Eat Drink Smoke
Eat Drink Smoke is the bourbon and cigar review show for everyone! You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation. Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.
Episodes
October brings a flurry of "-tober" celebrations - Oktoberfest, Watchtober, Techtober, and for cigar enthusiasts, Bricktoberfest. Join Tony Katz and America's favorite amateur drinker, Fingers Malloy, as they embark on a sensory journey through J.C. Newman's Bricktoberfest special edition cigar and Fraser & Thompson North American Whiskey. Their candid conversation delves into the rich flavors of these seasonal offerings while ...
Ever wondered what cigar aficionados reach for when time is limited but flavor can't be compromised? The El Baton Firecracker might be your answer. This unique 3.5 x 50 Cameroon-wrapped cigar comes complete with a distinctive "fuse" running down its side, making it instantly recognizable. But does this diminutive smoke—affectionately called a "dog walker" in cigar circles—deliver enough satisfaction to justify its $10 p...
What happens when you pair a miniature cigar with airplane-sized tequila? Tony Katz and Fingers Malloy take listeners on a delightful journey into the world of small-format indulgences. This episode offers a refreshingly honest take on Don Julio Blanco tequila and the El Baton Cameroon Firecracker cigar, while delving into topics ranging from proper grill storage to the economics of modern dating.
The duo discovers they've exhauste...
Are good things really worth waiting for? When it comes to the El Baton Firecracker cigar from J.C. Newman, maybe. This compact powerhouse delivers an impressive smoking experience in just 3.5 inches, featuring a distinctive "fuse" running down its side.
Despite its small stature, this Cameroon-wrapped beauty packs a surprising punch of flavor. Tony and Fingers explore whether this "dog walker" cigar—designed for those quick ...
Step into the vibrant world of bourbon tasting with this Happy Hour edition of Eat Drink Smoke, where hosts Tony Katz and America's favorite amateur drinker, Fingers Maloy, explore the nuanced flavors of Monk's Road Fifth District Series Bourbon. Their animated tasting reveals a complex spirit with prominent spice notes that challenge and intrigue the palate. Beyond bourbon, the hosts dive into outrageous headlines about radioactiv...
Step into the world of premium cigars and bourbon with this lively episode that feels like eavesdropping on two friends sharing stories over a smoke. Tony and Fingers delve into the luxurious experience of the Padrón 1964 Diplomático Natural, a seven-inch Churchill that earns its place in any serious cigar enthusiast's humidor. With expert tasting notes highlighting its white pepper spice, cocoa richness, and flawless...
Cigars, Bourbon, and Unfiltered Conversations: A Journey Through Flavor
Step into the world of premium cigars and fine spirits with Tony Katz and Fingers Malloy as they take you on a sensory journey through the Padron 1964 Anniversary Series Diplomatico Natural. This episode offers an intimate look at the art of cigar appreciation while exploring the nuances of Monk's Road Fifth District Series bourbon.
The hosts dive deep into wha...
During this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review Bacoo 12-Year-Old Rum. Michael Herklots, Co-Founder of the Ferio Tego Cigar Company, joins Tony to discuss brand building, the cigar industry in 2025, and what's new at Ferio Tego.
All that, and much more, on an all-new Happy Hour!
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During this Happy Hour, Tony and Fingers review the Ferio Tego Timeless TAA Exclusive 2024.
Topics this episode include:
Tony finds a package of Jack Daniel's Pulled Chicken in the clearance section and makes lunch. The Fed cuts interest rates. Kroger really angers Fingers. Eight Restaurant chains that serve the biggest steaks in America.
All that, and much more on this Happy Hour edition of Eat Drink Smoke!
Follow Eat Drink Smoke ...
This week on Eat Drink Smoke, Tony and Fingers review the Ferio Tego Timeless TAA Exclusive 2024 and Bacoo 12 Year Old Rum.
Topics this week include:
Tony finds a package of Jack Daniel's Pulled Chicken in the clearance section and makes lunch. The Fed cuts interest rates. Kroger really angers Fingers. 8 Restaurant chains that serve the biggest steaks in America.
Michael Herklots, Co-Founder of the Ferio Tego Cigar Company joins To...
