker 7 (01:35:27):
See Tennis and Yo shout out the meta soprano of
the edible game, y'all buy that book.
Speaker 9 (01:35:33):
I every single day someone comments, Hey, is that Matto
soprano making edibles? And I'm like, no, I don't really
see the resemblance. Do you think I look like Jamie
Lin Siegler.
Speaker 1 (01:35:47):
I mean probably in certain instances. You guys look similar.
Speaker 3 (01:35:52):
I see it, you see it. Pull her up.
Speaker 1 (01:36:00):
It is in the sopranos.
Speaker 9 (01:36:02):
Okay, oh her in the sopranos, like Mattos soprano when
she's a teenager. Like probably anyway, she's yeah, I don't
get it, but we're both. She's supposed to look at Sicilian.
I actually am Sicilian.
Speaker 1 (01:36:17):
She's Cuban and something else.
Speaker 2 (01:36:20):
I like Sicilian pizza, like a Grandma style big square
one square piece.
Speaker 1 (01:36:26):
Yeah, those are pretty good, the square ones. Yeah, that's
what we call them in Yeah, like the Prime pizza.
Speaker 2 (01:36:35):
That's the best.
Speaker 3 (01:36:36):
La has quarter sheets here. If you've ever been to
that pizza spot, they do that, that pan style pizza.
If you're into that, they're really well known for it.
Speaker 2 (01:36:46):
All right, me some pizza, all right.
Speaker 7 (01:36:49):
Mike is asking a Vanessa. Do you prefer paper or
cigars or doesn't matter you papers or what.
Speaker 3 (01:36:57):
I definitely smoke joints. But I'm gonna be honest. I've
been dabbing.
Speaker 1 (01:37:01):
Oh you've been dabbing as a.
Speaker 9 (01:37:02):
Late I really like it. I've got all of these
e rigs. I have the focus fee card a sport.
I've got the puff coo like the Proxy, the peak pro,
and I have the doctor dabber switch to. I got
all of them, I know, and like they're kind of
they're all like competitive and who's going to use who?
Speaker 3 (01:37:24):
And you can't what. I don't give a ship.
Speaker 2 (01:37:25):
I'm like, how many dubs could you take?
Speaker 5 (01:37:28):
That?
Speaker 3 (01:37:28):
I kind of dab all day Like I a dab
all day long.
Speaker 4 (01:37:33):
You might hold the record, but that's that's something we've
known for a long time that women have the capacity
to take a lot of concentrates a lot of dabs,
Like I can hang yeah, you know, more than some
guys can't.
Speaker 3 (01:37:48):
Yeah, I like that's what I'm doing in the kitchen.
Speaker 9 (01:37:50):
I'm like dabbing and cooking and that I call them
boops And when people send me super chats, I boop
and I just I love rosin. I've been having a
lot of fun trying different rosin favor flavors.
Speaker 3 (01:38:05):
That's right.
Speaker 9 (01:38:06):
The flavors are just so delicious. So I find that
it because you're not it's vaporizing it, right, so it's
not burning it. I don't like the heat of this
gets pretty high. We're controlling the heat in the in
the rig and so you're not going to be degrading
the THHC. And so I don't I feel like I
(01:38:28):
can kind of go through the day. Not that this
is a problem. I can smoke joints all day, but
like the smell in my house, for the smell in
my house, and like, because I smoke in my house,
it's the first thing I do when I wake up.
I have a cappuccino, and I have my Now I
take a boop, you know, I take a book in
the morning.
Speaker 2 (01:38:47):
So the dab is more like a vapor.
Speaker 9 (01:38:50):
It's basically it's like you know those vape pens that
everyone likes to suck on, those ones. The manufacturers putting
whatever concentrate that you they want to put in there
for you, and it's usually decarved for you with the
rigs they've made it. So those those glass rigs that
people used to take the torch to, they're all mechanized now,
(01:39:12):
so I can choose the rosin, I can choose the
concentrate I want to smoke, whether it's resin, rosin, you know, sauce,
whatever you want to smoke or vaporize or dab. Sorry, sorry,
boop and the machine will do that for you. So
it's not like pulling on the vapor pen.
Speaker 3 (01:39:33):
It's a you know, a real dab.
Speaker 9 (01:39:35):
And especially with the switch too, that's the one that
is most similar to an actual rig because it has
a descending Once it hits that peak temperature, it starts
to descend like yeah it does. It doesn't over it
doesn't just keep hitting it a heating it continuously. I
cooked a pasta noodle in it. You can boil water
(01:39:56):
in the switch too, So I like them all for
different reasons I have. I use them for different things.
Speaker 3 (01:40:02):
But dabbing.
