Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:02):
What world of the mittal effect? And of course I'm
talking about Born for Particular and my most excellent co host,
the lovely miss Sarah Lacey.
Speaker 2 (00:12):
We are back today with another gorgeous model, but today
she is.
Speaker 3 (00:22):
Like chocolate.
Speaker 2 (00:23):
I don't even know how to explain it, but I
am just thinking she is looking delicious right now. I
don't know why I'm thinking, like one of the fun
Tham models, but okay, I can introduce you guys to
the beautiful Tessa Thomas.
Speaker 3 (00:44):
Hi. Hey, thank you guys so much for having me here, so.
Speaker 1 (00:50):
For the for the for the souls out there who
don't know who you are yet? Who is this woman?
Who are you?
Speaker 3 (00:56):
I am Tessa Thomas. I'm an adult performer and content creator,
so so.
Speaker 1 (01:04):
So Miss Tessa. So like, like, I know you're you
still knew how long have you actually been in the
this industry?
Speaker 3 (01:11):
Like a year and some change? Maybe like a year
and four five months?
Speaker 4 (01:14):
Maybe yes, because because I know because you were one
of the because I met you, because you were one
of the what do they call trophy girls at the
Urban Next Awards.
Speaker 1 (01:29):
Everybody was messaging me like and I was helper and
I were like, yeah, we gotta we gotta, we got
this girl right here coming up. Her her name is Tessa.
But I'm like, okay, look at it, look look at
this chocolate queen exactly.
Speaker 2 (01:42):
Indeed, indeed, it's such a beautiful smile too, Thank you,
thank you.
Speaker 3 (01:50):
What do you like?
Speaker 1 (01:50):
What is? What is? What? What does Tessa do for fun?
In this world?
Speaker 3 (01:56):
I really like to I like, obviously, I'm sure a
lot of people know who follow me by like to
work out a lot. I love going out. Actually, that's
like one thing that I've discovered more recently, especially moving here.
I'm from a small town, so like not that small
though Portland organ A lot of people know that place.
But going out.
Speaker 5 (02:14):
Culture is in Portland.
Speaker 3 (02:15):
The capital no, for Portland's the capital. No an Oregon.
The capital is Salem weirdly, but yeah, Portland's just like
one of the major cities in Oregon, and that's where
I grew up, so it's a little different pace. But
that's not like to do for fun.
Speaker 5 (02:32):
Go out there.
Speaker 2 (02:37):
Media, Okay, So as far as within the industry, what
kind of content do you like to create?
Speaker 3 (02:48):
I really like to create content that feels like really authentic,
So content where it's just kind of like me and
another performer, like having good time. I try to do
really personable too when I meet you know, like it'
very just like like we're friends, even though even though
literally it's very set up. I try to make it
look like we're just friends and was having a good time.
(03:11):
There's a lot more that goes into it.
Speaker 1 (03:13):
I mean, isn't you got you gotta be friends and
shoop with somebody you don't want to like, well if
you especially during content, you don't want to be in
there with someone you hate, Like I mean, I know,
you got to do it. Like if you're going on
set like I hate, like you know you have you've
got to put them on your no list and they
did you show up and like, ugh, I gotta deal
with this. This this be word today. Damn it. Oh
(03:37):
I've been around. I've been around for it. I can
say that I don't cuss around fifteen years, So I
fifteen Jesus Christ been around for almost seventeen years. A
lot of people that like, you have to make up.
I say, seventeen years you making face calling me old?
I seen that. Ms Thomas, I seen that. I seen that. Yeah,
(04:00):
Like damn, like okay, she was because like because because
she because because she because she's like twenty, Like when.
Speaker 3 (04:07):
You're twenty two.
Speaker 1 (04:09):
He's twenty two. So she was like, dang, this man
came in when I was five. Jesus Christ, he's old.
Speaker 3 (04:18):
Now I've met people who've been in there for like
twenty years, and I'm like, damn, that's like, literally, that's
my age.
Speaker 5 (04:25):
I was, like my age.
Speaker 1 (04:26):
I'm like, da, I've been using my nickname longer than
you've been alive. Really, I started using row Star in
nineteen nineties. Nineteen ninety Uh wow, your nicknames older than me?
Speaker 3 (04:38):
Literally?
Speaker 2 (04:39):
Yeah, so older than me too, because I am twenty eight.
Speaker 3 (04:43):
Wow, so his nickname is one year old. That's crazy.
Speaker 1 (04:48):
I was and I was, and I was, I was,
I was already in middle I was already in middle school. Yeah, yes,
old timers, no, what was like?
Speaker 3 (05:00):
Yeah?
Speaker 1 (05:00):
But like yeah, so so your your time anthe so far?
What has been your most favorite thing so far?
Speaker 3 (05:09):
Probably just shooting with people that I've always wanted to
shoot with. Like, there's some people that I definitely like
grew up watching or like seeing and then being able
to work with them has been really cool. So definitely
that and just like meeting new people and like making
like connections I never would have thought even in like
other industries and stuff, and learning stuff about like social
media too, that I never would have known even going
(05:31):
to school, because I went to school for marketing, and
like some of the stuff that I've learned even doing this,
I don't think I would have ever learned in school.
So I feel like I'm learning like a lot of
different stuff even just doing this.
Speaker 1 (05:42):
Honestly, And to go back, I forgot bout my statement
because I got on me being Oh. I mean, like
when it comes to shooting out here, I've learned is
that you sometimes afford to where people you don't you
don't like. However, like I think the best the best
scenes that exist, it's one that you can at least
(06:03):
feel like you have a friendly connection with people because
like you can see it. Because like especially if if
you're doing it, if you're doing like the oral part whatever,
and you're people somebody recording it, I've seen people make
faces like I don't want to be doing this.
Speaker 3 (06:21):
Yeah yeah, I mean, and I know people who like
they even if they haven't problem with someone, they don't
care about working with them. I luckily for me, no,
beef is big enough to where I wouldn't ever want
to work with someone, So for me, that's like different.
But when I do collapse, I definitely try to work
with people that I'm friends with or do people that
like I find attractive that I've always wanted to work with,
(06:41):
So like I really keep that in mind when I'm
doing collaps So I work with a lot of my friends.
I'm sure people who are subscribed to my Only Fans know,
like like they see a lot of the same people
or a lot of my friends that they see me
hanging out with like off of only Fans too.
Speaker 1 (06:54):
Well, I mean you're you're still new to Yeah, you
guyn't get that point where you want to stab someone
one with a with a dildo? Do there do there
do their ear ear? I low? Yeah, no, no, no no,
but you know you know what I mean, I've seen it.
Speaker 3 (07:13):
Oh yeah yeah.
Speaker 1 (07:16):
So like, so is your time in it? Like so far?
Like who are your time? Who are your your top
five people who you have not worked with yet that
you really really want to work with?
Speaker 3 (07:26):
She already knows this, I'm sure, but Anna Fox, I
really want to work with her so bad. I also
really want to work with Angela White. That's like another
girl that I'm going to work with, kier Noir another
one for like content creators, I really want to work
with girth Master and another performer probably I would say,
(07:49):
what is his name, Manuel Ferreira? I think his name
is or I want to work with him too, because
I haven't worked with him and he makes really good content.
So you've got like the dream Team page. Yeah, Like
I'm like, if I could just get those like that
would be awesome.
Speaker 1 (08:08):
All those are really feasible, and I know hopefully especially
especially our chocolate guy is honest, he loves working with chocolate.
So I bet, like if you say, she already knows though,
so I know if like she can set that up,
she would love to because yeah, it's great.
Speaker 3 (08:28):
Yeah, yeah, I've heard that, And I mean she seems
every time I talk to at least Anna Fox, she's
really nice. So I would love to work with her.
Speaker 1 (08:37):
He's been my homie ever since he made her debut.
Speaker 2 (08:40):
Yeah, I get really shy around her, and honestly, I
get really shy around like really beautiful women and then
I start stumbling my words and yeah, I.
Speaker 3 (08:52):
Get like awkward I'm like, wait what yeah, and then
I'm just going up to it and I'm like, I
don't know what to say.
Speaker 1 (08:59):
High.
Speaker 3 (08:59):
Yeah, I'm gonna be.
Speaker 2 (09:00):
Like, hey, look absolutely yeah I can't help it. Like
even seven years down the line, I cannot help it.
Speaker 3 (09:11):
Yeah, yeah, I'm sure. I'm like, so won't changed. Okay, great,
because I'm always nervous, like a nervous wreck. Even you
have me fumbling my words over here, girl, You're like, oh, so.
Speaker 1 (09:25):
Like I feel I feel like, you know, especially since
you're you were you are newer, you haven't you know,
worked with anybody you work with yet. It's kind of
like okay, Okay, I'm gonna can I can?
Speaker 3 (09:35):
I can?
Speaker 1 (09:35):
I can? I? Yeah?
Speaker 3 (09:36):
I still feel like my friends, like my friends like
never be shy to like reach out to people, And
I'm like, I don't want to bother them, like I
don't want them to make me. I don't want them
to feel like I'm like bothering.
Speaker 1 (09:44):
Them, like, you know, Honestly, the most people can say
is no, sure or not right now, because there are
a lot of people who you know, love that initiative.
I mean, yeah, there's like like who who cannot you know?
Because they're in content like shoot with people because they're
in the contract with whatever company. But there's a lot
of people like like, yeah, I would law to shoot
(10:06):
with you, and then you have like a lifelong scene
and they'd be like, oh, yeah, that's you shat with
me yesterday. But I know you are a good performer,
like and I was telling my friend blah blah about you,
and they would like work with you too, And then
then you have like thirty thirty five scenes in the
bank and then you're like, oh damn for the month,
(10:28):
I don't got I don't I don't got it.
Speaker 3 (10:29):
I don't got it.
Speaker 1 (10:30):
You to get into June? Literally, Yeah, so how did
you get your starting industry?
Speaker 3 (10:39):
I'm doing only fans. Well, I was doing I was
a pastry tech and I was doing only fans too,
like a pastry technician. So you know when you go
to like the fancy restaurants and like all the cool
plate designs.
Speaker 1 (10:52):
I thought you said, and I thought I heard it wrong,
and I wanted to make it what it's like, that's
what I do.
Speaker 3 (10:58):
I wish I could, like I hope to. If I
I have any pictures, I'll send them to you.
Speaker 1 (11:01):
Guys.
