October 31, 2024 • 28 mins
Ever wondered how to enjoy a social gathering without the dreaded hangover? Join us as we mix things up with Kelly, aka Mocktail Messy, Miss Mizgorski, and Ryan Frankowski (Frank-Kov-Ski) for a journey into the vibrant world of mindful drinking. Together, we sip on Amethyst, a tantalizing liquor alternative featuring lemon, cucumber, and serrano, guaranteed to tickle your palate. With a dash of humor and candid storytelling, we also flirt with the idea of a Mukbang segment that promises to be as entertaining as it is delicious. This episode serves up refreshing insights into experiencing the joys of life without alcohol's side effects and the unexpected fun that comes with it.
But that's not all! We navigate the tightrope of friendship and business, unpacking the complex dynamics when personal bonds intertwine with professional pursuits. The strain of schedules, time management, and financial disagreements can test even the strongest of friendships. Yet, through it all, open communication and mutual respect emerge as the unsung heroes. We share lessons learned from our own experiences, emphasizing how to maintain friendships that feel like family while handling the inevitable bumps in the road with grace. So grab your favorite mocktail and join us as we explore the balancing act of personal and professional wellness. Cheers to cherishing friendships and mastering those tough conversations!
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Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Welcome to Mocktails are Messy.
This is Kelly.
Speaker 2 (00:02):
Musgorski and Ryan Frankofsky.
Welcome guys, we are looking ata what, what?
Speaker 1 (00:12):
What do we like to talk about?
Speaker 2 (00:14):
We like to talk about debauchery, train wrecks in our
messy past and how we arelearning.
We are mindful drinking todaywith Kelly the Mocktail Messy.
Or wait with Kelly today yeah,I the Mocktail Messy.
Or wait with Kelly today yeah,I'm a Mocktail.
Speaker 1 (00:26):
Messy oh my God, yes, you are a Mocktail.
Messy I'm a.
Speaker 2 (00:29):
Mocktail, you're a Mocktail Messy.
Speaker 1 (00:31):
Yeah, I love it.
Speaker 2 (00:32):
Today we are doing Mocktail Messy's because I have
the amethyst.
We got some samples sent to usfrom our girl Jane at Amethyst.
Hey, jane, jane at Amethyst.
It sounds so good, open it up,I want to smell it, I want to
pop it open, the Nutrition Vax.
You know I'm always curiousabout that 1.5 fluid ounce which
is a shot of liquor.
(00:53):
It's a liquor alternative.
It's kind of like a vodka.
It's 13 calories, it's got zerosugar that's key and 5 grams.
Speaker 1 (01:02):
What gives the effect ?
Speaker 2 (01:04):
It's water, natural extracts, vegetable glycine, soy
, citric acid, preservative,sodium, bisondrate, potassium
sorbate.
I mean, that doesn't soundgreat.
Speaker 1 (01:15):
Let's smell it.
No, it doesn't.
So this is a oh, my god Is itgood.
I just want to guzzle thisbottle.
Speaker 2 (01:25):
I know, I know that smells so good.
Oh my god, Ooh yeah, lemon,serrano, cucumber.
You know when you want to drinklike a perfume.
Speaker 1 (01:36):
I totally want to spray that all over my body.
Speaker 2 (01:39):
I know I want to kind of soak in it.
That smells so good.
Speaker 1 (01:42):
And you know how you want to kind of taste it.
But you know it's a perfume andyou shouldn't we can taste this
and I'm so excited.
Speaker 2 (01:48):
I know, and they encourage you to taste it.
Speaker 1 (01:50):
I just can't believe how good it smells, I guess.
Speaker 2 (01:52):
I know I love lemon and I love cucumber.
Speaker 1 (01:54):
I guess I'm used to smelling a bottle of vodka and
wanting to puke from the smell.
Yes, you never of like liquor.
I don't even like the taste.
We have some fun things goingon.
Today, we did get a textmessage that somebody like dared
us to do a muck bang, so we'regoing to go for that like.
(02:17):
Towards the end, we're going todo a muck bang for y'all A muck
bang.
Speaker 2 (02:22):
Not sure how I feel about it.
Do you know what a muck bang is?
Can you describe a mukbang?
Speaker 1 (02:26):
I'm gonna go over it later.
I'm I mean, I don't know how Ifeel about it.
How do you?
Yeah, we'll go over that later,but, um, we've had a lot of
questions.
Why did we miss a week filming?
Speaker 2 (02:36):
that was a little difficult for us yeah, I think
um.
Speaker 1 (02:41):
You know, two weeks ago we had some shit happen
basically between you and I.
Speaker 2 (02:47):
Yeah.
Speaker 1 (02:48):
And I definitely wasn't ready to talk about it
last week.
Speaker 2 (02:53):
Me either.
Speaker 1 (02:54):
So I think we're ready now to open up.
Speaker 2 (03:02):
I'm sorry.
Speaker 1 (03:03):
Is it good?
Speaker 2 (03:04):
Yes, you got to try your mocktail you are
implementing.
Oh shit, that was a lot.
Okay, you were implementing themocktail.
Speaker 1 (03:15):
Cheers darling, let me try this.
I love you.
I actually can't wait to trythis.
I love you too, holy shit.
Speaker 2 (03:23):
That is good, that is so good.
You know, we had amethyst withjackie and this is an even
better one lemon cucumber.
Speaker 1 (03:33):
what the fudge serrano this is so good see you
can't even notice that this is afucking, a faux drink the only
thing is is it doesn't make mewant to like, like puke because,
it actually tastes good I know,um and not like you don't want
to just guzzle, you want to sipon it yeah, just like an
(03:54):
alcoholic drink, you don't wantto guzzle it, and I think that's
what they have going on here.
Speaker 2 (03:58):
It's the same vibe, yeah, yeah, same vibe, kind of
similar palette you got goingdude, I swear.
Speaker 1 (04:03):
Our samples keep getting better and better that
are sent to us and this issomething that they're big on.
Speaker 2 (04:08):
They have the mission statement is wellness inclusion
, which is us yeah, mocktails ormessy and balance yeah so like
having that balance inclusion of, like you know, navigating the
new happy hour with the mocksright?
Speaker 1 (04:24):
oh, my god love it.
Okay, so let's just get rightinto it.
I kind of had a lot of time tothink about this I know you have
to, so I have a list of thingsto talk about when it comes to
like why you shouldn't get intoa business partner relationship
with your best friend.
Are you comfortable talkingabout this today?
Speaker 2 (04:48):
Yeah.
Speaker 1 (04:49):
Yeah, I know this is actually really hard for us guys
.
Speaker 2 (04:53):
It was just weird, because I don't think I was like
blindsided or that, likesensitive until this happened
Same.
Okay, sensitive until thishappened Same.
Speaker 1 (05:03):
Okay, so you know I've become friends with like
coworkers before, but I've neverbecame coworkers with a friend
before.
Speaker 2 (05:15):
That's it.
Can you say the same?
