In the previous episode of The Creationists, I talked to celebrity chef Roger Mooking about his passion for music and cooking and how he was able to make a success of two careers. As the main cook in our household, I thought I would take advantage of having Roger on the line to ask for a few cooking tips. In this bonus episode, Roger shares some simple truths about spicing up your kitchen.
If you want to know more about Roger, his music, restaurants, television shows and cook books, visit rogermooking.com
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The Creationists is mastered in post-production by Paul Farrant.
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