Struggling with the divide between pentatonic and diatonic scales? You're not alone. In this eye-opening episode, Steve Stein demolishes the harmful myth that pentatonic scales are somehow inferior to modes or diatonic scales. Drawing from decades of teaching experience, Steve shares how he once fell into the same trap of thinking modes were for "experienced players" while pentatonic scales were just for beginners or punk rockers.
The reality? These scale systems aren't competing hierarchies but complementary tools in your musical arsenal. Steve introduces a powerful mental model: think of pentatonic scales as the skeleton and diatonic scales as the meat on the bones. This approach lets you move fluidly between both worlds depending on what the music demands. Sometimes those additional diatonic notes enhance your playing; other times, they might clutter what you're trying to express.
What makes this episode particularly valuable is Steve's concept of "pentatonic expansions" – a methodology he's refined since beginning his teaching career at age 17. Rather than treating diatonic scales as a completely separate system, he demonstrates how to organically expand from familiar pentatonic frameworks by strategically adding notes. This creates a seamless transition between scale worlds that feels natural and intuitive. Steve also introduces his "transparency thinking" approach to visualizing how various musical elements (scales, modes, triads, CAGED system) overlay and interact on the fretboard. Ready to break through your scale barriers? Check out the Guitar Zoom Academy, where Steve and his team create personalized plans to help guitarists achieve their specific musical goals.
Links:
Check out the GuitarZoom Academy:
https://academy.guitarzoom.com/
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com