I should say one time Did youBefore you?
Yeah Was it okay.
You know what?
Okay, you know what.
You just let things go on.
So much because I got the job,because they essentially got me
in the door, so they,unfortunately, were acting up or
(05:35):
not performing yeah and I justcouldn't do anything.
So it did.
It didn't end the friendship,but it was a bad work
environment.
Speaker 1 (05:45):
Yeah, and I would say like it was always a good work
environment for me with mycoworkers that I did become
friends with.
Cause like we could switch onthe friendship after hours and
it was funny.
I'd be like excited to hang outwith them outside of work,
cause we could like be ourselvesRight.
But then at work it's's likewe're serious, but then it's
(06:06):
just so much different,seriously, when you're friends
with someone first, and not onlyare we coworkers, we're
business owners together.
Speaker 2 (06:12):
Now, yes, we take it a little bit more serious,
because our reputation is on theline.
Performance is on the line Ifwe don't stay consistent and
evolve.
Speaker 1 (06:22):
We have to hold each other accountable.
Yeah, if we don't stayconsistent and involve.
Yeah.
So what I do want to say is wehave we've been friends for over
20 years.
Speaker 2 (06:30):
Which is crazy to say , because that's the like that
is dating us.
Yeah.
Speaker 1 (06:35):
So the first.
I have like five things I justwant to touch on.
Speaker 2 (06:38):
Yeah, if you're open and I want to know your opinion.
Yeah.
Speaker 1 (06:42):
So I'm sorry that, like I feel weird, like this is
the first time you're hearing myafterthoughts, I guess.
Speaker 2 (06:53):
Well, I think I wanted to keep it raw because
you asked me.
You were like, are youcomfortable just keeping it?
Speaker 1 (06:55):
like for when we film or when we record.
Speaker 2 (06:56):
And I was like I think it's better and you know
whatever I mean at the end ofthe day, like we are in these
positions because we want to bepublic.
Speaker 1 (07:07):
Yeah, we're comfortable being public.
We want to meet more people.
We want to have more friends.
Speaker 2 (07:12):
Yeah, and we want to be there for other people and
not only just be friends butlike just kind of help others
and also be open to like Justbeing like an example, leading
by example, or giving peoplesome kind of, you know, feed for
thought If I fuck up, I hope Ican help you.
Speaker 1 (07:33):
Yes, exactly Basically Because we fucked up a
lot.
Oh my gosh.
Speaker 2 (07:37):
We fucked up time and time again, and it's still not
over.
Speaker 1 (07:40):
So keep following along, guys, okay.
Speaker 2 (07:43):
Number one is blurred boundaries.
Speaker 1 (07:46):
So like mixing friendship with business can
lead to like blurry lines right,and it's hard to switch from
like hey, let's go get coffee towe need to talk about revenue
like that is so drastic rightit's not easy because, like I
(08:08):
think, if you had somebody thatyou were working with like a
coworker, that you becamefriends, that would be something
that would already be inconversation normally.
Yes, yes, yes, nail on the head.
Okay, number two, it's theemotional turbulence.
Right, we've always been therefor each other emotionally.
That's, I know how to do thatfor you and you know how to do
that for me, right?
(08:28):
But when you mix business in,it gets a little different.
So when like business issuesarise, which they will right.
Speaker 2 (08:37):
Business hiccups or business like problems that need
to be, like you know, solutionor you know finding out, like
where to work out the kinks,like ironing out the details,
like you know, just streamliningour processes.
Speaker 1 (08:52):
Exactly so that that can strain the friendship.
Yeah, immensely, unfortunately,and this was proven to true,
like two, three weeks ago, acouple weeks ago, and I think
the risk of turning um intobusiness like adversaries
instead of a lifelong friendshipis real, and so I think you
(09:14):
have to say do you want to takethat risk with your friend?
Speaker 2 (09:18):
Yeah, I mean as much as it's all fun and games as a
podcaster and being able to justkind of like I think you have
to have that balance of oneperson is is really right
brained and one person is reallyleft brain we don't, I would.
Speaker 1 (09:33):
I would say that, like that balance would probably
be better.
We don't have that balance.
Speaker 2 (09:38):
We are both like right, right brained, yeah, yeah
, yeah.
So it kind of like we don'thave that like left brain person
here to help us, I know, and sowe kind of.
I mean, in some ways I have tobe the left-brained because I'm
more tech savvy.
Speaker 1 (09:57):
You are yes.
Speaker 2 (09:58):
But only because of what I went to school for.
Speaker 1 (10:03):
So it wasn't a natural thing.
It's not natural for you.
Yeah, it's not natural.
Again, we're both right-brained.
Yeah, yeah, yeah.
Speaker 2 (10:10):
We might try, we might try, but oh, but you even
know how to edit and honestly, Ithink you can be a better
editor, but I have moreexperience.
Speaker 1 (10:16):
Here's the thing If somebody was hiring two
employees for this position andthey definitely it would have
been one or the other it wouldnot have been both right.
Like am I right.
Speaker 2 (10:29):
Yes, like, explain that a little bit more like
direct Like for this specificposition as a podcaster, you
really at the beginning have todo the whole thing on your own
because of the fact that it is astartup.
Yeah fact that it is a startup.
Yeah, you have to just like beable to dedicate, like all your
(10:51):
resources and time to theediting, to the producing, to
the showing up, to the preparing, to the, to the spending the
money there's a lot more thatgoes into this than anyone would
ever know.
Speaker 1 (11:02):
It looks like it's all fun and games, but it's it's
not a fucking shit.
Speaker 2 (11:07):
Ton of work, right it is, and we love every like
every moment I get to spend timewith you on a personal level is
a treat, Even on a businesslevel.
I love every moment that we doit.
Speaker 1 (11:21):
But I'll say, as friends, when the fuck was the
last time we spent time togetherBecause we're so busy on the
business level, and then youhave your full-time job, I mine,
yeah, I have my life, you haveyour life.
It's like there's actually likeexhausting, it's exhausting and
we sound like first worldproblems here.
Speaker 2 (11:41):
I'm just thinking like, as you learn and you live
and you do it, you're like, okay, what can I do better?
Right, because we used to justlet it all unfold.
Now we are so time organizedand blocked out and scheduled,
but it's still never perfect.
Speaker 1 (12:00):
Never, never, Okay.
So friendship fallout is numberfour.
So if the business fails, itcould damage your friendship too
.
Ending a business partnershipis really hard.
You don't want to lose yourfriend too, and not only are you
losing your friend, you couldbe losing money that you're
investing.
Speaker 2 (12:18):
Uh-huh yeah.
Speaker 1 (12:21):
What do you think of that one?
Speaker 2 (12:24):
Well, I know for a fact that at the beginning it
was definitely more split on thecost yes and I do appreciate
every thing that you contribute.
I think it got to a place in theroad where I had a conversation
with you about like hey, likeright now, like funds are
(12:48):
completely stopped until, likecommissions are brought in and
you know, commercials are paidand there's no excuse on my
behalf.
