July 24, 2025 • 35 mins
Is your work hiding something the public would not want to know? Fred wants to know! Plus, Fred goes off on the haters. And find out who drinks 40 diet Pepsi's in one day!
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Episode Transcript
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Speaker 1 (00:00):
This is the fread show. Let's get you hotel a
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Las Vegas from March thirteenth, twenty twenty six, at the
Coliseum at Caesar's Palace. Text Lopez to three seven three
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tickets to the March thirteenth show at two that hotels
(00:22):
day March twell through the fourteenth at the Flamingo Hotel Casino,
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be sent. Dennered message and data rates may apply. All
thanks to Live Nations. Tickets are on sale now at
ticketmaster dot com for all shows running December thirtieth through
January third, and March sixth through the twenty eighth bak
Cap Week morning. I was too busy of fluffing myself.
(00:45):
I was training myself up well because Giggy gets the
camera out. I gotta make sure everything's, you know, like fluffed.
Speaker 2 (00:50):
That's right, let's holl That's what I'm here fort never mind.
Speaker 1 (00:53):
Fred show is on now, everyone, Good morning. On Thursday,
July twenty fourth. It's the Fred Show. Hih, Kaylin, good morning, Hello,
Jason Brown, Hi, Paulina, Hi, Kiki here, Martin Shelby. Shelley
will be here. Another tie in the showdown. We're up
to six hundred bucks. Meggot's coming back. Five pop culture questions.
The money's getting good and she's good. He is good?
(01:16):
Waiting by the phone from the vault? Why did somebody
get ghosted? The throwback throw Down Name that tune battle
is getting competitive. Caitlin and Jason at the top, Kicky
and Paulina tied for third because I don't know which
one of you I would say it's third or fourth,
you know, because Kaylin Jason eight seven and then kicking
(01:37):
Paulina at four, so we'll stay tied for third.
Speaker 3 (01:39):
Yeah right, that's right.
Speaker 1 (01:40):
It's good headlines. The entertainer of fort Am blogs this hour,
what are you working on?
Speaker 4 (01:44):
K Someone's getting sued for throwing a microphone in Las Vegas. Also,
I need to tell you who drinks forty cans of
diet pepsi a day, forty forty saying yeah.
Speaker 5 (01:56):
I want to like call for help. I think four
zero God, I feel guilty when I drink one can
of coke. I know, I like beat myself up one can.
I had one can of coke yesterday that I get
on the treadmill. I'm like, I'm not getting off until
two hundred calories comes off this thing, so it will be.
Speaker 1 (02:14):
Like it never happened.
Speaker 6 (02:15):
It's the nectar of the gods. I love my coke.
Speaker 1 (02:17):
I know, I know, I know Coca cola, and this
is a hot take in a can, yes, out of
the refrigerator, not poured on ice nine a cup. Coca Cola.
I gotta have a little metallic taste to it.
Speaker 6 (02:30):
We love God.
Speaker 1 (02:31):
I have a little bite to it, and it has
to be ice cold. But I'll tell you what, it
doesn't take much to throw it off. Some of the
bottles they don't hit Nope. I don't know if it's
because they can't keep the carbonation or because they're clear,
and if they've been sitting out for too long, depending
how they've been stored. I don't know. Coca cola ice
cold in a can. I could drink forty of them.
Speaker 3 (02:51):
Or a McDonald's coke.
Speaker 2 (02:52):
Oh yeah, I'm close to Donald's co I'm sorry it
hits different.
Speaker 3 (02:57):
I don't know. Top Chier yep, so good.
Speaker 1 (03:00):
I think it has a little less bite, or it's
a little sweeter or something. I don't know what it is.
McDonald's coke is is it's different. It is definitely different,
but it's not the coco out of the can. I
don't know it almost it almost like hurts to drink. Yes,
what I'm talking about. I like the pain? May the pain?
Speaker 6 (03:17):
I want to feel something?
Speaker 1 (03:18):
Yes, I know me too, So I'll try this. It's
little early. I don't know if anyone's feeling like being scandalous,
but eight five five five, as I feel about most
things that we do in this show, let's try it.
It may work, it may not. You know, we just
move right on. Don't worry. I got other stuff. Eight
five five five nine one oh three five. Is there
a secret about the place that you work that a
(03:40):
lot of people don't know and maybe wouldn't want to know?
For example, uh, this story this morning at Colorado. And
I'm sorry to doctors and nurses because I know many
of you are responsible, and but I also think there
may be aspects of this that you can relate to.
Speaker 7 (03:54):
It.
Speaker 1 (03:54):
It is a little bit scary, but a Colorado surgical
team allegedly played a music bingo game on a cell
phone while performing what was expected to be a routine
cataract operation, and act at the center of a lawsuit
settled by the patient who died of cardiac arrest during
the surgery. So, according to the suit, both the surgeon
(04:15):
and the aniseesiologists participated in the distraction as this guy
underwent the routine surgery, one of almost four million such
procedures performed annually. Apparently, I'm just getting to the you know,
the crux of the story, I guess. In order for
them to hear the music to play the bingo game
on their phone, they had to mute the machines that
(04:37):
monitor the patient's you know, like cardiac status or whatever. Yeah,
the vital signs. So I guess. I guess the vital
sign of alarms from the thing we're getting in the
would potentially get in a way of playing the game,
So apparently they muted them, and details of the legal
settlement had not been disclosed, with the doctors allegedly admitted
(04:59):
to being distress. The music bingo game apparently involved playing
songs on a cell phone and marking off the titles
on a board in an attempt to get bingo, and
then they made one of the doctors explain like, well, well,
like I guess in the deposition or in court, they're like, well,
how does it work? And so one of the doctors
had to say, well, if a BG song played, then
that would count for B in bingo. You want to
(05:21):
get bingo. And in the meantime, this person, eleven minutes
into their surgery, I guess, had a heart attack and died.
And they didn't necessarily know I guess fast enough because
it was.
Speaker 6 (05:29):
Like, I don't know, because they were playing a game
right right.
Speaker 1 (05:32):
There's a third eye blind?
Speaker 7 (05:33):
Or is it?
Speaker 1 (05:34):
God, it's really bad. You know, it's really bad. But
maybe I don't want to do this topic anymore. Maybe
I want to push the button to move on. But
I'm just I would imagine there are things that happened
at people's work all the time that they have no
idea about and maybe didn't need to know, you know,
whether it's I know the doctors listened to music when
(05:56):
they're operating. I know that's not uncommon where some do're
do or whatever. I know that I've heard that people
listen to this thing while they're operating, which Hey, hey, Doc,
don't laugh too hard. Yeah, it must be hard to
keep your hands steady because we're so funny. I mean,
I would get that you're in that room for however long,
(06:16):
and you're concentrating, and maybe the music helps whatever. That's fine.
A lot of people listen to music while they work.
I'm sure you're able to do both as long as
you're focusing on the task at hand. But is it like, Yeah,
have you guys ever worked at a place where you thought, Man,
I really don't think people want to know about this, like,
you know, maybe food prep. I'm sure there are aspects
of food preparation or food storage that aren't necessarily unsafe,
(06:38):
but they're unsavory, like you just wouldn't want to know necessarily,
Like I, you know, I'm when I'm in a somewhere
and I ordered soup where I see soup being made
and it's out of a bag in a microwave. Like
I don't like those restaurants where you can see the kitchen.
I don't need to see the kitchen. Really, I don't
need to see the kitchen. No, I don't because I
don't need to see it. Does it? It's not necessary
(06:59):
for me to know how was how the sausage was made?
Just bring it to me, you know, Like I want
to believe you're back there with a big cauldron of
you know, soup and someone just stirring it all day
and you know, loving it, you know, and then he
was a ladle and they like spoon it out just
for me. You know, I don't want to believe that
someone was like, oh he ordered the soup. Oh my god,
do we even have any So okay, find a bag,
(07:20):
Throw me a bag, right, and then the bag and
then they you know, they boiled a bag or they
or they put in the microwave and then give it
to you like what I'm not. If it's hot and
it's delicious, then I'm none the wiser. I don't know.
I didn't even know that. You know what about KFC?
Speaker 8 (07:35):
Oh, man, can't give away our secrets? Man, would I?
If I I'm not picking up on KFC. Let's just
say fast food in general. But of course we're an
esteemed manager of a Kentucky Fried Chicken.
Speaker 1 (07:46):
Yes, they tried to go back to that for a while,
didn't they. Yeah, they tried to go back to Kentucky
Fried Chicken.
Speaker 2 (07:51):
They're doing several rebrands, and I'm like, what's what's going on?
Speaker 3 (07:54):
I think Taco Bell is taking them out.
Speaker 1 (07:55):
But you know, well because Taco Bell says hamburgers and
chicken contended, right, chicken ten and people think the chicken
tenders are delicious. Fries other fries are topped Taco bellas
just like, forget about it. There's one stuff shopping come
on by ice cream? Now, will poor little Baja blast
on it? It's a it's a float enjoy, okay, But
fast food in general, maybe you don't have to be specific.
(08:18):
But what I see stuff that I'm like absolutely so.
Speaker 2 (08:21):
Like just for instance, like coal slaw, all of those
ingredients have to be mixed up, and so it's in
a really big tub and we just pour all of
it in here, and then we pour the coalslaw sauce
on there, and somebody has to mix it up with
their hands, not their necks. They got gloves, there's gloves.
But why don't you have a spoof because it's so much,
(08:42):
it's so big, you can't. You got to get in there.
You have to step foot first in the coal slaw and.
Speaker 3 (08:49):
Then just stand in it and.
Speaker 2 (08:53):
Shovel or something yeah, you have to mix it and
then you know, like our chicken pop pies, that's it's
made with chicken that's been loved.
Speaker 3 (09:00):
So you know, it's like the so.
Speaker 1 (09:03):
This chicken has left over? Yes, and how long? Can
it's all day?
Speaker 3 (09:07):
Yeah? From the day before sometimes.
