June 10, 2024 • 20 mins
Today we will try another new Cheerios flavor...Peach Mango! Then a rando store branded Raisin Bran, and some really crunchy cereal from Wegmans. Plus...we'll take a romp in the Cereal Graveyard with NKOTB!
Become a supporter of this podcast: https://www.spreaker.com/podcast/cereal-killers--4294848/support.
Become a supporter of this podcast: https://www.spreaker.com/podcast/cereal-killers--4294848/support.
See omnystudio.com/listener for privacy information.
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Andrew. Hey, what's up, buddy?
Speaker 2 (00:01):
I'm great. How are you today?
Speaker 1 (00:03):
Good? Good? Look what I found? Good? Good?
Speaker 2 (00:08):
Kill cast time, Drew, what's gonna be? Will tell you?
What's saira jel be like Sai your kid's life, Rick,
everything from Jackson Vanilla to Chrispy's.
Speaker 1 (00:28):
That's awesome. It's gonna be a great show. You don't
have your phone on you?
Speaker 2 (00:33):
Oh mister, you just took your phone out of your pocket.
Speaker 1 (00:36):
Well, I mean that's my daughter included.
Speaker 2 (00:37):
That's my daughter. It's more than anything you've ever done
in your single life.
Speaker 1 (00:43):
Welcome to Serial Killers. I have to move the mouse
because of the things on my face. Uh, it's the
podcast where we talk about syh. What are you doing?
It's gonna make it? Oh? Yes, what what are you?
Speaker 2 (00:54):
Sorry?
Speaker 1 (00:55):
Bro? Here we are, bro? I did brow you weird
rowed you? So? Hi?
Speaker 2 (01:03):
Hi?
Speaker 1 (01:03):
How's everything going? Eh?
Speaker 2 (01:04):
You know it's a day.
Speaker 1 (01:06):
It is a day. It hasn't been already been a day?
Speaker 2 (01:08):
Could you move over this way more? I feel like
you're not in the frame as much if you're watching
this on YouTube right now. I realized after I've owned
a year, four years. Oh yeah, it's been a long time.
With this one on zoom, you could just click the
HD button and your web camera gets better. So I
wasted eighty bucks on a camera. Oh pretty cool.
Speaker 1 (01:27):
Well we'll try the other one. Anyways, you would have
because Fritz is going to hook it into the board.
So we'll see and then I'll be all in one shop.
It'll be nice, Yeah, all in one shop. Yeah, So
why don't we eat some cereal? Andrew? Okay, I'm going
to go into the box at General Mills sent us
a couple of weeks ago. This is another brand.
Speaker 2 (01:44):
New We got another email from them. You have to
respond General Mills.
Speaker 1 (01:47):
Yes, I didn't see it. Is it in the instagram?
Speaker 2 (01:49):
No, it's in our email.
Speaker 1 (01:51):
Oh I don't get that.
Speaker 2 (01:52):
Yes you do.
Speaker 1 (01:52):
I don't see that.
Speaker 2 (01:53):
Well maybe you should.
Speaker 1 (01:55):
I didn't see it. Well check your I did I
look at it all the time.
Speaker 2 (01:58):
Well just check the leady't email. It's right there.
Speaker 1 (02:00):
When we go to break, I'll take a look.
Speaker 2 (02:02):
It's a two second break.
Speaker 1 (02:04):
So anyway, this is another Cheerios variety, Andrew, Oh is
it another one that lies to you? No? Oh wait,
put it into the frame where here? Yes, look at
that peach mango cheerios, Andrew, cool, No, I'm excited for this.
I think those are too great. Those are too great
tastes that taste great together.
Speaker 2 (02:24):
You could have just said two great tastes.
Speaker 1 (02:26):
You don't know what that's from, do you.
Speaker 2 (02:28):
Uh, it's an old show.
Speaker 1 (02:30):
It's an old it's an old ad. It is an
old ad. Yeah, yeah, I'm we're and it featured you
know that we've been through this before, this exact thing
exactly didn't feature anyone specific.
Speaker 2 (02:45):
Yeah, but the flavors were too right.
Speaker 1 (02:48):
You know you you got your chocolate peanut butter and
peanut butter and your chocolate too great taste, the taste
together peanut butter cup yea very good, Andrew? Who they
smell like cheerios? I don't know.
Speaker 2 (03:01):
There's no hint of peach or mango.
Speaker 1 (03:03):
I'd spell a little bit of mango. I smell some
fresh mango.
Speaker 2 (03:06):
Okay, I'm like shots that by hitting the HD button.
Speaker 1 (03:10):
Yeah, how much clear this webcam? Is it gonna look
good on YouTube?
Speaker 2 (03:13):
And I'm like really pissed off about how much money
I spent on a camera that it was here the
whole time in the zoom settings. I'm not happy, right, now.
But so do you know what I did yesterday?
Speaker 1 (03:25):
What'd you do?
Speaker 2 (03:26):
I did steps?
Speaker 1 (03:27):
What does that mean?
Speaker 2 (03:27):
The step machine for thirty minutes? You know my legs
are like killing me right now. Really yeah, I did
over one hundred flight steps.
Speaker 1 (03:34):
From the Farmland Fresh Dairyes, fridge and pass. Now. Well,
I mean, you know that's more of a it's more
of a bowl chat kind of. You know, it's just
bringing in some fun, fat fun, just like it does
relate to frud. Chit chat is where it helps you
work the cereal off.
Speaker 2 (03:47):
We're chit chatting.
Speaker 1 (03:49):
Oh. You know what I thought of when I was
was getting the Farmland Fresh Dairies milk from the supermarket.
Speaker 2 (03:53):
As you watched like that, Yeah.
Speaker 1 (03:56):
As you're walking by the milk case, look for the
cawfe You like that.
Speaker 2 (04:01):
It's genius.
Speaker 1 (04:02):
Yeah, maybe they'll use that. Yeah, what's up? Wayne? So
I'm gonna use some organic whole milk today from Farmland
Fresh Dairies. Andrew m hm.
Speaker 2 (04:11):
I kind of wish that it was like peach sorbet.
Speaker 1 (04:14):
Well, we can call it that.
Speaker 2 (04:15):
Yeah, ready, hmmm.
Speaker 1 (04:23):
I definitely taste the mango more than anything else. I
don't either, but they sprayed some mango on there. Oh,
you don't taste the mango.
Speaker 2 (04:31):
It kind of just tastes like a diluted fruit loop.
Speaker 1 (04:37):
Well, it can't be a fruit loop.
Speaker 2 (04:39):
In different company.
Speaker 1 (04:40):
Yeah, what does that mean? A diluted fruit loop.
Speaker 2 (04:43):
There's just no flavor to it. There's speech, there's no mango.
Speaker 1 (04:46):
I definitely take there's a there. There's certainly a hint
of mango.
Speaker 2 (04:50):
I'm getting none of that. I gotta be honest with you.
Speaker 1 (04:52):
I don't know you had a long haul covid or something,
because I think it. I think it tastes like mango.
Speaker 2 (04:57):
No, it ain't there.
