Cooking with iHeartRadio
It’s getting hot in the kitchen with these shows! We’re bringing everyone to the table for a scoop of this and a taste of that with great conversations from your favorite chefs, foodies, and more.
Episodes
https://www.iheart.com/podcast/269-5-minute-food-fix-95556691/
If it was the end of the world (and let's face it, since 2020 it has felt like that at times), what would you cook? Okay, but what about if it was the end of the world, you couldn't leave the house to get fresh food, and you had to cook using ONLY what existed in your pantry...? THEN, what would you make? We ta...
https://www.iheart.com/podcast/1119-obsessions-wild-chocolate-103468390/
"Things get off to a rocky start when the team accidentally crashes into a major cocaine flyway.
Want some of this god-level chocolate? Kaleidoscope has joined forces with Luisa Abram and Settler Chocolate to make a special box to go along with this very podcast. Just visit: www.stettler-chocolate.com to ...
https://www.iheart.com/podcast/1119-hungry-for-history-with-e-102809913/
In Aztec mythology the fertility goddess, Mayahuel, is the personification of the agave plant - the source of some of the most delicious spirits in Mexican culture. Eva and Maite talk about the ritual significance of pulque, a fermented drink, to the introduction of distillation techniques post-conquest and t...
https://www.iheart.com/podcast/1119-always-hungry-with-bobby-81415161/
In this episode of “Always Hungry”, Sophie grills Bobby for all of his best meal planning tips. Sophie asks about what’s on Bobby’s mind when he goes to the grocery store. Then Bobby reveals how he makes meals stretch without wasting anything. Finally, Bobby show’s Sophie a chicken soup recipe that’s perfect fo...
https://www.iheart.com/podcast/334-the-dave-chang-show-29265633/
With summer over and school in session, it’s officially a new year for restaurants—and Dave has a few soon-to-open places on his must-visit list, and a few predictions to make about where things might go next. Plus: Hugo escape tactics, pre-K John Bonham, fake Momofuku menus, the no-PR approach, making bad situations...
https://www.iheart.com/podcast/867-dish-100923614/
This week Michelle de Swarte brings lots of laughter to the table at Dish HQ.
Our guest is multi-talented! At 19 she swapped South London for the catwalks of NYC. Struggling to find her voice, Michelle left modelling for journalism and began making documentary films with icon and activist Gloria Steinem. Next, she gave stand-up co...
https://www.iheart.com/podcast/1119-river-cafe-table-4-86783836/
Say the name Bob Iger, former CEO of Disney and Chairman of the Board, and everyone will think of the man that acquired Pixar, Lucas Films, and Marvel. I think of my good friend who cares passionately about what he feeds his children, his grandchildren and the people that work with him.
For more than 30 years The R...
https://www.iheart.com/podcast/274-a-hot-dog-is-a-sandwich-58675308/
Today, Josh and Nicole are tackling one of the biggest food debates of all time: Cool Ranch vs Nacho Cheese Doritos! Leave us a voicemail at (833) DOG-POD1 ! To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://...
https://www.iheart.com/podcast/1119-eating-while-broke-91316400/
I flew all the way to Atlanta to get up close and personal with my favorite male singer/songwriter. Let’s just say we have never seen this side of Neyo. He shares his story full of highs and lows on his way to becoming who we all know and love. In this interview we see Neyo in a very sarcastic, humorous and vulnerabl...
https://www.iheart.com/podcast/256-spilled-milk-31122839/
Today we conquer a panoply of topics as we taste Cup Noodles: armor, lad culture, corporate jargon, blowing agents and the fearsome Mild Aroma. We discover some nice ways to die and our status as spicy lovers is cemented. Rated NSFJ
Transcript
Cup Noodle Museum
What we tried:
Nissin Cup Noodles Chicken
Paldo Gomtang Beef & V...
https://www.iheart.com/podcast/269-5-minute-food-fix-95556691/
Today, renowned cookbook editor, Simon Davis picks his favourite child cookbook! 😍 And this is exciting because if ANYONE knows cookbooks, it's our Simon! Hear why on today's episode, and here's a sneak peek at his Top 3:
1. Ruby Tandoh - Cook As You Are
2. Samin Nosrad - Salt, Fat, Acid, Heat
3. Anton...
https://www.iheart.com/podcast/105-savor-28019899/
This hydra-esque brand has been variously involved in the baking business for 150 years. Anney and Lauren explore the turns and twists of Pillsbury.
See omnystudio.com/listener for privacy information.
https://www.iheart.com/podcast/256-off-menu-with-ed-gamble-an-31123406/
"Happy series 8! We’re kicking off the season by heading into the Upside Down with Joseph Quinn – aka Stranger Things’s Eddie Munson.
Stranger Things season 4 is available now on Netflix.
Follow Joseph Quinn on Instagram @josephquinn
Recorded and edited by Ben Williams for Plosive.
Artwork by Paul Gilbey...
https://www.iheart.com/podcast/256-gravy-30948469/
In “Brisket Pho, a Viet Tex Story,” Gravy producer Jess Eng explores the emergence of Viet Tex, a cuisine created in recent years by contemporary Vietnamese-Texan chefs. These chefs grew up steeped in multicultural dining, eating Central Texas barbecue alongside family recipes. Now, in their own businesses, they marry smoked meats...
https://www.iheart.com/podcast/1119-food-court-with-richard-b-58971657/
This week in the Food Court we have two incredible comedians and coffee connoisseurs here to fight the battle between hot and iced coffee. Ophira Eisenberg veteran of NPR's Ask Me Another, the Moth and the new podcast Parenting is a Joke, is taking the position of hot coffee with a side of ""is ice...
https://www.iheart.com/podcast/20-the-food-programme-61331604/
Welcome to the world of cocktails and the people who make them. As Jaega Wise discovers in this programme, it's a world of extremes. On one hand, in the past decade, bartending has become a respectable, profitable career for some. International awards and competitions have thrust people like Monica Berg of London b...
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