Welcome to today’s episode of OK Sports English, where we explore the stories and skills behind Olympic sports. Have you ever seen an athlete spin in a circle and throw a heavy metal ball across a field? That’s shot put—a test of power, technique, and balance that dates back thousands of years.
Let’s go back in time. The roots of shot put can be traced to ancient times, when warriors would throw stones to display their strength. But the sport as we know it today began in 19th-century Scotland, and it became an official Olympic event for men in 1896, the very first modern Olympics. Women joined the event later in 1948.
So how does it work? In shot put, athletes must throw a heavy metal ball—called a “shot”—as far as possible from inside a 7-foot circle. They are not allowed to step outside the circle during the throw, or it will be a foul. There are two main techniques: the glide, where the athlete slides backward before releasing the shot, and the spin or rotational technique, where they rotate to build momentum.
What about the weight? The shot is made of solid metal and weighs 7.26 kilograms (16 pounds) for men and 4 kilograms (8.8 pounds) for women. That’s like holding a bowling ball—but instead of rolling it, you’re hurling it through the air!
But strength alone isn’t enough. Shot putters need a mix of explosive power, body coordination, and mental focus. They train not only in the gym, lifting weights and building muscle, but also practice their footwork and timing endlessly. A small mistake—like releasing the shot too early or too late—can cost them the competition.
One famous name in shot put history is Ryan Crouser from the United States. He broke the Olympic record in 2021 with a throw of 23.30 meters, showing just how far the human body can go when precision meets power.
So next time you see this event on TV, remember: it’s not just about throwing a ball—it’s a demonstration of discipline, timing, and explosive energy. That’s what makes shot put one of the most intense and underrated Olympic events.
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