Laurie Woolever and the Cone of Silence

Laurie Woolever has worked for chefs you've definitely heard of, most notably Anthony Bourdain and Mario Batali. Those two men are notorious for their outsized appetites, but in her new memoir, "Care and Feeding," Woolever gets raw and real about her own insatiable need for drugs, alcohol, and extramarital affairs while navigating the grossness and glamour of the food world in their orbits. She joined the Tinfoil Swans podcast to talk about getting sober, managing complicated men, and the shock of needing spirituality. For more info visit: foodandwine.com/tinfoilswans Learn more about your ad choices. Visit podcastchoices.com/adchoices