Speaker 1 (04:58):
I think it's good too. It's just it's you got
your cheerios and it's just a little sweetness to it,
a little tropical vibe.
Speaker 2 (05:05):
I'm getting none of that cheerio.
Speaker 1 (05:07):
I would dump these in a pina colada. Be really fruity.
Speaker 2 (05:10):
What just picturing, like, because peanuclottas are good in theory,
Like when you first get them, you're like, oh yeah,
peanut claud and then you realize you're drinking like a
huge frozen drink, and about halfway through it starts getting
that weird curdle, like foamy.
Speaker 1 (05:23):
Effect, especially when you're in a pool like at a
swim up.
Speaker 2 (05:26):
Nasty eat.
Speaker 1 (05:27):
I'll eat the cherries all day.
Speaker 2 (05:28):
Though again good in theory, bad in practice.
Speaker 1 (05:31):
All right, Well, I give it four balls, Andrew, because
I really wanted to give.
Speaker 2 (05:33):
It two balls in a spoon, because it's just cheerios
with some weird dusting on it that doesn't taste like
peach mango.
Speaker 1 (05:39):
Here's the thing, though, You like just regular cheerios, I do,
but I mean as peach mango cheerios. It's two balls
in the.
Speaker 2 (05:45):
Yeah, it's a scam.
Speaker 1 (05:46):
There is a scam.
Speaker 2 (05:47):
This is not what I was promised. It's not peach mango.
Speaker 1 (05:51):
Well, I mean they're not going to like dump it
on and give you chunks of mango. That's not cheerios thing.
Cheerios are subtle, you know that.
Speaker 2 (05:59):
No, because I've had other brands of the cheerios and
they taste good.
Speaker 1 (06:04):
So Cheerios is the brand.
Speaker 2 (06:06):
Varieties or flavors, other flaate yes, other flavors scott okay,
and they actually taste like what they're advertised. This does
not taste as advertised.
Speaker 1 (06:15):
I taste the mango, not so much the peach. So
I enjoy it. We're gonna differ. That's fine. We're gonna
we'll differ a little bit on this one. That's fine.
Speaker 2 (06:23):
If you see it, say to yourself, do I want
to just eat cheerios that say that they're peach mango?
Speaker 1 (06:28):
Or if you want to transport yourself to the tropics,
pick up.
Speaker 2 (06:30):
A box and have a soggy pin of Colada with
cereal chunks in it.
Speaker 1 (06:34):
I think it's good. Good you want to fight? Good?
Speaker 2 (06:38):
Thank you?
Speaker 1 (06:39):
All right, We're gonna go to the cereal sac courtesy
of Matt next, Matt, love you, bro, But like seven
thousand cereals, like I don't, I don't know. I'm gonna
do as many as we can.
Speaker 2 (06:49):
I mean, that's nice of him to send them, and
we're just thankful.
Speaker 1 (06:52):
And most of them are store brands. Here's some Raisin
brand Andrew, Oh okay, yeah, and this is from.
Speaker 2 (06:57):
Kiggins Crunchy brand, Kigginsiggins. What the heck is the Kiggins?
Speaker 1 (07:01):
My guess is it is something like a leetle or
big because the big bar code, you know, it's made
by Save a Lot, So I think Save a Lot
is the store maybe, okay, And Kiggins is just the
I don't know. I should have done some research on it,
but I didn't. Oh, here are you remember.
Speaker 2 (07:18):
Bringing back the cereal graveyard?
Speaker 1 (07:20):
We're doing it today. Look, I'm not even kidding.
Speaker 2 (07:23):
I didn't even know that.
Speaker 1 (07:24):
That's crazy. Wow today coming soon and just a little bit.
Speaker 2 (07:29):
That's a tease.
Speaker 1 (07:30):
Yeah, we know. It's a big deal to be invited
to breakfast, and we're beyond honor that you've chosen to
start your day with us. After all, there's nothing quite
like passing a box of cereal around the table while
sharing your plans for the day. So we'll continually strive
to make these moments matter. We'll see you again tomorrow morning. Kiggins, Kiggins, Hey, buddy,
what are you doing today? Buddy?
Speaker 2 (07:47):
I'm so good.
Speaker 1 (07:48):
What are you doing?
Speaker 2 (07:49):
Good? Everything is great.
Speaker 1 (07:50):
How you doing? I'm doing really good. What are you
doing after the show? Oh?
Speaker 2 (07:53):
You know, not much to go to workout class, you know,
I'm just doing a friends dinner party.
Speaker 1 (07:56):
Oh that's cool. I have to go pick up a
cake for Cooper's party.
Speaker 2 (07:58):
Oh, that's an exciting where party this year.
Speaker 1 (08:00):
Oh it's gonna be a California pizza kitchen, and I
have to I have to blow up some balloons too.
Speaker 2 (08:04):
That's gonna be such a great party. This is great.
I'm so happy we could sit here with Kiggins.
Speaker 1 (08:11):
All Right, see, let's let's try it. So it looks
like the raisins are sugared as the Kellogg's ones are
as well. Okay, generally the knockoff store brand. Ooh, these
flakes look different. I was gonna say generally the knockoff
store bread's like mostly powder.
Speaker 2 (08:23):
Look at how much powder is in there.
Speaker 1 (08:24):
Powder? Well, that's just cause that's the break the bread.
I'm talking about the nineteen nineties movie Powder Oh, with
the ball guy that looks like Ronnie.
Speaker 2 (08:32):
And then he disappears into the light at the end.
Speaker 1 (08:34):
I never saw it.
Speaker 2 (08:35):
Oop spoiler alert. He disappears into the lightning at the end,
and it's really weird.
Speaker 1 (08:39):
Okay, well, here's the thing. There's not I'm not thrilled
with the amount of Raisins in here. There's definitely not
two scoops in here.
Speaker 2 (08:48):
That's the two scoop promise. That no any raisin who brand?
Speaker 1 (08:52):
Who from who?
Speaker 2 (08:54):
The Kellogg's very good.
Speaker 1 (08:55):
Look at the flakes, they're kind of different colors. It's
almost like we don't care.
Speaker 2 (09:00):
You know the flakes are also like a Pangaea looking.
These are no pangaas.
Speaker 1 (09:04):
No.
Speaker 2 (09:05):
Pangaea was the continent, the only continent before it all
broke up?
Speaker 1 (09:09):
What did Italy? What? I mean so you all you
mean the whole world?
Speaker 2 (09:15):
Yes, it was all one big content and then it
broke apart over time. But it was the super continent
was called Pangee.
Speaker 1 (09:21):
Do you think that was really a thing.
Speaker 2 (09:23):
I'm not debating dinosaurs on this. We don't have enough time.
Speaker 1 (09:25):
Okay. So the raisins are different colors, they're not consistent.
I don't know. This is just like, eh, throw it
in the box. M hmm. I mean, i'll tell you
what mixed it? Delicious the farm their fresh Dairyes, whole
organic milk. Yeah, I think I love that. But it's
(09:48):
still just raisin. Brent actually tastes budget if that's possible, right,
it does.