Speaker 3 (11:02):
Because it's it's really cool, and like we would research
different designs. They would teach us how to like do
certain stuff, like most people go to culinary school to
learn how to do like a quanelle, which is basically
like it's like an egg shaped whipped cream or like
an egg shaped piece of butter, And there's like a
whole lesson in culinary school. And like I learned that
in like a day working as a pastry technician. So yeah,
(11:23):
I was doing that. So I would go to work
from like four to like midnight, I would get off
and then I would like shoot content for OnlyFans and
upload it. And I was doing like so much research
on the industry, and I was watching podcasts people saying
like getting into like the adult industry, like adult film
really helped push their only fans. And I was like,
you know what, like I really want to do more,
like I want to do collapse, Like I want to
(11:45):
really get into it. So I was like, let me, like,
let me get the adult industry, like, let me do
my research. I started searching agencies. I was with Fox
and I still love Chris till this day, and yeah,
the rest is history pretty much.
Speaker 1 (11:59):
Who are you with Now. Are you still with Fox? Now?
Are you with I'm not so with Fox.
Speaker 3 (12:04):
I'm with Envision now, but yeah, I still love this
so much.
Speaker 1 (12:09):
Okay, Yeah, I I would really love to see things
you did with your paste, because, like I I was
we were talking about a little while ago, I love food,
but I think I think baking is it's such a
talent and I can bake, but I can't, you know,
do the whole design thing.
Speaker 2 (12:28):
Yeah, it takes a creative genius to master stuff like that.
Speaker 3 (12:36):
Yeah, like even some of the stuff I learned, like
plate designs, I'm like I could use that in like
regular savory food too, So that was really cool too.
Speaker 1 (12:46):
What were your favorite design to make them? What your
favorite designed to make them? Your favorite?
Speaker 3 (12:54):
Go ahead? Sorry?
Speaker 1 (12:55):
Yeah, your favorite design of in the in the.
Speaker 3 (12:58):
I want to I want to try to find it.
It's like basically it was like this like half I
don't have to find a picture because I literally used
to take pictures cause I'd be so happy about them.
But you basically like put a drop of sauce on
there and then you kind of do like this half
scoop thing. It's really cool, and then I would use
like chocolate to like write things with it, or like
(13:19):
do squigglys, like I have to find it because it
was really pretty, but that was my favorite. Or do
like basically it kind of looks like a sun to me,
but you do like a whole rim around like the
plate and then you scoop it to make it look
like the sun, and you take a fork and like
add little lines around it so it literally looks like
a sun and then you put the dessert in the middle.
Speaker 2 (13:40):
Yeah, it's amazing, like if you get really into it,
like I Michillin star vibe.
Speaker 3 (13:46):
Yeah, like I get really into it, like I'll like
I literally would like I could talk about it for
hours because I used to love doing that, Like that
was my favorite thing about the job.
Speaker 1 (13:53):
For sure.
Speaker 3 (13:54):
I like frostbite from carrying frozen dessert.
Speaker 1 (13:57):
But yeah, I think it's like like, uh, I don't
like chocolate, so I would have like I love chocolate humans,
but not chocolate. That's a chocolate taste. I just had
to clarify that really quick because I just said, like, uh,
this this chocolate god is over here. You just came
back and say I don't like chocolate. I don't like
(14:19):
me mother, like like I taste delicious. Mother. I don't
know what the you want, but you done heard, but
this is right. He is delicious. Like I don't like chocolate.
Speaker 5 (14:32):
Food desserts, and yeah, yeah it was in general.
Speaker 1 (14:37):
I don't like anything any food that is chocolate.
Speaker 3 (14:41):
So do you like, like what is it called, like
the molet stuff where it's chocolate, I don't.
Speaker 1 (14:46):
I don't. I don't like cake, chocolate, ice cream, nut teller.
Speaker 3 (14:56):
You're a joy then, huh.
Speaker 1 (14:59):
I it has to it has to be something like
it has to be something so overwhelming in the chocolate
that take over the chocolate taste for me to enjoy it.
So like.
Speaker 5 (15:09):
Uh huh would Rocky Road work?
Speaker 1 (15:12):
No? Gross? No, I mean like I have, like I
have some girls cookies and like the peanut butter in
it takes over the taste because the peanut butter is
so strong in them. I can eat those. But when
it comes to anything anything else, if I can taste
the chocolate, you know, if there's sometimes I've actually got
(15:33):
certain things, I've scraped the chocolate off of it so
I can oh wow, yeah, I used to.
Speaker 3 (15:39):
That was like new with fruity things, like I hated
fruit desserts but now I'm like fruit desserts are really good.
I used to love chocolate, but I think like working
in pastry, I started to like not hate it because
I'll just eat things of chocolate, but like, that's not
the first thing I grab if I want a dessert
now unfortunately, unless it's like a cake or like a cheesecake,
but it's not the first thing I grab anymore because
(16:00):
literally you're around you have to use chocolate so much.
Chocolate and caramel, you use that so much. Half the
desserts have like chocolate in them. So it's like I
got so chocolate, like I love.
Speaker 1 (16:11):
I love caramel.
Speaker 3 (16:13):
That's really good. We used to do like a really
good I know how to make caramel now like they
do it in such a good way where it makes
it thick. So you put like dare you like mix
it and then to thicken it you put like no,
I think it's dairy, not like cream, but you put
milk and it like thickens it. It's really good. Quick
question soft it doesn't like hard because you know some
caramel like hardens up that one, Like yeah, caramel.
Speaker 1 (16:37):
But I love answer my question. I was gonna say,
do you do you say caramel or caramel?
Speaker 3 (16:43):
Caramel or I say caramel.
Speaker 1 (16:45):
Yeah, and I noticed, like that's a caramel is that?
Speaker 3 (16:50):
Like so I guess like Western I like caramel, I say,
because I.
Speaker 1 (16:55):
Got like it's same like saying tomato tomato, but like
and like I said, caramel, but there's a city in
my home state that's called Caramel. Yeah, like yeah, So
when I jokingly talked to my friend, I say, what's
going on in Caramel Indiana? You know? No? But like no,
(17:16):
I love I love caramel. It's just I think the
older I get. Also, I'm eating less and less sweets
because like I used to like really enjoy like cake
mm hmm. And like honestly, so they bought me a
cake for my birthday and no one took a bite
of it. Likely we threw away a whole cake because
(17:40):
it sat in my living room for like like six
days and no one touched it.
Speaker 3 (17:45):
Yeah, I wouldn't eat it.
Speaker 1 (17:47):
I don't.
Speaker 3 (17:48):
I remember one year my mom did that, Like she
got me a chocolate cake for my twenty first birthday.
It's not in the fridge. I only used it for pictures.
I didn't even eat it. It's like, well, like it
depends on the cake. Yeah that too, that's what my
friend said. She was like, I think it depends on
the cake because.
Speaker 1 (18:03):
I love I love lemon cakes. I probab would have
ate it, damn, but it was it was white. It
was white cake, and like I appreciated them giving it
to me and like, but it's just like I prefer
pie over cake. Pie pie.
Speaker 2 (18:19):
Yes, oh wow, I love me some pumpkin pie. To
be honest, that's my favorite pie.
Speaker 3 (18:26):
I used to really like it, but I don't know
if I I like. Okay, it's just like very grandma
of me. But I love pecan pie. If I have
to pick, if I have to pick a pie, yeah, it's.
Speaker 1 (18:36):
Like it's like I said, that's a grandma. I like
pecan pie. I do like pecan pie, but it wouldn't
be the first one I would grab. That's the first
one because I love I love pumpkin pie. M hmm
over rushed potato pie, which I can say to feats
my blackness, but like.
Speaker 3 (18:57):
With that fair that's honestly yeah, but.
Speaker 1 (19:01):
A living but it's good too. I don't have limon,
but I don't I don't like cheesecake.
Speaker 3 (19:07):
Wow, I don't like dessert.
Speaker 2 (19:11):
Choices.
Speaker 5 (19:14):
Does chocolate's things.
Speaker 3 (19:17):
There's there's so much chocolate, and there's so many cheesecake
like bass or flavored things, even like yogurts. There's like
cheesecake yogurts, even like yogurt.
Speaker 1 (19:28):
But I don't like cheesecake yogurt. Wow, I don't like
the creamy cheese.
Speaker 3 (19:33):
Okay, that's that's fair. It can be really pungent in
like some cheesecake.
Speaker 1 (19:39):
Like I would not I would not eat the cheesecake
factory at all.
Speaker 3 (19:47):
Oh wow, I love. I love.
Speaker 1 (19:50):
Their food is disgusting though.
Speaker 3 (19:52):
Their food Okay, their food for me, I'm like, that's
just too calorie dense, like I need I want to
eat three meals a day. I feel like that cuts
my meals at least in half where I can not
can only eat too because I just ate like seven
seven hundred calories seventeen. I ate one meal one time
that was like seventeen hundred calories, and I was like,
how is this meal seventeen? Like where does? Where is how?
(20:14):
That's probably the same. It's like it's crazy.
Speaker 2 (20:18):
It's crazy someone is trying to gain weight, like they're
trying to do it healthy, like right, not like salaries
and one no, it's crazy.
Speaker 1 (20:28):
Is like my grandmother let me be really really picky
with my food, and it transpired to me about old age,
because yeah, I don't. I don't. I don't eat noodles.
I only I don't eat mad potatoes, you know.
Speaker 5 (20:47):
Noodles.
Speaker 3 (20:48):
Wait wait, wait, like you don't at all like the
plasta even like not even Italian noodles.
Speaker 1 (20:53):
Like no, no, no, no no no no no no,
no spaghetty, no raly uh uh uh what else? What
else comes with a noodle?
Speaker 3 (21:08):
Really, I don't know what I love.
Speaker 1 (21:10):
It's too much, it's too it's too starchy for me.
Can I can actually taste the starch? And like my friend,
a friend of mine recently, like she came over here
and we made you know, made food whatever, and she
made pasta, like she made a pasta and she made
matth potatoes to try to get me to enjoy them,
(21:30):
but like I couldnot. I tried it. I tried, and
then I told her I saw her Like the most
I can do. The most I can do is dip
my garlic bread on the and just get the meat
off the meat in the spaghetti sauce and be okay, like,
(21:51):
can I eat the actual physical noodle?
Speaker 3 (21:54):
That's crazy pasta.
Speaker 1 (21:59):
Likely like I blame I blame my grandmother for the
reason I don't like, uh, I don't like man potatoes though.