I could figure it out on someway or another.
I think it's just like learninghow to like really pick up the
pieces and not take advantage ofyour generosity as an investor.
Speaker 1 (13:10):
Yeah, and I think that there was communication
about that, but then, as liketime goes on, it's like come on,
like yeah there's never been adeadline there was.
That's right, and I think maybelike like we were talking about
, like the left brain personwould have put a deadline yes,
there would have been a deadlineon it.
(13:30):
Yeah, and then number five,that the last thing I want to
touch on is like just scaryconversations, like difficult
conversations about money, evenperformance, um are part of
running a business so likediscrepancies in like content,
yeah, and editing yeah so and belike, hey, did you do this, did
(13:51):
you do that?
like hey, I need you to do this,I'm gonna do that, and then
following up, and you didn't doit, and it's like, or I didn't
do it.
You know, and it's like havingthose talks with your best
friend is a terrible feelingbecause you, I, I think of him
as a friend first, honestly,most, most of the time, like I
can't help it.
Speaker 2 (14:08):
He's been my friend for over 20 years and then you
know, I look at you and I thinkof you as not just a friend,
like a sister From West.
Speaker 1 (14:19):
Virginia.
Speaker 2 (14:22):
We always say that I love it Cheers, cheers, cheers
To have difficult conversations.
Speaker 1 (14:28):
To have difficult conversations.
Oh, I spilled on the new chairs.
Cocktails are messy.
Speaker 2 (14:34):
That was stinky, sticky, oh yeah Sounds stinky oh
yeah, yeah, I sometimes say itand I don't mean it, but anyways
.
Speaker 1 (14:43):
that is why, Guys, we do not recommend starting a
business with your best friend.
Speaker 2 (14:48):
No, I mean yes and no .
I said 50-50.
It's a 50-50 shot and you knowI went in like to the deep end
with you and you went into thedeep end with me and we
definitely wow, like there's alot of like outside noise that
(15:08):
can affect it too, you get a lotof feedback even from other
friends and family from bothsides and you don't even ask and
a lot of times you don't evenask for it.
Speaker 1 (15:18):
Well, that's the problem.
We're putting ourselves outthere.
Speaker 2 (15:21):
Yeah.
Speaker 1 (15:21):
So then we get unsolicited thoughts, comments,
advice, right.
So also think twice beforeyou're putting yourself out
there.
I guess it's not for the weakof heart guys.
It's uh.
Speaker 2 (15:35):
This is episode 34, I believe oh no, I think it's 39
or 38 oh my god, I'm like Ican't get it together guys.
Speaker 1 (15:43):
But we should know that I mean, this is episode
blah, blah blah this is episode.
I can't even you want me tolook it up, it's fine and it's,
it's been a journey, guys, butum, anyways, uh, let's go into
more fun things.
Speaker 2 (16:01):
Yeah, we want it to be oppie, but at the end of the
resolution the solution is tojust cope and have open
communication.
We anytime a relationship haslike a riff or a hiccup, it's,
there's a level ofdiscommunication there right it
all comes down to that one thingso your shirt, kind of is.
Speaker 1 (16:22):
It says get a man who will chase after you.
I love it.
And guess what?
October is the start of cuffingseason oh, cuffing it up I had
to look this up actually, socuffing season you didn't know
what this was.
No, I've been married for 11years oh, cuffing season is the
time of year when single peoplesingle people look for
(16:43):
short-term romantic partners tospend the colder months with.
Are you cuffed?
Speaker 2 (16:48):
I think I want to be cuffed, multiple cuffs okay, so,
and I know you do, and I knowthat you had an experience oh my
god, I didn't even know that itwas happening.
And then until I showed up andI'm like, oh, I guess this is
happening do you mind sharing?
the story about how you thoughtthat someone invited you over to
(17:09):
like kind of have like a dateand it was not what you expected
oh yeah, what the fuck um so Iwas bartending, since I've been
you know, working on bringingmore to the table as the real
estate money is, come you know,tied up in the closing dates
right, you just started yeah,and then even like the
(17:30):
commercial, like it's kind ofcrazy that they take like 60 to
120 days to get paid yeah, he'slike oh, I got this gig, I got
that gig, and I'm like where'sthe money?
Speaker 1 (17:42):
yeah, and it's like it takes so long for it to come
through.
So you've just been like,really, yeah, tied up it is.
Speaker 2 (17:48):
It is a hard.
It is a hard industry.
But then you're also kind oflike you do it because you love
it, but make a long story shortstarted doing like little
bartending gigs here and thereto be able to contribute to our
business and even just likedaily life.
I love it.
I get invited to do it atsomebody's house party, go to
the house party, and then I gethit up by somebody that I've
(18:11):
been kind of hanging out withWe'll say seeing casually, and
they're like hey, I just reachedout to the host of this one
party.
They said that you can join meas a plus one and I'm like what?
Speaker 1 (18:27):
That sounds like a date.
Speaker 2 (18:28):
Yeah, like as a plus one, that's a date.
But when somebody says youcould come as my plus one,
that's like a wedding or anevent.
Speaker 1 (18:34):
Yeah, that's like serious that's like oh, they
really like me, right, that'swhat I would think.
Speaker 2 (18:39):
Yeah, like it was so weird so I was just like, oh
well, that seems like a goodtime.
Like I looked at it after thefact and it seemed like it was
kind of a little bit likeclothing optional.
Speaker 1 (19:01):
I've never been invited to a party like that
before, have you?
Speaker 2 (19:07):
Yeah, this is the first time.
Speaker 1 (19:09):
Yeah, and you said you kind of saw the invite like
in the car.
Speaker 2 (19:12):
He picked you up in the car he picked, picked you up
, yeah, in the car, and then yousaw it and, like you, just had
no idea I had no fucking clue.
And so then I'm like, oh, okay,so you get approved, or you got
it like you were allowed tobring a plus one like what the
fuck?
but then I'm like okay, I'lltake it as a compliment.
But then I get there and it waslike check-in fog everywhere.
(19:35):
I mean it was a beautifulhaunted house, like somebody
really decked their place out,okay, and then they had bags at
the front door.
Like you know, those like likereusable, oh my god, were there
condoms in the bags?
no, it was a fucking bag thatyou put all your, your clothes.
Yes, shut up.
So you have an individual bagand you literally put it in this
(19:57):
, like it's like a reusable,like tweed, like almost like a
trader joe's reusable shoppingbag and like you put your name
on it, you label it.
Somebody takes it to like thecloset, like a coat, like a coat
check.
Speaker 1 (20:10):
Oh, my god, my God, and you did it.
Speaker 2 (20:12):
I did.
Speaker 1 (20:15):
It's like okay we're here now.
Speaker 2 (20:17):
I was freaking the fuck out, but then I was also
like you know what, you know,why not Like?
This is the first year of likebeing completely sober.
Why not just like you know,excite myself and go with the
flow?