Speaker 2 (09:55):
Yeah, normally you could taste the cost cutting corners.
Speaker 1 (09:59):
They're usually pretty much the same the store brands. This
one's okay, Yeah, I.
Speaker 2 (10:03):
Mean, I'm gonna give it two balls in his spoon.
I'm in that mood today.
Speaker 1 (10:06):
I will give it. Nah, gosh, I'm I'm gonna give
it I'm stuck between two and a spoon. Oh, okay,
pass it over. I'm stuck between two balls and a
spoon and three. I'm not sure I'm gonna go two
balls in a spoon all sorry.
Speaker 2 (10:21):
Andrew also like by their thing? Are we just talking
and constantly pouring cereal? How much cereal is this family having?
Speaker 1 (10:28):
Yeah?
Speaker 2 (10:29):
Well we have a what is the Higgins promise?
Speaker 1 (10:31):
We've got a ton of Kiggins. We've got Kiggins everywhere,
So we'll try some other Kiggins in the weeks to come. Okay,
but for now, we're gonna take a break and we
will be back right after this.
Speaker 2 (10:40):
Beat It fine.
Speaker 1 (10:43):
And we're bad. Wow down you like that? Yeah, so
you know where we're gonna take a trip to Andrew where,
don't say I'll pass the Kiggins. We'll talk about.
Speaker 2 (10:51):
Oh yeah, tell me about where we're going, Andrew.
Speaker 1 (10:54):
We're gonna go for a little trip.
Speaker 2 (10:55):
Oh fine, serial killers?
Speaker 1 (10:59):
This cereal? Great? Yeah? So back by popular demand, I'm
gonna try. I'm gonna try to get these back in
as much as humanly possible. And I'll tell you what
reminded me of this. Yeah, so a few weeks ago,
I don't know if you remember remember when NKOTB was here? Yeah,
New Kids on the Block. Yes, you know, big boy
(11:20):
band from from the late eighties and early nineties. Well,
did you know, Andrew, there was almost a New Kids
on the Block Cereal.
Speaker 2 (11:30):
What do you mean almost?
Speaker 1 (11:31):
So let me tell you this is it's focusing on that.
Speaker 2 (11:34):
Okay.
Speaker 1 (11:34):
So this was a prototype that Ralston put out. You
remember Rawston, right.
Speaker 2 (11:40):
Yeah, of course, yeah, I loves We had.
Speaker 1 (11:43):
Rawston Cereal last week.
Speaker 2 (11:44):
Yeah, last week.
Speaker 1 (11:45):
Yeah, the fake honey bunches of votes. Yeah, yeah, so good.
So Ralston put this, They put boxes of this out.
It was not samples, but they were just like testing it.
You know. They never it never went to market, so
they had a couple of test boxes out. Dude, the
camera is no good.
Speaker 2 (12:03):
Shut up.
Speaker 1 (12:04):
So in nineteen ninety when New Kids on the Block
were massive, Please don't go girl. I loved Joey McIntyre.
He was he was my favorite.
Speaker 2 (12:12):
I liked Wait, no, this isn't the one that looks
like you.
Speaker 1 (12:16):
Well no, that's color me bad.
Speaker 2 (12:17):
Ah.
Speaker 1 (12:18):
Yeah yeah. So anyway, what it was that they were
like they did hang in tough, that's right. Yeah, it
was a checks like Cereal Okay, So look it was
the rice squares with marshmallows with marshmallow, which I think
is really interesting. Just picture checks with marshmallows. That's kind
of cool.
Speaker 2 (12:32):
Yeah, they should do that again.
Speaker 1 (12:33):
The hottest musical group in America has a hot new release,
but it never came out, which is really sad because
I bet this would have been a huge Cereal.
Speaker 2 (12:40):
I wonder if it's like to eat some video game.
Speaker 1 (12:43):
Where it is really a lot of money.
Speaker 2 (12:45):
Yeah, but then they ditched, like hundreds of thousands of
cops put them in a desert right now, didn't they
bury them? So I wonder if there's just a landfill
that they dumped new kids on the block Cereal and
like they've ass produced it and then just they're like, no,
it's not gonna be release.
Speaker 1 (12:58):
I don't think they ever made that, man. So I
bet if there are any of these, you could find
the empty boxes on eBay. Wow, they're not that they're
not that like twenty bucks. But I have not yet
to see a full box. If there's a full box
of this, you know who probably had it, the Cereal
time guy, because if anybody had it, he did, and
I bet he tried it well, he drives forty year
old cereals.
Speaker 2 (13:18):
As somebody who ate a twenty four year old cereal
only recently. I would not eat this.
Speaker 1 (13:25):
I think I would try a marshmallow.
Speaker 2 (13:26):
No, you wouldn't, because with millennial ceios, you spit them
up and made me just eat them.
Speaker 1 (13:31):
I don't even think I tried them. I faked you out, Yeah.
Speaker 2 (13:33):
You did, and I still can't believe I bought into
that joke.
Speaker 1 (13:37):
All right, so let's go back down to the cereal
sack from our friend Melissa and Natalie. They're big listeners.
You remember they sent us Wegman cereals before. So they
went to Wegmans and they bought us some stuff.
Speaker 2 (13:46):
Thank you.
Speaker 1 (13:47):
Today. Here's what we're gonna use. I thought this was
one of the interesting ones in the box. It's fitness crunch. Okay, okay,
so it's sweet and whole grain cereal with soy protein.
Don't really know what that means. I'm not really sure
what else is in it. It looks like there's stuff
in it on the spoon, but you know, I guess
we'll try to find by Wagman's. Hold on a second,
I have to tell you. While I was at the
(14:07):
milk case looking for cow face. Let me show you
what I found andrew this, This, this blew my mind.
I'm going back to the Farmland Fresh airries.
Speaker 2 (14:16):
Oh my god, so exciting.
Speaker 1 (14:17):
Dude, you have no idea.
Speaker 2 (14:18):
I can't wait.
Speaker 1 (14:19):
Okay, now look at this, but look at cow face
so cute. I don't know if this is Cowface's calf
or because it's like a maybe targeted to kids. Is
that Cowface's calf?
Speaker 2 (14:32):
Or is it? It's about time they put them in
the little boxes like this. I'm so happy.
Speaker 1 (14:35):
Well maybe they've had them for a while. I don't know,
but but is this actually cowface or is this her calf?
I mean, like, did she get a make like freshening up.
I don't know.
Speaker 2 (14:45):
I don't know, but I love that they have the
chocolate milk and like this. This makes me feel like, oh, because.
Speaker 1 (14:51):
They have the little containers that they have hospitals and
schools and stuff like that, but regular cow faces on those.
This is like check her out.
Speaker 2 (14:58):
Maybe they're going through a rebrand.
Speaker 1 (15:00):
I don't know. This could be a test and we
got the test market boxes. I'm very excited. But anyway,
what's going on there? Oh you shaking it while it's open. Yeah, okay, all.
Speaker 2 (15:12):
Right, so we're gonna be using fumeland fish, organic coal milk.
Speaker 1 (15:16):
I'm being you.
