Let's Dig In with Chef Rich Rosendale
Go behind-the-scenes in the world of food with Chef Rich Rosendale and Rosendale Collective as he shares his traveling adventures, meeting interesting people, and tasting delicious food. Enjoy his relentless hunger for learning while hearing from culinary influencers, thought leaders, entrepreneurs, famous people, and everyday inspiring individuals. They'll join the Rosendale Collective team for forward-thinking, thought-provoking, and sometimes controversial conversation. What makes this different than other podcast is we always seek solutions and challenge the status quo. We take deep dives with leading chefs, innovative people and connect with "outside of the box" ideas so you are on top of the global culinary trends and are inspired to live your best life.
Episodes
April 10, 2025 • 65 mins
Welcome to Episode 56 of the Let's Dig In Podcast, where this week’s conversation takes us into the heart of culinary craftsmanship and cultural storytelling. Hosted by Chef Rich Rosendale, this episode features Kyle Connaughton, the acclaimed chef and co-owner of the three-Michelin-starred SingleThread in Healdsburg, California.
In this enlightening discussion, Kyle shares his journey from an early passion for sushi to his immers...
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April 2, 2024 • 55 mins
Episode 55: The Heart of the Kitchen - Nurturing Mind and Spirit
Welcome to Episode 55 of the 'Let's Dig In Podcast,' where your gastronomic journey is about to take a deep and meaningful turn. Hosted by the enthusiastic Chef Rich Rosendale and his insightful co-host Ian Navaro, this episode delves into a topic that touches the core of culinary excellence—mental health in the high-stakes environment of professional kitchens.
In t...
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February 21, 2024 • 59 mins
Join host Rich Rosendale, certified master chef, and co-host Ian Navaro on the 'Let's Dig In Podcast' for a riveting episode featuring Chef Francisco Migoya. Together, they uncover the essence of culinary innovation and delve into Francisco's latest adventure at Noma with René Redzepi.
In this episode, we explore Francisco's impactful journey in the culinary world, his role in shaping the future of food at Noma, and the insights f...
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November 7, 2023 • 47 mins
Delving into Digital Domination with Jake Karls
In this week's episode, we're thrilled to welcome Jake Karls, the mastermind behind the social media sensation and the driving force of several entrepreneurial ventures. From the birth of his online presence to the nuances of building a brand in today's digital landscape, Jake pulls back the curtain on what it takes to succeed in the bustling world of social media.
Your host, Chef R...
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October 24, 2023 • 53 mins
In the 52nd installment of the 'Let's Dig In Podcast', we're honored to host the dynamic Chef Corey Siegel, a culinary maestro whose accolades resonate deeply within the global gourmet community. Corey's journey, beginning with his professional training at the renowned Culinary Institute of America, has been marked by dedication, innovation, and international recognition. As the youngest ACF Culinary Team USA member in history, Cor...
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September 12, 2023 • 46 mins
ABOVE THE ASHES - A Journey of Resilience and Recovery with Kevin Conley
In this powerful episode of the 'Let's Dig In Podcast,' we explore a story of resilience, courage, and the fight against mental illness with Kevin Conley, a Wildland Firefighter who battled depression and a severe panic disorder. This episode is more than just a recount of Kevin’s journey; it is an insight into the strength of the human spirit and the struggl...
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August 25, 2023 • 28 mins
In this landmark 50th episode of the 'Let's Dig In Podcast', we're steering away from our usual terrain to embark on a thrilling ride into the world of robotics. With technology transforming every facet of our lives, how is it reshaping the culinary scene? To explore this, we're joined by Jackson Fu from Segway Robotics, a front-runner in crafting robotic solutions.
Jackson shares with us the evolving role of service bots in kitch...
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July 26, 2023 • 53 mins
In this episode of the 'Let's Dig In Podcast', host Chef Rich Rosendale welcomes a true culinary powerhouse, the legendary Chef David Burke. Renowned for his passion, innovation, and dedication to American cuisine, Chef Burke has spent his career pushing the boundaries of the culinary arts.
From his inventive techniques to his charismatic persona, Chef Burke has etched his name in the annals of gastronomy. He's a mentor, a pioneer...