Like I flow like, yeah, I wouldhave probably not been able to
single sober years ago.
Single sober single, sober andsexy right, let's keep it sexy.
(20:38):
Yeah, let's keep it single, sexyand sober.
But I probably would not havebeen able to do that like two
years ago, because I'd be like Ineed a shot of tequila right to
just feel like as much aspeople think that I'm an
outburst bottle, right like Imean hey, as much as people
think that we're just wildchildren.
Yeah, but we to be in thatsituation?
Speaker 1 (21:01):
you know what that takes courage, okay.
Speaker 2 (21:03):
I was like yeah, I guess we're just rolling with it
and like, um, the friend that Iwas with was like, obviously,
like I think they were likehitting their vape pen, you know
, just to like like loosen up.
And oh my God, it was sofucking fun Like it was just
like a wild time and like it waslike the fog, was there the
right lighting?
Like you know, it wasinteresting.
(21:25):
I've never been to somethinglike that and of all places here
in this town, oh my God, somuch fun.
Speaker 1 (21:30):
It's like something from a movie.
Honestly, I know it felt like amystical forest in a haunted
house too.
Okay, so we got a text.
Yes, I had to look up who Jelly.
Speaker 2 (21:47):
Bean Sweets was, and what a mukbang is.
What the fuck.
Jelly Bean Sweets and whatmukbang.
Speaker 1 (21:51):
A mukbang, so let's start eating while we talk about
this.
Speaker 2 (21:55):
Yeah, I'm going to have a little Diet Coke.
Yes, tastes just like itnormally does.
Speaker 1 (22:04):
Yep, okay here, do you mind getting that?
Speaker 2 (22:07):
stuff out, oh yeah.
Speaker 1 (22:08):
So a mukbang is a video where someone eats a large
amount of food.
It's typically high in fatamount of food.
It's typically like high in fatsugar and it's like processed
and um.
They interact with the audiencewhile they eat.
So it comes.
It's like a korean word, somakja means let's eat.
(22:30):
I'm probably not saying thatright, and Bang Song is a
broadcast, so you eat and youbroadcast.
It's gaining popularity.
Do you like watching people eat?
Speaker 2 (22:41):
Oh, I love it.
Do you notice they only had onechicken sandwich.
Speaker 1 (22:46):
They seriously didn't give us all of it.
Speaker 2 (22:48):
They didn't.
Speaker 1 (22:49):
Oh, I'm pissed.
Speaker 2 (22:50):
You eat, that you down the fries, then I'm sorry.
Speaker 1 (22:53):
No, no, no, this one's definitely mine though.
Speaker 2 (22:54):
Oh yeah, you eat it.
Okay, you down the fries, thenI'm sorry.
Speaker 1 (22:55):
No, no, no, Don't worry, look, oh, here At least
you have chicken tenders Wait,maybe I didn't Well wait.
Grab me the ranch, okay, sobasically.
Speaker 2 (23:02):
I definitely ordered it right.
They fucked it up.
Speaker 1 (23:17):
Yeah.
So basically, when I waslooking this up, people just
like before, I saw it in the bag.
Oh, here it is.
Speaker 2 (23:23):
They kind of delouse their food in the sauces and
stuff Spicy buffalo.
Speaker 1 (23:28):
Yeah, so basically we're just going to eat and talk
.
Do you think this is kind ofharmful to the watchers and the
creators Because it couldpromote binge eating?
What do you think I got to leanforward?
Speaker 2 (23:52):
I think it's kind of like more of a just kind of like
a fetish, you think.
Speaker 1 (24:01):
I'm gonna put this here because I just don't want
to like drizzle stuff everywhere, okay.
So I've seen people do it andthey like kind of like make it
really messy, like this and thenthey just like oh, I have.
Okay, it's a thing yeah it'slike all over your face it's
definitely fetishy.
Speaker 2 (24:26):
That's hot.
You definitely look like you'reenjoying that girl it's
actually really good oh wow, Iknow, and you like, we like a
little bit ago, and you werelike I don't mind if it's cold,
mm-hmm, mm, you losing any ofthat, but yeah, so this is like
(24:48):
a new trend.
It's called McBus.
Speaker 1 (24:51):
Muck bang, muck bang, mm, mm, mc bus mug bang mug
bang.
Speaker 2 (24:59):
I just feel like it might be.
Speaker 1 (25:01):
Yeah, not, not ideal right I feel like it is like
probably not ideal do you thinkthat?
Okay.
Some people say that, like whenthey're eating alone, they
watch these videos and it makesthem feel less lonely.
Speaker 2 (25:23):
Mmm.
Speaker 1 (25:24):
But um.
That's kind of true I think itis like a lot of the times it is
like binge eating, mmm, and Idon't think it.
Speaker 2 (25:32):
Do you want some fries is healthy per se.
Speaker 1 (25:35):
I guess it's a mukbang.
I should have a fried egg.
Ready.
I'm just going to like.
Speaker 2 (25:41):
Dip it in Dip it in baby.
Speaker 1 (25:45):
Mm-hmm, what do you think?
I mean, I don't typically eatfast food.
Speaker 2 (25:52):
Neither do I.
It's definitely like an easymukbang thing.
I could see why eat fast food,but um Neither do I, but it's
definitely like an easy mukbangthing.
I could see why people do it.
Speaker 1 (25:59):
Oh yeah.
Speaker 2 (26:01):
Well, actually I feel like I know too much about it
that I don't mind eating it likerandomly yeah, just not
regularly.
But like can you imagine like Ifelt like really shitty one
time when I was eating like alot of fast food in college and
(26:21):
then I remember like I wentthrough like a couple months
after that, just clean, clean,clean and I was just like.
This feels so much better, likeyou could tell a difference
yeah but's like we sound clichesaying that.
Speaker 1 (26:36):
Well, it's pretty good.
Speaker 2 (26:41):
It's just like, even though the costs have gone up,
it's still more affordable thanbuying some of these groceries.
Speaker 1 (26:51):
I know it's like you want to have a nice dinner at
home, but it's actually cheaperto just Buy fast food.
Yeah.
Speaker 2 (27:01):
Mm-hmm.
Speaker 1 (27:05):
But I don't know, this may be just one of the
craziest shit we've done thismock bank stuff.
Speaker 2 (27:11):
Which other people would say no, you guys have done
, crazier shit.
Speaker 1 (27:14):
But, I don't even know what I'm doing right now.
Speaker 2 (27:16):
Like, I just want to know where the name comes from.
Speaker 1 (27:22):
I said it, it's a Korean thing.
Speaker 2 (27:26):
That's what you said.
Speaker 1 (27:27):
Mm-hmm.
Speaker 2 (27:29):
Sorry.
Speaker 1 (27:30):
No, you're good.
Speaker 2 (27:34):
McBang in it.
Speaker 1 (27:35):
Okay, guys, I hope you liked us hurting ourselves
with this fast food.
Speaker 2 (27:40):
Yes, I wasn't sure if it was too much.