Speaker 1 (09:10):
Okay, and then they chop it up and they put
it in.
Speaker 6 (09:14):
Yeah, so to be wasteful, what do they do?
Speaker 1 (09:16):
They so they take the chicken and then they chop
it up and put in the refrigerator and then they
use it for the popie the.
Speaker 2 (09:21):
Next day and for the shredded barbecue chicken sandwich.
Speaker 9 (09:24):
Okay, yeah, I.
Speaker 1 (09:26):
Mean, yeah, that's that's sanitary of course. Yeah, I don't know.
Speaker 2 (09:31):
You might pick up a piece like what part of
the chicken is this, but you know throw it all
in there that she was fine. Oh I didn't even
know that. Yeah, yeah I didn't. I could have done
without that.
Speaker 1 (09:42):
I never worked in I worked in retail, and I
don't think I have any secrets like there there weren't
any secrets of retail, like they weren't.
Speaker 4 (09:48):
I mean we marked stuff up a lot in retail,
Like yeah, I worked in a boutique and it was
like what it costs and we just double it.
Speaker 1 (09:56):
That was Yeah, that's pretty common.
Speaker 6 (09:59):
Yeah, I just was like, this is sad the grocery stores.
Speaker 3 (10:02):
I know Jason worked at a grocery store probably, you.
Speaker 2 (10:04):
Know, Yeah, what is there anything weird going on back
there with like the meat, because I feel like it
was a.
Speaker 1 (10:10):
Car boy, so I always have access to the butcher
if I did, if I did work at a grocery store,
I don't I don't need to see it, Like I
don't need to go there, Like it's fine, it's great,
Like you do what you gotta do. And then the
little little piece of meat come out on a little thing,
you know, cyrophoam or whatever it is, and I just
grab it and go. I don't need to under I
(10:31):
don't need to know how we got from move to that,
you know, I don't need to know. Like it's not
it's not helpful, you know.
Speaker 7 (10:39):
Yeah.
Speaker 10 (10:40):
No, But normally there's like a window at least in
my jewel, like you could see back there, like what
they're doing.
Speaker 11 (10:45):
Yeah, yeah, that like door that swings open and just
give it a big push.
Speaker 10 (10:48):
Yeah, they were doing stuff back there, have like little
shower caps on.
Speaker 6 (10:52):
They have their shower caps. They really dressed and then
like there's a bakery you dressed.
Speaker 1 (10:56):
Yeah, yeah, it's out in the kitchen, I know, but.
Speaker 6 (11:03):
You can't just dress yeah in the DELI actually.
Speaker 1 (11:09):
Remember that most of the last time, of the time
before that, we volunteered at round McDonald house and we
made lunch. And I don't know if you guys have
ever done this before. I encourage, like, if you've got
a group of friends or a business, so I encourage
you to do this because it's nice. It's a nice
thing to do. It helps out the families and but
but at least here it is a serious operation. Like
you it is hard work, like it is not it
(11:29):
is any photo opportunity. We're not there. We're not just
mixing things that have already been made. No, no, no,
like it's chopping, it's slicing. It's like it's the whole thing, right,
And there are cooks there, there's a chef there that's
like advising this. But it's all scratch made and you're
doing it, so that's fine. But I remember we went
I think it was last time, and the guy were
(11:50):
it was chicken, some kind of chicken was for lunch,
and the guy was like yeah, you guys, I know
your show's on until ten. You normally you got to
be here at eight to break down the chickens. I'm like,
excuse me, break down the He's like, well, yeah, you know,
like these chickens, I broke them. You know, I don't
know how many people they're feeding, one hundred people something.
So there's all these chicken pieces and for the lunch.
And it's like, oh yeah, there these were just whold chickens.
I mean they were like bock bock box but like
(12:11):
they were you know, hold chickens before. And he's like, hey,
we got to break these, ywn you would have to do.
I'm like, bro, I don't. I don't break anything. I
don't do no, Like that's not what I that's not
what I do. Like that's that's not for me. Like
I do right, Like I buy the chicken in its
pieces already, Like I'm not no, I'm not. I did
not go to the CIA. I am not a culinary expert.
(12:33):
I'm not breaking down animals with a cleaver like going
to this, That's what I mean. And yeah, every now
and again, these cooking videos will come up and it's like,
you know, I'm going. I'm good, Like, just give me
a little breast, Like, just give me the breast and
I will cook that. And even that is a little
too tactile for me. Chicken grosses me out. Yeah, really
(12:53):
every time I make chicken in the house, I'm like,
I could be a vegetarian. I could easily be a vegetarian.
Speaker 4 (12:57):
I had to take bones out of thighe the other
day for my boyfriend who cooks, and you wouldn't have
survived that.
Speaker 1 (13:03):
No, I'm not a surgeon. I'm not. I'm not in
an operating room playing bingo. I'm not. It was tough,
it's not happening. And a lot of restaurants the kitchen
doesn't work gloves, oh, because it's actually less sanitary according
to one texture. Also, just don't ask for lemons in
your drink. I do.
Speaker 3 (13:22):
What do you mean, Jason?
Speaker 10 (13:25):
But they're always like out so like all that fruit
is just like sitting sitting out.
Speaker 1 (13:30):
Yeah it's a lemon. It's actually a cidy doesn't it
doesn't kill stuff. But anyway, but like I don't.
Speaker 10 (13:36):
Know, you know, sweet stuff flies like just sitting out,
like it's literally just sitting at the bar.
Speaker 1 (13:42):
Tons of people are just walking past it. It's just there.
Speaker 3 (13:45):
I don't breathing on it reaching.
Speaker 1 (13:47):
Across the test. This is Chili's secret, now do I do?
I want to hear this because I really like Chili's tests,
so I don't.
Speaker 6 (13:56):
I wish we didn't say that exactly.
Speaker 1 (13:58):
Around here there is one really close to us here,
like they're obviously in the city there is, but like
there isn't one in the you know, downtown area. So
it's almost like a like a like a what it
was the way I'm looking for delicacy almost it is. Yeah,
like when I'm when I'm in the suburbs and I
see one, I'm tempted to pull over every time. So
don't ruin it for me.
Speaker 7 (14:18):
Ses Okay, Well, I used to work Good Chili's when
I was in high school.
Speaker 6 (14:23):
I'm now graduated from college.
Speaker 7 (14:25):
And when we do like utensils at the end of
the day, grab all the clean ones from the dishwasher
and just like they have rice and stuff and sometimes
they get stuck in the fork. I would put the
like put it back in the wash, but old mostly
like every other coworker would just use their nail and
scoop the rice out and then pack it in the bag.
Speaker 1 (14:47):
Like, oh no, I don't know who that's worse for
me or you having to wed your nail into get
nasty food. Oh my god, I wouldn't. I put it
right back. I do that at home. Like if I
don't get a piece of food off and it's still there,
I just keep washing the same item until the food
(15:08):
comes off. No way, all right, Jess, I don't know
about that. Thank you, have a good day. Oh boy,
I'm a contractor for USPS. Every single package has been
airborne anywhere from five to seven de feet Oh what
like like thrown or something. I mean, I wasn't a plane.
(15:30):
I guess I don't know. Yeah, I'm not sure, but
it okay. So it's been tossed and maybe caught gingerly
and maybe.
Speaker 3 (15:37):
Not and stoed.
Speaker 1 (15:41):
Well, if you listen to this show, you know there
are very few secrets because the whole thing sort of
comes together live on the air, you know, with Yeah,
there's an incredible amount of preparation that comes into us
just throwing it together every morning.
Speaker 2 (15:52):
You don't want to tell them about that thing you do,
the which thing? Which are the things?
Speaker 3 (15:56):
I think the thing you do before we go on
the air.
Speaker 1 (15:58):
The thing I did. The thing, well, that's that's priven
between me and apparently all of you. It's different than
the thing Jason does with you and Fred's biggest stories
of the day. Someone says that they used to work
at McDonald's and the secrets of the infamous McDonald's coke
is that they keep the syrup in co two containers.
Speaker 3 (16:15):
Keep doing it.
Speaker 1 (16:17):
I've heard it was water filtration. I've read that. There
are a million different stories online of why. And it's
used to have the coke. It's the diet coke specifically
that people rave about. Maybe it's coke too, but I
always hear that's the diet coke is elite at McDonald's.
And it had something to do with the water filtration
system because theoretically the amount of syrup that's supposed to
(16:37):
go like with the amount of water. And you would
know this, Kikip, even though I think they're PEPSI, aren't
they at KFC? Yes, look at you, Well, I think
PEPSI owns them, don't they or like freedom A or.
Speaker 3 (16:48):
Oh yeah, they are.
Speaker 5 (16:50):
Right.
Speaker 1 (16:51):
That's that's why you can drive by, you know, in
certain suburbs and it would be like KFC thirty one flavors,
Tackle Bell, Pan Express, one in a Khalil res Halio
whatever that stuff. You know, like like a like a whatever.
All the franchises in one that's on America, you know,
right right, and you can just walk down the line
like you know what, I'll have breakfast, lunch, dinner, and
(17:12):
dessert right here, I believe. But the amount of syrup
to water ratio is determined by Coca Cola, and I
guess they come check it to make sure that it's like,
you know, the right quality. Yeah, because you know, if
you're willing nilly out here, like you know, serving bad
coke and people drink it and like this is disgusting
that goes on coke. I guess because I don't know
the people realize that they're just selling them the syrup.
(17:34):
And I guess there's a little there's a little device
that they can put under the I mean people who
work in restaurants like yeah, idiot, But there's like a
little device that will tell you the water to syrup
ratio to make sure that it's right, and you can
set it I think with a screwdriver. Anyway, I guess
it has so in theory. Everybody's coke should be the
same and standard. But I think that McDonald's has something
with the water filtration. Look, this is the headquarters of
(17:56):
McDonald's in this town. Somebody call up here and tell
us what's going on.
Speaker 4 (18:00):
Somebody oncen't for all Bella, get on it, figure it out.