It's she made it every day from like from like
my last like three years in a row, every damn day,
because I lived with my grandmother for like ten years.
(22:20):
She made it every day, and it got to the
point where even the sight of knowing it was there
it like she dow she did, she got it got
to the point where she knew that everything else she
made I would eat, but I wouldn't eat the math potatoes.
Speaker 3 (22:37):
Yeah, yeah, that's that's I love. I love all those things.
That's crazy I And it's funny because like my mom
growing up would always tell me a picky eater. But
I'm not picky eater. There's just certain for me. It's
too like certain textures I can't get with. Like for
a long time, I didn't even like smoothies because I
thought the texture was weird, like shit, like that.
Speaker 1 (22:56):
What smoothie is there? I would eat almost any I
would eat. I would drink almost any smoothie. It's as
long as it doesn't have coconut or banana in it.
Speaker 3 (23:06):
Oh wow, we get that because I didn't overpowering.
Speaker 1 (23:11):
Because it's weird. Because like, this is another thing I
don't like. I love banana pudding. It's the best dessert
in the world. You can fight me, I fight you
to death on it. However, I do not like bananas
by themselves. Huh yeah, and yeah, and I don't know,
just because it's because all the all the milk and
condensing the vanilla wafers hide to taste just like just
(23:34):
like uh yeah, just like this chocolate stuff, like it
hides the taste. But I cannot just eat a banana.
And I wouldn't eat a banana like this anyway. That's
too much but quable, questionable. But I couldn't just just
eat it like this plane. It just doesn't taste good
(23:55):
to me at all.
Speaker 3 (23:56):
Yeah, yeah, I know. I definitely. I feel like I
like a lot of food, to be honest, but I
can't really like there's certain feels that I'm like, It's
like when I see it, I'm like, oh, I don't
like that, Like I don't like that. But most things,
most things I will at least at least try and
then never pick it up again.
Speaker 1 (24:12):
But what is when you try that you thought you
were going to hate that you enjoyed.
Speaker 3 (24:22):
I'm trying to think, oh, actually kim chi. I thought
I was gonna hate kim chi because the smell, the
initial smell like threw me for a loop, like I
was like whoa. But then I actually tried it and
I was like wait, Like the text, I was like,
the flavor is actually good. I'm like, it's just it's
just really strong, but it's actually really good. Had an
alligator get alligator?
Speaker 1 (24:43):
Alligator? Yeah?
Speaker 3 (24:45):
Yeah, I've had alligator when I was in Louisiana, but
they did it in like a sausage m it was good.
Speaker 1 (24:51):
I think I've only ever had fried alligator. Well I've
had fried alligator and I've had alligator chilli. Ooh and okay,
someone in l A, someone in LA used to used
to work at this place in Koreatown. It was a
random place because it was it was like a southern place, southern,
(25:14):
a southern food place in the middle Korea town. So
it's just it's still there. It just doesn't fit. It's
like you got all this these Korean restaurants and you
have this like black soul full restaurant in the middle
of Korea town. It's kind of like you don't belong
to but you're so good. But he used to like
he's not he doesn't work there anymore, but he used
to make this alligator chili and it was so damn good.
(25:37):
And I thought it was gonna be so disgusting because
it just doesn't sound right. It was so good.
Speaker 3 (25:44):
It sounds really good. I need to try that. I've
definitely tried alligator, but I haven't like I haven't really
like gone into like the alligator verse, so I don't
know too much about it. I just know that I
had that and it was bombed. But I've heard it
tastes like chicken.
Speaker 1 (26:00):
Yeah it does.
Speaker 3 (26:00):
It does it tastes like chicken, It really does.
Speaker 1 (26:03):
Yeah, it just seems like chicken nuggets. M h. When
I had sausage Richard rich Richard kicken nuggets.
Speaker 3 (26:11):
Yeah, richer, It's like for me, it tastes more like
flavorful a little bit.
Speaker 1 (26:16):
It's more juicy. It's more juicy too.
Speaker 5 (26:17):
Yeah, Now I now I have to try it.
Speaker 3 (26:22):
I was like alligator sausage and gumbo would be really
good instead of doing like just a regular sausage, Like,
do the alligator sausage in gumbo? I was like, that
would be really good.
Speaker 1 (26:31):
It just caused so much to get to lay.
Speaker 3 (26:34):
Extensive, Yeah, really expensive. I was like, I bet you
there's someone in Louisiana that does that, though, like alligator
gumbo or something.
Speaker 2 (26:44):
What about in Florida maybe Florida probably, yeah, and Florida
every so often.
Speaker 1 (26:55):
Surprisingly, the last time I've had alligator was in North
Carolina though really oh, in Charlotte. It's southern but like it,
but again it was a it was one of the
black restaurants that were just in Charlotte, and it was
near where my sister used to live at because we
were trying to like I hate going out of town
(27:18):
and eating at a place that I eat at in La.
It was it was a jack in a box in Charlotte.
I wouldn't go to a Jack in a box, for example.
I want to try like uh, like some random random
humans food. It's like, okay, I'm trying something that you know,
(27:40):
I might not get attend to try again if I
never want to visit Charlotte again, you know.
Speaker 3 (27:45):
Yeah, or even like going to like like going to
just like basic restaurants. Like I'm not saying Italian is basic,
but if you're in a place that's known for soul
food or like a specific type of Southern food somewhere
like North Carolina or like Louisiana or like like Florida, Georgia,
it's like, why would I go to like some just
traditional like American restaurant If I can go somewhere and
(28:07):
like try authentically.
Speaker 1 (28:08):
That's what's That's all I had. Yeah, I was in
New Orleans for the first time, and they had a platter.
They had alligator frog legs and some other random things.
Frog legs tastes weird the first time. It was weird,
but the New Georgia, but like.
Speaker 3 (28:28):
It was that's how I For me, I thought it
was kind of yeah, it was a little bit cheay
like it just I had a bite and I was like,
I don't like really like that.
Speaker 1 (28:39):
I only finished it because I paid for it. It
wouldn't be something that I would get on a regular basis.
It was something that I got paid for it. I'm like,
you know what, and this is this is back when
I was broke, so you know, back when you had
to count when I back when I had to count
my dollars. It was like, I'm going to finish this
because I paid for it, but this is not I
(29:00):
mean it's good, but I mean like it's not. It's
not pasta you know.
Speaker 3 (29:08):
That makes me wonder, like I love now Like another
one too, is cavia, because I was like, it's fish
eggs and that used to throw me off month Maybe
now that I've gotten older, I kind of like it.
Speaker 1 (29:22):
Like someone someone last month posted pictures of them having
caviare at an event and I was like, I kind
of wish I could have went to that to try.
Speaker 3 (29:35):
Yeah, it's really a lot of people don't like it.
They call it briny, but it's just like some different
depending on which one you get, it can be really
like fishy briny, so like there's different types of ones
that are less briny. I can't remember what I tried
as the first one, but it wasn't super briny and
it was actually good, like honestly, but if you don't
like fish, I want if you don't like fish, don't
(29:57):
try it, because it is really fish fish.
Speaker 1 (30:00):
I think there's only there's only like three fish I
can think of that I don't enjoy and like and
two of them are really popular fish, and I'm like,
what is it? I don't I hate lobster. Lobster is
not good to be Oh my god. I never I
(30:20):
never like the taste of it. And I don't like tuna.
Speaker 3 (30:24):
What you know, fun.
Speaker 1 (30:29):
I love. I love sardines. I love crab legs, king
crab legs. I love uh shrimp, I love the what's
what's what's like when you gotta fight to eat and
you get only a tiny little piece of meat? All
of them? But huh yeah, crawl fish I love, I mean,
I love, like almost all the fishes.
Speaker 3 (30:52):
I hate.
Speaker 1 (30:52):
I hate how small the bones are in buffalo fish.
You got you gotta fight to live and the bones
are a little little, tiny, tiny somewhat I like. I
like that too, but like, I just don't like tuna.
I don't like lobster, you know. And and it's one
other type of fish that i've starts what I ask,
(31:14):
like the cob or something like that? Is it's doesn't
it's it tastes like a It tastes like a tilapia
that I'm cooked. Oh that what it? Because I like tilapia,
But it tastes like some one is it just doesn't.
It's something wrong with it and if I if I
(31:36):
see it, I know what it is. But other than that,
I like all the other fishes. I'm a seafool guy.
Speaker 3 (31:43):
I love I mean, I like fish too. Lobster can
get because it's kind of the texture to me. I
think it's a little bit weird. I hate oysters. I
love muscles though, which is so weird.
Speaker 2 (31:54):
Like I hate like the you know, the raw oysters
and you like, yeah, I love, but I'm not crazy
about muscles.
Speaker 3 (32:01):
Actually, it's like the opposite.
Speaker 1 (32:04):
Oh yeah, what what's that other one that it's like
kind of like muscles, but it's uh, clams maybe I
know it comes on a chail too, but it's not
like oysters.
Speaker 3 (32:17):
Clams muscles. Do scallops coming up? They just take them
out right? The scallops, I think, yes, do they.
Speaker 1 (32:25):
Come in all? I think I don't remember.
Speaker 3 (32:31):
Uh that are good? Yeah, it does come in a shell.
It's weird though, because I like, you know, like the
canned oysters. I like those. If you've never had. There's
this brand called Provisions. It's Patagonia, but they have like
a site called Provisions and they do like all canned fish.
Ye write it down. It's really good. They have muscles.
They have oysters delicious there. They have these one muscles
(32:55):
that are like seasoned in chili. It's so good. But
I love like and canned fish too, so I'll eat
like muscles if there can. But I hate raw like
raw muscles and oysters. Well raw muscles, I'll eat not
raw but cooked, but like raw oysters I can't get with.
Like I can't the texture. It's like slimy.
Speaker 2 (33:17):
I used to hate the texture, but I don't know
now it's like it's like slimy.
Speaker 3 (33:21):
Way that I think.
Speaker 2 (33:22):
About it is like once I started swallowing more, I
was texture was a little easier.
Speaker 1 (33:31):
I guess winkles it's called what winkles?
Speaker 3 (33:37):
I never have those.