Speaker 1 (27:43):
I kind of have a tummy ache now.
It was a dare, so I'm nevergoing to pass up a dare.
Well, I don't know, maybe Ishouldn't say that out loud, I
know, because then they're goingto pass up a dare.
Well, I don't know, Maybe Ishouldn't say that out loud.
Speaker 2 (27:55):
I know, because then they're going to dare you on
anything.
Speaker 1 (27:57):
I know I'm a little scared now, but anyways, thank
you for listening to.
Mocktails Are Messy.
This is Kelly Msgorski, and.
Speaker 2 (28:03):
Ryan Frankofsky.
We love you guys, love you Mwah.
Welcome to Mocktails are Messy.
This is Kelly.
Speaker 2 (00:02):
Musgorski and Ryan Frankofsky.
Welcome guys, we are looking ata what, what?
Speaker 1 (00:12):
What do we like to talk about?
Speaker 2 (00:14):
We like to talk about debauchery, train wrecks in our
messy past and how we arelearning.
We are mindful drinking todaywith Kelly the Mocktail Messy.
Or wait with Kelly today yeah,I the Mocktail Messy.
Or wait with Kelly today yeah,I'm a Mocktail.
Speaker 1 (00:26):
Messy oh my God, yes, you are a Mocktail.
Messy I'm a.
Speaker 2 (00:29):
Mocktail, you're a Mocktail Messy.
Speaker 1 (00:31):
Yeah, I love it.
Speaker 2 (00:32):
Today we are doing Mocktail Messy's because I have
the amethyst.
We got some samples sent to usfrom our girl Jane at Amethyst.
Hey, jane, jane at Amethyst.
It sounds so good, open it up,I want to smell it, I want to
pop it open, the Nutrition Vax.
You know I'm always curiousabout that 1.5 fluid ounce which
is a shot of liquor.
(00:53):
It's a liquor alternative.
It's kind of like a vodka.
It's 13 calories, it's got zerosugar that's key and 5 grams.
Speaker 1 (01:02):
What gives the effect ?
Speaker 2 (01:04):
It's water, natural extracts, vegetable glycine, soy
, citric acid, preservative,sodium, bisondrate, potassium
sorbate.
I mean, that doesn't soundgreat.
Speaker 1 (01:15):
Let's smell it.
No, it doesn't.
So this is a oh, my god Is itgood.
I just want to guzzle thisbottle.
Speaker 2 (01:25):
I know, I know that smells so good.
Oh my god, Ooh yeah, lemon,serrano, cucumber.
You know when you want to drinklike a perfume.
Speaker 1 (01:36):
I totally want to spray that all over my body.
Speaker 2 (01:39):
I know I want to kind of soak in it.
That smells so good.
Speaker 1 (01:42):
And you know how you want to kind of taste it.
But you know it's a perfume andyou shouldn't we can taste this
and I'm so excited.
Speaker 2 (01:48):
I know, and they encourage you to taste it.
Speaker 1 (01:50):
I just can't believe how good it smells, I guess.
Speaker 2 (01:52):
I know I love lemon and I love cucumber.
Speaker 1 (01:54):
I guess I'm used to smelling a bottle of vodka and
wanting to puke from the smell.
Yes, you never of like liquor.
I don't even like the taste.
We have some fun things goingon.
Today, we did get a textmessage that somebody like dared
us to do a muck bang, so we'regoing to go for that like.
(02:17):
Towards the end, we're going todo a muck bang for y'all A muck
bang.
Speaker 2 (02:22):
Not sure how I feel about it.
Do you know what a muck bang is?
Can you describe a mukbang?
Speaker 1 (02:26):
I'm gonna go over it later.
I'm I mean, I don't know how Ifeel about it.
How do you?
Yeah, we'll go over that later,but, um, we've had a lot of
questions.
Why did we miss a week filming?
Speaker 2 (02:36):
that was a little difficult for us yeah, I think
um.
Speaker 1 (02:41):
You know, two weeks ago we had some shit happen
basically between you and I.
Speaker 2 (02:47):
Yeah.
Speaker 1 (02:48):
And I definitely wasn't ready to talk about it
last week.
Speaker 2 (02:53):
Me either.
Speaker 1 (02:54):
So I think we're ready now to open up.
Speaker 2 (03:02):
I'm sorry.
Speaker 1 (03:03):
Is it good?
Speaker 2 (03:04):
Yes, you got to try your mocktail you are
implementing.
Oh shit, that was a lot.
Okay, you were implementing themocktail.
Speaker 1 (03:15):
Cheers darling, let me try this.
I love you.
I actually can't wait to trythis.
I love you too, holy shit.
Speaker 2 (03:23):
That is good, that is so good.
You know, we had amethyst withjackie and this is an even
better one lemon cucumber.
Speaker 1 (03:33):
what the fudge serrano this is so good see you
can't even notice that this is afucking, a faux drink the only
thing is is it doesn't make mewant to like, like puke because,
it actually tastes good I know,um and not like you don't want
to just guzzle, you want to sipon it yeah, just like an
(03:54):
alcoholic drink, you don't wantto guzzle it, and I think that's
what they have going on here.
Speaker 2 (03:58):
It's the same vibe, yeah, yeah, same vibe, kind of
similar palette you got goingdude, I swear.
Speaker 1 (04:03):
Our samples keep getting better and better that
are sent to us and this issomething that they're big on.
Speaker 2 (04:08):
They have the mission statement is wellness inclusion
, which is us yeah, mocktails ormessy and balance yeah so like
having that balance inclusion of, like you know, navigating the
new happy hour with the mocksright?
Speaker 1 (04:24):
oh, my god love it.
Okay, so let's just get rightinto it.
I kind of had a lot of time tothink about this I know you have
to, so I have a list of thingsto talk about when it comes to
like why you shouldn't get intoa business partner relationship
with your best friend.
Are you comfortable talkingabout this today?
Speaker 2 (04:48):
Yeah.
Speaker 1 (04:49):
Yeah, I know this is actually really hard for us guys
.
Speaker 2 (04:53):
It was just weird, because I don't think I was like
blindsided or that, likesensitive until this happened
Same.
Okay, sensitive until thishappened Same.
Speaker 1 (05:03):
Okay, so you know I've become friends with like
coworkers before, but I've neverbecame coworkers with a friend
before.
Speaker 2 (05:15):
That's it.
Can you say the same?
I should say one time Did youBefore you?
Yeah Was it okay.
You know what?
Okay, you know what.
You just let things go on.
So much because I got the job,because they essentially got me
in the door, so they,unfortunately, were acting up or
(05:35):
not performing yeah and I justcouldn't do anything.
So it did.
It didn't end the friendship,but it was a bad work
environment.
Speaker 1 (05:45):
Yeah, and I would say like it was always a good work
environment for me with mycoworkers that I did become
friends with.
Cause like we could switch onthe friendship after hours and
it was funny.
I'd be like excited to hang outwith them outside of work,
cause we could like be ourselvesRight.