Speaker 1 (18:04):
He call somebody, somebody, anybody, give me somebody.
Speaker 6 (18:09):
Oh god, just like the Chaco Taco. Remember that.
Speaker 1 (18:12):
Don't remind me of the Chaco.
Speaker 6 (18:13):
Oh my gosh, that's what I learned. We're built different.
Speaker 1 (18:16):
Your predecessor I couldn't find us at Chaco Taco when
when the Chaco Tacos were apparently the companies that were
not going to make him anymore, and there was a
run on Choco tacos. And Ben Hamine, our former intern
before bellahamine, yes, go go find us some He was like, no, right,
And he drove like three blocks. What is he? Twenty
one years old? Twenty years old? Drives three block? And
(18:36):
I don't mean to say this about the generation, but
he drives three blocks and call it I can't find one. Uh, well,
why don't you try a little harder? And then he
drives another three blocks, like literally he could still see
the radio station. He's like, I don't know, they don't
have any It's like I got an idea. Here's my
idea for you. Don't come back until you have one period.
I think that's what we said to him. Way oh yeah,
like do not come there. There is a Choco taco
(18:58):
available in the listening area, so don't come back until
you found one. And then here's the thing, Like when
I was an intern, I would have made a change,
Like I would have come back with something, you know
what I mean, Like if if they had sent me
out and said, hey, I remember one day it was
go literally the afternoon. Guy on the radio was like, hey,
go wash my car. I need my car wash because
it was like a car from a dealership and it
(19:19):
was like a demo car and he had to return it,
and he was like he needs to be clean. And
I drove around and all the car washes in the
ghetto where the radio station was they were all closed
and it was terrible part of town. They were all
closed everywhere, and I drove to like another city basically
to get there because I was not coming back without
a clean car, like because it wasn't happening right, something
would have been thrown at my face.
Speaker 6 (19:41):
Like literally, like literally.
Speaker 1 (19:45):
So that's that's my that's my career advice for the day,
kids is, if you're asked to do a test, either
figure out you could be clever if you want to,
but come up come with something. Do not say I
don't know after five minutes I don't know. No, say
just I don't know. Come up with something, and don't
ask a million questions.
Speaker 4 (20:02):
Just get it done critically on that part.
Speaker 1 (20:07):
Now, belly, you don't have to call over McDonald's in
town for the secret. If you want to, you know,
call headquarters and see what's going on. There's a heat dome, guys.
It's a heat dome. I hope we're not talking about
this much longer, but it's set to affect most of
the country. Tens of millions of Americans are under what
forecasters call a ring of fire. Oh wow, that's traumatic.
It's a heat dome that's settling over Chicago to New
(20:28):
Orleans today. The Great Lakes region will see areas have
a heat index in the mid nineties, with the high
temperatures shifting more to the east. On Friday, the heat
dome will effect nearly two hundred million people. By the
end of the week. The heat index will be between
one hundred and ten and one hundred and fifteen from
the states on the western part of the Gulf through Oklahoma, Arkansas,
portions of Missouri, Illinois, Indiana, and Tennessee over the weekend,
(20:51):
which means Gideon the torturer will say, let's go right
by the lake today. You can do it. We have
to toughen you up. No, we don't don't need to
be that. I don't need to be the kind of
tough that's you passed out in the hospital somewhere.
Speaker 3 (21:03):
This is over before Lallapalooza.
Speaker 10 (21:05):
Yes, I don't have time hopefully right now it's saying
seventy for Lollapaloosa.
Speaker 6 (21:10):
Yeah, oh do it.
Speaker 1 (21:13):
Lord, I hopefully didn't just you know, curse that.
Speaker 6 (21:16):
See oh my, that would be that amazing.
Speaker 1 (21:20):
They would be God's favorite God. There's a person who
and I have been so good lately with the text,
is a person who has been hating us for years.
Every day they tell us how much they hate us.
Every day. Thank you for your dedication.
Speaker 3 (21:30):
Very nice every day.
Speaker 1 (21:31):
Though, and in this person said Fred, the self proclaimed
hardest working person ever is that what I said?
Speaker 6 (21:35):
You've quite literally never said that.
Speaker 1 (21:37):
Yeah, things at my face every morning and tell me
about well, I mean you didn't have to tell everyone.
You didn't have to tell everyone. But it's like, what point,
at what point are you do you not feel like
the idiot's testing every day like and quoting the show
that you hate so much and not getting like don't listen,
Like no one's making you do this, you know, like
(21:58):
it's fine if you hate it so much, then don't listen,
but instead you listen all day every day, and then
you quote it, And now you're going to write something
snarky that like I'm the idiot, No, you're the idiot.
Speaker 4 (22:09):
Life could be easier for you because it seems like
you're not having a good time.
Speaker 1 (22:12):
Like you're actually a miserable human being, like don't listen,
like I'm begging you, Like it's it is so counterintuitive
to what we do here. We want everyone to like
us and everyone to listen, and we're so grateful that
people do, honestly, but you text us every day how
much we suck, No, you suck. You suck the most,
(22:36):
and our text platf and I've been so good for
so many months, they asked me. The people were like,
please don't don't you know the haters these there are
so many people that like don't know what they're talking about.
Please like don't read this. And so I did stop
and I've been so positive, but I just can anymore
with this because but our text platform allows we can block,
but all that means is that we can't text you.
(23:00):
You'll see your smart Like I can't imagine. Can you
imagine like going to a restaurant every day every day,
going to the restaurant, telling that buying something, and then
telling them how much they saw every day every day.
Speaker 6 (23:21):
I just I can't.
Speaker 1 (23:22):
I just can't imagine. At what point do I am
I the idiot?
Speaker 6 (23:26):
Like I had an.
Speaker 4 (23:27):
Uber driver the other day who drove me the wrong
way on a one way and I still gave him
five stars.
Speaker 9 (23:32):
I was like, that's fine. You know what, No, look,
I get it. You know this stuff eats at me.
Texter Lauren, you know this stuff eats it me. You
know you know that.
Speaker 1 (23:44):
I care what people think. You know that I care
that people like this show or not. You know, And
so you're you're that You're you're one more level of
cruel where you just feel the need to just every
day torture people. So trigger Yes, I am. I am.
You're a horrible human being for knowing that and then
continuing to do it. So anyway, but you know what
the problem is, this is what gets people like that.
(24:06):
All this last thing I did, I've learned that this
is what gets people like this person is so excited
right now, So anyway, keep listening. I don't I don't care,
but I just at some point I would feel stupid.
I hate this place, so I'm never coming back until tomorrow.
Speaker 6 (24:20):
Hey, but we have to show equal love. Because someone said, Fred,
you're the coolest guy.
Speaker 3 (24:23):
On the radio.
Speaker 1 (24:24):
Well, thank you. And I think some people don't realize
that I lean into this stuff because it's kin that's
in itself as fun like this person, like this person's
stupidity is funny.
Speaker 6 (24:32):
Well she's giving us ratings, so I guess we don't really.
Speaker 1 (24:34):
Care, right, Like you're actually helping us. So anyway, thanks,
appreciate you. I have a good day. And yes, I
am triggered, as would anybody be by being told how
much they suck every day by someone who consumes their product. Yeah,
so Uber is rolling out whatever Luber is rolling out
a new feature? Can you tell I've just yeah, it's
(24:54):
long been this way. Most of this year has just
been like I can't win, and no one wants to
live listen to the truth, or like no one wants
to a lot of people don't want to be nice.
So it's just like, Okay, strap yourself in and keep
keep it up with your own narrative of having no
information about anything. Just keep it up, listen to lies,
do whatever you want. I don't care. I don't care.
I'm losing it. I'm losing it.
Speaker 6 (25:18):
Seems like you're losing it in like a who cares.
Speaker 10 (25:22):
Yeah, it's empowerful, it's the heat.
Speaker 1 (25:25):
I care so deeply that it's some I don't even
I don't even know how to explain it. I don't know.
It's my life's work. Guys, it's fine. Just tell me
how much it sucks.
Speaker 8 (25:35):
So.
Speaker 1 (25:36):
Uber is going at a new feature designed to give
women more control over who they ride with or drive
for on its platform. As part of a pilot program
launching next month in La San Francisco and Detroit, women
can tap a preference in the Uber app to be
matched with other women, whether they're booking rides or signing
up to drive, Uber's vice president of operations in the
US and Canada, so that many women riders and drivers
(25:58):
make clear that they wanted this option, giving them more choice,
more control, and more comfort. Uber notes the pairings are
not guaranteed. Every time, guys iPhone users, I guess it's
a new iPhone coming. It looks awfully similar. Well, I
can't wait for it to the other one. We all know,
except I guess one of them is going to be
(26:19):
slimmer than the others. But it's also going to have
like they're going to go backwards on the camera and
backwards on the battery life. So we're it's slimmer though,
so that's cool. iPhone users are getting new emojis in
iOS twenty six. A trombone because I let me tell
you something. Every day, every day I'm thinking to myself,
(26:41):
where's the trombone? Like I need it now? A treasure chest,
a distorted face, a hairy creature that resembles Bigfoot, A
fight what's a fight cloud? I don't know what that is?
On an Apple Core now that's the one. Another one
I'm trying to text my you know, my friends, and
(27:02):
I'm like, where's the apple core? A orcot ballet dancers
and a landslide. Okay, TSA is issued statement. They're begging
travelers stop hiding animals in weird spots on your body
at airport security. Another day, and another thing they actually
have to say, a woman tried to smuggle two live
turtles trapped to her chest. In another incident, a guy
(27:23):
can steal the five inch turtle in his pants. A
newer to TSA agents are urging people to stop this behavior.
It's not only inappropriate, but also risky for the animals.
I get an idea, I let me put my turtle
in my pants.
Speaker 3 (27:38):
Oh no, isolate that one bell.