Speaker 2 (15:17):
Okay, let me take this over here and yeah, let's see. Okay, well,
you know, it looks like it's got some I actually
don't know what this looks like.
Speaker 1 (15:28):
Looks like, oh, there's some clusters in there.
Speaker 2 (15:30):
Yeah, it looks styrofoamy. Okay, your cup, thank you? It
is clusters of bickness.
Speaker 1 (15:36):
I don't I don't even know. There's some oats and
maybe some rice.
Speaker 2 (15:39):
What did actually think of the granola from last week?
Speaker 1 (15:41):
Dad? Can you get more?
Speaker 2 (15:43):
No?
Speaker 1 (15:43):
Because it's not available anywhere. The purely Elizabeth chocolate chip
cookie can't get it sold out on Amazon? Wow, I
asked my secret squirrel, Joel at chop right. He's like,
it's not even orderable. What is this thing? Yeah, so
it's it's all the rage.
Speaker 2 (15:56):
I wonder if TikTok made kids buy it.
Speaker 1 (15:58):
I don't know.
Speaker 2 (16:01):
I try to dry.
Speaker 1 (16:01):
But maybe Elizabeth, uh, you know, wants to like hang
out or something and bring us some.
Speaker 2 (16:07):
Yeah, maybe she does granola. Maybe Elizabeth wants to hang
out any cookie granola sounds cool.
Speaker 1 (16:15):
I it's delicious.
Speaker 2 (16:16):
All right, let's go into this.
Speaker 1 (16:18):
So Wegman's food. You can feel good about this fitness crunch.
It doesn't even say it just has sweetened us whatever.
Speaker 2 (16:24):
Okays, made with whole grain.
Speaker 1 (16:28):
And soy protein. It doesn't even say what flavor it is.
Speaker 2 (16:30):
With puffed wheat, brown rice, sugar brown rice. I don't
know what's just going. Wow, Oh my god, it's sqeezey.
Speaker 1 (16:41):
I think I cut the roof of my mouth. Be careful.
It's very crunchy, okay, insanely crunchy, right, h Now what
makes it fitnessy? Do I want to work out with this?
Speaker 2 (16:55):
I kind of like it.
Speaker 1 (16:56):
I think you can work out unerneath this.
Speaker 2 (17:00):
I know you're gonna change.
Speaker 1 (17:01):
No, if there's raisin's in here, be great.
Speaker 2 (17:02):
No, No, it tastes like healthy sugar smacks.
Speaker 1 (17:09):
I see where you're going with that.
Speaker 2 (17:11):
It's the cinnamon.
Speaker 1 (17:11):
I partially agree.
Speaker 2 (17:13):
I give it three bowls.
Speaker 1 (17:14):
And cinnamon and smacks. It's also not sugar smacks. Dude,
what is this? Nineteen eighty? The bear? The bear? You
mean dig them or you're talking to Oh, you're getting confused.
You're thinking about golden Crisp sugar Bear and dig them.
Speaker 2 (17:31):
M m, that's what it tastes like.
Speaker 1 (17:33):
What company makes golden Crisp post?
Speaker 2 (17:38):
Very good?
Speaker 1 (17:39):
And how about Kellogg's nice andrum impressed boom, very impressed.
I thought you were gonna get me not today. Well
it was a good, guess. I don't really know what
this is.
Speaker 2 (17:49):
I give it three balls in this spoon.
Speaker 1 (17:50):
I actually like it. I'm going to give it three balls.
It's pretty good. It's very crunchy, it's very mouth cutting,
but it's it's interesting. If there were raisin in here,
I think it'd be a little better. If it was
just slightly less crunchy, I think it'd be better as well.
But Natalie and Melissa and Jersey, thank you so much.
You are our Wegman's correspondent. Uh, although we are getting
one on Long Island soon. And I think in ron Konkama.
Speaker 2 (18:12):
I've heard people who go to Wegmans call themselves wegheads.
Speaker 1 (18:15):
Weggheads.
Speaker 2 (18:16):
Yeah, who, So thanks Melissa and Natalie for being weggheads.
Speaker 1 (18:22):
Yes, and they said us a bunch of other interesting stuff.
See the Wegman's box over there, just some like a
little thing and a thing. We'll get to that some
other Kelloggs. What it's Kelloggs. Know it isn't. Will you
learn about cereal?
Speaker 2 (18:37):
So you're telling me this doesn't say kellog that's not
from Wegmans. So this doesn't say kellogg.
Speaker 1 (18:41):
That's not from Wegmans. She got that elsewhere?
Speaker 2 (18:43):
Well, you said, look in the box, it's a bunch
of Wegmans stuff. And I said, oh, Kellogg's. And you
said it doesn't say Kellogg's.
Speaker 1 (18:48):
Hope you have a beautiful week.
Speaker 2 (18:50):
So look it says Kelloggs. People.
Speaker 1 (18:51):
Thank you so much for listening and gaslighting. Gaslighting.
Speaker 2 (18:57):
Never use psych terms around me. I get over them out.
Speaker 1 (19:01):
Follow us on all socials at Serial Killers PC. Check
out our friends from farm there Fresh Dairies at farm
Them Fresh Dairies on Instagram or go we just see
them very soon. I'm so excited. Yes, road trip Andrew
waffle House on the way back high five cool? Yes, scattered,
smothered and maybe covered the waffles. No, those are the
(19:22):
hash browns hash browns? Yeah? Yeah? Do you like them covered?
Speaker 2 (19:25):
I like the hash browns?
Speaker 1 (19:26):
Do you like them covered with cheese? That's it? Covered? Scattered,
smothered and covered?
Speaker 2 (19:31):
Oh cool? Oh I did I guessed that too.
Speaker 1 (19:34):
No, you have to ask you, you have to. You
gotta get the terminology down because when you go sometimes,
I like them capped.
Speaker 2 (19:40):
Let me tell you something. I've been to waffle house
several times. Yeah, No one ever asks me these questions.
It's literally, what do you want?
Speaker 1 (19:46):
But you have to tell them. Yeah, and if you
want the hashbrons a special way, I like them capped.
Speaker 2 (19:50):
I just like the waffle the hash browns with a
piece of cheese on them.
Speaker 1 (19:53):
I usually just say scattered. Well, okay, you know so cool.
You would say scattered covered, Oh, scattered, well, well got it.
It's a secret because cap is not on the menu anymore,
but they still have it at most of them.
Speaker 2 (20:05):
Oh, a secret menu item people love when you order
something special from the menu.
Speaker 1 (20:11):
Do you know what cap is?
Speaker 2 (20:14):
Mushrooms? Yes?
Speaker 1 (20:15):
Yeah, good wow, because mushroom caps.
Speaker 2 (20:19):
That's what I was thinking. We should go on that
password show.
Speaker 1 (20:23):
We would do well on a show we would fight,
but do very well.
Speaker 2 (20:26):
I would just probably walk off, idiot.
Speaker 1 (20:31):
It would be bad. All right, get the mic pack
off me up. Done, Thank you for listening. Until we
see you next time on this fine podcast network, Say
Crunch Andrew, Goodbye. What I don't know
Andrew. Hey, what's up, buddy?
