In this episode of the Dover Download podcast, Deputy City Manager Christopher Parker chats with George Maglaras in the third installment of their series on the history of the Cochecho River. This episode focuses on the beginnings of waterfront redevelopment in Dover during the 1980s.
Maglaras discusses how the mills were struggling by the 1980s, with many upper floors abandoned, and how the city had repeatedly owned and sold various mill properties through bankruptcy cycles. As a planning board member, he worked with Tim Sheldon to create the Urban Mixed Use (UMU) district, transforming the waterfront from restrictive industrial zoning to encourage mixed-use development and private investment.
The conversation reveals how outdated zoning requirements made development nearly impossible, with tiny lots requiring massive minimum square footage for industrial buildings. Maglaras describes the vision of converting mill buildings into mixed-use spaces with residential units on upper floors, similar to successful projects in other former mill towns.
The episode also covers some dramatic alternatives that were considered, including a shocking plan to fill in the Cochecho River with a culvert system and create a sewage lagoon at the Upper Narrows. Maglaras explains how his father and other thoughtful citizens fought against these environmentally destructive proposals.
The discussion touches on the area's rich commercial history, including shipyards, beaches, and general stores that relied on river commerce, as well as the federal dredging projects that supported Dover's economy from the 1830s through 1906.
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Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com