Speaker 1 (27:44):
And finally, guys, there's a new Colorado based dating app
called pickle Match. It's using the booming popularity of the
game to connect singles, so now too wildly annoying people
can hang out. I feel like pickleball is a new CrossFit. Yes, sorry,
like a bunch of a bunch of years ago. If
you were in CrossFit, everybody had to know. Everybody had
(28:06):
to know that you did CrossFit. Everybody had to know,
and it was like, if you're not part of the club,
you know you're not part of the club. I feel
like pickleball is the same way.
Speaker 6 (28:12):
I've only told you guys I'm playing once.
Speaker 1 (28:14):
It's it's cool down a little bit. But I feel
like maybe a year or two ago, it was like
if you played pickleball, everybody had to know, right yeah,
that you were a pickleballer.
Speaker 11 (28:24):
I feel like it right now it's pilates. Anyone else
feel that, Like, oh yeah, it's bad. People are having
like birthday parties based on plates. Like if I had
a birthday party, I'd be like, Hey, come to the
plates thing. We're gonna all rent it out and just
you know, drink macha. Like that's if that's your birthday.
Speaker 1 (28:43):
So I'm having my birthday party by the lake during
a heat dome. We're gonna go running. Anyone like to,
I'm busy for both of your parties. That is crazy.
That's so sad. So it's called pickle match instead of
endless swiping. Users meet through local games with profiles focused
on playing style and court pref and says playing style
in court preferences. The idea came from a co founder
(29:05):
named an Elise, who wants it a more natural way
to Sport Connections. The app is in beta and is
gaining traction with a public launch event set for tomorrow
in Louisville. So hey, cool, if I love it, If
you like pickleball, that's great, go play pickleball.
Speaker 4 (29:20):
And then you get to find out if someone is
like annoyingly competitive right away.
Speaker 6 (29:23):
You know, Oh, that's actually.
Speaker 1 (29:24):
A good thing because you know, there, we all know
the people who you can't play a game with them
because if they're not winning, then it can't be fun
for anybody. And I couldn't be with a person like
that because it's like, look competitive, yes, but you know,
and but if you're not winning, and then it's all
of a suddenly no one else can have a racket, right,
that's no fun. It's National Cousin's Day, National Intern Day,
(29:48):
National Thermal Engineer Day, and National Amelia Earhart Day. My girl,
that's your girl. Paulina has some kind of kindred connection
to Amelia Earhart?
Speaker 6 (29:58):
Yeah, do you believe?
Speaker 1 (30:00):
Do you think she's still alive? Now? What we determined
she'd be one hundred and thirty? Well, we did the
math one time. Hold on a second, she.
Speaker 6 (30:07):
Might be because they keep better out there. Where is
she Bermuda.
Speaker 1 (30:10):
Amelia Earhart was born in nineteen Wait wait, what did
you just say?
Speaker 6 (30:15):
Where isn't she in Bermuda? That's what she was last spotted.
Speaker 1 (30:18):
They eat better in Is that a fact?
Speaker 6 (30:20):
We thought you better out of the US, don't you think? Yeah,
like less preservative.
Speaker 1 (30:24):
She was born in nineteen thirty seven, so she would
be like, what eighty eight years old? Oh that's is
that right? I just did the quick math. I don't
know if that's right when I see her. Yeah, let
her ask you if that's true. But yeah, there's there's
no date of her. She was declared so she was no, no, no, no, no, no, no,
never mind she was born in No, she was born
in nineteen ninety seven, so she would be one hundred
(30:45):
and thirty. Wow, she was. She disappeared in nineteen thirty seven.
It was declared dead in nineteen thirty nine. So do
you what is your theory? You believe that she did
not die in a crash and that she lived somewhere
to be one hundred and thirty.
Speaker 6 (31:01):
Well, they never found her, that was the thing, right,
they never found.
Speaker 1 (31:03):
Well that doesn't mean she didn't die.
Speaker 11 (31:05):
Well, I mean I need proof, but also I feel
like she probably just wanted to get away from a
man or something.
Speaker 3 (31:11):
That's what most women want to do.
Speaker 6 (31:12):
Okay, now I'm starting to believe your theories.
Speaker 1 (31:16):
On who was she dating at the time. I'd like
to know more. Come on, ladies, where was TMC for
all this? I had no idea The Entertainment Report's next
Fresh's Entertainer Report He is on The Fresh Show.
Speaker 6 (31:26):
Of course.
Speaker 4 (31:27):
By now you know that Ozzy Osbourne passed away this
week at the age of seventy six at his home
in England.
Speaker 6 (31:32):
But we're learning some more details.
Speaker 4 (31:34):
I guess when his family called that early that morning
for help and air Ambulance actually responded, landing at around
ten thirty in the morning, and I guess paramedics worked
tirelessly for two hours to try and save him, but
ultimately they could not. He died surrounded by his wife,
Sharon and their children. Ozzie performed his final show earlier
(31:54):
this month in Birmingham and had been battling Parkinson's since
twenty nineteen, along with some other health issue. So speaking
of Birmingham, Drake paid tribute to the late rocker by
stopping by the Black Sabbath Bench and pouring out some tequila.
He called Ozzie a cultural touchstone, and later performed using
Black Sabbath's Iron Man as his entrance music.
Speaker 6 (32:14):
I'm sure we'll be seeing a lot of that.
Speaker 4 (32:16):
I also think that I saw that Lady Gaga covered
him at Wonder of her latest show.
Speaker 1 (32:20):
I made a crazy train at the end of the show.
Speaker 9 (32:23):
Came out.
Speaker 4 (32:24):
Yeah, she had like a hoodie on. It was just her, like,
no makeup. I loved it.
Speaker 6 (32:28):
So we'll see a lot of tributes. I'm sure Cardi.
Speaker 4 (32:30):
B is facing a lawsuit for assault and battery over
a twenty twenty three incident at Dre's in Vegas.
Speaker 6 (32:36):
And you'll remember this because we talked a lot about it.
Speaker 4 (32:38):
But the woman identified as Jane Do alleges that Carti
invited the audience to throw water at her to cool
her off it was very hot. Then this Jane woman
threw a drink, a whole drink that struck Cardi in
the face. In response, Cardi allegedly threw her mic at her,
causing her, you know, emotional distress, as well as saying,
you know, she got injured. The mic was later auction
(32:59):
for ninety nine thousand, which this woman claims made things
worse for her CARDI was not criminally charged at the
time and her reps have not commented yet, but that
was a very big thing at the time, so we'll
see what happens with that. And lastly, Fat Joe, I'm
worried about you, man, he revealed on his podcast Joe
and Jada. Then he guzzles an average of thirty to
forty cans of diet pepsi daily.
Speaker 6 (33:20):
He said, I drink too many pepsis.
Speaker 1 (33:22):
I got a.
Speaker 6 (33:22):
Problem, thirty or forty in a day.
Speaker 4 (33:25):
He admitted it started during his twenty thirteen jail time,
where soda was the easiest thing to get.
Speaker 6 (33:30):
But oh, I don't know, honey, that's not good.
Speaker 4 (33:34):
No thirty thirty to forty a day a day, like
sy excuse me?
Speaker 6 (33:39):
Yeah, everything in moderation.
Speaker 4 (33:41):
But the people with the diet addictions, I will say,
seem to be more than like the full fat addictions,
you know, the diet coke, the diet pepsis people.
Speaker 1 (33:49):
Really, I'm sure nutritionists out there could tell me, But
it's like, what's what's worse or better? Real sugar in
like a full fat drink or the aspartame or the
you know man made alternative in the diet.
Speaker 6 (34:05):
You know, it's like Superteam's a carcinogen.
Speaker 1 (34:08):
I mean, which one's gonna kill me faster? The sugar maybe,
or like I don't know, or too many of the
other chemicals. I don't know.
Speaker 6 (34:15):
I don't want to, but text us if you know
the answer.
Speaker 4 (34:18):
By the way, if you do want to watch us,
somebody has us up on their big screen, which is wild.
Speaker 1 (34:22):
Yeah, we've become a TV show, which I'm sorry. You know,
some of us are more attractive, like.
Speaker 6 (34:28):
Me, for example, type Fred Show radio on YouTube. If
you want to join the party.
Speaker 1 (34:32):
If I were good looking at it, be on Good
Morning America. Everybody knows that.
Speaker 9 (34:35):
Stop.
Speaker 1 (34:37):
I want you to do your blog in a minute about
I guess I guess you Uh you don't. You forgot
we had an outing today.
Speaker 6 (34:44):
Oh yeah, I guess I guess.
Speaker 3 (34:47):
Yeah literally same about that thing.
Speaker 1 (34:49):
Well actually same too. But but but but you know,
your your thought process was at different than mine, Okay,
to be honest. So we'll get to that in just
a second. In blogs, Yeah, hey, you wrote it down. Okay.
I love about you. You guys all I do this.
You do this, you write stuff down all of you,
and then I bring it up. You're like me and
you like you clutch your pearls. Yeah, oh, girls on Earth,
(35:10):
I know this is a huge pearl. Hey, we got
good ratings. You got big pearls. You know, it's like
big ones. And then it's like, you know, like, how
are you bringing this up? I don't know you wrote
it on the day. Yeah, yeah, that's true. I don't know.
Speaker 3 (35:22):
There's some reason.
Speaker 6 (35:23):
I just feel like you don't like I just I
don't expect you to go, oh I read every line. Yeah,
I'll just be saying stuff on there.
Speaker 1 (35:29):
Well, it was Paulina's personal We have a shared document
that that everyone contributes their ideas to for the show,
and for a while it was just Pauline is just thought,
thought process. It was just the entire It was like,
we got to see how your brain works with brain dump,
which we knew I did that, but every now and
again there was some gold in there. So it was fine.
Speaker 6 (35:45):
I get what I can no appreciate that it's no and.
