Your Last Meal with Rachel Belle

Your Last Meal with Rachel Belle

YOUR LAST MEAL is a James Beard Award finalist for best podcast hosted by National Edward R. Murrow award-winning reporter, cookbook author and Cascade PBS TV host Rachel Belle. Each episode Rachel asks a celebrity (Greta Gerwig, Jonathon Van Ness, Neil deGrasse Tyson, Margaret Cho, Alton Brown, Isaac Mizrahi, Ani DiFranco, Iron & Wine, etc) what they would choose to eat for their last meal. Then she uncovers the history, science and culture of these dishes with everyone from the designer who created Lady Gaga's meat dress to the ice cream scientists at Ben & Jerry's.

Episodes

June 25, 2026 10 mins

This week on The Leftovers, never-before-heard audio from Oscar, Grammy and Juno award-winning singer-songwriter Melissa Etheridge!

Melissa shares:

  • What it was like writing her new album, "Rise," after the death of her son.
  • Her favorite, indulgent dessert in L.A.
  • How she ended up marrying her best friend
  • and more!
Listen to the full episode of Your Last Meal with Melissa Etheridge here.
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Oscar, Grammy and Juno award-winning artist, Melissa Etheridge, started playing with an adult band when she was just 12 years old and this year she released her 17th album, "Rise."

Melissa tells host Rachel Belle:

  • Her favorite stoner snacks (And which celebrity she'd like to smoke pot with!)
  • About her mom's "angry dinners" growing up in Kansas
  • Her tradition of eating at women-owned restaurants when she's on the road with her wif...
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This week on The Leftovers, never-before-heard audio from John Cameron Mitchell,  writer, director and star of Hedwig and the Angry Inch; the cult film is celebrating its 25th anniversary this year!

John shares:

  • His favorite UK candies 
  • His skincare routine -- he has amazing skin!
  • and more!

Listen to the full episode of Your Last Meal with John Cameron Mitchell here.

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It’s the 25th anniversary of Hedwig and the Angry Inch, one of host Rachel Belle’s Top 5 Favorite Films of All Time! Today we get to hear from the man who wrote, directed and starred in the film, and played Hedwig on Broadway, John Cameron Mitchell! You may also know John from his roles in Shrill and Girls.  

John talks about his fraught relationship with food as a youth, digestive issues that completely vanished af...

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This week on The Leftovers, never-before-heard audio from Hrisihikesh Hirway, musician and prolific podcast host and producer!

Hrisihi shares:

  • His favorite places to get delicious, vegan fast food
  • The show he watches when he wants comfort & what he likes to eat while he watches it
  • and more!

Listen to the full episode of Your Last Meal with Hrisihikesh Hirway here.

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Your ears are in for a treat -- this week they'll be graced by the velveteen voice of Hrishikesh Hirway! Hrishikesh is a prolific podcaster & he hosts and produces many, including my favorite food podcast of all time, Home Cooking, co-hosted by past Your Last Meal guest, Samin Nosrat, and the excellent music podcast, Song Exploder, that was turned into a Netflix show. He's also a musician and his new album is out now!

Hrishikesh...

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May 14, 2026 5 mins

This week on The Leftovers, never-before-heard audio from Eve Plumb, the actor who played Jan Brady on The Brady Bunch!

After spending most of her life in southern California, Eve moved to New York City and in this week's lightning round, she talks about the food she misses most from her home state. 

Listen to the full episode of Your Last Meal with Eve Plumb here.

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Eve Plumb was 10 years old when she landed the role of Jan Brady, the middle daughter on The Brady Bunch, and now she's sharing what was going on behind-the-scenes in her new memoir, Happiness Included: Jan Brady and Beyond.

The night Eve got the part, in 1969, her parents took her out for a celebratory dinner at Martoni’s, a martini-soaked, Italian-American Hollywood hot spot popular with folks in the music industry...

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April 30, 2026 7 mins

This week on The Leftovers, never-before-heard audio from Dawn Richard, singer; animator and Adult Swim creative consultant and owner of Papa Ted’s vegan food truck in New Orleans.   

In a lightning round, Dawn talks about graduating from college at the same time as her dad and her grandma, which food celebrity she admires most and how she finds a way to "New Orleansify" everything she cooks!  

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April 23, 2026 28 mins

Dawn Richard is a proud New Orleans native and a true Renaissance Woman: singer; animator and Adult Swim creative consultant and owner of Papa Ted’s vegan food truck in New Orleans.  

