In this episode of Food is Fuel, host Traci Knight explores the power of antioxidants and their essential role in reducing aging, boosting energy, and strengthening the immune system. She discusses how lipid oxidation leads to free radicals that damage cells, contributing to disease and premature aging. Traci highlights natural antioxidants found in foods like apples, grains, carrots, tomatoes, pecans, and chocolate, explaining their health benefits and how to incorporate them into meals. She also shares tips on balancing flavors in dishes to maximize both nutrition and taste. Tune in to discover simple yet effective ways to make your diet work for your long-term health!
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Traci Knight
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