Speaker 1 (35:48):
The people love me for it. Waiting met the phone
from the vault. A tie breaker show b be Shelley
for six hundred bucks and we're commercial free Next on
The Fread Show More Fred Show. Next right here
This is the fread show. Let's get you hotel a
trip for two to see Jennifer Lopez her brand new
Las Vegas residency. Jennifer Lopez up All Night Live in
Las Vegas from March thirteenth, twenty twenty six, at the
Coliseum at Caesar's Palace. Text Lopez to three seven three
three seven right now for a chance to win two
tickets to the March thirteenth show at two that hotels
(00:22):
day March twell through the fourteenth at the Flamingo Hotel Casino,
Las Vegas and Ron Trevert Peart. A confirmation text will
be sent. Dennered message and data rates may apply. All
thanks to Live Nations. Tickets are on sale now at
ticketmaster dot com for all shows running December thirtieth through
January third, and March sixth through the twenty eighth bak
Cap Week morning. I was too busy of fluffing myself.
(00:45):
I was training myself up well because Giggy gets the
camera out. I gotta make sure everything's, you know, like fluffed.
Speaker 2 (00:50):
That's right, let's holl That's what I'm here fort never mind.
Speaker 1 (00:53):
Fred show is on now, everyone, Good morning. On Thursday,
July twenty fourth. It's the Fred Show. Hih, Kaylin, good morning, Hello,
Jason Brown, Hi, Paulina, Hi, Kiki here, Martin Shelby. Shelley
will be here. Another tie in the showdown. We're up
to six hundred bucks. Meggot's coming back. Five pop culture questions.
The money's getting good and she's good. He is good?
(01:16):
Waiting by the phone from the vault? Why did somebody
get ghosted? The throwback throw Down Name that tune battle
is getting competitive. Caitlin and Jason at the top, Kicky
and Paulina tied for third because I don't know which
one of you I would say it's third or fourth,
you know, because Kaylin Jason eight seven and then kicking
(01:37):
Paulina at four, so we'll stay tied for third.
Speaker 3 (01:39):
Yeah right, that's right.
Speaker 1 (01:40):
It's good headlines. The entertainer of fort Am blogs this hour,
what are you working on?
Speaker 4 (01:44):
K Someone's getting sued for throwing a microphone in Las Vegas. Also,
I need to tell you who drinks forty cans of
diet pepsi a day, forty forty saying yeah.
Speaker 5 (01:56):
I want to like call for help. I think four
zero God, I feel guilty when I drink one can
of coke. I know, I like beat myself up one can.
I had one can of coke yesterday that I get
on the treadmill. I'm like, I'm not getting off until
two hundred calories comes off this thing, so it will be.
Speaker 1 (02:14):
Like it never happened.
Speaker 6 (02:15):
It's the nectar of the gods. I love my coke.
Speaker 1 (02:17):
I know, I know, I know Coca cola, and this
is a hot take in a can, yes, out of
the refrigerator, not poured on ice nine a cup. Coca Cola.
I gotta have a little metallic taste to it.
Speaker 6 (02:30):
We love God.
Speaker 1 (02:31):
I have a little bite to it, and it has
to be ice cold. But I'll tell you what, it
doesn't take much to throw it off. Some of the
bottles they don't hit Nope. I don't know if it's
because they can't keep the carbonation or because they're clear,
and if they've been sitting out for too long, depending
how they've been stored. I don't know. Coca cola ice
cold in a can. I could drink forty of them.
Speaker 3 (02:51):
Or a McDonald's coke.
Speaker 2 (02:52):
Oh yeah, I'm close to Donald's co I'm sorry it
hits different.
Speaker 3 (02:57):
I don't know. Top Chier yep, so good.
Speaker 1 (03:00):
I think it has a little less bite, or it's
a little sweeter or something. I don't know what it is.
McDonald's coke is is it's different. It is definitely different,
but it's not the coco out of the can. I
don't know it almost it almost like hurts to drink. Yes,
what I'm talking about. I like the pain? May the pain?
Speaker 6 (03:17):
I want to feel something?
Speaker 1 (03:18):
Yes, I know me too, So I'll try this. It's
little early. I don't know if anyone's feeling like being scandalous,
but eight five five five, as I feel about most
things that we do in this show, let's try it.
It may work, it may not. You know, we just
move right on. Don't worry. I got other stuff. Eight
five five five nine one oh three five. Is there
a secret about the place that you work that a
(03:40):
lot of people don't know and maybe wouldn't want to know?
For example, uh, this story this morning at Colorado. And
I'm sorry to doctors and nurses because I know many
of you are responsible, and but I also think there
may be aspects of this that you can relate to.
Speaker 7 (03:54):
It.
Speaker 1 (03:54):
It is a little bit scary, but a Colorado surgical
team allegedly played a music bingo game on a cell
phone while performing what was expected to be a routine
cataract operation, and act at the center of a lawsuit
settled by the patient who died of cardiac arrest during
the surgery. So, according to the suit, both the surgeon
(04:15):
and the aniseesiologists participated in the distraction as this guy
underwent the routine surgery, one of almost four million such
procedures performed annually. Apparently, I'm just getting to the you know,
the crux of the story, I guess. In order for
them to hear the music to play the bingo game
on their phone, they had to mute the machines that
(04:37):
monitor the patient's you know, like cardiac status or whatever. Yeah,
the vital signs. So I guess. I guess the vital
sign of alarms from the thing we're getting in the
would potentially get in a way of playing the game,
So apparently they muted them, and details of the legal
settlement had not been disclosed, with the doctors allegedly admitted
(04:59):
to being distress. The music bingo game apparently involved playing
songs on a cell phone and marking off the titles
on a board in an attempt to get bingo, and
then they made one of the doctors explain like, well, well,
like I guess in the deposition or in court, they're like, well,
how does it work? And so one of the doctors
had to say, well, if a BG song played, then
that would count for B in bingo. You want to
(05:21):
get bingo. And in the meantime, this person, eleven minutes
into their surgery, I guess, had a heart attack and died.
And they didn't necessarily know I guess fast enough because
it was.
Speaker 6 (05:29):
Like, I don't know, because they were playing a game
right right.
Speaker 1 (05:32):
There's a third eye blind?
Speaker 7 (05:33):
Or is it?
Speaker 1 (05:34):
God, it's really bad. You know, it's really bad. But
maybe I don't want to do this topic anymore. Maybe
I want to push the button to move on. But
I'm just I would imagine there are things that happened
at people's work all the time that they have no
idea about and maybe didn't need to know, you know,
whether it's I know the doctors listened to music when
(05:56):
they're operating. I know that's not uncommon where some do're
do or whatever. I know that I've heard that people
listen to this thing while they're operating, which Hey, hey, Doc,
don't laugh too hard. Yeah, it must be hard to
keep your hands steady because we're so funny. I mean,
I would get that you're in that room for however long,
(06:16):
and you're concentrating, and maybe the music helps whatever. That's fine.
A lot of people listen to music while they work.
I'm sure you're able to do both as long as
you're focusing on the task at hand. But is it like, Yeah,
have you guys ever worked at a place where you thought, Man,
I really don't think people want to know about this, like,
you know, maybe food prep. I'm sure there are aspects
of food preparation or food storage that aren't necessarily unsafe,
(06:38):
but they're unsavory, like you just wouldn't want to know necessarily,
Like I, you know, I'm when I'm in a somewhere
and I ordered soup where I see soup being made
and it's out of a bag in a microwave. Like
I don't like those restaurants where you can see the kitchen.
I don't need to see the kitchen. Really, I don't
need to see the kitchen. No, I don't because I
don't need to see it. Does it? It's not necessary
(06:59):
for me to know how was how the sausage was made?
Just bring it to me, you know, Like I want
to believe you're back there with a big cauldron of
you know, soup and someone just stirring it all day
and you know, loving it, you know, and then he
was a ladle and they like spoon it out just
for me. You know, I don't want to believe that
someone was like, oh he ordered the soup. Oh my god,
do we even have any So okay, find a bag,
(07:20):
Throw me a bag, right, and then the bag and
then they you know, they boiled a bag or they
or they put in the microwave and then give it
to you like what I'm not. If it's hot and
it's delicious, then I'm none the wiser. I don't know.
I didn't even know that. You know what about KFC?
Speaker 8 (07:35):
Oh, man, can't give away our secrets? Man, would I?
If I I'm not picking up on KFC. Let's just
say fast food in general. But of course we're an
esteemed manager of a Kentucky Fried Chicken.
Speaker 1 (07:46):
Yes, they tried to go back to that for a while,
didn't they. Yeah, they tried to go back to Kentucky
Fried Chicken.
Speaker 2 (07:51):
They're doing several rebrands, and I'm like, what's what's going on?
Speaker 3 (07:54):
I think Taco Bell is taking them out.
Speaker 1 (07:55):
But you know, well because Taco Bell says hamburgers and
chicken contended, right, chicken ten and people think the chicken
tenders are delicious. Fries other fries are topped Taco bellas
just like, forget about it. There's one stuff shopping come
on by ice cream? Now, will poor little Baja blast
on it? It's a it's a float enjoy, okay, But
fast food in general, maybe you don't have to be specific.
(08:18):
But what I see stuff that I'm like absolutely so.
Speaker 2 (08:21):
Like just for instance, like coal slaw, all of those
ingredients have to be mixed up, and so it's in
a really big tub and we just pour all of
it in here, and then we pour the coalslaw sauce
on there, and somebody has to mix it up with
their hands, not their necks. They got gloves, there's gloves.
But why don't you have a spoof because it's so much,
(08:42):
it's so big, you can't. You got to get in there.
You have to step foot first in the coal slaw and.
Speaker 3 (08:49):
Then just stand in it and.
Speaker 2 (08:53):
Shovel or something yeah, you have to mix it and
then you know, like our chicken pop pies, that's it's
made with chicken that's been loved.
Speaker 3 (09:00):
So you know, it's like the so.
Speaker 1 (09:03):
This chicken has left over? Yes, and how long? Can
it's all day?
Speaker 3 (09:07):
Yeah? From the day before sometimes.