Speaker 9 (01:40:05):
Been really into that all right there? Yeah, look at
I cooked a I took cooked a fusili in the.
Speaker 3 (01:40:11):
In the switch.
Speaker 2 (01:40:12):
Wow, you ever had some cali cali blazes?
Speaker 5 (01:40:16):
I have.
Speaker 3 (01:40:16):
He gave me.
Speaker 9 (01:40:17):
He gave me like a syringe looking rosin and I
cooked with it on my stream. It's really easy to
cook with and put that into edibles because the concentrates
they've done the work for you and taking off that
resin from the plant and from there, and that was
decarved too, so it's active. So from there I can
(01:40:39):
just put that straight into a recipe. If it's got
fat in it. I just dissolve it into the fat
and I go, yeah, very easy. Concentrates are great.
Speaker 1 (01:40:49):
Take notes, y'all, I am.
Speaker 3 (01:40:52):
Are you going? Okay, I'll see you there.
Speaker 2 (01:40:55):
I'll be there all right.
Speaker 7 (01:40:57):
And just saying Farrell had a twenty for our happy
YouTube video. Does that count now?
Speaker 3 (01:41:04):
Then Katy Perry went live for like a long time too,
but that doesn't count now.
Speaker 7 (01:41:10):
You guys earlier were talking about getting in business with
your significant others. What do you guys think of that? Like,
what if getting in business with like your loved one?
Good idea, bad idea.
Speaker 5 (01:41:21):
I mean, it.
Speaker 1 (01:41:22):
Works every now and then, but most people, no, don't
do that.
Speaker 7 (01:41:28):
I feel like that'd get really annoying after why, well.
Speaker 4 (01:41:30):
Yeah, the arguments would be crazy. When you don't agree
on something loud, that's what it is. You know, Like
it's hard.
Speaker 9 (01:41:37):
Don't makes business and pleasure because it's already hard enough
to be in a relationship with someone, and then you
bring in the complications of running a business, which is
so stressful.
Speaker 4 (01:41:47):
I could tell you that I've seen some of my
family members go into business together and then it ended
up not talking to each other for many years. After
that because of the disagreements behind that business. Yeah, so yeah,
it's not advised. If you could pull it off great.
In music, it's different, like people make bands together. You know,
there's siblings in a band, or maybe it's all siblings
(01:42:11):
and one band like the Jackson's.
Speaker 1 (01:42:13):
In some cases you could make it work and in
other cases not so much.
Speaker 2 (01:42:18):
And if you like to set the rules and whatever,
you know, you got to be the one and only
you can be partners like because then that's where the
problem's coming. Just do it yourself.
Speaker 3 (01:42:30):
Oh yeah, and happy wife, happy life.
Speaker 7 (01:42:35):
You'll see like mom and Pop though, like restaurants out
here that have been in business for like thirty years
and the husband and wife have been working together the
whole entire time. Like that actually blows my mind.
Speaker 4 (01:42:43):
Yeah, it could happen. It's not impossible. It's people just
do it. It's just hard to always make it work.
Speaker 9 (01:42:51):
That pizza place, I was telling you about quarter sheets.
The husband he does the pizzas and the wife she
does Colton key, you pull it up the quarter sheets
pizza please. I don't have any kind of alignment with them.
I just really think it's cute that the husband and
the wife do it, but she does the desserts, he
does the pizza.
Speaker 3 (01:43:10):
Seems to work out okay for them. They won like
some awards and stuff for their food. They got their
look at that line out the block, they got their
prospective lanes right pizza round and her cakes are really
really impressive.
Speaker 1 (01:43:27):
My god, that pizza looks great.
Speaker 3 (01:43:28):
Yeah, that's some Italian.
Speaker 2 (01:43:32):
Boys.
Speaker 3 (01:43:33):
Anyway, I'm so hungry.
Speaker 7 (01:43:43):
Let's see you here. Oh hi Infinity saying yo, guys.
The edible I had yesterday gave me so much anxiety.
I was stressing and riding that ship out all day.
Speaker 1 (01:43:51):
Yeah, you know, like it's it's good just to embrace it.
Speaker 4 (01:43:54):
Put on a comedy and you know, like let go
because man, having that anxiety makes the trip like unpleasant.
Speaker 9 (01:44:04):
Sometimes that makes it worse for me if I throw up,
but I get that, I just eat something. I watch
a good movie.
Speaker 4 (01:44:12):
See, people that get drunk are used to like doing
the throw up ship, but that doesn't necessarily work with cannabis.
You're you're still on the ride. You're just throwing up
for nothing.
Speaker 3 (01:44:23):
You know, by the time it hit you, you've you've metal,
You've digested a.