During this Happy Hour, Tony and Fingers review Travelers Point Wheated Bourbon.
Topics this episode include:
Brazen thieves are walking into hotels and enjoying complimentary buffet breakfasts — and getting away with it. The assassination of Charlie Kirk. What is happening to America?
All that, and much more, on an all-new Happy Hour edition of Eat Drink Smoke!
Follow Eat Drink Smoke on social media!
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During this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review a Cuban cigar from Benito's Tobacco Farm.
Topics this episode include:
Are Cuban cigars in as high demand as they once were? Should we feel guilty about smoking a Cuban cigar? 20 comfort food recipes that you should make at the first hint of fall. 9/11, 24 years later.
All that, and much more, on an all-new Happy Hour!
Follow Eat Drink Smoke on social ...
This week on Eat Drink Smoke, Tony and Fingers review a Cuban cigar from Benito's Tobacco Farm and Travelers Point Wheated Bourbon.
Topics this episode include:
Are Cuban cigars in as high demand as they once were? Should we feel guilty about smoking a Cuban cigar? 20 comfort food recipes that you should make at the first hint of fall. 9/11, 24 years later.
Brazen thieves are walking into hotels and enjoying complimentary buf...
On this Happy Hour edition, Tony and Fingers review Smoke Wagon Bottled in Bond Straight Rye Whiskey.
Topics this episode include:
There are 7 weird ways your body tells you that you need to consume less sugar. Roger Goodell offers one-word response to Taylor Swift Super Bowl halftime buzz. A foldable iPhone may be coming in 2026.
All that, and more on the latest Happy Hour edition of Eat Drink Smoke!
Follow Eat Drink Smoke on soci...
During this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review the AJ Fernandez Blue Cheese cigar.
Topics this episode include:
Another alcohol maker reports grim financial news. What does it mean for KY bourbon? Tony makes a tomahawk steak! ‘SNL’ announces cast additions, including ‘Please Don’t Destroy’ standout and TikTokers.
All that, and more on this edition of the Happy Hour!
Follow E...
Tony Katz and Fingers Malloy review some peculiar cigars and whiskey in this week's episode. They try the oddly-named Blue Cheese cigar from AJ Fernandez, which has an unusual 'smoky' flavor. The Smoke Wagon Bottled-in-Bond Straight Rye Whiskey also surprises with an intense rye spice. Listen in for Tony and Fingers' entertaining reactions and discussions around these unique products.
Key takeaways:
- The Blue Cheese cigar has a...
Welcome to another exciting Happy Hour episode of Eat Drink Smoke! Today, Tony and Fingers review a bourbon blend called the Wiseman from Kentucky Owl and Bardstown. They'll tell you if it's worth the price tag. Later, they discuss the crazy NFL trade news involving the Dallas Cowboys and Green Bay Packers.
Tony and Fingers are sipping on the Wise Man Bourbon ($40), a blend of 2 bourbons from Kentucky Owl and 2 from Bardstown. This...
During this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review the Liga Undercrown Maduro Gran Toro.
Other topics on this episode include:
Follow-up from last week -- Cracker Barrel scraps new logo design, keeps 'Old Timer' after listening to customers. Tony baked a cake!
All that and much more on the latest Happy Hour!
Follow Eat Drink Smoke on social media!
X (Formerly Twitter): @GoEatDrinkSmoke
Facebook: @eatdr...
This week's episode is a cigar and bourbon extravaganza you won't want to miss! Tony and Fingers review an intense Liga Undercrown Maduro Gran Toro cigar and the intriguing Kentucky Owl Wiseman Bourbon.
The hosts dive into the complex flavors of the full-bodied Liga Undercrown cigar, from leather and cocoa to wood and spice. They also analyze the Wiseman Bourbon, debating whether it's better neat or on the rocks. Other highlig...
Tony and Fingers try a rum that leaves them perplexed and get into a heated debate over cereal and haircut anxiety. Buckle up!
In this fun and freewheeling Happy Hour, hosts Tony Katz and Fingers Malloy light up a review Pyrat Rum. The rum's orange notes delight Fingers but perplex Tony. A discussion of Dunkin's fall menu leads to a debate over the best cereals and donuts. Tony and Fingers also dive into some news headlines, analyz...
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