Speaker 1 (09:10):
Okay, and then they chop it up and they put
it in.
Speaker 6 (09:14):
Yeah, so to be wasteful, what do they do?
Speaker 1 (09:16):
They so they take the chicken and then they chop
it up and put in the refrigerator and then they
use it for the popie the.
Speaker 2 (09:21):
Next day and for the shredded barbecue chicken sandwich.
Speaker 9 (09:24):
Okay, yeah, I.
Speaker 1 (09:26):
Mean, yeah, that's that's sanitary of course. Yeah, I don't know.
Speaker 2 (09:31):
You might pick up a piece like what part of
the chicken is this, but you know throw it all
in there that she was fine. Oh I didn't even
know that. Yeah, yeah I didn't. I could have done
without that.
Speaker 1 (09:42):
I never worked in I worked in retail, and I
don't think I have any secrets like there there weren't
any secrets of retail, like they weren't.
Speaker 4 (09:48):
I mean we marked stuff up a lot in retail,
Like yeah, I worked in a boutique and it was
like what it costs and we just double it.
Speaker 1 (09:56):
That was Yeah, that's pretty common.
Speaker 6 (09:59):
Yeah, I just was like, this is sad the grocery stores.
Speaker 3 (10:02):
I know Jason worked at a grocery store probably, you.
Speaker 2 (10:04):
Know, Yeah, what is there anything weird going on back
there with like the meat, because I feel like it
was a.
Speaker 1 (10:10):
Car boy, so I always have access to the butcher
if I did, if I did work at a grocery store,
I don't I don't need to see it, Like I
don't need to go there, Like it's fine, it's great,
Like you do what you gotta do. And then the
little little piece of meat come out on a little thing,
you know, cyrophoam or whatever it is, and I just
grab it and go. I don't need to under I
(10:31):
don't need to know how we got from move to that,
you know, I don't need to know. Like it's not
it's not helpful, you know.
Speaker 7 (10:39):
Yeah.
Speaker 10 (10:40):
No, But normally there's like a window at least in
my jewel, like you could see back there, like what
they're doing.
Speaker 11 (10:45):
Yeah, yeah, that like door that swings open and just
give it a big push.
Speaker 10 (10:48):
Yeah, they were doing stuff back there, have like little
shower caps on.
Speaker 6 (10:52):
They have their shower caps. They really dressed and then
like there's a bakery you dressed.
Speaker 1 (10:56):
Yeah, yeah, it's out in the kitchen, I know, but.
Speaker 6 (11:03):
You can't just dress yeah in the DELI actually.
Speaker 1 (11:09):
Remember that most of the last time, of the time
before that, we volunteered at round McDonald house and we
made lunch. And I don't know if you guys have
ever done this before. I encourage, like, if you've got
a group of friends or a business, so I encourage
you to do this because it's nice. It's a nice
thing to do. It helps out the families and but
but at least here it is a serious operation. Like
you it is hard work, like it is not it
(11:29):
is any photo opportunity. We're not there. We're not just
mixing things that have already been made. No, no, no,
like it's chopping, it's slicing. It's like it's the whole thing, right,
And there are cooks there, there's a chef there that's
like advising this. But it's all scratch made and you're
doing it, so that's fine. But I remember we went
I think it was last time, and the guy were
(11:50):
it was chicken, some kind of chicken was for lunch,
and the guy was like yeah, you guys, I know
your show's on until ten. You normally you got to
be here at eight to break down the chickens. I'm like,
excuse me, break down the He's like, well, yeah, you know,
like these chickens, I broke them. You know, I don't
know how many people they're feeding, one hundred people something.
So there's all these chicken pieces and for the lunch.
And it's like, oh yeah, there these were just whold chickens.
I mean they were like bock bock box but like
(12:11):
they were you know, hold chickens before. And he's like, hey,
we got to break these, ywn you would have to do.
I'm like, bro, I don't. I don't break anything. I
don't do no, Like that's not what I that's not
what I do. Like that's that's not for me. Like
I do right, Like I buy the chicken in its
pieces already, Like I'm not no, I'm not. I did
not go to the CIA. I am not a culinary expert.
(12:33):
I'm not breaking down animals with a cleaver like going
to this, That's what I mean. And yeah, every now
and again, these cooking videos will come up and it's like,
you know, I'm going. I'm good, Like, just give me
a little breast, Like, just give me the breast and
I will cook that. And even that is a little
too tactile for me. Chicken grosses me out. Yeah, really
(12:53):
every time I make chicken in the house, I'm like,
I could be a vegetarian. I could easily be a vegetarian.
Speaker 4 (12:57):
I had to take bones out of thighe the other
day for my boyfriend who cooks, and you wouldn't have
survived that.
Speaker 1 (13:03):
No, I'm not a surgeon. I'm not. I'm not in
an operating room playing bingo. I'm not. It was tough,
it's not happening. And a lot of restaurants the kitchen
doesn't work gloves, oh, because it's actually less sanitary according
to one texture. Also, just don't ask for lemons in
your drink. I do.
Speaker 3 (13:22):
What do you mean, Jason?
Speaker 10 (13:25):
But they're always like out so like all that fruit
is just like sitting sitting out.
Speaker 1 (13:30):
Yeah it's a lemon. It's actually a cidy doesn't it
doesn't kill stuff. But anyway, but like I don't.
Speaker 10 (13:36):
Know, you know, sweet stuff flies like just sitting out,
like it's literally just sitting at the bar.
Speaker 1 (13:42):
Tons of people are just walking past it. It's just there.
Speaker 3 (13:45):
I don't breathing on it reaching.
Speaker 1 (13:47):
Across the test. This is Chili's secret, now do I do?
I want to hear this because I really like Chili's tests,
so I don't.
Speaker 6 (13:56):
I wish we didn't say that exactly.
Speaker 1 (13:58):
Around here there is one really close to us here,
like they're obviously in the city there is, but like
there isn't one in the you know, downtown area. So
it's almost like a like a like a what it
was the way I'm looking for delicacy almost it is. Yeah,
like when I'm when I'm in the suburbs and I
see one, I'm tempted to pull over every time. So
don't ruin it for me.
Speaker 7 (14:18):
Ses Okay, Well, I used to work Good Chili's when
I was in high school.
Speaker 6 (14:23):
I'm now graduated from college.
Speaker 7 (14:25):
And when we do like utensils at the end of
the day, grab all the clean ones from the dishwasher
and just like they have rice and stuff and sometimes
they get stuck in the fork. I would put the
like put it back in the wash, but old mostly
like every other coworker would just use their nail and
scoop the rice out and then pack it in the bag.
Speaker 1 (14:47):
Like, oh no, I don't know who that's worse for
me or you having to wed your nail into get
nasty food. Oh my god, I wouldn't. I put it
right back. I do that at home. Like if I
don't get a piece of food off and it's still there,
I just keep washing the same item until the food
(15:08):
comes off. No way, all right, Jess, I don't know
about that. Thank you, have a good day. Oh boy,
I'm a contractor for USPS. Every single package has been
airborne anywhere from five to seven de feet Oh what
like like thrown or something. I mean, I wasn't a plane.
(15:30):
I guess I don't know. Yeah, I'm not sure, but
it okay. So it's been tossed and maybe caught gingerly
and maybe.
Speaker 3 (15:37):
Not and stoed.
Speaker 1 (15:41):
Well, if you listen to this show, you know there
are very few secrets because the whole thing sort of
comes together live on the air, you know, with Yeah,
there's an incredible amount of preparation that comes into us
just throwing it together every morning.
Speaker 2 (15:52):
You don't want to tell them about that thing you do,
the which thing? Which are the things?
Speaker 3 (15:56):
I think the thing you do before we go on
the air.
Speaker 1 (15:58):
The thing I did. The thing, well, that's that's priven
between me and apparently all of you. It's different than
the thing Jason does with you and Fred's biggest stories
of the day. Someone says that they used to work
at McDonald's and the secrets of the infamous McDonald's coke
is that they keep the syrup in co two containers.
Speaker 3 (16:15):
Keep doing it.
Speaker 1 (16:17):
I've heard it was water filtration. I've read that. There
are a million different stories online of why. And it's
used to have the coke. It's the diet coke specifically
that people rave about. Maybe it's coke too, but I
always hear that's the diet coke is elite at McDonald's.
And it had something to do with the water filtration
system because theoretically the amount of syrup that's supposed to
(16:37):
go like with the amount of water. And you would
know this, Kikip, even though I think they're PEPSI, aren't
they at KFC? Yes, look at you, Well, I think
PEPSI owns them, don't they or like freedom A or.
Speaker 3 (16:48):
Oh yeah, they are.
Speaker 5 (16:50):
Right.
Speaker 1 (16:51):
That's that's why you can drive by, you know, in
certain suburbs and it would be like KFC thirty one flavors,
Tackle Bell, Pan Express, one in a Khalil res Halio
whatever that stuff. You know, like like a like a whatever.
All the franchises in one that's on America, you know,
right right, and you can just walk down the line
like you know what, I'll have breakfast, lunch, dinner, and
(17:12):
dessert right here, I believe. But the amount of syrup
to water ratio is determined by Coca Cola, and I
guess they come check it to make sure that it's like,
you know, the right quality. Yeah, because you know, if
you're willing nilly out here, like you know, serving bad
coke and people drink it and like this is disgusting
that goes on coke. I guess because I don't know
the people realize that they're just selling them the syrup.
(17:34):
And I guess there's a little there's a little device
that they can put under the I mean people who
work in restaurants like yeah, idiot, But there's like a
little device that will tell you the water to syrup
ratio to make sure that it's right, and you can
set it I think with a screwdriver. Anyway, I guess
it has so in theory. Everybody's coke should be the
same and standard. But I think that McDonald's has something
with the water filtration. Look, this is the headquarters of
(17:56):
McDonald's in this town. Somebody call up here and tell
us what's going on.
Speaker 4 (18:00):
Somebody oncen't for all Bella, get on it, figure it out.