Speaker 2 (00:01):
I'm great. How are you today?
Speaker 1 (00:03):
Good? Good? Look what I found? Good? Good?
Speaker 2 (00:08):
Kill cast time, Drew, what's gonna be? Will tell you?
What's saira jel be like Sai your kid's life, Rick,
everything from Jackson Vanilla to Chrispy's.
Speaker 1 (00:28):
That's awesome. It's gonna be a great show. You don't
have your phone on you?
Speaker 2 (00:33):
Oh mister, you just took your phone out of your pocket.
Speaker 1 (00:36):
Well, I mean that's my daughter included.
Speaker 2 (00:37):
That's my daughter. It's more than anything you've ever done
in your single life.
Speaker 1 (00:43):
Welcome to Serial Killers. I have to move the mouse
because of the things on my face. Uh, it's the
podcast where we talk about syh. What are you doing?
It's gonna make it? Oh? Yes, what what are you?
Speaker 2 (00:54):
Sorry?
Speaker 1 (00:55):
Bro? Here we are, bro? I did brow you weird
rowed you? So? Hi?
Speaker 2 (01:03):
Hi?
Speaker 1 (01:03):
How's everything going? Eh?
Speaker 2 (01:04):
You know it's a day.
Speaker 1 (01:06):
It is a day. It hasn't been already been a day?
Speaker 2 (01:08):
Could you move over this way more? I feel like
you're not in the frame as much if you're watching
this on YouTube right now. I realized after I've owned
a year, four years. Oh yeah, it's been a long time.
With this one on zoom, you could just click the
HD button and your web camera gets better. So I
wasted eighty bucks on a camera. Oh pretty cool.
Speaker 1 (01:27):
Well we'll try the other one. Anyways, you would have
because Fritz is going to hook it into the board.
So we'll see and then I'll be all in one shop.
It'll be nice, Yeah, all in one shop. Yeah, So
why don't we eat some cereal? Andrew? Okay, I'm going
to go into the box at General Mills sent us
a couple of weeks ago. This is another brand.
Speaker 2 (01:44):
New We got another email from them. You have to
respond General Mills.
Speaker 1 (01:47):
Yes, I didn't see it. Is it in the instagram?
Speaker 2 (01:49):
No, it's in our email.
Speaker 1 (01:51):
Oh I don't get that.
Speaker 2 (01:52):
Yes you do.
Speaker 1 (01:52):
I don't see that.
Speaker 2 (01:53):
Well maybe you should.
Speaker 1 (01:55):
I didn't see it. Well check your I did I
look at it all the time.
Speaker 2 (01:58):
Well just check the leady't email. It's right there.
Speaker 1 (02:00):
When we go to break, I'll take a look.
Speaker 2 (02:02):
It's a two second break.
Speaker 1 (02:04):
So anyway, this is another Cheerios variety, Andrew, Oh is
it another one that lies to you? No? Oh wait,
put it into the frame where here? Yes, look at
that peach mango cheerios, Andrew, cool, No, I'm excited for this.
I think those are too great. Those are too great
tastes that taste great together.
Speaker 2 (02:24):
You could have just said two great tastes.
Speaker 1 (02:26):
You don't know what that's from, do you.
Speaker 2 (02:28):
Uh, it's an old show.
Speaker 1 (02:30):
It's an old it's an old ad. It is an
old ad. Yeah, yeah, I'm we're and it featured you
know that we've been through this before, this exact thing
exactly didn't feature anyone specific.
Speaker 2 (02:45):
Yeah, but the flavors were too right.
Speaker 1 (02:48):
You know you you got your chocolate peanut butter and
peanut butter and your chocolate too great taste, the taste
together peanut butter cup yea very good, Andrew? Who they
smell like cheerios? I don't know.
Speaker 2 (03:01):
There's no hint of peach or mango.
Speaker 1 (03:03):
I'd spell a little bit of mango. I smell some
fresh mango.
Speaker 2 (03:06):
Okay, I'm like shots that by hitting the HD button.
Speaker 1 (03:10):
Yeah, how much clear this webcam? Is it gonna look
good on YouTube?
Speaker 2 (03:13):
And I'm like really pissed off about how much money
I spent on a camera that it was here the
whole time in the zoom settings. I'm not happy, right, now.
But so do you know what I did yesterday?
Speaker 1 (03:25):
What'd you do?
Speaker 2 (03:26):
I did steps?
Speaker 1 (03:27):
What does that mean?
Speaker 2 (03:27):
The step machine for thirty minutes? You know my legs
are like killing me right now. Really yeah, I did
over one hundred flight steps.
Speaker 1 (03:34):
From the Farmland Fresh Dairyes, fridge and pass. Now. Well,
I mean, you know that's more of a it's more
of a bowl chat kind of. You know, it's just
bringing in some fun, fat fun, just like it does
relate to frud. Chit chat is where it helps you
work the cereal off.
Speaker 2 (03:47):
We're chit chatting.
Speaker 1 (03:49):
Oh. You know what I thought of when I was
was getting the Farmland Fresh Dairies milk from the supermarket.
Speaker 2 (03:53):
As you watched like that, Yeah.
Speaker 1 (03:56):
As you're walking by the milk case, look for the
cawfe You like that.
Speaker 2 (04:01):
It's genius.
Speaker 1 (04:02):
Yeah, maybe they'll use that. Yeah, what's up? Wayne? So
I'm gonna use some organic whole milk today from Farmland
Fresh Dairies. Andrew m hm.
Speaker 2 (04:11):
I kind of wish that it was like peach sorbet.
Speaker 1 (04:14):
Well, we can call it that.
Speaker 2 (04:15):
Yeah, ready, hmmm.
Speaker 1 (04:23):
I definitely taste the mango more than anything else. I
don't either, but they sprayed some mango on there. Oh,
you don't taste the mango.
Speaker 2 (04:31):
It kind of just tastes like a diluted fruit loop.
Speaker 1 (04:37):
Well, it can't be a fruit loop.
Speaker 2 (04:39):
In different company.
Speaker 1 (04:40):
Yeah, what does that mean? A diluted fruit loop.
Speaker 2 (04:43):
There's just no flavor to it. There's speech, there's no mango.
Speaker 1 (04:46):
I definitely take there's a there. There's certainly a hint
of mango.
Speaker 2 (04:50):
I'm getting none of that. I gotta be honest with you.
Speaker 1 (04:52):
I don't know you had a long haul covid or something,
because I think it. I think it tastes like mango.
Speaker 2 (04:57):
No, it ain't there.
Speaker 1 (04:58):
I think it's good too. It's just it's you got
your cheerios and it's just a little sweetness to it,
a little tropical vibe.
Speaker 2 (05:05):
I'm getting none of that cheerio.
Speaker 1 (05:07):
I would dump these in a pina colada. Be really fruity.
Speaker 2 (05:10):
What just picturing, like, because peanuclottas are good in theory,
Like when you first get them, you're like, oh yeah,
peanut claud and then you realize you're drinking like a
huge frozen drink, and about halfway through it starts getting
that weird curdle, like foamy.
