Episode 27: Grassroots Leadership Episode 6: Urban Agriculture

This episode continues our podcast series focused on impacting community change through grassroots community leadership. In this series, we are shining the spotlight on local everyday community leaders. In this episode we talk with three community leaders who share a passion for community gardening and healthy eating.

Veronica Walton is the Executive Director for Food Depot to Health, a non-profit established in 2018 that supports cohorts of growers to participate in urban agriculture as a resource to community businesses. Over a 30-year period, she has managed over 450 farmer’s markets and participated in hundreds of food-related health fairs and presentations to positively impact health outcomes for youth and adults in communities across our region. Erika Ervin-Acy is founder and CEO of “We Are Unique TV, LLC” and the nonprofit Gardening in the District. Gardening in the District teaches neighborhood residents that growing fruits and vegetables helps to set the foundation for self-sustainability and healthy living. Mikki Smith is the Executive Director of the Little Africa Food Collaborative, which educates the community about nutrition and sustainable food systems. She has certifications as a Master Rain Gardener and Master Aquaponics Instructor and is an active member of the Ohio Ecological Food and Farm Association, the National Black Food Justice Alliance, and the Black Farmers Conference.

Veronica’s full bio

Erika’s full bio

Mikki’s full bio

Neighborhood Leadership Development Program

The National Initiative on Mixed-Income Communities