Speaker 1 (18:04):
He call somebody, somebody, anybody, give me somebody.
Speaker 6 (18:09):
Oh god, just like the Chaco Taco. Remember that.
Speaker 1 (18:12):
Don't remind me of the Chaco.
Speaker 6 (18:13):
Oh my gosh, that's what I learned. We're built different.
Speaker 1 (18:16):
Your predecessor I couldn't find us at Chaco Taco when
when the Chaco Tacos were apparently the companies that were
not going to make him anymore, and there was a
run on Choco tacos. And Ben Hamine, our former intern
before bellahamine, yes, go go find us some He was like, no, right,
And he drove like three blocks. What is he? Twenty
one years old? Twenty years old? Drives three block? And
(18:36):
I don't mean to say this about the generation, but
he drives three blocks and call it I can't find one. Uh, well,
why don't you try a little harder? And then he
drives another three blocks, like literally he could still see
the radio station. He's like, I don't know, they don't
have any It's like I got an idea. Here's my
idea for you. Don't come back until you have one period.
I think that's what we said to him. Way oh yeah,
like do not come there. There is a Choco taco
(18:58):
available in the listening area, so don't come back until
you found one. And then here's the thing, Like when
I was an intern, I would have made a change,
Like I would have come back with something, you know
what I mean, Like if if they had sent me
out and said, hey, I remember one day it was
go literally the afternoon. Guy on the radio was like, hey,
go wash my car. I need my car wash because
it was like a car from a dealership and it
(19:19):
was like a demo car and he had to return it,
and he was like he needs to be clean. And
I drove around and all the car washes in the
ghetto where the radio station was they were all closed
and it was terrible part of town. They were all
closed everywhere, and I drove to like another city basically
to get there because I was not coming back without
a clean car, like because it wasn't happening right, something
would have been thrown at my face.
Speaker 6 (19:41):
Like literally, like literally.
Speaker 1 (19:45):
So that's that's my that's my career advice for the day,
kids is, if you're asked to do a test, either
figure out you could be clever if you want to,
but come up come with something. Do not say I
don't know after five minutes I don't know. No, say
just I don't know. Come up with something, and don't
ask a million questions.
Speaker 4 (20:02):
Just get it done critically on that part.
Speaker 1 (20:07):
Now, belly, you don't have to call over McDonald's in
town for the secret. If you want to, you know,
call headquarters and see what's going on. There's a heat dome, guys.
It's a heat dome. I hope we're not talking about
this much longer, but it's set to affect most of
the country. Tens of millions of Americans are under what
forecasters call a ring of fire. Oh wow, that's traumatic.
It's a heat dome that's settling over Chicago to New
(20:28):
Orleans today. The Great Lakes region will see areas have
a heat index in the mid nineties, with the high
temperatures shifting more to the east. On Friday, the heat
dome will effect nearly two hundred million people. By the
end of the week. The heat index will be between
one hundred and ten and one hundred and fifteen from
the states on the western part of the Gulf through Oklahoma, Arkansas,
portions of Missouri, Illinois, Indiana, and Tennessee over the weekend,
(20:51):
which means Gideon the torturer will say, let's go right
by the lake today. You can do it. We have
to toughen you up. No, we don't don't need to
be that. I don't need to be the kind of
tough that's you passed out in the hospital somewhere.
Speaker 3 (21:03):
This is over before Lallapalooza.
Speaker 10 (21:05):
Yes, I don't have time hopefully right now it's saying
seventy for Lollapaloosa.
Speaker 6 (21:10):
Yeah, oh do it.
Speaker 1 (21:13):
Lord, I hopefully didn't just you know, curse that.
Speaker 6 (21:16):
See oh my, that would be that amazing.
Speaker 1 (21:20):
They would be God's favorite God. There's a person who
and I have been so good lately with the text,
is a person who has been hating us for years.
Every day they tell us how much they hate us.
Every day. Thank you for your dedication.
Speaker 3 (21:30):
Very nice every day.
Speaker 1 (21:31):
Though, and in this person said Fred, the self proclaimed
hardest working person ever is that what I said?
Speaker 6 (21:35):
You've quite literally never said that.
Speaker 1 (21:37):
Yeah, things at my face every morning and tell me
about well, I mean you didn't have to tell everyone.
You didn't have to tell everyone. But it's like, what point,
at what point are you do you not feel like
the idiot's testing every day like and quoting the show
that you hate so much and not getting like don't listen,
Like no one's making you do this, you know, like
(21:58):
it's fine if you hate it so much, then don't listen,
but instead you listen all day every day, and then
you quote it, And now you're going to write something
snarky that like I'm the idiot, No, you're the idiot.
Speaker 4 (22:09):
Life could be easier for you because it seems like
you're not having a good time.
Speaker 1 (22:12):
Like you're actually a miserable human being, like don't listen,
like I'm begging you, Like it's it is so counterintuitive
to what we do here. We want everyone to like
us and everyone to listen, and we're so grateful that
people do, honestly, but you text us every day how
much we suck, No, you suck. You suck the most,
(22:36):
and our text platf and I've been so good for
so many months, they asked me. The people were like,
please don't don't you know the haters these there are
so many people that like don't know what they're talking about.
Please like don't read this. And so I did stop
and I've been so positive, but I just can anymore
with this because but our text platform allows we can block,
but all that means is that we can't text you.
(23:00):
You'll see your smart Like I can't imagine. Can you
imagine like going to a restaurant every day every day,
going to the restaurant, telling that buying something, and then
telling them how much they saw every day every day.
Speaker 6 (23:21):
I just I can't.
Speaker 1 (23:22):
I just can't imagine. At what point do I am
I the idiot?
Speaker 6 (23:26):
Like I had an.
Speaker 4 (23:27):
Uber driver the other day who drove me the wrong
way on a one way and I still gave him
five stars.
Speaker 9 (23:32):
I was like, that's fine. You know what, No, look,
I get it. You know this stuff eats at me.
Texter Lauren, you know this stuff eats it me. You
know you know that.
Speaker 1 (23:44):
I care what people think. You know that I care
that people like this show or not. You know, And
so you're you're that You're you're one more level of
cruel where you just feel the need to just every
day torture people. So trigger Yes, I am. I am.
You're a horrible human being for knowing that and then
continuing to do it. So anyway, but you know what
the problem is, this is what gets people like that.
(24:06):
All this last thing I did, I've learned that this
is what gets people like this person is so excited
right now, So anyway, keep listening. I don't I don't care,
but I just at some point I would feel stupid.
I hate this place, so I'm never coming back until tomorrow.
Speaker 6 (24:20):
Hey, but we have to show equal love. Because someone said, Fred,
you're the coolest guy.
Speaker 3 (24:23):
On the radio.
Speaker 1 (24:24):
Well, thank you. And I think some people don't realize
that I lean into this stuff because it's kin that's
in itself as fun like this person, like this person's
stupidity is funny.
Speaker 6 (24:32):
Well she's giving us ratings, so I guess we don't really.
Speaker 1 (24:34):
Care, right, Like you're actually helping us. So anyway, thanks,
appreciate you. I have a good day. And yes, I
am triggered, as would anybody be by being told how
much they suck every day by someone who consumes their product. Yeah,
so Uber is rolling out whatever Luber is rolling out
a new feature? Can you tell I've just yeah, it's
(24:54):
long been this way. Most of this year has just
been like I can't win, and no one wants to
live listen to the truth, or like no one wants
to a lot of people don't want to be nice.
So it's just like, Okay, strap yourself in and keep
keep it up with your own narrative of having no
information about anything. Just keep it up, listen to lies,
do whatever you want. I don't care. I don't care.
I'm losing it. I'm losing it.
Speaker 6 (25:18):
Seems like you're losing it in like a who cares.
Speaker 10 (25:22):
Yeah, it's empowerful, it's the heat.
Speaker 1 (25:25):
I care so deeply that it's some I don't even
I don't even know how to explain it. I don't know.
It's my life's work. Guys, it's fine. Just tell me
how much it sucks.
Speaker 8 (25:35):
So.
Speaker 1 (25:36):
Uber is going at a new feature designed to give
women more control over who they ride with or drive
for on its platform. As part of a pilot program
launching next month in La San Francisco and Detroit, women
can tap a preference in the Uber app to be
matched with other women, whether they're booking rides or signing
up to drive, Uber's vice president of operations in the
US and Canada, so that many women riders and drivers
(25:58):
make clear that they wanted this option, giving them more choice,
more control, and more comfort. Uber notes the pairings are
not guaranteed. Every time, guys iPhone users, I guess it's
a new iPhone coming. It looks awfully similar. Well, I
can't wait for it to the other one. We all know,
except I guess one of them is going to be
(26:19):
slimmer than the others. But it's also going to have
like they're going to go backwards on the camera and
backwards on the battery life. So we're it's slimmer though,
so that's cool. iPhone users are getting new emojis in
iOS twenty six. A trombone because I let me tell
you something. Every day, every day I'm thinking to myself,
(26:41):
where's the trombone? Like I need it now? A treasure chest,
a distorted face, a hairy creature that resembles Bigfoot, A
fight what's a fight cloud? I don't know what that is?
On an Apple Core now that's the one. Another one
I'm trying to text my you know, my friends, and
(27:02):
I'm like, where's the apple core? A orcot ballet dancers
and a landslide. Okay, TSA is issued statement. They're begging
travelers stop hiding animals in weird spots on your body
at airport security. Another day, and another thing they actually
have to say, a woman tried to smuggle two live
turtles trapped to her chest. In another incident, a guy
(27:23):
can steal the five inch turtle in his pants. A
newer to TSA agents are urging people to stop this behavior.
It's not only inappropriate, but also risky for the animals.
I get an idea, I let me put my turtle
in my pants.
Speaker 3 (27:38):
Oh no, isolate that one bell.