Speaker 1 (33:39):
Yeah, I don't like winkles or oysters, so that's two different. Well, yeah,
it was something that someone like I like, I lived
in Florida for a while and I used to just
ride along with people and just eat random food and
says we always ate on the beat. It was the
main because the main thing I used to get eat
(34:01):
was the was the heart that's the hard shell crab
called uh rock Trump Rock Trump. We used to go
to this random place that was on Diners Dash and
where it was called and we used to go there
like and just eat that food whatever. And I tried
(34:21):
it there and I was like, this is not good
at all.
Speaker 3 (34:23):
Yeah.
Speaker 2 (34:25):
I mean this is why I always say you have
to try things that leaves twice because maybe the first
time was a fluke.
Speaker 3 (34:31):
Sure.
Speaker 1 (34:32):
I mean most most of the time I tried things twice.
Speaker 6 (34:35):
I didn't like it, but knepport was disappointed that the
first time.
Speaker 3 (34:45):
Maybe you were too nervous or maybe it was the
wrong situation.
Speaker 1 (34:49):
Yeah, that's true because I mean, like, uh, like I
didn't I didn't try Garro meet until I was in Africa.
Speaker 3 (34:56):
Oh wow, hero, I've heard of that, but I haven't
tried it.
Speaker 1 (35:00):
Oh oh my god, Like all girl is is It's like, uh,
it's really good. It's got meat or whatever meat you
want to pick it is. Oh my, yeah, it's it's delicious. Mhmm.
Speaker 3 (35:19):
Is it giro or giro? Is it giro?
Speaker 1 (35:22):
Thing?
Speaker 3 (35:24):
Is like that rape?
Speaker 1 (35:26):
Is that the same thing or something? Because you could
you get it? You can get it's like you can
get it in the flat bread or you can get
it in the wrap if if Yeah, yeah, I prefer
I prefer I prefer in the preferred in the flat
bread because it's different. I just don't. I just I
just don't get the sauce they have, like a cucumber
(35:47):
cream sauce. Yeah, and I don't love, like I don't
like that. I don't I love cucumbers.
Speaker 5 (35:57):
I don't know what the cream is that it's yogurt.
Speaker 3 (36:00):
I think it's like, uh, it's it's like playing Greek yogurt. Yeah,
and they put like it's like lemon juice in it,
and then they put dill. I believe in some other stuff.
Speaker 1 (36:11):
And that's what I don't like. Pickles.
Speaker 3 (36:15):
Oh, I love ballace ballad. I don't like pickles, but
I love Cornershan's. It's just basically like a small version
of pickle. And I think I like it because it's
more vinegary than a pickle. Like it's very very very
like vinegary. You never had a corner and.
Speaker 1 (36:28):
You like like my like my niece, she loves pickles
so much. That's her nickname pickle. Yeah, like we got
her pickles and and like yeah, like I just never understood,
like even even even one of my one of my
one of my best friends out here in l A.
(36:49):
Like my former co host like he will get like
extra extra pickles on his on his birds and stuff.
I'm like, ew that destroy as the sandwich.
Speaker 3 (37:02):
I can't. I can't do pickles. And I think it's
because I used to when I worked at the Rusturans workout,
they had a bird with pickles on it. But they
made their pickles in house. But their pickles are super briny,
very they tasted more like fresh and I can and
then you smell like the vinegar smells so much like
oh they're making pickles because you could smell, but oh
(37:22):
it'll make you not it'll turn you off the pickles.
For a long time, I smell Tex Mex vibes.
Speaker 2 (37:30):
So we had a lot of like pickles and like desserts,
and we had a lot of like sour candy stuff
like that.
Speaker 3 (37:38):
Oh like that kind of stuff that's that is popular too,
Like now that's really popular, like people eating everything with
a pickle.
Speaker 1 (37:48):
It's a good garnish, but I don't want it because
like they always like you get a sandwich, next to
the sandwich, they put a little the little open deal pickle,
thinky and it's just like that long as long strong
stick pickle, thinky and you just you just tossed in
the trash, but like it's a good little like, hey,
(38:10):
I'm trying to look cute, but here's the pickle, here's
the pickles.
Speaker 3 (38:14):
Here you go. I always ask for extras. When they
do that, I'm like, can I just have the whole pickle?
My friend?
Speaker 1 (38:21):
My friends come me so basic because I would get
a sandwich, like a cheeseburger with just meat, cheese, mao,
and ketchup. That's all.
Speaker 3 (38:30):
I yeah, I don't want to well for me, I
just wantant all the extra stuff. Like my friends are
judging me because I was like, I don't like pickles
on my burger, Like why are you putting like, just
give me the cheese to me? I do like tomato.
Let us in tomato, but I don't want the pickles.
Speaker 5 (38:44):
Take that off there.
Speaker 3 (38:46):
I don't.
Speaker 1 (38:46):
I don't like. I don't like fresh.
Speaker 3 (38:48):
Tomato tomato pickles like it.
Speaker 1 (38:52):
It's not it's not a tomato like it was like
tomato paste, which is cool. Tomato sauce is cool, but
you give I want no damn fresh damn tomato.
Speaker 3 (39:03):
Really I do? I love Oh my god, that's another
that's another like thing that I thought I was gonna hate,
but then when I tried it, I was like in love.
I worked at before, I worked at like an Italian
restaurant and they would have these crisp ass tomatoes and
they would like put them through like a slicer and
they were like they had the I've never till so
to this day, I haven't had a tomato as that crunchy,
(39:26):
like it was like perfectly ripe, Like I don't know
where they got them tomatoes, but they're perfectly ripe.
Speaker 7 (39:32):
I love that.
Speaker 1 (39:33):
It was so good.
Speaker 3 (39:34):
Mind you.
Speaker 2 (39:36):
The how crazy I am about pickles is I have
the gallon. Oh you're like paple heavy, like.
Speaker 1 (39:44):
You she was at my home before, and I literally
just like I buy sometimes just buy like jars of
pickles because I know she's coming here, and I just
put it in the fridge and like those are sayas.
Speaker 3 (40:00):
Going within a few days, Oh wow, it like goes
through them.
Speaker 1 (40:07):
I just you will be here for I do need
to get some more to be here in a few days,
So I have to get something and just throw the
my refrigerator and you say, yeah, those are those are
service pickles.
Speaker 2 (40:17):
If Martini all day every day, but it's like once
every like two three days, eat like a huge amount
and just be happy afterwards.
Speaker 3 (40:28):
You're like great, Yeah. I mean, if you drink and
you like pickles, you like a pickle martini. Those are
really good too, really good.
Speaker 1 (40:37):
But I don't really like don't I don't drink alcohol,
and that just sounds it just I it sounds like
a crime against a crime against your taste bloods.
Speaker 3 (40:52):
Personally, I personally love a good drink. I just discovered
the leechy martini that is probably one of the best
martini's I've ever had. I hate lemon drops because they're
too sweet. It's not lemony enough for me. And so
I just dreamed your I would like have like a
dirty martini or now the leachi martini.
Speaker 1 (41:11):
That is.
Speaker 3 (41:14):
Delicious.
Speaker 2 (41:15):
I like my alcohol sweet. So I've had a leech margarita.
Speaker 1 (41:20):
Oh do you like whiskey whiskey? But uh ye, it
is whiskey. It is a bourbon. Yeah.
Speaker 3 (41:30):
I've had like a whiskey sour and that was really good.
Whiskey sours are really good.
Speaker 1 (41:35):
I'm about to say was like when I used to drink,
my favorite drink was called a rocky Mountain Mother Effort
and it is Umbrella sour lime juice, Southern comfort and
it's a shot. But I always used to mix it
with sprite to get a full drink. You don't taste
(41:56):
any alcohol. And to me, like because someone got it,
like someone brought it from my friend, Like they brought
me and my friends a round of them because they
thought my friends like little John and so. And that's
how I first pried it, and I'm like, this is
the most delicious, and then it became my only drink
I drank after that for the next one three years,
(42:19):
I actually drank and I'm like, that's that's the only
thing I missed about drinking is the taste of that.
Speaker 3 (42:26):
Yeah. Yeah, those hangovers are not great.
Speaker 5 (42:30):
I literally never had a hangover I've had that.
Speaker 3 (42:33):
I had that this past weekend. Because when I drink,
I don't drink a lot. I drink when I go out.
Sometimes I don't drink when I go to dinner. But
if I'm going out, like I'll drink and we preta again.
Went to a restaurant. I had a Leitchi martini. I
had a regular martini, and I tried a specific brand
that show Go. I named that is really popular and
(42:53):
I hated it. My hangover was so bad. The next day,
I was like, no, wonder people gather on the drink
it like it was. I literally I was like every
time I took a shot of it, I was like.
Speaker 1 (43:06):
It's not like you were drinking ever Clear. It was.
Speaker 3 (43:09):
It's like a really partulous brand and it's expensive. But
I was like it's bad, Like it's not good, it's
not good.
Speaker 1 (43:15):
It was bad.
Speaker 2 (43:17):
I did that one a watermelon vodka.
Speaker 1 (43:21):
Oh my god, freak. People out there, do not drink
ever Clear, like never, don't do it. It's bad for
your health.
Speaker 3 (43:29):
Fair, I've never tried it got fair like.
Speaker 1 (43:33):
Like I like, you know, I'm a I'm a frat boy. Tried.
I tried many different things as far as drinks when
during my my frat boy days, and yeah, ever Clear
is never.
Speaker 3 (43:51):
Never never clear, never clear, never clear.
Speaker 1 (43:55):
Never clear clears it probably tried to still my pores
right now when when I sweat, that's ever Clear coming
out of my body saying I'm still here. You know,
my god.
Speaker 3 (44:07):
I had a friend who used to like drink like
she would drink and I sipped her drink what time
and I was like oh, I was like, oh my god,
like no wonder, you're already slurring.
Speaker 1 (44:17):
Like girl, It's like it's like ninety eight proof. Yeah,
like genies or more.
Speaker 3 (44:26):
It's bad.
Speaker 1 (44:27):
It's a crime.
Speaker 3 (44:28):
It's crime, definitely. I used to like, I don't know
why because I also think I'm so young and I
just started drinking. But I used to when I say,
as I turned twenty one, I love sweet drinks, but
now like I love even just a vodkasa, okay, vodkasa
with lime juice, And there's a difference. You get just
the lime and then you get lime juice. When you
get the lime juice, they put a bunch in there
and it tastes like the limeade llana sugar. Okay, so
(44:51):
it's really good.
Speaker 1 (44:52):
You don't need to correct myself. It is one hundred
and ninety proof. Who ever clear, oh this is, which
is nine percent alcohol.
