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January 28, 2025 52 mins

On this episode of Skye's The Limit, Skye is joined by Sarah Park, the creator and guide of Explore Gwinnett’s famed “Seoul of the South” food tour. This restaurant tour takes place at 4 local restaurants and bakeries and each tour sells out as soon as dates are released.


Sarah works closely with Explore Gwinnett to bridge the gap between Gwinnett’s hospitality industry and the local Korean community. She even hosts a segment on Atlanta Radio Korea informing the Korean community of local events and programs as well as new openings and hot spots for different types of cuisine.


Listen to dive deep into Seoul of the South and Sarah’s unique food perspective. We’re going to chat about Sarah’s food preferences, her expertise in the world of food, thoughts on Gwinnett and Atlanta’s evolving food scenes and so much more!


Learn more about Seoul of the South food tour on exploregwinnett.org/seoul-of-the-south-food-tour/


Follow Skye's The Limit Podcast on Instagram @skyesthelimitpod

Follow Skye on Instagram @skye.estroff


Toast is the all-in-one platform built for restaurants. Whether you're a quick or full service restaurant, a food truck, run a market or a wine shop, Toast can make your business get ahead! No business is too small or large! Use for POS, payroll, online ordering, inventory, reporting and so much more! If you're located in Atlanta, send Kim an email at kimberly.stearns@toasttab.com to get started If you're in another part of the country, visit pos.toasttab.com/ to get powered by Toast.


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