Speaker 1 (05:23):
Effect, especially when you're in a pool like at a
swim up.
Speaker 2 (05:26):
Nasty eat.
Speaker 1 (05:27):
I'll eat the cherries all day.
Speaker 2 (05:28):
Though again good in theory, bad in practice.
Speaker 1 (05:31):
All right, Well, I give it four balls, Andrew, because
I really wanted to give.
Speaker 2 (05:33):
It two balls in a spoon, because it's just cheerios
with some weird dusting on it that doesn't taste like
peach mango.
Speaker 1 (05:39):
Here's the thing, though, You like just regular cheerios, I do,
but I mean as peach mango cheerios. It's two balls
in the.
Speaker 2 (05:45):
Yeah, it's a scam.
Speaker 1 (05:46):
There is a scam.
Speaker 2 (05:47):
This is not what I was promised. It's not peach mango.
Speaker 1 (05:51):
Well, I mean they're not going to like dump it
on and give you chunks of mango. That's not cheerios thing.
Cheerios are subtle, you know that.
Speaker 2 (05:59):
No, because I've had other brands of the cheerios and
they taste good.
Speaker 1 (06:04):
So Cheerios is the brand.
Speaker 2 (06:06):
Varieties or flavors, other flaate yes, other flavors scott okay,
and they actually taste like what they're advertised. This does
not taste as advertised.
Speaker 1 (06:15):
I taste the mango, not so much the peach. So
I enjoy it. We're gonna differ. That's fine. We're gonna
we'll differ a little bit on this one. That's fine.
Speaker 2 (06:23):
If you see it, say to yourself, do I want
to just eat cheerios that say that they're peach mango?
Speaker 1 (06:28):
Or if you want to transport yourself to the tropics,
pick up.
Speaker 2 (06:30):
A box and have a soggy pin of Colada with
cereal chunks in it.
Speaker 1 (06:34):
I think it's good. Good you want to fight? Good?
Speaker 2 (06:38):
Thank you?
Speaker 1 (06:39):
All right, We're gonna go to the cereal sac courtesy
of Matt next, Matt, love you, bro, But like seven
thousand cereals, like I don't, I don't know. I'm gonna
do as many as we can.
Speaker 2 (06:49):
I mean, that's nice of him to send them, and
we're just thankful.
Speaker 1 (06:52):
And most of them are store brands. Here's some Raisin
brand Andrew, Oh okay, yeah, and this is from.
Speaker 2 (06:57):
Kiggins Crunchy brand, Kigginsiggins. What the heck is the Kiggins?
Speaker 1 (07:01):
My guess is it is something like a leetle or
big because the big bar code, you know, it's made
by Save a Lot, So I think Save a Lot
is the store maybe, okay, And Kiggins is just the
I don't know. I should have done some research on it,
but I didn't. Oh, here are you remember.
Speaker 2 (07:18):
Bringing back the cereal graveyard?
Speaker 1 (07:20):
We're doing it today. Look, I'm not even kidding.
Speaker 2 (07:23):
I didn't even know that.
Speaker 1 (07:24):
That's crazy. Wow today coming soon and just a little bit.
Speaker 2 (07:29):
That's a tease.
Speaker 1 (07:30):
Yeah, we know. It's a big deal to be invited
to breakfast, and we're beyond honor that you've chosen to
start your day with us. After all, there's nothing quite
like passing a box of cereal around the table while
sharing your plans for the day. So we'll continually strive
to make these moments matter. We'll see you again tomorrow morning. Kiggins, Kiggins, Hey, buddy,
what are you doing today? Buddy?
Speaker 2 (07:47):
I'm so good.
Speaker 1 (07:48):
What are you doing?
Speaker 2 (07:49):
Good? Everything is great.
Speaker 1 (07:50):
How you doing? I'm doing really good. What are you
doing after the show? Oh?
Speaker 2 (07:53):
You know, not much to go to workout class, you know,
I'm just doing a friends dinner party.
Speaker 1 (07:56):
Oh that's cool. I have to go pick up a
cake for Cooper's party.
Speaker 2 (07:58):
Oh, that's an exciting where party this year.
Speaker 1 (08:00):
Oh it's gonna be a California pizza kitchen, and I
have to I have to blow up some balloons too.
Speaker 2 (08:04):
That's gonna be such a great party. This is great.
I'm so happy we could sit here with Kiggins.
Speaker 1 (08:11):
All Right, see, let's let's try it. So it looks
like the raisins are sugared as the Kellogg's ones are
as well. Okay, generally the knockoff store brand. Ooh, these
flakes look different. I was gonna say generally the knockoff
store bread's like mostly powder.
Speaker 2 (08:23):
Look at how much powder is in there.
Speaker 1 (08:24):
Powder? Well, that's just cause that's the break the bread.
I'm talking about the nineteen nineties movie Powder Oh, with
the ball guy that looks like Ronnie.
Speaker 2 (08:32):
And then he disappears into the light at the end.
Speaker 1 (08:34):
I never saw it.
Speaker 2 (08:35):
Oop spoiler alert. He disappears into the lightning at the end,
and it's really weird.
Speaker 1 (08:39):
Okay, well, here's the thing. There's not I'm not thrilled
with the amount of Raisins in here. There's definitely not
two scoops in here.
Speaker 2 (08:48):
That's the two scoop promise. That no any raisin who brand?
Speaker 1 (08:52):
Who from who?
Speaker 2 (08:54):
The Kellogg's very good.
Speaker 1 (08:55):
Look at the flakes, they're kind of different colors. It's
almost like we don't care.
Speaker 2 (09:00):
You know the flakes are also like a Pangaea looking.
These are no pangaas.
Speaker 1 (09:04):
No.
Speaker 2 (09:05):
Pangaea was the continent, the only continent before it all
broke up?
Speaker 1 (09:09):
What did Italy? What? I mean so you all you
mean the whole world?
Speaker 2 (09:15):
Yes, it was all one big content and then it
broke apart over time. But it was the super continent
was called Pangee.
Speaker 1 (09:21):
Do you think that was really a thing.
Speaker 2 (09:23):
I'm not debating dinosaurs on this. We don't have enough time.
Speaker 1 (09:25):
Okay. So the raisins are different colors, they're not consistent.
I don't know. This is just like, eh, throw it
in the box. M hmm. I mean, i'll tell you
what mixed it? Delicious the farm their fresh Dairyes, whole
organic milk. Yeah, I think I love that. But it's
(09:48):
still just raisin. Brent actually tastes budget if that's possible, right,
it does.
Speaker 2 (09:55):
Yeah, normally you could taste the cost cutting corners.
Speaker 1 (09:59):
They're usually pretty much the same the store brands. This
one's okay, Yeah, I.
Speaker 2 (10:03):
Mean, I'm gonna give it two balls in his spoon.
I'm in that mood today.
Speaker 1 (10:06):
I will give it. Nah, gosh, I'm I'm gonna give
it I'm stuck between two and a spoon. Oh, okay,
pass it over. I'm stuck between two balls and a
spoon and three. I'm not sure I'm gonna go two
balls in a spoon all sorry.
