Erika Herrera and Milton Arredondo are the heart and soul behind Domestic BBQ, the family-owned California-style barbecue spot that’s become a local favorite in La Puente and Covina. They made the bold leap from corporate life to smoky kitchens, turning a weekend hobby into a flourishing restaurant. Their success isn’t just about cooking—it’s about bringing people together with food that feels both comforting and inventive.
What makes Domestic unique? Erika and Milton infuse each dish with handcrafted care: meats slow-smoked up to 14 hours, a secret 16-blend dry rub, and signature sauces—all prepared fresh daily. They honor classic Texas-style barbecue while adding their own spin, drawing from their Hispanic heritage and California flair. It’s barbecue with a twist—using premium ingredients like Angus beef, Duroc pork, and Jidori chicken, paired with locally brewed craft beers.
The menu is filled with stand-out items, but one creation has become a cult favorite: the Brisket Flautas. This clever mash-up wraps their tender, smoky brisket in a crispy tortilla, topped with chipotle crema, cotija cheese, and fresh pico de gallo. It’s got the crunch of a street taco, the flavor of a backyard smoker, and the kind of umami punch that makes people do a double take. It's California BBQ at its boldest—and it’s unforgettable.
Behind the scenes, Erika and Milton remain deeply rooted in the community. Their staff is locally sourced, every corner of the restaurant reflects hometown pride, and their commitment to scratch-made quality makes them a destination worth visiting. Erika says the best part is seeing smiles on customers’ faces, while Milton notes that having his wife as a business partner gives him a sense of security and trust as they navigate every challenge together. Their journey shows that when passion meets partnership and heritage meets creativity—you get barbecue that’s as meaningful as it is mouthwatering.
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Music Credits
Intro
Euphoria in the San Gabriel Valley, Yone OG
Stinger
Scarlet Fire (Sting), Otis McDonald, YouTube Audio Library
Outro
Euphoria in the San Gabriel Valley, Yone OG
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My SGV Podcast:
Website: www.mysgv.net
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info@sgvmasterkey.com
On Purpose with Jay Shetty
I’m Jay Shetty host of On Purpose the worlds #1 Mental Health podcast and I’m so grateful you found us. I started this podcast 5 years ago to invite you into conversations and workshops that are designed to help make you happier, healthier and more healed. I believe that when you (yes you) feel seen, heard and understood you’re able to deal with relationship struggles, work challenges and life’s ups and downs with more ease and grace. I interview experts, celebrities, thought leaders and athletes so that we can grow our mindset, build better habits and uncover a side of them we’ve never seen before. New episodes every Monday and Friday. Your support means the world to me and I don’t take it for granted — click the follow button and leave a review to help us spread the love with On Purpose. I can’t wait for you to listen to your first or 500th episode!
Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
The Joe Rogan Experience
The official podcast of comedian Joe Rogan.