Steve Schneider, the owner of a few of the TOP bars IN THE WORLD is in the studio for your listening/watching pleasure. How does this former marine end up owning bars in Shanghai, Singapore and NYC? He will tell ya how from his humble start barbacking in DC to owning world reknowned bars Employees Only and Sip & Guzzle. We also learn he's a vodka sauce guy, is great at basketball, only ok at fixing things and earns a respectable score in a beverage blind tasting we throw at him. Listen in as we chat all things BAR BUSINESS in this episode that might leave ya a bit thirsty.
MENTIONS: @mightyschneidey @sipandguzzlenyc @employeesonlysg @theoddcoupleshanghai @elysiancafehoboken @clydes_restaurant @pdtnyc @mixography @mixtressnyc @crifdogs @jeffreymbell @audreysaunders @igorhadzismajlovic @tobinellisdesign @the86co @pedromandinga @thefireflybocasdeltoro @shingo_gokan @mikebagale @erinayoshida_ @angelssharenyc @jetsetjaymee @dearstrangersnyc @katanakitten_nyc @templebarnyc @labonitafunk @experimentalcocktailclub @raineslawroom @gingerrickey @overstory @harrison.ginsberg @bleeckerstreetpizza @holidaycocktaillounge @theclementebar @richierich2333 @elevenmadisonpark @mcsorleysoldalehouse @benyabrow
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