Speaker 2 (10:21):
Andrew also like by their thing? Are we just talking
and constantly pouring cereal? How much cereal is this family having?
Speaker 1 (10:28):
Yeah?
Speaker 2 (10:29):
Well we have a what is the Higgins promise?
Speaker 1 (10:31):
We've got a ton of Kiggins. We've got Kiggins everywhere,
So we'll try some other Kiggins in the weeks to come. Okay,
but for now, we're gonna take a break and we
will be back right after this.
Speaker 2 (10:40):
Beat It fine.
Speaker 1 (10:43):
And we're bad. Wow down you like that? Yeah, so
you know where we're gonna take a trip to Andrew where,
don't say I'll pass the Kiggins. We'll talk about.
Speaker 2 (10:51):
Oh yeah, tell me about where we're going, Andrew.
Speaker 1 (10:54):
We're gonna go for a little trip.
Speaker 2 (10:55):
Oh fine, serial killers?
Speaker 1 (10:59):
This cereal? Great? Yeah? So back by popular demand, I'm
gonna try. I'm gonna try to get these back in
as much as humanly possible. And I'll tell you what
reminded me of this. Yeah, so a few weeks ago,
I don't know if you remember remember when NKOTB was here? Yeah,
New Kids on the Block. Yes, you know, big boy
(11:20):
band from from the late eighties and early nineties. Well,
did you know, Andrew, there was almost a New Kids
on the Block Cereal.
Speaker 2 (11:30):
What do you mean almost?
Speaker 1 (11:31):
So let me tell you this is it's focusing on that.
Speaker 2 (11:34):
Okay.
Speaker 1 (11:34):
So this was a prototype that Ralston put out. You
remember Rawston, right.
Speaker 2 (11:40):
Yeah, of course, yeah, I loves We had.
Speaker 1 (11:43):
Rawston Cereal last week.
Speaker 2 (11:44):
Yeah, last week.
Speaker 1 (11:45):
Yeah, the fake honey bunches of votes. Yeah, yeah, so good.
So Ralston put this, They put boxes of this out.
It was not samples, but they were just like testing it.
You know. They never it never went to market, so
they had a couple of test boxes out. Dude, the
camera is no good.
Speaker 2 (12:03):
Shut up.
Speaker 1 (12:04):
So in nineteen ninety when New Kids on the Block
were massive, Please don't go girl. I loved Joey McIntyre.
He was he was my favorite.
Speaker 2 (12:12):
I liked Wait, no, this isn't the one that looks
like you.
Speaker 1 (12:16):
Well no, that's color me bad.
Speaker 2 (12:17):
Ah.
Speaker 1 (12:18):
Yeah yeah. So anyway, what it was that they were
like they did hang in tough, that's right. Yeah, it
was a checks like Cereal Okay, So look it was
the rice squares with marshmallows with marshmallow, which I think
is really interesting. Just picture checks with marshmallows. That's kind
of cool.
Speaker 2 (12:32):
Yeah, they should do that again.
Speaker 1 (12:33):
The hottest musical group in America has a hot new release,
but it never came out, which is really sad because
I bet this would have been a huge Cereal.
Speaker 2 (12:40):
I wonder if it's like to eat some video game.
Speaker 1 (12:43):
Where it is really a lot of money.
Speaker 2 (12:45):
Yeah, but then they ditched, like hundreds of thousands of
cops put them in a desert right now, didn't they
bury them? So I wonder if there's just a landfill
that they dumped new kids on the block Cereal and
like they've ass produced it and then just they're like, no,
it's not gonna be release.
Speaker 1 (12:58):
I don't think they ever made that, man. So I
bet if there are any of these, you could find
the empty boxes on eBay. Wow, they're not that they're
not that like twenty bucks. But I have not yet
to see a full box. If there's a full box
of this, you know who probably had it, the Cereal
time guy, because if anybody had it, he did, and
I bet he tried it well, he drives forty year
old cereals.
Speaker 2 (13:18):
As somebody who ate a twenty four year old cereal
only recently. I would not eat this.
Speaker 1 (13:25):
I think I would try a marshmallow.
Speaker 2 (13:26):
No, you wouldn't, because with millennial ceios, you spit them
up and made me just eat them.
Speaker 1 (13:31):
I don't even think I tried them. I faked you out, Yeah.
Speaker 2 (13:33):
You did, and I still can't believe I bought into
that joke.
Speaker 1 (13:37):
All right, so let's go back down to the cereal
sack from our friend Melissa and Natalie. They're big listeners.
You remember they sent us Wegman cereals before. So they
went to Wegmans and they bought us some stuff.
Speaker 2 (13:46):
Thank you.
Speaker 1 (13:47):
Today. Here's what we're gonna use. I thought this was
one of the interesting ones in the box. It's fitness crunch. Okay, okay,
so it's sweet and whole grain cereal with soy protein.
Don't really know what that means. I'm not really sure
what else is in it. It looks like there's stuff
in it on the spoon, but you know, I guess
we'll try to find by Wagman's. Hold on a second,
I have to tell you. While I was at the
(14:07):
milk case looking for cow face. Let me show you
what I found andrew this, This, this blew my mind.
I'm going back to the Farmland Fresh airries.
Speaker 2 (14:16):
Oh my god, so exciting.
Speaker 1 (14:17):
Dude, you have no idea.
Speaker 2 (14:18):
I can't wait.
Speaker 1 (14:19):
Okay, now look at this, but look at cow face
so cute. I don't know if this is Cowface's calf
or because it's like a maybe targeted to kids. Is
that Cowface's calf?
Speaker 2 (14:32):
Or is it? It's about time they put them in
the little boxes like this. I'm so happy.
Speaker 1 (14:35):
Well maybe they've had them for a while. I don't know,
but but is this actually cowface or is this her calf?
I mean, like, did she get a make like freshening up.
I don't know.
Speaker 2 (14:45):
I don't know, but I love that they have the
chocolate milk and like this. This makes me feel like, oh, because.
Speaker 1 (14:51):
They have the little containers that they have hospitals and
schools and stuff like that, but regular cow faces on those.
This is like check her out.
Speaker 2 (14:58):
Maybe they're going through a rebrand.
Speaker 1 (15:00):
I don't know. This could be a test and we
got the test market boxes. I'm very excited. But anyway,
what's going on there? Oh you shaking it while it's open. Yeah, okay, all.
Speaker 2 (15:12):
Right, so we're gonna be using fumeland fish, organic coal milk.
Speaker 1 (15:16):
I'm being you.
Speaker 2 (15:17):
Okay, let me take this over here and yeah, let's see. Okay, well,
you know, it looks like it's got some I actually
don't know what this looks like.
Speaker 1 (15:28):
Looks like, oh, there's some clusters in there.
Speaker 2 (15:30):
Yeah, it looks styrofoamy. Okay, your cup, thank you? It
is clusters of bickness.
Speaker 1 (15:36):
I don't I don't even know. There's some oats and
maybe some rice.
Speaker 2 (15:39):
What did actually think of the granola from last week?