Speaker 3 (45:03):
A shot of that will literally get treated like immediately drunk.
You be, you need you don't need anything else.
Speaker 2 (45:10):
That reminds me of the time I tried a moonshine
soaked pickle.
Speaker 3 (45:16):
Oh god, I was like out for the ow Okay,
do you eat the whole pickle?
Speaker 2 (45:23):
It was like the slice, it was just one slice,
well one slice and a half technically, okay, God, I
don't lack out.
Speaker 3 (45:32):
Drunk after that, it's strong, like the day and a.
Speaker 5 (45:37):
Half to recover.
Speaker 2 (45:38):
And mind you, at this time, I was like twenty three,
so it was like hangovers are supposed to be easy
recovery at that.
Speaker 1 (45:45):
Age, you know, But no, I I uh see, like
uh back in back in my day, I either have
a really high, really high alcohol tolerance and that's why
that's why I literally have never had a hangover and
I've only thrown up once from alcohol, and that would
make me want to quit. Yeah, Like I drink all
(46:08):
through college from two thousand and one to two thousand
and five, And this was two thousand and eight when
I got like dwooped the first time. I'm like, oh,
this is not good at all.
Speaker 3 (46:21):
No, I'm like, I didn't really party crazy when I
was in when I was when I was going to college,
and so these recent years I've been partying hard and
those hangovers hitting harder. But honestly, those hangovers hit harder.
Like then I'm like, why did I do that? Like
why did I Why did I drink that? Why did
I do any of that?
Speaker 1 (46:42):
Like, honestly, I think if I take a shot now,
because I haven't drinking twenty ten, I think if I
take a shot now, like one solitary shot, I'd probably
be the drunkest person on the block because I haven't
drinking so long. So I know, I know my tower,
I know my taler. Yeah, twenty ten, that's like, so
how many years is that? Like?
Speaker 5 (47:02):
Overtag I quit?
Speaker 1 (47:06):
I quit, I quit on my like the last drink
got drunk because I had already got I was already
imporn at this point. I told my floor and star friend, like, hey,
you know what, I'm done drinking. You know what the
next drink you buy me, I am going to drink
and it'll be the last drink ever drank. And I
took a picture of it too. I took a picture
(47:27):
of it, and I said, this will be the last
drink I got drunk and I haven't drink since.
Speaker 3 (47:31):
Wow, that's good. It's really good for you.
Speaker 1 (47:33):
It just it just stopped being fun, right.
Speaker 3 (47:36):
It gets to a point when it's like it's not
fun anymore.
Speaker 1 (47:39):
Because because I'm so hospitable, I keep alcohol in my
house for others and people say, why why do you
have alcohol? You don't drink. It's not for me else
anybody else got like wants to turn up because they know.
I don't go anywhere. I'm right at home. And so
if I keep alcohol here, y'all don't got to go
out do it. Y'all want to smoke, just go outside
(48:02):
on my patio exactly, do what I got it? Do
you know?
Speaker 3 (48:06):
Yeah?
Speaker 1 (48:07):
And plus I don't live. I live in a househouse
and live alone, so y'all can parry, but roommates, they
don't get too lucky. I do have no neighbors. Neighbors,
there's there's no damn wall separation. So yeah, have fun,
be marry gotta do you know? You know I have.
Speaker 3 (48:28):
I have a friend who's she's going through her own
journey of like not drinking. I have a lot of
friends actually that don't drink, Like a lot of my friends.
I just made friends recently. Well I knew them for
a while, but we just started hanging out more recently.
And they're my only group of friends that drink and
go out. The rest of my friends don't drink. They
don't go out, so they don't want to dinner with them.
(48:50):
They like, don't drink, but it's fun. And I have
one friend who loves to go out but she doesn't drink,
and it's so like fun being around her because I've
had friends that go out before and don't drink, and
they're always ready to go home, like by midnight, but
she'll stay how longer than me, Like she'd be like
she'll want to go into like three four in the morning.
She's like, oh, next place, next place, next place, next place. Sober,
that's sober completely because she just loves going out.
Speaker 2 (49:13):
I mind you, I do like to smoke, so sometimes
I don't like to be crossbaded. So I'll just be
drinking Red Bulls all night just to feel like, you know,
they're drinking with people. Yeah, And I do end up
going the whole night and it's like sometimes six am
and I'm still like, oh, yeah, yeah, you drink so
(49:35):
much red bull And I was trying to not drink.
Speaker 1 (49:38):
But I'm at Ddfrien you have. They just it just
goes wrong long there. That's just is there because I
don't I don't like. I smoke marijuana sometimes, but I don't,
but I don't smoke Marthon Wana after five o'clock Like
they people are smoking with me know that I have
a strict five o'clock PM cut off time for me
to quit smoking, because if I got to be you know,
(50:01):
alert at about nine thirty PM, I don't want to
be you know, still smoky.
Speaker 3 (50:08):
In my brain, right, you can't be. Yeah, I used
to smoke so much, Like I was telling my friend
and I was on set, and I was like, yeah,
I just quit caffeine because I was drinking caffeine like
after everything, after doing everything. And I was like that
was me with weed, Like it didn't matter what time,
what day, I was doing weed after everything. And so
I went through a period for like a year where
(50:29):
I just didn't smoke weed all and I like just
started getting into a healthy relationship with it, where like
I'll smoke sometimes occasionally, but I just like I only
smoked like if I'm going to bed, like to wind down.
But I don't smoke when I go out anymore. I
just because I used to. It was like my other
functioning setting for me. Like I would literally like weed
was the setting that I would functioning. Yeah, yeah, which
(50:53):
was so like weird. I was like that's so crazy,
Like I was like We're going to the park to
smoke with me, go to dinner before you get a
drt my god, let's smoke. Don't life turn up?
Speaker 1 (51:06):
Drake, turn up?
Speaker 3 (51:09):
Turn up?
Speaker 1 (51:10):
What's that? What's that that song? Go?
Speaker 3 (51:12):
Uh? Take up drink?
Speaker 1 (51:15):
Pass out with weed drink.
Speaker 3 (51:21):
I used to smoke so much more. Now I don't
as much.
Speaker 2 (51:25):
But there was like one time that I did a
like smoking podcast. Man, that was the most don't I.
Speaker 5 (51:33):
Have ever been.
Speaker 3 (51:35):
I couldn't imagine because I go no, on.
Speaker 4 (51:38):
Like.
Speaker 1 (51:40):
Yeah, that's why, that's why I am when I like
if I get high or like back when I used
to drink, I used to just sit back and just
I would just look at you and it worked and
be thinking the entire come like yeah.
Speaker 2 (51:55):
The awesome part was we stuck mainly with like Sativa,
so I was and I had a high tolerance back then,
so I was able to be talkative the.
Speaker 3 (52:06):
Entire like hour and a half. I would say yeah,
And now looking back at it, I'm like, how did
I do that? Like Sativa?
Speaker 1 (52:15):
Right?
Speaker 3 (52:15):
How did I like that? It like cats you up?
It's like yeah, like when I I learned when I
was smoking because I had another friend who was a
stoner like me, and she had ADHD like me, like diagnosed,
and I was smoking so much Indica. So I would
smoke and I would immediately I basically sleep all day
because Indica makes you so tired. And so then she
(52:37):
was like, you need to start smoking sativa if you're
gonna smoke, because it's like people with ADHC you shouldn't
even be smoking Indica. So then I switched, and like
it definitely was a lot better, but even still like
I'm just like I don't like being I don't like
being high all the time because I just don't do
well being high all the time. But and I talked
a lot, so it's like when I don't do those things.
When I do those things, then I'm like people are like,
(52:58):
are you okay, They're.
Speaker 5 (52:59):
Not suing at all, Like yeah, this is I'm just
I'm just I'm.
Speaker 3 (53:05):
Just showing, like really really that literally, I'm like, I'm
just I'm just low eyes. I'm like, I'm just shilling,
you know.
Speaker 1 (53:14):
I can taste the color purple.
Speaker 3 (53:16):
I can taste the color purple for real, mind you.
I did just get some purple flower and I swear
this is like the most purple I've ever seen it.
Oh my god, send you a picture later. Yes, I
like set. I do love looking at and stuff. And
(53:37):
I'm speaking of flowers just flowers in general. I like
looking at but anyway, that kind of flower, yeah, it
has like sometimes they.
Speaker 2 (53:43):
Have like certain exactly yea, so wait went flowers, flowers,
purple flower, flowers like Mary Johanna flower wanna Yeah I.
Speaker 3 (54:00):
Did, Mary Jane.
Speaker 1 (54:01):
I'm sorry, my brain went. My brain went wholesome. And I.
Speaker 3 (54:07):
Like flowers too, but I was, I was.
Speaker 1 (54:10):
I was thinking about them, Alice Walker and everything. And
hopefully y'all know who Alice Walker is. If not, I'm sad.
Speaker 3 (54:19):
You know, is your favorite flowers like regular flower? I
guess my favorite flower is pa and ees. I love
the paeonies. They're so pretty, they bloom really big. They're
like beautiful, beautiful flowers. I love them, But correct me
if I'm wrong. I think they can't be around cats.
So when I lived in my mom's house, I could
(54:40):
never get peenies and lilies. Lilies are like deadly to cats. Yeah,
so it's like the flowers. I was like, okay, I
can't only get them, but now I'm like pe andies
everything I even have like a pa and he scented candle.
Speaker 1 (54:51):
Bye.
Speaker 3 (54:52):
It's called Joe Joe malone really good. It was exactly
like pe andies. It's insane. But yeah, that's my favorite flower,
like hands down, and for.
Speaker 2 (55:01):
Me, surprisingly enough, it is, uh sunflowers.
Speaker 3 (55:05):
Oh wow, And there you go looking like a sunflower
and there's me looking like a sunflower.
Speaker 1 (55:13):
Literally there were people out there like, who's like, I
want to say this really quick. So the quote that
popped in my head was I think it pisses God
off if you walk past the field of flowers and
don't notice the color purple and you have the color purple. Yeah,
and that's her. That's that's that's her quote. And when
(55:35):
you said I got a purple flower that you know,
all my all my wholesomeness came up beautiful. But no,
my favorite my favorite flower is forgive me not.
Speaker 5 (55:47):
So okay flower.
Speaker 1 (55:51):
Yeah, it's you can see them in the fields like
you can look at that later. But it's a pretty
flower because it's like outside of the outside of that.
