Is stuffing actually better when it isn’t cooked inside the turkey? Is Friendsgiving better than Thanksgiving? And perhaps most importantly, what the hell is “canberry” sauce? In this week’s episode, Thrillist host Wil Fulton, Executive Food Editor Nicole Taylor, Senior Food Editor Adriana Velez, and Senior News Editor Tony Merevick pop open a few bottles of wine, and dive deep into Thanksgiving culture. Come to hear us debate the best Thanksgiving side of all time, stay to find out what happened when Wil ate a weed gummy before Thanksgiving with his family. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
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