Speaker 4 (01:44:28):
Lot of that at Yeah, that's what I'm saying. You're
like throwing up for fucking nothing. You're still gonna be
high as fuck, so just so just embrace it. Put
on a comedy and laugh it off.
Speaker 3 (01:44:39):
Order some good food, drink.
Speaker 1 (01:44:42):
A lot of water, and nothing bad is gonna happen.
Speaker 5 (01:44:47):
You're just dre have snacks that like like like watermelon
and cucumbers and stuff like that. Like like that hydrates
you because then you can really enjoy when you're you
enjoy your high when you're when you're actually high draded,
you're able to really kind.
Speaker 2 (01:45:01):
Of focus on it.
Speaker 4 (01:45:02):
But let's but let's just say none of this is
available because we can all talk this preplanned ship, but
that's not how it happens. Okay, what I'm saying to
you is mellow out, put something funny on, and ride
it out and try not to think about how high
you are. That's that's it, because there's nothing that you're
(01:45:24):
gonna do that's gonna fucking even you out except for
time you could drink coffee. It's gonna bring you up
a little bit, but you're still gonna be high. So
just ride it out, enjoy it. Put on something funny,
don't put on anything.
Speaker 2 (01:45:41):
Sad or sniffer a line.
Speaker 5 (01:45:42):
You know, no.
Speaker 1 (01:45:49):
In case of emergency, break glass. See most weedheads don't
do coke.
Speaker 9 (01:45:54):
They say, okay, let's say black pepper before you before
you do the before you do a bomp, try black
pepper because the beta carriofeleine. Sniff it unless you want
to go to the hospital for sinus infection.
Speaker 3 (01:46:12):
Knows you want to just eat it, crush it.
Speaker 9 (01:46:14):
But your tea, your teeth, you know what better yet,
make a catch to a pepe pasta, Make yourself a
plate of pasta.
Speaker 3 (01:46:21):
They put it into some macino.
Speaker 1 (01:46:23):
They're going to be too high to make pasta.
Speaker 3 (01:46:25):
Put it on a piece of bread, put it on
a piece of pizza. But just get some it. You know,
does will it work?
Speaker 9 (01:46:34):
The thought process behind it is that the beta carrioffelene
operates on your end of cannabinoid system.
Speaker 3 (01:46:40):
But it's the CB two receptors, so you know whatever. Debatable.
Speaker 1 (01:46:44):
But if you want to try something, you could try
that sounds like a lot.
Speaker 3 (01:46:49):
But I don't know, you know, because it has black
pepper in their house?
Speaker 4 (01:46:53):
True, very true, I mean, but how many of us
in the club, how many someone has coke? How many
of us have eaten stuff that was infused and had
black pepper already, you.
Speaker 5 (01:47:02):
Know in it.
Speaker 3 (01:47:03):
You might need a lot of black peppers.
Speaker 2 (01:47:06):
See, that's what I'm saying.
Speaker 4 (01:47:07):
It's like it's when what is excessive though, because like
you have to like do a shot of black pepper
to not be high.
Speaker 1 (01:47:14):
It's better just to write.
Speaker 4 (01:47:15):
It out a shot would probably and try not to
think about, you know, how high you are, because that's
what it is. You're thinking about how high you are
and how you feel because you've done too much.
Speaker 9 (01:47:28):
And it's really it'll be placebo. The placebo of the
pepper will make you be like, Okay, I solved it.
Speaker 4 (01:47:37):
Maybe possible it's smoke more. I'm just saying you might
catch us. You might catch us these attacks for eating
all this.
Speaker 3 (01:47:45):
Pepper higher and you'll get out, Yes, that's how you does.
Speaker 2 (01:47:50):
Does your jow lock up like you get like after
the pepper? Okay? Yes? Wondering what happens after the pepper?
Speaker 1 (01:47:59):
A little bitch right now? Paranoid Paranoid people do get paranoid, man,
they get anxieties. All right, what else you got?
Speaker 7 (01:48:07):
I was just gonna say, just go to quarter sheets
pizza like Vanessa said, place looks bombed.
Speaker 4 (01:48:13):
Yeah, you could have a quarter sheet pizza. That'll probably
snap you out.
Speaker 2 (01:48:18):
They must rather have a pizza.
Speaker 3 (01:48:19):
I'll give you the don't dilute, that'll dilute the dose.
Speaker 1 (01:48:24):
Yeah, well yeah, but if but that's the whole thing.
Speaker 4 (01:48:28):
If you're too high and you want to come down,
but I don't even know if that's going to help
you at that point, and you it'll help.