I love blue carnations, but that's just because are pretty.
But that's just because I'm a frat boy. So yeah, yeah,
I'm branding and everything.
Speaker 3 (56:12):
Wow, the whole thing. I've always when I was like
in college, I definitely wanted to join a sorority. But
then I was like, no, going to an all girls
school was honestly enough for me. I was like, I'm good.
Speaker 1 (56:26):
I went, I went, I went to a I went
to a p W Y college, So yeah, I had
I had a fun time there.
Speaker 2 (56:34):
I like to joke that sororities and fraternities are like cults.
Speaker 3 (56:38):
Yeah, no, they're not.
Speaker 1 (56:41):
They're not. They're not like like the whole the whole
thing gets like because I like because I don't I
don't drink the kool aid. I don't, and like because
I'm in a few different fraternal fraternal organizations because I'm
not just a Sigma, I'm a Mason and stuff like that.
So I uh write, I fictured around so I know what,
(57:02):
I know, what's what's going on in the world. And
it's just like just because you're a part of organization,
as when you get to believe everything the organization.
Speaker 3 (57:10):
You're a you're in a cult. Yeah, so.
Speaker 1 (57:16):
I don't, I don't.
Speaker 3 (57:19):
Yeah, I think like yeah, I mean sometimes too, like
I know it's some sororities, like if you I mean,
usually if you're a legacy, you're automatically get in, but
in some cases it's not always just because you're a legacy,
you don't always like make it.
Speaker 1 (57:33):
It's easier to get in if you're a legacy because
like because they want people to you know, pass on
the tradition. You have the recommendations, but it's not always
uh the easy to get in, you know. And but
because think it's like the fardy I've been, Like nobody
else in my family is in the in this fraternity,
(57:56):
wow at all, you know, and the ones that are
in organizations, they're Omega's accus And I'm a Sigma so
and I have some Masons in my family. I'm a
Mason too, So there's that. But that's not like a
social you know, like school fraternity.
Speaker 3 (58:13):
So yeah, that's like my like, I don't know, I
wanted to join.
Speaker 4 (58:18):
So my.
Speaker 3 (58:21):
My cousin was in a k A and then my
great aunt was a delta Theta. I think they're called
delta Sigma is that what it's called Sigma data?
Speaker 1 (58:33):
Alpha Kappa alpha is the first one. You said, Sigma data.
Then you have zeta data Zeta incorporated, then you have
Sigma Gamma.
Speaker 3 (58:41):
Row is the popular one too.
Speaker 1 (58:45):
They're like THEO. The most popular one is Delta. Did
it's a k A venus u Zeta did it's s
z Row.
Speaker 3 (58:54):
I didn't want to be a A k A, but
I for sure wanted to not to say that, but
I mean, like, because my family is very much like
you should be an a kaa or you should be
adulta like it was very much like one one or
the other. I really want to be Adelta so bad,
but I don't know what happened. I just think I
didn't want the priorities because it is you have. It's
a lot. It's a huge commitment to be in your sorority.
(59:14):
And I think like when I was in high school,
I committed to so many things and I got so overwhelmed,
and so I was scared that I was going to
get to college and that saying thing was going to happen,
Like I was going to commit to something, bite off
more than I can chew, and then be like way
too overwhelmed.
Speaker 1 (59:27):
I'm going to tell you this. I get that I'm
vibated Sigma faturnity in corporate and this is this is me.
In college, I'm I'm a member of a file Omega,
which is a community service fraternity. I became a mason
in college. I am one of the finding chapter of
people that brought East Eastern Star to my like to
my city. So I'm an Eastern Star. I became a
(59:50):
Royal Ark Mason.
Speaker 4 (59:51):
I uh.
Speaker 1 (59:53):
I helped found a business fraternity on my college while
I was there. I'm a Sigma, and I was like,
I was in other different clubs too, so I was
I was around, you know, doing all this stuff. I
do a lot, and it might kind of it kind
of reflected on my g p A. But I graduated,
(01:00:15):
and that's all that matters. Graduated.
Speaker 3 (01:00:18):
I need to just I need to just I need
to just quit it all. I can't. Yeah, it's over.
It can be like joining that stuff like it can
be really overwhelming, like honestly, and I commend like anybody
who can do it all because it's it's a huge
commitment for sure.
Speaker 1 (01:00:36):
I mean it's it's like it's to me, it's just
like as long as you can manage manage whatever, like
the process, it is only x amount of time depending
on your organization. Supposedly four weeks y'all in total, four weeks,
four weeks. I'm not I'm being political. It's supposedly four
(01:00:57):
weeks in total, y'all. So you started organization. You hear
someone someone where it was Jordan's organization for three months.
That is incorrect. They were only jordan organization for four
for four weeks. Wow, Oh my god, I've being politically
correct right now, because I know it's not I know
it's not true for many organizations, but I'm not going
(01:01:19):
to get into that as a whole different can of worms.
So let's go back really quick to your your your
what do you do for a living? So? What type
of scene have you not?
Speaker 4 (01:01:32):
Oh?
Speaker 1 (01:01:37):
Oh my god, no, just cut myself. What type of
scene have you not done yet that you want to do? Oh?
Speaker 3 (01:01:47):
I really want to do like uh like more like
bondage stuff, more like hardcore stuff. I' I don't do
any of that stuff. I feel like most of the
stuff I've done do is pretty vanilla. To be honest,
I haven't done anything really hardcore or crazy.
Speaker 5 (01:02:01):
I haven't been.
Speaker 3 (01:02:04):
Anything none of that kind. I mean in your body,
yeah it is, have you done.
Speaker 1 (01:02:12):
It in your personal No? No, I want to say this,
find someone you can trust, yeah, and try out some
of those things in your personal just because and I
and I only say this because like and Sarah might
can agree with this, Like once you realize what you're
(01:02:33):
okay with in your personal of actually like experimenting with
different things, you will know exactly what your yes and
no's are when you actually get on set to do it.
Only because like you can I say yes to a
lot of stuff and then be like whoa, yeah, like
(01:02:53):
this is too yes, or you are you? Or you
might like come across something like in your personal you
weren't expecting to, like you'd be like, oh my god,
yes you know, and like that's my only you know,
caution whatever, because like, yeah, people love a bond it,
(01:03:14):
so I hope that if you can get one soon,
like it's.
Speaker 3 (01:03:18):
Even if it's just bondage and it's no like actual sex,
like I think I was, like, I think I could
just really like that because for me, I get so overstimulated.
I think that if I was having like sex and
being like tied up, I'd be I wouldn't be I
wouldn't have any reaction because I'd be so overstimulated.
Speaker 1 (01:03:32):
I mean that's what they because like like this is
being being like what do you squirt? Yeah? So yeah,
like that's what they want, especially if you're on a
kick set and they got you like hog tied and
they got uh got a machine going in and out
of you. They want that. They want that uh that moisture, right, so.
Speaker 3 (01:03:55):
That moisture that's like I was trying, orgasm is so good.
I don't try it. I don't ever try it, like
I really want to. I think it'd be really fun
(01:04:17):
even if I just do like more like because I
know they have like different sites too that they do
where it's like you're not only hog tied up, but
they have like whips and stuff like that. That'd be
cool too. Yeah, yeah, I do. I do sex with
something like easy like that where they're just like whipping
you and maybe you're yaggy or something.
Speaker 1 (01:04:35):
So no, I know she can't experience it, but have
you ever been electrocuted?
Speaker 3 (01:04:39):
No, that's the one thing that I cannot do. I'm
so sorry. I'm so sorry, Like seeing those girls and
they get like I'd be like, see, I don't think
that like enough for that.
Speaker 1 (01:04:52):
I'm I'm like I was telling someone earlier today, like
I did the batiest n test, and I'm masochist. Electrocution
is so good if they know how to do it right.
But but but I'm also but I'm also in the pain. Okay,
(01:05:13):
so like that makes sense. People putting clothes lines on
me all the way down and whipping them off. That's
like that sounds like that sounds like a fun Friday night.
Speaker 3 (01:05:23):
He said, that's like a great night.
Speaker 1 (01:05:26):
That sounds like a perfect Tuesday. Yeah.
Speaker 3 (01:05:28):
I like a lot of slapping and stuff like that,
Like I love that kind of stuff, Like like I
like having my butt slapped a lot really hard, Like
I like, I like that kind of stuff. I was
talking about face slapping because I was I like that too.
But okay, one time, one time I was looking up
with someone and he literally he did not mean too.
(01:05:49):
He did not mean to. I wasn't on purpose, and
it was like funny. I told him to slap me,
and he slapped me so hard that I was like,
my ear is ringing, Like I literally heard my ear
ring and I was like I was like, okay, stop stop, yeah, I.
Speaker 1 (01:06:08):
Know this is this is go Because I'm I'm probably
like like four percent dominant and like like I feel
I feel so wrong, like hitting someone else because people say,
people say hit me be like you're like yeah, because
(01:06:30):
like you know, I mean, I'm not. I'm not as
strong as I used to be, like ever since they're injury.
But like back in the day, I used to.
Speaker 3 (01:06:36):
Like have some type of power and it's just like, look,
I can't do it, but I.
Speaker 1 (01:06:42):
Think it's like well also also like when it comes
to hitting people, though, I have had to show people,
like you know, how to paddle somebody, you don't understand.
Speaker 3 (01:06:54):
Yeah, you're too high.
Speaker 1 (01:06:55):
It can hurt, really, you know you don't you don't
do it straight You're not hitting yet straight on like
your lift, your you're yeah, you're cupping. You're you're cupping
like you're hitting down and people don't understand you're cupping
the buoy. So like they think is when you cut
the booty, the booty will come down and vibrate on
on on on her whatever, right, and the vibration from
(01:07:21):
that whatever is what is what you know, it is
the stimulation part of the entire thing. It's the same
thing when it comes to you know, with the dudes,
whatever you hit, you hit the whatever and they can
feel it. In there, in there in their sack. So yeah,
and that just and like because it stimulates in the sack,
(01:07:41):
it goes up through the shaft and that's just from
me knowing. But but yeah, so yeah cut.
Speaker 3 (01:07:48):
Cut the boots not like like I yeah, I had to.
Speaker 1 (01:07:55):
I had to show people to do it right at
my house once and I'm like, well a few times,
was actually like this is how you paddles right, And
I was, and I'm doing it so soft because like
I'm trying to show like it because I don't like
hitting people. I'm like, because I got one of the
I got I have. I like because I have like
seven eight nine seven paddles another room. Don't judge me.
