Here, in the darkest, dourest, deadliest, bleakest doldrums of Winter 2020, I don't feel like making any more podcasts, because what's the point, but I thought I'd slip last year's holiday extravaganza episode back into your feeds, in which we exploded the usual format of the show to bring you a star-studded, Yuletide spectacular that harkens back to the homespun, holiday podcast specials of days gone by! With special guest appearances by: Decemberists guitarist Chris Funk, fine arts photographer Meghann Riepenhoff and friends, TV producer Jesse Ziebart, Grammy-nominee Korum Bischoff, and restauranteur and businessman Harvey Wolff from Proper Fish. Come along on a wintry ramble around the island, chasing away a case of the holiday blahs!
The WALKING Podcast Holiday Special is brought to you by Dresden Stollen Bakers. When Irmgard Maron came to the United States in 1928, she brought a cherished recipe for stollen from her native Dresden. She began baking for friends and relatives during the holidays and, at their urging, started a small bakery business. Ninety-one years later, three generations of her descendants still gather to bake this deliciously rich holiday bread once a year and sell it to families like yours around the world.
It has been a comfort these last couple of months, during the pandemic, to pass by the Maron homestead on my walks and see the silhouettes of various Marons, all masked up, still busily packing stollen in the outbuilding to ship around the world, their long tradition undeterred and unstoppable.
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com