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June 21, 2023 • 54 mins
Get ready to pour yourself a glass of your favorite vino as we dive into Episode 48 of the 'Let's Dig In Podcast' with your host, Chef Rich Rosendale. Joining us today is a man whose love for wine has taken him from the humble beginnings of a dry county in North Alabama to the prestigious vineyards of Italy, Spain, and France. Let's raise our glasses to our special guest, Heath Porter.
Despite growing up in a place where alcohol w...
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June 7, 2023 • 49 mins
We're kicking off Season 4 with a bang on the 47th episode of 'Let's Dig in Podcast with Chef Rich Rosendale'. Get ready for an exciting blend of the culinary world and the outdoors as we welcome Ted Smith, Rich's long-standing quail hunting partner, to the show!
Ted isn't just an expert shot; he's a seasoned adventurer who recently joined Rich on a thrilling expedition at the prestigious Rio Piedra Plantation in Camilla, Georgia....
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August 15, 2022 • 67 mins
Let’s Dig In explores another side of the competition with renowned Chef Philip Tessier, competitor and coach for the Bocuse D’Or Team USA. Chef Tessier shares the impact that competition has on confidence, the winning mentality, and the exciting things to come for his restaurant Press.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouT...
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August 1, 2022 • 57 mins
Let's Dig In Welcomes Top Chef alum and acclaimed Chef Angelo Sosa to learn about his robust culinary upbringing, being intentional in your path, and the journey and inspiration behind his newest restaurant Tia Carmen.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouTube, and follow us at @richrosendale. Thanks for being a part of the ...
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June 22, 2022 • 76 mins
CMC and USA Culinary Team Manager Chef Edward Leonard swings by Let's Dig In to talk about all things Culinary Olympics, how he'd evolve culinary competitions, and how food circles our whole lives.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouTube, and follow us at @richrosendale. Thanks for being a part of the Let’s Dig In Podcast!...
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May 23, 2022 • 58 mins
With 22 years in the business, Founder and Chairman Rick Malir shares the origins of City Barbeque, his thoughts on plant-based proteins, being innovative behind the scenes, and maintaining a strong and inclusive workplace culture.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouTube, and follow us at @richrosendale. Thanks for being a...
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May 11, 2022 • 55 mins
Meat N’ Bone CEO Luis Mata stops by Let’s Dig In to share the origins of their successful online boutique butcher shop, building a loyal customer base, and the importance of educating the public on really unique and high-quality cuts of meats.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouTube, and follow us at @richrosendale. Thanks...
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April 27, 2022 • 54 mins
Dietitian, nutritionist, and author Carlene Thomas joins Let's Dig In Podcast to talk about why and how she created a CBD-focused cookbook, the inspiration behind Clever Beast, and her content thought process to grow your media platform presence.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouTube, and follow us at @richrosendale. Tha...
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April 11, 2022 • 61 mins
Let’s Dig In & guest chef Steven Halliday explores the growing popularity and advantages of ‘ghost’ kitchens, stepping outside of your comfort zone, and taking chances on yourself, even through hesitation
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March 29, 2022 • 68 mins
Andrew Zimmern joins Let’s Dig In for a fascinating conversation on eradicating some of the realities of the industry, having skills designed to navigate uncertainty, and ultimately putting our people and community first.
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our show on iTunes, Spotify, and YouTube and follow us at @richrosendale. Thanks for being a part of th...
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March 15, 2022 • 62 mins
On this episode of Let’s Dig In, we’re excited to welcome back chef & author Dr. Bill Schindler as we explore his phenomenal new book “Eat Like a Human.” As an archeologist and primitive technologist, Dr. Schindler shares that the secret to becoming healthier while helping the planet is simply re-learning how to eat!
You can listen to our show on iTunes and where you find your favorite podcasts. Please subscribe/rate/review our ...
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July 20, 2021 • 61 mins
On today’s episode of Let’s Dig In, host Rich Rosendale welcomes guest Christopher Galarza and is joined by co-hosts Christopher Rieloff.
Chef Christopher Galarza is the Founder/Owner and Culinary Sustainability Consultant for forwarding Dining Solutions and one of the country‘s foremost experts in electrification and creating kitchens of the future.
This episode explores the benefits of moving away from traditional gas and creat...
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