Speaker 3 (01:08:17):
I'm not judging. I kind of want one, like I
want one.
Speaker 5 (01:08:22):
Bloggers.
Speaker 1 (01:08:24):
No, No, I think it a fire hose. Yeah, the firehose,
Like it's this company that makes uhs out of power
fire hoses. No, honestly, Like I I have a have
two boxes actually of just sex choys. I got for free,
like close I get for free. And like like if
(01:08:46):
people people's first time visiting my house, like their initial visit,
I say, please go through this box. It takes what
you want. Yeah, gotta take one of And like someone
took so thing that I thought would never leave because
it was in my house for like over a year.
It was like my house for two years because it
was a it was a big like, uh, have you
(01:09:09):
ever seen a core bottle.
Speaker 3 (01:09:13):
Like this?
Speaker 1 (01:09:14):
Yeah, so it was about this stick, you know, and
probably about that much longer than the bottle. Just it
was like it was a dudeo. It was like a
severything inch dodo And I'm like, this thing is gonna
be here forever. It's an a And someone took it
and I'm like they said, yeah, I'm gonna play with this.
(01:09:36):
I'm like, that's gonna be That's It's I'm like, that's
a lot.
Speaker 3 (01:09:40):
That's a lot, but you need be surprised that people
can actually stick.
Speaker 1 (01:09:45):
But but like what I'm saying is like that stuff
is it was is in the box, right, That's.
Speaker 2 (01:09:50):
Just that's I've been given a lot of huge steel
those but honestly, like right now they're just in the box.
Speaker 3 (01:10:00):
But they used to just be decoration.
Speaker 1 (01:10:02):
I know she sees that I'm talking about before.
Speaker 3 (01:10:07):
There's s sizes.
Speaker 2 (01:10:08):
I'm like, I'm not ready for that.
Speaker 3 (01:10:11):
We'll build up to that.
Speaker 1 (01:10:12):
So you ever come to one of my one of
my barbecues I have like usually used to like I
have what is warm once a month. You can go
to the box and take what's because I think the
only thing in there now is a whole bunch of like, uh,
like whips, and it was like five whips, and then
a whole bunch of random sex toys and machines and
(01:10:35):
probably probably two torsos. Oh wow, like I know she
she took a big torso, but it's like two small torsos.
Speaker 5 (01:10:44):
Yeah, always his box, No I did.
Speaker 1 (01:10:50):
I did a photo shoot the other day and someone
like it was supposed to be a PG photo shoes,
so they were just wearing their clothes and I'm like,
my friend, I could see your nimples your shirt. We
have we go in here to cover your nipples. I
know it's not supposed to be showing. We're not supposed
to show your nipples on this one. Yeah give me, yeah,
(01:11:10):
cover your nipples. And the first thing we grabbed, the
first thing we grabbed wouldn't fit her nipples right because
it kept flying to the I'm like, I said, your
nipples just want to be free. And I understand, but
let's try this outfit this we just need to broad
to cover your nipples. Yeah, it was, yeah, it was.
It was just we're doing a headshot for acting, thinking
(01:11:33):
I can't have that was also a porn performer, and
like I've taken like a lot of pictures of her
naked naked for like her stuff, but like for this one,
I'm like, we gotta be PG.
Speaker 3 (01:11:46):
Yeah.
Speaker 1 (01:11:47):
Yeah, a lot of that.
Speaker 3 (01:11:49):
Like you can't really edit out your nipples.
Speaker 1 (01:11:52):
Yeah, yeah, we just we just had to press down
her nipples. There you go.
Speaker 3 (01:11:58):
That's true. It's a little bit hard to yeah, edit
the mount.
Speaker 1 (01:12:02):
Yeah, but no, let's to go back. I hope you
get your medias because I think that if you really
enjoy it, you will really like it, you know.
Speaker 3 (01:12:16):
Yeah yeah.
Speaker 1 (01:12:19):
Basically like if you get like me, you like to
be abused.
Speaker 3 (01:12:23):
I would love to try it for sure. That's like
my next thing.
Speaker 2 (01:12:28):
One idea though, I don't know if you've gone to
Exatica before, but they do have like what they called
the dungeon.
Speaker 3 (01:12:36):
They have a goal that they like they tie they
do tying.
Speaker 2 (01:12:41):
Up what's it called shabari?
Speaker 3 (01:12:43):
Oh wow, yeah, I don't know what it's called.
Speaker 2 (01:12:48):
I forgot the name really, but yeah, I think it's Shabi.
And there's this one company that I really like. I
think they're called kink Baku. Oh, they're always there at
the dungeon. They're they're really sweet, especially if you're newbie,
like they'll show you how to do it and well
(01:13:08):
they'll show you how they do it before they actually.
Speaker 1 (01:13:11):
Do it on you.
Speaker 3 (01:13:12):
Oh wow, I definitely. I haven't been to Exotica, but
I've been wanting to go, so I need to go,
like at least one time.
Speaker 2 (01:13:20):
Okay, yeah, I don't have to get fully suspended, but
they do offer that.
Speaker 1 (01:13:28):
Yeah, I was. I was wondering it was a place
that was just usually had an X three that wasn't
there this year. They usually have has the full on.
Uh they did, they had they had it upstairs this year,
that X three they had the full on like the
X dungeon thingie.
Speaker 3 (01:13:48):
Oh, I love that one they had up I didn't
see that when.
Speaker 1 (01:13:51):
I was upstairs. I didn't see it on the right
side in the far right, far back.
Speaker 3 (01:13:57):
Wow, I did not see it. I literally missed it. It.
Probably they don't.
Speaker 2 (01:14:01):
Have one at the Exotica Dungeon for sure. And then
I think I've seen them have that at AVN before.
Speaker 3 (01:14:08):
Really and it's so big though, like I didn't really
get to like see everything.
Speaker 2 (01:14:13):
I think they have their own like dungeon experience.
Speaker 1 (01:14:16):
Well oh wow, I definitely got to see that, but
I know, like they can't do the full on, you
know everything. But it's also like this buckles down to
h or they there's always random bads events around l
A and like you could attend as a fan and
(01:14:42):
just blending the crowd, and there are some things they
allow you to par taken if you are wanting to
see how it feels, and like the majority of those
people are professional and what they do, so it's not like,
you know, you're just getting some You're not getting Dick
(01:15:03):
Tracy up there doing all this stuff. It does does
not know what he's doing your blood supply.
Speaker 2 (01:15:10):
So yeah, I've actually got to a swingers club where
they had like a fire cupping thing. And so what
they'll do is like they'll set up and they'll give
you a show and then they'll kind of give you
a little lesson after the show and then they're like, oh, yeah,
so whoever wants to come try it?
Speaker 7 (01:15:31):
Like just you know, write your name on the list,
and then why don't you like a swingers club or
like a sex club, because I've never I've never even
done that, which is crazy.
Speaker 3 (01:15:41):
I have friends that fully have. They've been a few times,
sex parties, sex clubs. I want to go so badly.
That's like another thing on my list. I think that'd
be cool. Or is that the swingers club?
Speaker 2 (01:15:53):
Yeah, it's usually an older crowd. Yeah, but there, they're
still really fun and like everyone's super respectful there.
Speaker 1 (01:16:03):
I know. The first, like one of the few times
I actually went to one that I enjoyed was her
birthday party once she had, which was different. But I
also as a as a male, and I always say this,
like it feels so weird because like like I'm looking
at I'm like, I'm looking at you right now. I
(01:16:24):
don't know my camera's looking, but I'm looking at you
right now. I can see my computer tower right here,
I can see it, but I'm not looking at it.
I'm looking at you and you're having sex and a
guy is right here jacket off. Yeah, I'm just trying
to enjoy the show. And I can see this man
jacket off because I'm I'm five sick so he's a
(01:16:46):
little bit like I can see your hand doing it.
I'm not looking at you, but I can see exactly everything.
And because they're dickens all the way out and I'm
not jumping into it, like cause like this one, you
got to be tested people to play. I didn't contested.
I just wanted to enjoy the show. This man I
don't know, but he was just there, just going at it,
(01:17:09):
and I'm like, I want to see this man right here.
I don't know you, like if I if this was
it was I was in a house and I knew
everybody in the house and you were doing it. I
know you're getting ready to jump in. Cool, but now
in this situation you could be yes, you're doing too much.
Speaker 3 (01:17:26):
My brother were like sometimes like I've heard people like
go to sex parties or like sex clubs, and like
it's still a club, right, so you'll be having like
conversations having their drinks, and in the corner like or
the side of your eye, you can like still see
you like fucking and you just like chatting it up
having a conversations with like drinks in your hand. I mean,
(01:17:48):
that's so funny.
Speaker 1 (01:17:49):
It was I don't know what's the same party or
not somebody who's really famous and poorn now they had
just finished and you're like we were like me and
this person just having a full on conversation. Again, I
wasn't tested at this place, and I'm they're they're and
they're still like basically naked and we're just having a
(01:18:12):
full on conversation while you can hear people in the
background just having sex.
Speaker 3 (01:18:16):
Like you're like, okay, this is.
Speaker 1 (01:18:22):
And again like I was told that before. Like for me,
like it's weird to me just to hear people having
sex if I'm not in the room watching, and it's consensual, right,
And that's why when people like people like record like
you at my house, like I put my headphones on
to drown out the sound, because you feel it feels
like I'm invading their privacy if if I can hear,
(01:18:45):
even though even though I know they don't care, and
like sometimes they don'tn't mind if I going there and watch,
because I've had I've had someone say, you know, you
could have stayed in here and watched, and I'm like, oh,
I'm not, I'm not. I'm not jumping again. We're like no,
thank you, and like like people were like, who'd like
do like the three point camera and they don't know
(01:19:06):
need me and just have it set up and I'm
not recording. It's like you don't need me. It's like
why should I sit in here? And exactly like it
just it just grew like beats in here like yeah,
or like you know, eat that pussy. Yeah that's there
for me, so my hip holds. It just feels so weird,
like just like having a conversation with this performer I
(01:19:29):
tell you afterwards with this performer and it's just like yeah, yeah, yeah,
we're talking about her personal life. So it's just like yeah, yeah, yeah,
yeah yeah. And then like you hear.
Speaker 3 (01:19:42):
You're like it's been a while since I throw one
of those house parties. This one's so bad. I wanted
you on this year for my twenty third, but I'm not.
