
The modern strawberry has a surprisingly dramatic story, involving a French spy in Chile, a perilous ocean voyage, and the unlikely meeting of two botanical expatriates. In this week's episode of the Futility Closet podcast we'll describe the improbable origin of one of the world's most popular fruits.
We'll also discuss the answers to some of our queries and puzzle over a radioactive engineer.
Intro:
Williston Fish bequeathed everything.
Philip Cohen invented an English contraction with seven apostrophes.

Sources for our feature on Amédée-François Frézier:
Amédée-François Frézier, A Voyage to the South-sea, and Along the Coasts of Chili and Peru, in the Years 1712, 1713, and 1714, 1717.
George McMillan Darrow, The Strawberry: History, Breeding, and Physiology, 1966.
James F. Hancock, Strawberries, 2020.
R.M. Sharma, Rakesh Yamdagni, A.K. Dubey, and Vikramaditya Pandey, Strawberries: Production, Postharvest Management and Protection, 2019.
Amjad M. Husaini and Davide Neri, Strawberry: Growth, Development and Diseases, 2016.
Joel S. Denker, The Carrot Purple and Other Curious Stories of the Food We Eat, 2015.
Adam Leith Gollner, The Fruit Hunters: A Story of Nature, Adventure, Commerce, and Obsession, 2013.
Mary Ellen Snodgrass, World Food: An Encyclopedia of History, Culture and Social Influence From Hunter Gatherers to the Age of Globalization, 2012.
Noel Kingsbury, Hybrid: The History and Science of Plant Breeding, 2011.
Christopher Stocks, Forgotten Fruits: The Stories Behind Britain's Traditional Fruit and Vegetables, 2009.
Stevenson Whitcomb Fletcher, The Strawberry in North America: History, Origin, Botany, and Breeding, 1917.
Dominique D.A. Pincot et al., "Social Network Analysis of the Genealogy of Strawberry: Retracing the Wild Roots of Heirloom and Modern Cultivars," G3 11:3 (2021), jkab015.
Marina Gambardella, S. Sanchez, and J. Grez, "Morphological Analysis of Fragaria chiloensis Accessions and Their Relationship as Parents of F.× ananassa Hybrid," Acta Horticulturae 1156, VIII International Strawberry Symposium, April 2017.
Chad E. Finn et al., "The Chilean Strawberry (Fragaria chiloensis): Over 1000 Years of Domestication," HortScience 48.4 (2013), 418-421.
Jorge B. Retamales et al., "Current Status of the Chilean Native Strawberry and the Research Needs to Convert the Species Into a Commercial Crop," HortScience 40:6 (2005), 1633-1634.
J.F. Hancock, A. Lavín, and J.B. Retamales, "Our Southern Strawberry Heritage: Fragaria chiloensis of Chile," HortScience 34:5 (1999), 814-816.
James F. Hancock and James J. Luby, "Genetic Resources at Our Doorstep: The Wild Strawberries," BioScience 43:3 (March 1993), 141-147.
Wilson Popenoe, "The Frutilla, or Chilean Strawberry," Journal of Heredity 12:10 (1921), 457-466.
Liberty Hyde Bailey, "Whence Came the Cultivated Strawberry," American Naturalist 28:328 (1894), 293-306.
On Purpose with Jay Shetty
I’m Jay Shetty host of On Purpose the worlds #1 Mental Health podcast and I’m so grateful you found us. I started this podcast 5 years ago to invite you into conversations and workshops that are designed to help make you happier, healthier and more healed. I believe that when you (yes you) feel seen, heard and understood you’re able to deal with relationship struggles, work challenges and life’s ups and downs with more ease and grace. I interview experts, celebrities, thought leaders and athletes so that we can grow our mindset, build better habits and uncover a side of them we’ve never seen before. New episodes every Monday and Friday. Your support means the world to me and I don’t take it for granted — click the follow button and leave a review to help us spread the love with On Purpose. I can’t wait for you to listen to your first or 500th episode!
Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
The Joe Rogan Experience
The official podcast of comedian Joe Rogan.