Leah Tyler
Leah on-demand from Y102! Leah takes you through your workday with entertainment news, laughs, and Leah's Lunch Cafe!
Episodes
April 23, 2024 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, Pickle Gummy Nature Made Vitamins, a new Reese’s shape that's a winner, wear your love of Frosted Flakes and Pringles on your feet and more!
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April 23, 2024 • 7 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, potentially dangerous decaf coffee, a new flavor of Dr. Pepper, Barbie-Cue sauce, a possible improvement of Rice Krispie Treats and more!
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April 5, 2024 • 10 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week is Supersized! If you like sweets, get ready to take notes on all the new desserts! Also Heinz has jokes, Velveeta has a new beauty product, a polarizing new flavor of Ramen and much more.
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April 5, 2024 • 7 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, Star Wars fans will be running to the dairy section of grocery stores, new Doritos, Lays, and SunChips oh my, and it’s gonna be easier to get your Krispy Kreme fix soon.
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April 5, 2024 • 7 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, a beloved sweet snack is getting a recipe makeover, a dirty dozen and clean fifteen update, more restaurant sauces and dressings in stores and more.
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March 19, 2024 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, what the stars were eating at the Oscars events…and the food they were wearing too, Wendy’s new Frosty flavor isn’t mint, but there are plenty of mint things to be had right now including a new one from Oreo, what newish Frankenfood also involves the croissant and more!
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March 19, 2024 • 10 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, Hidden Valley Ranch and Cheez-Its team up, Campbell’s teams up with everyone’s favorite recently retired football player, the snacks Americans are most nostalgic for and more!
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March 4, 2024 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, America has a new favorite snack, stop me if you’ve heard this before…new Oreo flavors are coming, Wendy’s learned to be more specific when announcing dynamic pricing, food courts are coming to an unlikely place and more. We start with a new flavor from Lays!
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February 26, 2024 • 7 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, why people are smashing perfectly good croissants, more diamonds made from food, can’t decide between pizza and fried chicken…KFC has the answer and more. Dessert first! Sooo many new desserts.
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February 26, 2024 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, ’tis the season for a ranking of fast food fish sandwiches, more Cinnamon Toast Crunch flavored things, free wings whether you care about football or not and more.
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January 30, 2024 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, diamonds made of peanut butter…don’t eat them, two foot tall Easter bunnies that might be worth it if they were filled with peanut butter, the Stanley drinkware saga continues and more. We begin with Oreos which aren’t just sending people to space and selling cute space dunk cookies with blue and pink crème ...
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January 25, 2024 • 7 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, Hidden Valley Ranch getting into the beauty biz, are baked chips really healthier, Kraft Singles flavors sound potentially yum and more!
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January 25, 2024 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, pricey Velveeta and Ready Whip accessories, Tropicana Orange Juice labels are missing something to make a point, a winning team’s mascot could mean fans of wings winning, and did they find a way to improve Cheez-Its and more!
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December 28, 2023 • 6 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, another new Oreo flavor, a McDonalds Happy Meal toy that makes me happy, weird stuff people ordered from Uber Eats this year, food trends for next year…we’ll be keeping it swicy…and more!
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December 28, 2023 • 6 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, the Big Mac ingredient jingle that lives rent free in my head is about to be wrong, it’s a great time to be alive for vegetarians, goldfish and potato chips had a baby and more!
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December 5, 2023 • 9 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, I’ve added some bagels to my culinary bucket list, a giant Pop-Tart that can run, all-you-can-eat shrimp backfires, Kraft Mac and Not Cheese and more! We start with a refreshing and hilarious rebranding from the people who made canned water profitable.
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November 22, 2023 • 10 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, a seafood place may have made the best stuffing ever, speaking of thanksgiving sides…which are the most searched this year, a mayo brand is fighting to make a word you hate the word of the year, a ranchier ranch, a flavor of brandy nobody asked for, some exciting Reese’s news and more!
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November 15, 2023 • 9 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, unique new seasonings and a condiment I think most people will get behind, cookie brands are encouraging you to decorate for the holidays early…and make shot glasses out of them, politicians finally agree on something and it’s cocktail-related and more!
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October 11, 2023 • 7 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, the restaurant that may be the glue holding some malls together…I guess cream cheese is pretty glue-like, all the foodie words added to the dictionary and best foodie cities, new Spooky Season foods and a couple of menu items that are back from the dead…or will be soon.
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October 11, 2023 • 8 mins
Leah shares the tastiest (or most interesting) crumbs of food news from the week in one easily digestible podcast. This week, the cure to garlic breath, inflation has hit Girl Scout cookies, a condiment rebrand thanks to Swifties, a comfy way to wear your favorite candy and more. We start with a jump into the fast food time machine…
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