I'm like doing a I'm having to go a whole
weekend where I go like horseback riding and we're going
to get a house and panga and everything. Well they'll
be awesome, yeah, But for my twenty fourth, I want
(01:20:05):
to like do I want to go out for twenty
four hours? And I like when when my people go
out for twenty four hours, but like for half of it,
I'd like to do like something like that where like
I have like a little party and people like do
the deal together, yeah, and then maybe we like go out,
but yeah, I'm trying to. My friends are like, Okay,
I'll commit to going out for twenty four hours, Like
we'll see. So I turned twenty four, I'll see I'm
(01:20:26):
one of the people that would commit. Like as long
as you're like, no, I you find the right people,
you do willing to do that go out like that, yeah,
because it's definitely it's definitely gonna be fun. But I
was like, I want to do that when I tak
twenty four for.
Speaker 2 (01:20:44):
Sure, I may go with the flow kind of person.
So like people ask me to do things, I'm most
likely to say yes, yeah, you know.
Speaker 3 (01:20:55):
That's all I was saying. I love just I'll be like, sure,
let's do it. Any thing is.
Speaker 2 (01:21:00):
That's how the whole thing of the sex party started.
As I was saying, people were asking me like, oh,
what are you going to do for your birthday? And
I was like, honestly, I have no idea, but I'll
be in la right. Someone else was like, oh, hey, like,
do you want to do like a house party?
Speaker 3 (01:21:17):
And I was like, I don't got the money for
a house party as a house party, never done one?
Speaker 2 (01:21:23):
Whatever, right, Oh, I'll just you know, I'll throw the
event itself.
Speaker 3 (01:21:28):
You'll be the host, like you bring people in the door,
you have fun.
Speaker 2 (01:21:32):
You don't have to worry about anything.
Speaker 3 (01:21:35):
Just throw a.
Speaker 2 (01:21:35):
Party, enjoy yourself. I'll make sure people are tested when
they come in through the door, and they'll have a
bracelet for that, and then if they're not tested, then
they'll still have.
Speaker 3 (01:21:46):
To sign a waiver. And I'm like, what, no work
and I don't even have fun. Let's do this. We
did it like three times that some of the best
times that you had. Wow, I definitely want to throw one,
Like that's one of my goals. Like, I definitely want
to throw one. I think it'd be fun. I want
(01:22:06):
to throw one, and I want to invite like my
regular friends. And they're like, I definitely want to go
to like a corn party. And I was like, you
guys have a blast, because my friends loved have fun.
Speaker 2 (01:22:15):
So it's like byob So everyone everyone brings their own
bottle and then you have to bring it sealed and
we'll put they'll put your name on it, put in
the fridge, and they have one specific bartender that pours.
Speaker 3 (01:22:31):
All the drinks for you.
Speaker 2 (01:22:33):
Oh that way it's not just everyone going into the
fridge and like you know you're worrying about where your
bottles at stuff like that.
Speaker 3 (01:22:42):
It was a great system. Yeah, like that's a really
good system.
Speaker 1 (01:22:47):
And then like one good thing about some of these places,
like you come tested mm hm, so you know you
know you're not messing with a dirty dick.
Speaker 3 (01:22:56):
Or dirty would Yeah, there's certain parties. Yeah, you're like
wait really, like you can't come in at all.
Speaker 2 (01:23:05):
Yeah, there's certain certain events that are like that as
far as like sex slash house parties.
Speaker 3 (01:23:13):
Not always sex parties. Sometimes it's just to weed out people,
you know, right.
Speaker 1 (01:23:19):
Like the weirdos, because there are some part is that
you have to pet participate. You can't be the wall. Yeah,
because like I think it's like for me, it's like
I prefer to go to ones I can because I
don't always want to partake because like because I'm very
I'm very much aware of you know, what my sexuality is.
(01:23:44):
It's kind of like I'm very because I'm very much
a sexual most of the time, and so I can
I can double join in like here and there, but
I'm not one to always want to just jump in
and participate, so it's better if I can just you know,
I want there or you know know that I'm just
I'm a voyd. I like to watch, right, but a
(01:24:09):
second voyd.
Speaker 2 (01:24:09):
I like to watch, and I refuse to go to
the kinds of parties where they try to tell you like, oh,
you have to play.
Speaker 3 (01:24:20):
Yeah, but.
Speaker 1 (01:24:24):
It's like I don't mind second on a titty and whatever.
But I'm like, I don't. I'm not so keen to say, Okay, here's.
Speaker 3 (01:24:32):
My dick, right.
Speaker 1 (01:24:35):
Yeah.
Speaker 2 (01:24:36):
Yeah, Like even if you bring your partner and it's
just YouTube smooching and that's enough for whatever, Like, it
still feels predatory just to hear that.
Speaker 3 (01:24:46):
Yeah, yeah, like no, what if we just came. Because
one of the things I like.
Speaker 2 (01:24:51):
To do is even if I don't have sex, I
will go and I will be dancing naked. Oh you know,
I'm a bit of an exhibitionist. I like to just go,
Like if it's just a house party, I'll be like
slowly stripping off like.
Speaker 3 (01:25:08):
As the night goes on.
Speaker 2 (01:25:10):
Yeah, it's not even me being drunk or anything. It's
just I like to be free, right. But first, obviously
I want you to see this outfit, but an hour
in it might come off exactly.
Speaker 3 (01:25:22):
And that's the that's the cool part about it. And
that's the cool part about having your choice. It's like
those kinds of parties I don't know if i'd go
to because I mean, especially it's your first one, like
i'd be so drawback. It's like you have to participate.
It's like, oh, I just got your.
Speaker 2 (01:25:38):
The very first event I went to. They had bracelets
for youbies. Also, oh, would know to be a little
bit more like cautious and ensure that they kind of
explain the rules to them.
Speaker 3 (01:25:52):
Right.
Speaker 1 (01:25:53):
So there's like red, yellow, green, sometimes which is like
red which means like I'm not I'm not like stop whatever.
Yellow is like, yeah, I'm willing to participate, but let
me you know, I'm new, like I'm a little more experienced,
and green is kind of like, oh, I can for whatever.
Let's go. Let's go right now, like on the kitchen table,
(01:26:15):
you know, let's go. Like I'm horny, you know, I
got my viager and everything. So it depends on the type.
Speaker 2 (01:26:25):
I mean, it even delves deeper into more colors where
people if they're a soft swap and they're a full swap,
like all the different things. It's like a I think
it's like a list of eight colors, and they'll have
them up on the walls so you can see it.
And sometimes it'll be on a bracelet, or sometimes it'll
be just the cup that you choose.
Speaker 3 (01:26:46):
They'll have the solo cut different colored.
Speaker 2 (01:26:49):
Oh exactly, because for example, if you go just to watch,
you'll have a cup that says you're here just to watch.
Speaker 3 (01:26:59):
Oh so they don't they're not in your grill exactly.
Speaker 1 (01:27:02):
They might they might still talk to you. They won't,
they won't, they won't.
Speaker 3 (01:27:06):
They won't try to your grill exactly.
Speaker 1 (01:27:13):
Yeah. So but yeah, it really depends. But we have
went over our time. We talked a lot.
Speaker 5 (01:27:21):
Now.
Speaker 1 (01:27:22):
Yeah, we're way over. No, you are great, you are great.
Speaker 3 (01:27:27):
We're like, this is so fun. See first you have
me nervous. Now you've got me talking. Yeah yeah, yeah,
I'm pretty Once I get going, I can keep going.
Speaker 1 (01:27:38):
So me too good. We would love to head you
back eventually and we can talk about you know, other stuff,
other than you know, you know, the disgusting noodles.
Speaker 3 (01:27:51):
And disgusting noodles and disgusting food and no.
Speaker 1 (01:27:55):
Honestly, I'm gonna say this, we've had We've had a
podca has that. All we talked about the entire podcast
was sewing Yeah with the yeah, oh my god, Yeah,
she loves her she ye has had some really good
designs too. Yeah.
Speaker 2 (01:28:15):
No, we literally talk about anything. That's almost like this
is not an interview.
Speaker 1 (01:28:19):
This is literally yes, because like at the end of
the day, we're not having sex with this podcast like
most podcasts like and like and then like you know,
uh like friend of the friend of the podcast, Miss
mister Slayer, they drink on they drink on his. So
we just said, we just sit back and you know,
(01:28:40):
just cut like outside outside of our dude podcast, like
we were got podcasts that's like separated from this, but
it's connected and everybody, not me, nobody wants to see this.
I'm not on camera, but it's Sarah either either one
one of the chrises and then and there and they're
sitting there naked on the podcast, all one naked conversation.
Speaker 5 (01:29:05):
That's crazy.
Speaker 1 (01:29:05):
I love that.
Speaker 2 (01:29:06):
Yeah, able to have deeper conversations made.
Speaker 1 (01:29:12):
It's it's fully different, but it's either Chris Cock or
Chris that are on their on their naked So I
want to say one of the Chris is one of
the Chris is one of one of the Chris is there.
So but anyway, everybody where they can find you, get
your contact different, like yeah, can find you that can
(01:29:33):
you know, see your offices? This is my all.
Speaker 3 (01:29:38):
My social media is x testa Thomas X. That's Twitter, Instagram, TikTok.
I also have a second TikTok account that is the
Testa Thomas. But other than that, everything is ex testa
Thomas X.
Speaker 1 (01:29:53):
Where can they find you at Siah.
Speaker 3 (01:29:55):
Cow My One of my other TikTok is xx ex
testa Thomas and then everything else is ex testa Thomas
X sweets.
Speaker 2 (01:30:05):
You guys can find me on I am Sarah les
dot com. All of my links and my social media
will be on there.
Speaker 1 (01:30:12):
I am I am row Star on Twitter and on Instagram,
I am we are the Birdbay memphits on Instagram, uh
burbaby visits on x Twitter, whatever you want to call
it today, blue Sky and on the Facebook. Yep, it
(01:30:32):
was called the Facebook before it was called Facebook. I
am that old y'all, and on purpose, yep, I joined.
Speaker 3 (01:30:41):
I joined.
Speaker 1 (01:30:42):
I joined Facebook when it was different college students, and
then my page got deleted because I cust somebody out
before I went really nice yep, I got yeah right,
that one, really nice. I was a I was here
(01:31:02):
aight ho. Anyway, we will see you are next week.
Be well, stay blessed, stay amazing,