But then at work it's's likewe're serious, but then it's
(06:06):
just so much different,seriously, when you're friends
with someone first, and not onlyare we coworkers, we're
business owners together.
Speaker 2 (06:12):
Now, yes, we take it a little bit more serious,
because our reputation is on theline.
Performance is on the line Ifwe don't stay consistent and
evolve.
Speaker 1 (06:22):
We have to hold each other accountable.
Yeah, if we don't stayconsistent and involve.
Yeah.
So what I do want to say is wehave we've been friends for over
20 years.
Speaker 2 (06:30):
Which is crazy to say , because that's the like that
is dating us.
Yeah.
Speaker 1 (06:35):
So the first.
I have like five things I justwant to touch on.
Speaker 2 (06:38):
Yeah, if you're open and I want to know your opinion.
Yeah.
Speaker 1 (06:42):
So I'm sorry that, like I feel weird, like this is
the first time you're hearing myafterthoughts, I guess.
Speaker 2 (06:53):
Well, I think I wanted to keep it raw because
you asked me.
You were like, are youcomfortable just keeping it?
Speaker 1 (06:55):
like for when we film or when we record.
Speaker 2 (06:56):
And I was like I think it's better and you know
whatever I mean at the end ofthe day, like we are in these
positions because we want to bepublic.
Speaker 1 (07:07):
Yeah, we're comfortable being public.
We want to meet more people.
We want to have more friends.
Speaker 2 (07:12):
Yeah, and we want to be there for other people and
not only just be friends butlike just kind of help others
and also be open to like Justbeing like an example, leading
by example, or giving peoplesome kind of, you know, feed for
thought If I fuck up, I hope Ican help you.
Speaker 1 (07:33):
Yes, exactly Basically Because we fucked up a
lot.
Oh my gosh.
Speaker 2 (07:37):
We fucked up time and time again, and it's still not
over.
Speaker 1 (07:40):
So keep following along, guys, okay.
Speaker 2 (07:43):
Number one is blurred boundaries.
Speaker 1 (07:46):
So like mixing friendship with business can
lead to like blurry lines right,and it's hard to switch from
like hey, let's go get coffee towe need to talk about revenue
like that is so drastic rightit's not easy because, like I
(08:08):
think, if you had somebody thatyou were working with like a
coworker, that you becamefriends, that would be something
that would already be inconversation normally.
Yes, yes, yes, nail on the head.
Okay, number two, it's theemotional turbulence.
Right, we've always been therefor each other emotionally.
That's, I know how to do thatfor you and you know how to do
that for me, right?
(08:28):
But when you mix business in,it gets a little different.
So when like business issuesarise, which they will right.
Speaker 2 (08:37):
Business hiccups or business like problems that need
to be, like you know, solutionor you know finding out, like
where to work out the kinks,like ironing out the details,
like you know, just streamliningour processes.
Speaker 1 (08:52):
Exactly so that that can strain the friendship.
Yeah, immensely, unfortunately,and this was proven to true,
like two, three weeks ago, acouple weeks ago, and I think
the risk of turning um intobusiness like adversaries
instead of a lifelong friendshipis real, and so I think you
(09:14):
have to say do you want to takethat risk with your friend?
Speaker 2 (09:18):
Yeah, I mean as much as it's all fun and games as a
podcaster and being able to justkind of like I think you have
to have that balance of oneperson is is really right
brained and one person is reallyleft brain we don't, I would.
Speaker 1 (09:33):
I would say that, like that balance would probably
be better.
We don't have that balance.
Speaker 2 (09:38):
We are both like right, right brained, yeah, yeah
, yeah.
So it kind of like we don'thave that like left brain person
here to help us, I know, and sowe kind of.
I mean, in some ways I have tobe the left-brained because I'm
more tech savvy.
Speaker 1 (09:57):
You are yes.
Speaker 2 (09:58):
But only because of what I went to school for.
Speaker 1 (10:03):
So it wasn't a natural thing.
It's not natural for you.
Yeah, it's not natural.
Again, we're both right-brained.
Yeah, yeah, yeah.
Speaker 2 (10:10):
We might try, we might try, but oh, but you even
know how to edit and honestly, Ithink you can be a better
editor, but I have moreexperience.
Speaker 1 (10:16):
Here's the thing If somebody was hiring two
employees for this position andthey definitely it would have
been one or the other it wouldnot have been both right.
Like am I right.
Speaker 2 (10:29):
Yes, like, explain that a little bit more like
direct Like for this specificposition as a podcaster, you
really at the beginning have todo the whole thing on your own
because of the fact that it is astartup.
Yeah fact that it is a startup.
Yeah, you have to just like beable to dedicate, like all your
(10:51):
resources and time to theediting, to the producing, to
the showing up, to the preparing, to the, to the spending the
money there's a lot more thatgoes into this than anyone would
ever know.
Speaker 1 (11:02):
It looks like it's all fun and games, but it's it's
not a fucking shit.
Speaker 2 (11:07):
Ton of work, right it is, and we love every like
every moment I get to spend timewith you on a personal level is
a treat, Even on a businesslevel.
I love every moment that we doit.
Speaker 1 (11:21):
But I'll say, as friends, when the fuck was the
last time we spent time togetherBecause we're so busy on the
business level, and then youhave your full-time job, I mine,
yeah, I have my life, you haveyour life.
It's like there's actually likeexhausting, it's exhausting and
we sound like first worldproblems here.
Speaker 2 (11:41):
I'm just thinking like, as you learn and you live
and you do it, you're like, okay, what can I do better?
Right, because we used to justlet it all unfold.
Now we are so time organizedand blocked out and scheduled,
but it's still never perfect.
Speaker 1 (12:00):
Never, never, Okay.
So friendship fallout is numberfour.
So if the business fails, itcould damage your friendship too
.
Ending a business partnershipis really hard.
You don't want to lose yourfriend too, and not only are you
losing your friend, you couldbe losing money that you're
investing.
Speaker 2 (12:18):
Uh-huh yeah.
Speaker 1 (12:21):
What do you think of that one?
Speaker 2 (12:24):
Well, I know for a fact that at the beginning it
was definitely more split on thecost yes and I do appreciate
every thing that you contribute.
I think it got to a place in theroad where I had a conversation
with you about like hey, likeright now, like funds are
(12:48):
completely stopped until, likecommissions are brought in and
you know, commercials are paidand there's no excuse on my
behalf.
I could figure it out on someway or another.
I think it's just like learninghow to like really pick up the
pieces and not take advantage ofyour generosity as an investor.
Speaker 1 (13:10):
Yeah, and I think that there was communication
about that, but then, as liketime goes on, it's like come on,
like yeah there's never been adeadline there was.
That's right, and I think maybelike like we were talking about
, like the left brain personwould have put a deadline yes,
there would have been a deadlineon it.