Speaker 2 (01:48:35):
Me really good. Believe me. Somebody that just did did
some of that. They're not hungry, no matter what you show.
Motherfuckers were good.
Speaker 1 (01:48:49):
No, we ain't not. I'm not hungry at all. Thanks.
Oh hell yeah, I did marry those nights. Let's see
how it burns, all right, And that's you to be
it so far with the super chips.
Speaker 4 (01:49:01):
Thank you for the super chats. Salute to all y'all
that popped them off. We'll get into submissions tomorrow because
we don't have enough time. We got to get into
the mix in just a minute. Be Real TV too
is where you could find that mix right here on YouTube,
and if you want to check it out on Twitch,
you could go to b underscore Real TV on Twitch.
Speaker 1 (01:49:24):
We're going to be popping it off shortly.
Speaker 4 (01:49:26):
But we want to thank everybody for getting down with
us today on the Doctor Green Thumb Show. Each one
teach one, spread the word, make sure you smash that
like before you go out if you haven't yet, help
us out. And we want to thank Vanessa for sitting
in as always. Salute, make sure you grab the book,
tell them what it is.
Speaker 3 (01:49:46):
Thank you so much for having me C Minus. It
was really nice to see you. Psycho les E Zone Droe.
I know you're over there, and thank you. Colton. I
never know if I should call you Bolton or Colton whatever.
Speaker 7 (01:50:01):
My name's Colton, but you can call me Bolton's.
Speaker 3 (01:50:04):
Your what's your crew name? The the SLC, SLC.
Speaker 9 (01:50:09):
Thank you for having me SLC. This is my cookbook,
How to Eat Wheat and Have a Good Time. It's
available everywhere that cookbooks are sold.
Speaker 3 (01:50:17):
I had a great time.
Speaker 9 (01:50:18):
You can find me online at Vanessa Marra Gold at
the Edibles Club. Come hang out with me on Saturday.
I cook live every Saturday at one twenty.
Speaker 2 (01:50:28):
Bias.
Speaker 5 (01:50:30):
Shout out to everyone here at the table will be
Ea Zone Vanessa. Always a pleasure to have you on
Cycle Less. Shout out to the SLC or the Treehouse
crew almost say boat with both AKA AKA or you
know FKA Bolton, Dom and Ray and shout out to
(01:50:50):
Ayton and drou and Hobby Lopez and you guys for
watching and hanging with us as C minus fan four
as you can find me on all the social media's
and yeah, I'll see you again tomorrow for Doc Green
Thump Show and the mix.
Speaker 1 (01:51:05):
So word, have a great Thursday night. What else cycle leazy?
Speaker 2 (01:51:09):
Oh Man, just chilling. I want to shout out everybody
on the chat just hanging out with us, Vanessa for
coming through, chopping it up with us, Doctor Green Thumb,
everybody in the building. You know we're here working doing
that thing. This weekend. I'm gonna be in Denver, Colorado.
You know, make sure you come by the Rocky Mountain
(01:51:30):
Rocky Mountain Record Fair. Yeah, no doubt. And uh if
you're on the IG, follow me cycle Less Official and
also go to the website the Cycleless Shop dot com.
Get it in, all in and I'll be back next week.
Speaker 7 (01:51:47):
Squeeze talking about getting too high, og Moses is saying
UCBD got true.
Speaker 4 (01:51:54):
Yeah you could even out by CBDs, but I don't
know if that helps you when you've had too many
milligrams of edibles.
Speaker 2 (01:52:01):
Yeah, could, It's possible.
Speaker 7 (01:52:05):
Big Show to Ray Morning Chef, Film Show to the Dominator,
go to be Real TV two and be Real under
or be Underscore Real TV and Twitch for the mix show.
Maybe we'll get e Zone dancing up in the mix show,
So tune in for that.
Speaker 1 (01:52:18):
What's going on.
Speaker 8 (01:52:20):
Salute to everybody in the table not bolting, Salutive Vanessa
for coming by. Thank you everybody for tuning in yesterday
for that. We don't smoke the same podcast. Tune in
today as well. We have Cally Blaze fully you know,
just going full throttle this that's that's I don't know
what he's gonna bring up, but he usually bring up
some crazy topics, so it's definitely gonna be one of
(01:52:42):
those episodes. So tune in seven to nine. And he's
also going to be doing a giveaway for you guys
at the super chats as well.
Speaker 1 (01:52:47):
Also, I'm posting new stuff on flavors by hisone dot com.
Speaker 8 (01:52:50):
There's like four new things I'm dropping on there, so
make sure you guys go on there and check it out.
Speaker 1 (01:52:56):
May God bless all your endeavors. Swallow that
Speaker 2 (01:53:11):
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