David Edmonds (Uehiro Centre, Oxford University) and Nigel Warburton (freelance philosopher/writer) interview top philosophers on a wide range of topics. Two books based on the series have been published by Oxford University Press. We are currently self-funding - donations very welcome via our website http://www.philosophybites.com
Philosophers who use thought experiments often believe their own intutions in response to them are unviersal. But that's not always so. In this episode of the Philosophy Bites podcast Edouard Machery discusses his research on this topic, and some of his surprising conclusions.
This episode was made in association with the Institute of Philosophy and supported by the Ideas Workshop which is part of the Open Society Foundations
Frantz Fanon, who was born in Martinique, died aged 36. He nevertheless made very significant contributions to the discussion of racism and colonialism, influenced strongly by the existentialist tradition. In this episode of the Philosphy Bites podcast David Edmonds discusses Fanon, his ideas, his cultural background, and his impact, with Lewis Gordon, author of What Fanon Said.
In this interview of the Philosophy Bites podcast Nigel Warburton interviews David Edmonds about Peter Singer's famous thought experient about what you would do if you saw a child at risk of drowning in a shallow pond, and what the moral implications of that. David has recently published a book about this thought experiment called Death in a Shallow Pond.
What is distinctive about Mexican philosophy? How much is it linked to its geopolitical context? Carlos Alberto Sanchez, author of Blooming in the Ruins, a book about major themes in 20th century Mexican philosophy discusses this topic in conversation with David Edmonds.
This episode was supported by the Ideas Workshop, part of Open Society Foundations.
Mary Midgley didn't begin publishing until she was 59 years old, but nevertheless made a significant impact and had a distinctive approach. In this episode of Philosophy Bites Ellie Robson discusses some of her key ideas about our relationship with other animals.
Many people think philosophical discucssion is a luxury in times of conflict, but the Palestinian philosopher Sari Nusseibeh is more optimistic. In this episode of Philosophy Bites, recorded in early 2025, he explains why.
Democracy is about acting as a group, but, surprisingly, Robert Talisse argues that what it needs to function well is a degree of solitude for citizens. In-group and out-group dynamics mean that individuals become vulnerable to being pushed towards more extreme views than they would otherwise hold. There is, Talisse, maintains, a need to balance times of thinking together with times of thinking alone, at a...
How did morality evolve? Why do different cultures have such a similar set of moral norms and values? Hanno Sauer gives an evolutionary story that explains the genealogy of morality through human co-operation.
Most Western philosophers are deeply ignorant of Japanese philosophy. Takeshi Morisato who was brought up in Japan, and who has studied both continental and analytic Western traditions provides and introduction to some of the key strands in Japanese philosophy.
Melissa Lane, a classics scholar as well as a philosopher, discusses some key features of Plato's political philosophy and shows its continuing relevance.
Does Socrates still have something to teach us? Agnes Callard thinks he has. Here she discusses the great Athenian and his continuing relevance with David Edmonds.
Henri Bergson was once one of the most living famous philosophers. Now he is less well known. Emily Herring, his biographer, discusses this and some of his key ideas in this episode of the Philosophy Bites podcast. Nigel Warburton is the interviewer.
For this episode in the Bio Bites strand of the Philosphy Bites podcast Nigel Warburton interviews Lyndsey Stonebridge, author of a recent book about Hannah Arendt, We Are Free To Change the World, about how her thought was affected by her circumstances as an emigré fleeing Nazism.
Sometimes, there is vagueness about whether it is morally permissible (or even in some situations required) to perform a certain act—moral vagueness. What is the source of moral vagueness? Ofra Magidor discusses this topic with Nigel Warburton.
This episode of the Philosophy Bites podcast has been made in association with Vagueness & Ethics, a research project funded by the European Commission (grant agreement number 101028625 — H...
How can we make decisions under conditions of indeterminacy? Robert Williams discusses this challenging issue with Nigel Warburton.
This episode of the Philosophy Bites podcast has been made in association with Vagueness & Ethics, a research project funded by the European Commission (grant agreement number 101028625 — H2020-MSCA-IF-2020) and led by Miguel Dos Santos at Uppsala University. Read more
Peter Godfrey Smith is famous for his work on understanding the minds of other animals, particularly octopuses. In this episode of the Philosophy Bites podcast he discusses animal minds with Nigel Warburton.
Hegel is a notoriously difficult philosopher to understand. Here Richard Bourke gives a clear route through his key ideas about history and how it unfolds in conversation with Nigel Warburton.
Recent zoological research has shown us that a wide range of animals are likely to have sentience. We don't know for sure. There is sufficient evidence to think that it is likely that, for example, lobsters can feel pain. What should we do in the light of this? Jonathan Birch of the LSE, author of The Edge of Sentience, discusses this important question with Nigel Warburton.
The Cambridge philosopher Frank Ramsey died aged 26, but in a short brilliant life he made significant contributions to philosphy and economics. Here in the Bio Bites strand of Philosophy Bites David Edmonds discusses Ramsey's life and thought with his biographer Cheryl Misak.
Moral heroes are usually thought of as people who go beyond what is obligatory. Elizabeth Harman discusses whether sometimes we ought to act as moral heroes. She is in conversation with David Edmonds for this episode of the Philosophy Bites podcast.
I’m Jay Shetty host of On Purpose the worlds #1 Mental Health podcast and I’m so grateful you found us. I started this podcast 5 years ago to invite you into conversations and workshops that are designed to help make you happier, healthier and more healed. I believe that when you (yes you) feel seen, heard and understood you’re able to deal with relationship struggles, work challenges and life’s ups and downs with more ease and grace. I interview experts, celebrities, thought leaders and athletes so that we can grow our mindset, build better habits and uncover a side of them we’ve never seen before. New episodes every Monday and Friday. Your support means the world to me and I don’t take it for granted — click the follow button and leave a review to help us spread the love with On Purpose. I can’t wait for you to listen to your first or 500th episode!
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
The official podcast of comedian Joe Rogan.
The World's Most Dangerous Morning Show, The Breakfast Club, With DJ Envy, Jess Hilarious, And Charlamagne Tha God!
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.