(13:30):
Yeah, and then number five,that the last thing I want to
touch on is like just scaryconversations, like difficult
conversations about money, evenperformance, um are part of
running a business so likediscrepancies in like content,
yeah, and editing yeah so and belike, hey, did you do this, did
(13:51):
you do that?
like hey, I need you to do this,I'm gonna do that, and then
following up, and you didn't doit, and it's like, or I didn't
do it.
You know, and it's like havingthose talks with your best
friend is a terrible feelingbecause you, I, I think of him
as a friend first, honestly,most, most of the time, like I
can't help it.
Speaker 2 (14:08):
He's been my friend for over 20 years and then you
know, I look at you and I thinkof you as not just a friend,
like a sister From West.
Speaker 1 (14:19):
Virginia.
Speaker 2 (14:22):
We always say that I love it Cheers, cheers, cheers
To have difficult conversations.
Speaker 1 (14:28):
To have difficult conversations.
Oh, I spilled on the new chairs.
Cocktails are messy.
Speaker 2 (14:34):
That was stinky, sticky, oh yeah Sounds stinky oh
yeah, yeah, I sometimes say itand I don't mean it, but anyways
.
Speaker 1 (14:43):
that is why, Guys, we do not recommend starting a
business with your best friend.
Speaker 2 (14:48):
No, I mean yes and no .
I said 50-50.
It's a 50-50 shot and you knowI went in like to the deep end
with you and you went into thedeep end with me and we
definitely wow, like there's alot of like outside noise that
(15:08):
can affect it too, you get a lotof feedback even from other
friends and family from bothsides and you don't even ask and
a lot of times you don't evenask for it.
Speaker 1 (15:18):
Well, that's the problem.
We're putting ourselves outthere.
Speaker 2 (15:21):
Yeah.
Speaker 1 (15:21):
So then we get unsolicited thoughts, comments,
advice, right.
So also think twice beforeyou're putting yourself out
there.
I guess it's not for the weakof heart guys.
It's uh.
Speaker 2 (15:35):
This is episode 34, I believe oh no, I think it's 39
or 38 oh my god, I'm like Ican't get it together guys.
Speaker 1 (15:43):
But we should know that I mean, this is episode
blah, blah blah this is episode.
I can't even you want me tolook it up, it's fine and it's,
it's been a journey, guys, butum, anyways, uh, let's go into
more fun things.
Speaker 2 (16:01):
Yeah, we want it to be oppie, but at the end of the
resolution the solution is tojust cope and have open
communication.
We anytime a relationship haslike a riff or a hiccup, it's,
there's a level ofdiscommunication there right it
all comes down to that one thingso your shirt, kind of is.
Speaker 1 (16:22):
It says get a man who will chase after you.
I love it.
And guess what?
October is the start of cuffingseason oh, cuffing it up I had
to look this up actually, socuffing season you didn't know
what this was.
No, I've been married for 11years oh, cuffing season is the
time of year when single peoplesingle people look for
(16:43):
short-term romantic partners tospend the colder months with.
Are you cuffed?
Speaker 2 (16:48):
I think I want to be cuffed, multiple cuffs okay, so,
and I know you do, and I knowthat you had an experience oh my
god, I didn't even know that itwas happening.
And then until I showed up andI'm like, oh, I guess this is
happening do you mind sharing?
the story about how you thoughtthat someone invited you over to
(17:09):
like kind of have like a dateand it was not what you expected
oh yeah, what the fuck um so Iwas bartending, since I've been
you know, working on bringingmore to the table as the real
estate money is, come you know,tied up in the closing dates
right, you just started yeah,and then even like the
(17:30):
commercial, like it's kind ofcrazy that they take like 60 to
120 days to get paid yeah, he'slike oh, I got this gig, I got
that gig, and I'm like where'sthe money?
Speaker 1 (17:42):
yeah, and it's like it takes so long for it to come
through.
So you've just been like,really, yeah, tied up it is.
Speaker 2 (17:48):
It is a hard.
It is a hard industry.
But then you're also kind oflike you do it because you love
it, but make a long story shortstarted doing like little
bartending gigs here and thereto be able to contribute to our
business and even just likedaily life.
I love it.
I get invited to do it atsomebody's house party, go to
the house party, and then I gethit up by somebody that I've
(18:11):
been kind of hanging out withWe'll say seeing casually, and
they're like hey, I just reachedout to the host of this one
party.
They said that you can join meas a plus one and I'm like what?
Speaker 1 (18:27):
That sounds like a date.
Speaker 2 (18:28):
Yeah, like as a plus one, that's a date.
But when somebody says youcould come as my plus one,
that's like a wedding or anevent.
Speaker 1 (18:34):
Yeah, that's like serious that's like oh, they
really like me, right, that'swhat I would think.
Speaker 2 (18:39):
Yeah, like it was so weird so I was just like, oh
well, that seems like a goodtime.
Like I looked at it after thefact and it seemed like it was
kind of a little bit likeclothing optional.
Speaker 1 (19:01):
I've never been invited to a party like that
before, have you?
Speaker 2 (19:07):
Yeah, this is the first time.
Speaker 1 (19:09):
Yeah, and you said you kind of saw the invite like
in the car.
Speaker 2 (19:12):
He picked you up in the car he picked, picked you up
, yeah, in the car, and then yousaw it and, like you, just had
no idea I had no fucking clue.
And so then I'm like, oh, okay,so you get approved, or you got
it like you were allowed tobring a plus one like what the
fuck?
but then I'm like okay, I'lltake it as a compliment.
But then I get there and it waslike check-in fog everywhere.
(19:35):
I mean it was a beautifulhaunted house, like somebody
really decked their place out,okay, and then they had bags at
the front door.
Like you know, those like likereusable, oh my god, were there
condoms in the bags?
no, it was a fucking bag thatyou put all your, your clothes.
Yes, shut up.
So you have an individual bagand you literally put it in this
(19:57):
, like it's like a reusable,like tweed, like almost like a
trader joe's reusable shoppingbag and like you put your name
on it, you label it.
Somebody takes it to like thecloset, like a coat, like a coat
check.
Speaker 1 (20:10):
Oh, my god, my God, and you did it.
Speaker 2 (20:12):
I did.
Speaker 1 (20:15):
It's like okay we're here now.
Speaker 2 (20:17):
I was freaking the fuck out, but then I was also
like you know what, you know,why not Like?
This is the first year of likebeing completely sober.
Why not just like you know,excite myself and go with the
flow?
Like I flow like, yeah, I wouldhave probably not been able to
single sober years ago.
Single sober single, sober andsexy right, let's keep it sexy.
(20:38):
Yeah, let's keep it single, sexyand sober.
But I probably would not havebeen able to do that like two
years ago, because I'd be like Ineed a shot of tequila right to
just feel like as much aspeople think that I'm an
outburst bottle, right like Imean hey, as much as people
think that we're just wildchildren.
Yeah, but we to be in thatsituation?
Speaker 1 (21:01):
you know what that takes courage, okay.
Speaker 2 (21:03):
I was like yeah, I guess we're just rolling with it
and like, um, the friend that Iwas with was like, obviously,
like I think they were likehitting their vape pen, you know
, just to like like loosen up.
