As convenience stores continue to advance foodservice, events like the NACS Food Safety Forum are helping industry leaders address traceability, implement new technology and maintaining consumer trust.
Hosted by:
Jeff Lenard and Chrissy Blasinsky
About our Guest:
Evan Powell, Retail Food Protection Manager, Kwik Trip Inc.
Evan Powell is the retail food protection manager at Kwik Trip. He is a graduate of Winona State University (Business Administration/Marketing) and Louisiana State University - Shreveport (MBA).
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