Dawn went vegan back in 2013, in solidarity with her dad after he received a non-Hodgkin lymphoma diagnosis. She talks about getting naked for PETA, the ethical intentionality behind her food truck and what (not-vegan) food she misses the mo...

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April 16, 2026 5 mins

This week on The Leftovers, never-before-heard audio from singer-songwriter and guitarist M. Ward.

In this week’s lightning round, Ward talks about his favorite American cities to get an amazing Mexican meal and what holiday dessert he'd prefer to have on his birthday.

Listen to the full episode of Your Last Meal with M. Ward here. 

Become a Cascade PBS member and support public media!   

Watch Rachel’s Casca...

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April 9, 2026 29 mins

Singer-songwriter and guitarist M. Ward is also half of She & Him (with volcalist Zooey Deschanel) and a member of the indie supergroup Monsters of Folk. And I don't know how to tell him that he may never have his last meal ever again - the restaurant that makes the dish shut down late last year! 

M. Ward's last meal comes from Tucson, Arizona, one of only two UNESCO Cities of Gastronomy in the United States. What does that...

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April 2, 2026 7 mins

This week on The Leftovers, never-before-heard audio from Karen Akunowicz, James Beard Award winning chef, Top Chef contestant & chef/owner of Boston’s Fox & the Knife and Bar Vulpe. 

In this week’s lightning round, Karen talks about the surprising rules and regulations of opening a restaurant in an airport; what her favorite restaurant in Boston is and where to get the world's best carrot cake. 

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Chef Karen Akunowicz is a Northeast gal through and through. The James Beard Award winning Top Chef alum is chef-owner of Boston’s Bar Vulpe and Fox and the Knife, named best new restaurant in America in 2019 by Food & Wine Magazine, Eater and USA Today. And her last meal is sun-drenched and summery, enjoyed on the deck of her favorite Maine seafood restaurant, overlooking sparkly water and the Five Islands.  

Karen t...

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March 19, 2026 8 mins

This week on The Leftovers, never-before-heard audio from Padma Lakshmi, Emmy nominated TV host, executive producer, best-selling author and activist. Padma hosted Top Chef for 17 years and her brand new show, America’s Culinary Cup, recently premiered on CBS.   

In this week’s lightning round, Padma talks about how she decides whether to eat the food fans bring her at meet-and-greet events; what she ate as a 1...

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March 12, 2026 37 mins

After leaving Top Chef after a 17-year run as Emmy-nominated host and executive producer, Padma Lakshmi vowed to never host another food competition show again. She created and hosted Taste the Nation, an exploration of American food through the lens of immigrant and indigenous communities, continued to write cookbooks (Padma’s All American is her latest) and do activist work for the ACLU and UN.  

But last week, her new ...

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This week, we are re-airing one of my favorite episodes with singer-songwriter, surfer and filmmaker Jack Johnson! This interview was extra special, because it was exactly 20 years after the first time I interviewed Jack, when I was a budding, baby reporter, writing for an alt-weekly in my college town, and his music career was just getting started.  

Jack is an environmentalist and he tells me the great lengths he takes to red...

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February 26, 2026 6 mins

This week on The Leftovers, never-before-heard audio from Yotam Ottolenghi, chef and author of 9 bestselling cookbooks, co-owner of 12 restaurants and delis and a longtime columnist for the Guardian and The New York Times. 

In a lightening round with host Rachel Belle, Ottolenghi reveals his favorite food holiday (hint: he and Rachel bond over a love for sour cream); his opinion of British food as an Israeli transplant; and how...

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February 19, 2026 40 mins

If you're an adventurous cook, chances are you’ve made on Ottolenghi recipe! The chef and newspaper columnist has written nine bestselling cookbooks, including Jerusalem, Plenty and Comfort, and co-owns 12 restaurants and delis, mostly in London.  

Yotam and I talk about how he found his way to a food career (he has advanced degrees in completely different subjects) and tackle philosophical questions like: Is cooking an a...

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February 12, 2026 8 mins

This week on The Leftovers, never-before-heard audio from Lachi, award-winning recording artist, CEO of RAMPD (Recording Artists and Music Professionals with Disabilities), host of the PBS series Renegades, and author of the new book, I Identify as Blind. 

In a spirited lightening round, Lachi speaks to her true passion: melting cheese on anything and everything; we debate pulp vs no pulp in orange juice; ketchup vs no ketchup ...

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