Speaker 1 (15:41):
Dad? Can you get more?
Speaker 2 (15:43):
No?
Speaker 1 (15:43):
Because it's not available anywhere. The purely Elizabeth chocolate chip
cookie can't get it sold out on Amazon? Wow, I
asked my secret squirrel, Joel at chop right. He's like,
it's not even orderable. What is this thing? Yeah, so
it's it's all the rage.
Speaker 2 (15:56):
I wonder if TikTok made kids buy it.
Speaker 1 (15:58):
I don't know.
Speaker 2 (16:01):
I try to dry.
Speaker 1 (16:01):
But maybe Elizabeth, uh, you know, wants to like hang
out or something and bring us some.
Speaker 2 (16:07):
Yeah, maybe she does granola. Maybe Elizabeth wants to hang
out any cookie granola sounds cool.
Speaker 1 (16:15):
I it's delicious.
Speaker 2 (16:16):
All right, let's go into this.
Speaker 1 (16:18):
So Wegman's food. You can feel good about this fitness crunch.
It doesn't even say it just has sweetened us whatever.
Speaker 2 (16:24):
Okays, made with whole grain.
Speaker 1 (16:28):
And soy protein. It doesn't even say what flavor it is.
Speaker 2 (16:30):
With puffed wheat, brown rice, sugar brown rice. I don't
know what's just going. Wow, Oh my god, it's sqeezey.
Speaker 1 (16:41):
I think I cut the roof of my mouth. Be careful.
It's very crunchy, okay, insanely crunchy, right, h Now what
makes it fitnessy? Do I want to work out with this?
Speaker 2 (16:55):
I kind of like it.
Speaker 1 (16:56):
I think you can work out unerneath this.
Speaker 2 (17:00):
I know you're gonna change.
Speaker 1 (17:01):
No, if there's raisin's in here, be great.
Speaker 2 (17:02):
No, No, it tastes like healthy sugar smacks.
Speaker 1 (17:09):
I see where you're going with that.
Speaker 2 (17:11):
It's the cinnamon.
Speaker 1 (17:11):
I partially agree.
Speaker 2 (17:13):
I give it three bowls.
Speaker 1 (17:14):
And cinnamon and smacks. It's also not sugar smacks. Dude,
what is this? Nineteen eighty? The bear? The bear? You
mean dig them or you're talking to Oh, you're getting confused.
You're thinking about golden Crisp sugar Bear and dig them.
Speaker 2 (17:31):
M m, that's what it tastes like.
Speaker 1 (17:33):
What company makes golden Crisp post?
Speaker 2 (17:38):
Very good?
Speaker 1 (17:39):
And how about Kellogg's nice andrum impressed boom, very impressed.
I thought you were gonna get me not today. Well
it was a good, guess. I don't really know what
this is.
Speaker 2 (17:49):
I give it three balls in this spoon.
Speaker 1 (17:50):
I actually like it. I'm going to give it three balls.
It's pretty good. It's very crunchy, it's very mouth cutting,
but it's it's interesting. If there were raisin in here,
I think it'd be a little better. If it was
just slightly less crunchy, I think it'd be better as well.
But Natalie and Melissa and Jersey, thank you so much.
You are our Wegman's correspondent. Uh, although we are getting
one on Long Island soon. And I think in ron Konkama.
Speaker 2 (18:12):
I've heard people who go to Wegmans call themselves wegheads.
Speaker 1 (18:15):
Weggheads.
Speaker 2 (18:16):
Yeah, who, So thanks Melissa and Natalie for being weggheads.
Speaker 1 (18:22):
Yes, and they said us a bunch of other interesting stuff.
See the Wegman's box over there, just some like a
little thing and a thing. We'll get to that some
other Kelloggs. What it's Kelloggs. Know it isn't. Will you
learn about cereal?
Speaker 2 (18:37):
So you're telling me this doesn't say kellog that's not
from Wegmans. So this doesn't say kellogg.
Speaker 1 (18:41):
That's not from Wegmans. She got that elsewhere?
Speaker 2 (18:43):
Well, you said, look in the box, it's a bunch
of Wegmans stuff. And I said, oh, Kellogg's. And you
said it doesn't say Kellogg's.
Speaker 1 (18:48):
Hope you have a beautiful week.
Speaker 2 (18:50):
So look it says Kelloggs. People.
Speaker 1 (18:51):
Thank you so much for listening and gaslighting. Gaslighting.
Speaker 2 (18:57):
Never use psych terms around me. I get over them out.
Speaker 1 (19:01):
Follow us on all socials at Serial Killers PC. Check
out our friends from farm there Fresh Dairies at farm
Them Fresh Dairies on Instagram or go we just see
them very soon. I'm so excited. Yes, road trip Andrew
waffle House on the way back high five cool? Yes, scattered,
smothered and maybe covered the waffles. No, those are the
(19:22):
hash browns hash browns? Yeah? Yeah? Do you like them covered?
Speaker 2 (19:25):
I like the hash browns?
Speaker 1 (19:26):
Do you like them covered with cheese? That's it? Covered? Scattered,
smothered and covered?
Speaker 2 (19:31):
Oh cool? Oh I did I guessed that too.
Speaker 1 (19:34):
No, you have to ask you, you have to. You
gotta get the terminology down because when you go sometimes,
I like them capped.
Speaker 2 (19:40):
Let me tell you something. I've been to waffle house
several times. Yeah, No one ever asks me these questions.
It's literally, what do you want?
Speaker 1 (19:46):
But you have to tell them. Yeah, and if you
want the hashbrons a special way, I like them capped.
Speaker 2 (19:50):
I just like the waffle the hash browns with a
piece of cheese on them.
Speaker 1 (19:53):
I usually just say scattered. Well, okay, you know so cool.
You would say scattered covered, Oh, scattered, well, well got it.
It's a secret because cap is not on the menu anymore,
but they still have it at most of them.
Speaker 2 (20:05):
Oh, a secret menu item people love when you order
something special from the menu.
Speaker 1 (20:11):
Do you know what cap is?
Speaker 2 (20:14):
Mushrooms? Yes?
Speaker 1 (20:15):
Yeah, good wow, because mushroom caps.
Speaker 2 (20:19):
That's what I was thinking. We should go on that
password show.
Speaker 1 (20:23):
We would do well on a show we would fight,
but do very well.
Speaker 2 (20:26):
I would just probably walk off, idiot.
Speaker 1 (20:31):
It would be bad. All right, get the mic pack
off me up. Done, Thank you for listening. Until we
see you next time on this fine podcast network, Say
Crunch Andrew, Goodbye. What I don't know
Popular Podcasts
24/7 News: The Latest
The latest news in 4 minutes updated every hour, every day.
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com
The Clay Travis and Buck Sexton Show
The Clay Travis and Buck Sexton Show. Clay Travis and Buck Sexton tackle the biggest stories in news, politics and current events with intelligence and humor. From the border crisis, to the madness of cancel culture and far-left missteps, Clay and Buck guide listeners through the latest headlines and hot topics with fun and entertaining conversations and opinions.