MLB Opening Day starts tomorrow, and it’s more than peanuts and cracker jacks. In this episode, we’re diving into what’s new for baseball this season—faster games, big-name players and yes, a 98-ounce bat of popcorn. Amy and Scott explain why stadium food is a must and how rule changes are bringing baseball back to life - all the kids are here for it. Whether you’re in it for the garlic fries or Shohei Ohtani, this is your cheat sheet for the season ahead.
Other episodes you might enjoy:
- The Billion-Dollar Rise of Women’s Sports—And Why It’s Just the Beginning
- Mastering Sports Betting: Your Comprehensive Guide
- Building a Women’s Sports Empire with Lydia Davies
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