And oh my God, it was sofucking fun Like it was just
like a wild time and like it waslike the fog, was there the
right lighting?
Like you know, it wasinteresting.
(21:25):
I've never been to somethinglike that and of all places here
in this town, oh my God, somuch fun.
Speaker 1 (21:30):
It's like something from a movie.
Honestly, I know it felt like amystical forest in a haunted
house too.
Okay, so we got a text.
Yes, I had to look up who Jelly.
Speaker 2 (21:47):
Bean Sweets was, and what a mukbang is.
What the fuck.
Jelly Bean Sweets and whatmukbang.
Speaker 1 (21:51):
A mukbang, so let's start eating while we talk about
this.
Speaker 2 (21:55):
Yeah, I'm going to have a little Diet Coke.
Yes, tastes just like itnormally does.
Speaker 1 (22:04):
Yep, okay here, do you mind getting that?
Speaker 2 (22:07):
stuff out, oh yeah.
Speaker 1 (22:08):
So a mukbang is a video where someone eats a large
amount of food.
It's typically high in fatamount of food.
It's typically like high in fatsugar and it's like processed
and um.
They interact with the audiencewhile they eat.
So it comes.
It's like a korean word, somakja means let's eat.
(22:30):
I'm probably not saying thatright, and Bang Song is a
broadcast, so you eat and youbroadcast.
It's gaining popularity.
Do you like watching people eat?
Speaker 2 (22:41):
Oh, I love it.
Do you notice they only had onechicken sandwich.
Speaker 1 (22:46):
They seriously didn't give us all of it.
Speaker 2 (22:48):
They didn't.
Speaker 1 (22:49):
Oh, I'm pissed.
Speaker 2 (22:50):
You eat, that you down the fries, then I'm sorry.
Speaker 1 (22:53):
No, no, no, this one's definitely mine though.
Speaker 2 (22:54):
Oh yeah, you eat it.
Okay, you down the fries, thenI'm sorry.
Speaker 1 (22:55):
No, no, no, Don't worry, look, oh, here At least
you have chicken tenders Wait,maybe I didn't Well wait.
Grab me the ranch, okay, sobasically.
Speaker 2 (23:02):
I definitely ordered it right.
They fucked it up.
Speaker 1 (23:17):
Yeah.
So basically, when I waslooking this up, people just
like before, I saw it in the bag.
Oh, here it is.
Speaker 2 (23:23):
They kind of delouse their food in the sauces and
stuff Spicy buffalo.
Speaker 1 (23:28):
Yeah, so basically we're just going to eat and talk
.
Do you think this is kind ofharmful to the watchers and the
creators Because it couldpromote binge eating?
What do you think I got to leanforward?
Speaker 2 (23:52):
I think it's kind of like more of a just kind of like
a fetish, you think.
Speaker 1 (24:01):
I'm gonna put this here because I just don't want
to like drizzle stuff everywhere, okay.
So I've seen people do it andthey like kind of like make it
really messy, like this and thenthey just like oh, I have.
Okay, it's a thing yeah it'slike all over your face it's
definitely fetishy.
Speaker 2 (24:26):
That's hot.
You definitely look like you'reenjoying that girl it's
actually really good oh wow, Iknow, and you like, we like a
little bit ago, and you werelike I don't mind if it's cold,
mm-hmm, mm, you losing any ofthat, but yeah, so this is like
(24:48):
a new trend.
It's called McBus.
Speaker 1 (24:51):
Muck bang, muck bang, mm, mm, mc bus mug bang mug
bang.
Speaker 2 (24:59):
I just feel like it might be.
Speaker 1 (25:01):
Yeah, not, not ideal right I feel like it is like
probably not ideal do you thinkthat?
Okay.
Some people say that, like whenthey're eating alone, they
watch these videos and it makesthem feel less lonely.
Speaker 2 (25:23):
Mmm.
Speaker 1 (25:24):
But um.
That's kind of true I think itis like a lot of the times it is
like binge eating, mmm, and Idon't think it.
Speaker 2 (25:32):
Do you want some fries is healthy per se.
Speaker 1 (25:35):
I guess it's a mukbang.
I should have a fried egg.
Ready.
I'm just going to like.
Speaker 2 (25:41):
Dip it in Dip it in baby.
Speaker 1 (25:45):
Mm-hmm, what do you think?
I mean, I don't typically eatfast food.
Speaker 2 (25:52):
Neither do I.
It's definitely like an easymukbang thing.
I could see why eat fast food,but um Neither do I, but it's
definitely like an easy mukbangthing.
I could see why people do it.
Speaker 1 (25:59):
Oh yeah.
Speaker 2 (26:01):
Well, actually I feel like I know too much about it
that I don't mind eating it likerandomly yeah, just not
regularly.
But like can you imagine like Ifelt like really shitty one
time when I was eating like alot of fast food in college and
(26:21):
then I remember like I wentthrough like a couple months
after that, just clean, clean,clean and I was just like.
This feels so much better, likeyou could tell a difference
yeah but's like we sound clichesaying that.
Speaker 1 (26:36):
Well, it's pretty good.
Speaker 2 (26:41):
It's just like, even though the costs have gone up,
it's still more affordable thanbuying some of these groceries.
Speaker 1 (26:51):
I know it's like you want to have a nice dinner at
home, but it's actually cheaperto just Buy fast food.
Yeah.
Speaker 2 (27:01):
Mm-hmm.
Speaker 1 (27:05):
But I don't know, this may be just one of the
craziest shit we've done thismock bank stuff.
Speaker 2 (27:11):
Which other people would say no, you guys have done
, crazier shit.
Speaker 1 (27:14):
But, I don't even know what I'm doing right now.
Speaker 2 (27:16):
Like, I just want to know where the name comes from.
Speaker 1 (27:22):
I said it, it's a Korean thing.
Speaker 2 (27:26):
That's what you said.
Speaker 1 (27:27):
Mm-hmm.
Speaker 2 (27:29):
Sorry.
Speaker 1 (27:30):
No, you're good.
Speaker 2 (27:34):
McBang in it.
Speaker 1 (27:35):
Okay, guys, I hope you liked us hurting ourselves
with this fast food.
Speaker 2 (27:40):
Yes, I wasn't sure if it was too much.
Speaker 1 (27:43):
I kind of have a tummy ache now.
It was a dare, so I'm nevergoing to pass up a dare.
Well, I don't know, maybe Ishouldn't say that out loud, I
know, because then they're goingto pass up a dare.
Well, I don't know, Maybe Ishouldn't say that out loud.
Speaker 2 (27:55):
I know, because then they're going to dare you on
anything.
Speaker 1 (27:57):
I know I'm a little scared now, but anyways, thank
you for listening to.
Mocktails Are Messy.
This is Kelly Msgorski, and.
Speaker 2 (28:03):
Ryan Frankofsky.
We love you guys, love you Mwah.
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