Speaker 1 (27:44):
And finally, guys, there's a new Colorado based dating app
called pickle Match. It's using the booming popularity of the
game to connect singles, so now too wildly annoying people
can hang out. I feel like pickleball is a new CrossFit. Yes, sorry,
like a bunch of a bunch of years ago. If
you were in CrossFit, everybody had to know. Everybody had
(28:06):
to know that you did CrossFit. Everybody had to know,
and it was like, if you're not part of the club,
you know you're not part of the club. I feel
like pickleball is the same way.
Speaker 6 (28:12):
I've only told you guys I'm playing once.
Speaker 1 (28:14):
It's it's cool down a little bit. But I feel
like maybe a year or two ago, it was like
if you played pickleball, everybody had to know, right yeah,
that you were a pickleballer.
Speaker 11 (28:24):
I feel like it right now it's pilates. Anyone else
feel that, Like, oh yeah, it's bad. People are having
like birthday parties based on plates. Like if I had
a birthday party, I'd be like, Hey, come to the
plates thing. We're gonna all rent it out and just
you know, drink macha. Like that's if that's your birthday.
Speaker 1 (28:43):
So I'm having my birthday party by the lake during
a heat dome. We're gonna go running. Anyone like to,
I'm busy for both of your parties. That is crazy.
That's so sad. So it's called pickle match instead of
endless swiping. Users meet through local games with profiles focused
on playing style and court pref and says playing style
in court preferences. The idea came from a co founder
(29:05):
named an Elise, who wants it a more natural way
to Sport Connections. The app is in beta and is
gaining traction with a public launch event set for tomorrow
in Louisville. So hey, cool, if I love it, If
you like pickleball, that's great, go play pickleball.
Speaker 4 (29:20):
And then you get to find out if someone is
like annoyingly competitive right away.
Speaker 6 (29:23):
You know, Oh, that's actually.
Speaker 1 (29:24):
A good thing because you know, there, we all know
the people who you can't play a game with them
because if they're not winning, then it can't be fun
for anybody. And I couldn't be with a person like
that because it's like, look competitive, yes, but you know,
and but if you're not winning, and then it's all
of a suddenly no one else can have a racket, right,
that's no fun. It's National Cousin's Day, National Intern Day,
(29:48):
National Thermal Engineer Day, and National Amelia Earhart Day. My girl,
that's your girl. Paulina has some kind of kindred connection
to Amelia Earhart?
Speaker 6 (29:58):
Yeah, do you believe?
Speaker 1 (30:00):
Do you think she's still alive? Now? What we determined
she'd be one hundred and thirty? Well, we did the
math one time. Hold on a second, she.
Speaker 6 (30:07):
Might be because they keep better out there. Where is
she Bermuda.
Speaker 1 (30:10):
Amelia Earhart was born in nineteen Wait wait, what did
you just say?
Speaker 6 (30:15):
Where isn't she in Bermuda? That's what she was last spotted.
Speaker 1 (30:18):
They eat better in Is that a fact?
Speaker 6 (30:20):
We thought you better out of the US, don't you think? Yeah,
like less preservative.
Speaker 1 (30:24):
She was born in nineteen thirty seven, so she would
be like, what eighty eight years old? Oh that's is
that right? I just did the quick math. I don't
know if that's right when I see her. Yeah, let
her ask you if that's true. But yeah, there's there's
no date of her. She was declared so she was no, no, no, no, no, no, no,
never mind she was born in No, she was born
in nineteen ninety seven, so she would be one hundred
(30:45):
and thirty. Wow, she was. She disappeared in nineteen thirty seven.
It was declared dead in nineteen thirty nine. So do
you what is your theory? You believe that she did
not die in a crash and that she lived somewhere
to be one hundred and thirty.
Speaker 6 (31:01):
Well, they never found her, that was the thing, right,
they never found.
Speaker 1 (31:03):
Well that doesn't mean she didn't die.
Speaker 11 (31:05):
Well, I mean I need proof, but also I feel
like she probably just wanted to get away from a
man or something.
Speaker 3 (31:11):
That's what most women want to do.
Speaker 6 (31:12):
Okay, now I'm starting to believe your theories.
Speaker 1 (31:16):
On who was she dating at the time. I'd like
to know more. Come on, ladies, where was TMC for
all this? I had no idea The Entertainment Report's next
Fresh's Entertainer Report He is on The Fresh Show.
Speaker 6 (31:26):
Of course.
Speaker 4 (31:27):
By now you know that Ozzy Osbourne passed away this
week at the age of seventy six at his home
in England.
Speaker 6 (31:32):
But we're learning some more details.
Speaker 4 (31:34):
I guess when his family called that early that morning
for help and air Ambulance actually responded, landing at around
ten thirty in the morning, and I guess paramedics worked
tirelessly for two hours to try and save him, but
ultimately they could not. He died surrounded by his wife,
Sharon and their children. Ozzie performed his final show earlier
(31:54):
this month in Birmingham and had been battling Parkinson's since
twenty nineteen, along with some other health issue. So speaking
of Birmingham, Drake paid tribute to the late rocker by
stopping by the Black Sabbath Bench and pouring out some tequila.
He called Ozzie a cultural touchstone, and later performed using
Black Sabbath's Iron Man as his entrance music.
Speaker 6 (32:14):
I'm sure we'll be seeing a lot of that.
Speaker 4 (32:16):
I also think that I saw that Lady Gaga covered
him at Wonder of her latest show.
Speaker 1 (32:20):
I made a crazy train at the end of the show.
Speaker 9 (32:23):
Came out.
Speaker 4 (32:24):
Yeah, she had like a hoodie on. It was just her, like,
no makeup. I loved it.
Speaker 6 (32:28):
So we'll see a lot of tributes. I'm sure Cardi.
Speaker 4 (32:30):
B is facing a lawsuit for assault and battery over
a twenty twenty three incident at Dre's in Vegas.
Speaker 6 (32:36):
And you'll remember this because we talked a lot about it.
Speaker 4 (32:38):
But the woman identified as Jane Do alleges that Carti
invited the audience to throw water at her to cool
her off it was very hot. Then this Jane woman
threw a drink, a whole drink that struck Cardi in
the face. In response, Cardi allegedly threw her mic at her,
causing her, you know, emotional distress, as well as saying,
you know, she got injured. The mic was later auction
(32:59):
for ninety nine thousand, which this woman claims made things
worse for her CARDI was not criminally charged at the
time and her reps have not commented yet, but that
was a very big thing at the time, so we'll
see what happens with that. And lastly, Fat Joe, I'm
worried about you, man, he revealed on his podcast Joe
and Jada. Then he guzzles an average of thirty to
forty cans of diet pepsi daily.
Speaker 6 (33:20):
He said, I drink too many pepsis.
Speaker 1 (33:22):
I got a.
Speaker 6 (33:22):
Problem, thirty or forty in a day.
Speaker 4 (33:25):
He admitted it started during his twenty thirteen jail time,
where soda was the easiest thing to get.
Speaker 6 (33:30):
But oh, I don't know, honey, that's not good.
Speaker 4 (33:34):
No thirty thirty to forty a day a day, like
sy excuse me?
Speaker 6 (33:39):
Yeah, everything in moderation.
Speaker 4 (33:41):
But the people with the diet addictions, I will say,
seem to be more than like the full fat addictions,
you know, the diet coke, the diet pepsis people.
Speaker 1 (33:49):
Really, I'm sure nutritionists out there could tell me, But
it's like, what's what's worse or better? Real sugar in
like a full fat drink or the aspartame or the
you know man made alternative in the diet.
Speaker 6 (34:05):
You know, it's like Superteam's a carcinogen.
Speaker 1 (34:08):
I mean, which one's gonna kill me faster? The sugar maybe,
or like I don't know, or too many of the
other chemicals. I don't know.
Speaker 6 (34:15):
I don't want to, but text us if you know
the answer.
Speaker 4 (34:18):
By the way, if you do want to watch us,
somebody has us up on their big screen, which is wild.
Speaker 1 (34:22):
Yeah, we've become a TV show, which I'm sorry. You know,
some of us are more attractive, like.
Speaker 6 (34:28):
Me, for example, type Fred Show radio on YouTube. If
you want to join the party.
Speaker 1 (34:32):
If I were good looking at it, be on Good
Morning America. Everybody knows that.
Speaker 9 (34:35):
Stop.
Speaker 1 (34:37):
I want you to do your blog in a minute about
I guess I guess you Uh you don't. You forgot
we had an outing today.
Speaker 6 (34:44):
Oh yeah, I guess I guess.
Speaker 3 (34:47):
Yeah literally same about that thing.
Speaker 1 (34:49):
Well actually same too. But but but but you know,
your your thought process was at different than mine, Okay,
to be honest. So we'll get to that in just
a second. In blogs, Yeah, hey, you wrote it down. Okay.
I love about you. You guys all I do this.
You do this, you write stuff down all of you,
and then I bring it up. You're like me and
you like you clutch your pearls. Yeah, oh, girls on Earth,
(35:10):
I know this is a huge pearl. Hey, we got
good ratings. You got big pearls. You know, it's like
big ones. And then it's like, you know, like, how
are you bringing this up? I don't know you wrote
it on the day. Yeah, yeah, that's true. I don't know.
Speaker 3 (35:22):
There's some reason.
Speaker 6 (35:23):
I just feel like you don't like I just I
don't expect you to go, oh I read every line. Yeah,
I'll just be saying stuff on there.
Speaker 1 (35:29):
Well, it was Paulina's personal We have a shared document
that that everyone contributes their ideas to for the show,
and for a while it was just Pauline is just thought,
thought process. It was just the entire It was like,
we got to see how your brain works with brain dump,
which we knew I did that, but every now and
again there was some gold in there. So it was fine.
Speaker 6 (35:45):
I get what I can no appreciate that it's no and.
Speaker 1 (35:48):
The people love me for it. Waiting met the phone
from the vault. A tie breaker show b be Shelley
for six hundred bucks and we're commercial free Next on
The Fread Show More Fred Show. Next right here
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