We’re diving deep into the murky chocolate waters of Freddo Frog history — from lost flavours of the ’90s to chocolate frog-inspired emotional trauma.
Em brings back a colourful, much-loved Freddo (kind of), while Ben shares why he used to be called “Freddo Frog” at school and a wild story that links biosecurity and cane toads to the humble Freddo.
We mentioned Eamon Donnelly's incredible book The Milk Bars Book Volume II: A Sweet History in the episode. It is highly recommended as a must-read!
[1.46] Lost Freddo flavours of the ’90s
[8.57] Bbiosecurity tales (and personal trauma)
Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.
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