Tercer episodio del podcast oficial de la Red de Humanidades Digitales de México en el que Tata Méndez y Francisco Vázquez platican con Ivonne Acosta y Ana Paula Sánchez-Cardona sobre algo que denominamos "Archivos de polvo y fuego: gestión cultural, literatura y memoria".
Ivonne Acosta estudió en la Universidad Autónoma de Nuevo León. Sus líneas de interés son : La literatura hispanoamericana y su difusión en el subcontinente, así como las revistas literarias. También la crítica literaria ejercida en el periodismo cultural y la academia.
Ana Paula Sánchez-Cardona imparte clases en Licenciatura en Gestión Cultural en el Centro Universitario de Guadalajara de la Universidad de Guadalajara. Sus puntos de interes son el arte, la literatura, la gestión cultural y la cultura mediática.
Ana Paula e Ivonne tienen trayectorias que, aunque a primera vista parecen moverse en registros distintos (arte contemporáneo/documentalismo digital vs. crítica literaria y archivo hemerográfico), comparten una sensibilidad por las formas en que la cultura se construye, se archiva y se disputa, especialmente desde lo regional y lo situado.
En este episodio cruzamos dos prácticas de archivo que, desde distintos lugares, resuenan entre sí: la gestión cultural y documental de violencias mediáticas, y la investigación crítica de suplementos literarios como espacios de profesionalización y resistencia cultural.
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Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com