Roots Food Talks

In this episode, I have the pleasure of speaking with the ridiculously talented chef, Ana Da Costa. Ana’s heritage is Macanese, a unique culture born from the fusion of Chinese and Portuguese history in Macau.

Ana shares what it was like growing up with a Chinese mother and a Portuguese father, and how this shaped her palate. We talk about the evolution of Macanese cuisine, which blends not just Portuguese and Chinese flavours, but ...

In today's episode, we're joined by the brilliant Nathalie Moukarzel, co-owner of Fat Macy's and Sohaila Restaurant. Fat Macy's is a social enterprise in East London that provides culinary and hospitality training, one-on-one support, and access to a rental deposit for individuals looking to move on from temporary accommodation. Nathalie, a trained chef with experience in Michelin-starred restaurants, shares her journey of passion,...

This week, I am so happy to be joined by Alexis Lee, a writer, speaker, and unapologetic advocate for racial self-acceptance, who many will know as Style Me Sunday on Instagram. Her debut book, Feeling Myself, is a powerful exploration of body confidence, pleasure, and healing. From fashion blogging to championing mental health, Alexis has built a vibrant community rooted in truth and empowerment. Today, we explore her Irish, ...

In this episode, I sits down with Sara Assad-Mannings, the co-owner of Bunhead Bakery in Herne Hill. Specializing in sourdough buns that blend traditional baking with vibrant Palestinian flavours, Sara’s creations tell a story of home, culture, and resilience. Sara shares her journey from working in TV to launching a beloved bakery during the pandemic, and discusses how she explores her Palestinian-British identity throug...

Join me today as I sit down with Yuri, a mystic, model, designer, visionary, and entrepreneur who effortlessly navigates the worlds of fashion, creative direction, spiritual wellness, and business coaching. Having known Yuri for many years, I've witnessed her journey from an award-winning designer with her brand Hanger to her appearances on Netflix. In this episode, we delve into Yuri's Jamaican and Japanese heritage, exploring the...

Welcome to the very first episode of Roots Food Talks! In this trailer, I tell you the reason I started the podcast, and why celebrating the unique and complex stories of people of mixed heritage is so important to me.

Using food as the powerful lens through which we explore our identity and cultural connection, I'll have honest conversations about our personal journeys with food, celebrating the beauty and diversity of the mixe...