Hochsaison auf Langeoog - und er sorgt dafür, dass der Urlaubstag gut beginnt. Wenn alle noch schlafen, steht Inselbäcker Jannes Remmers schon in der Backstube und backt morgens 10,000 Brötchen. Wie er es schafft, auch in diesem Sommer ausreichend Personal zu haben, warum er auch in der Hauptsaison Zeit zum Segeln hat und weshalb er seine Heimatinsel Juist verlassen hat, das erzählt der junge Bäckermeister in dieser Podcast-Folge.
www.remmers-backstube.de
www.baerbel-fening.de
In folgenden Geschäften gib es die Nordsee-Sammelschalen:
Juist: JuistArt, Haus des Kurgastes
Norderney: Boutique der Weissen Düne
Langeoog: Fisch Klette
Spiekeroog: INSELWINKEL
Hallig Hooge: Sturmflut Galerie
Hallig Langeness: Café im Hallighaus
Hallig Südfall: bei G. Erichsen
Amrum: Strand-Läufer
Föhr: Hofladen Föhrer Inselkäse
Sylt: Sylter Suppen
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