SuperCaliFragilistic Awesome Disney Podcast

SuperCaliFragilistic Awesome Disney Podcast

In this weekly Disney podcast, we discuss the latest Disney news, something we're looking forward to on our next trip, and our favorite things about Disney. We chat about food, events, parks, movies, and MORE! For more content, including videos of us cooking food from the Disney parks, where to find the best snacks, and more visit scfadp.com. See ya real soon!... Show More

Episodes

February 28, 2021 35 min

This week, we go on a tour of the Italy Pavillion at EPCOT to see why everyone loves Via Napoli. Is it the Italian pizza ovens, the tomatoes, flour, and mozzarella imported from Italy, or is it the special water they use from a Florida spring to match the chemical makeup of the water used in Naples? Who knows, but the result is pure magic.  And after our trip to Italy, Chris takes us back in time to re-experience Body Wars, a class...

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This week, we preview what to expect from Raya and the Last Dragon which launches in 2 weeks (March 5th) on Disney + and in theatres. It's going to be awesome! And then we review The Jungle Book Adventure board game by Ravensburger.  Spoiler alert - we love it! If you like the ride, you'll love the game, and if you're a big fan of Disney board games this is a must-have.

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This week is all about shows (past and future)! First, we discuss Drawn to Life, the new collaboration between Cirque du Soleil and Disney set to open in 2021 at Disney Springs. Then, we go back in time and relive the magic of Captain EO at EPCOT.  Nobody does shows like Disney, and if you love them as much as we do, please share and tell others!

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In this bonus episode, we tell you why Nomad Lounge (at Tiffin's restaurant) is a must-do on your next visit to Animal Kingdom. Two words: bread service. And don't sleep on their churros. All of the lounges at Disney are amazing, but Nomad combines food with views (some of the best at Animal Kingdom). If you love eclectic food and drink, you'll find this 12-minute episode to be drool-worthy.

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We're talking Disney resorts this week - the ones never built and the ones that are amazing. Chris takes us on a tour of the original plans of resorts from the 1970s around the Magic Kingdom, and then Kelli travels to Disney's Aulani on Oahu, Hawaii, to share the magic of the Ka Wa'a Aulani Luau. If you're a WDW history fan or a Hawaii daydreamer, this episode is for you.

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In this week's episode, we travel around the world to Tokyo DisneySea where we virtually eat all of the best snacks including little green men mochi, strawberry popcorn, Donald Duck Ukiwa Bun, the Spaghetti Ice Cream Sundae at Teddy Roosevelt Lounge, and the uber-famous Gyoza Dog on Mysterious Island. If you're obsessed with Disney snacks like we are, you don't want to miss these unique treats. After a drool-worthy visi...

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Join us as we enjoy dinner at Les Chefs de France in the French Pavilion in EPCOT. Whether you are looking for a quintessential French salad, luxurious steak, or patisserie quality desserts you cannot go wrong at this popular dining destination. With ample views of the World Showcase promenade, the ambiance is magnificent!

Listen to us on your favorite podcast platform or at these links: https://scfadp.com/bonus/bonus-review-les-ch...

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This week, we travel around the world to visit each castle at Disney Parks and then we visit the only spa created by Disney, LaniWai at Aulani on O'ahu. Did you realize that Sleeping Beauty has more Disney castles than Cinderella? Or that LaniWai has the only hydrotherapy garden on O'ahu? Well, we cover all of that and the latest Disney news on this week's episode.

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Daydreaming of yummy Disney Snacks? We are too! In this bonus news episode, we take a virtual tour around the World Showcase at EPCOT and visit each booth for the 2021 Festival of the Arts. We discuss what we would eat, what we're dying to eat, and what we think we can pass on. Join us as we snack (and drink) the 2021 Festival of the Arts at EPCOT!

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If you haven't heard about the new Everglazed Donuts and Cold Brew at Disney Springs (or if you have and you're just as excited as us), join us as we run through the menu and what makes Everglazed a MUST DO on your next trip. They're "Born and Glazed in Florida"! Chris also takes us behind the screens of The American Adventure at EPCOT to explain how the show works (it's a technological marvel)! This week...

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In this bonus episode, we take you with us to the best brunch on Disney property - Art Smith's Homecomin'. Chris tries the Hallelujah Biscuit and House-Made Doughnuts, Kelli has the Avocado toast and fried egg with a side of 22oz of Sweet Tea Moonshine. We both finish the meal off with chocolate pecan pie. It is just as delectable as it sounds! If you're looking for the BEST brunch option at Disney Springs, look no more...

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Tequila and bobsledding! This week's episode is packed with the best margaritas at EPCOT (hint: they are not outside at the booths in Mexico) and also the BEST queso at Walt Disney World! After you've had margaritas and queso, take an imaginary ride down the Matterhorn at Disneyland, one of the classic and most beloved rides on Disney property. And if you're up for a quick debate, join Chris and Kelli on this week's...

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On our most recent trip to Disney (December 2020), we enjoyed an AMAZING dinner at Topolino's Terrace at Disney's Riviera Resort, and in this bonus episode, we tell you all about it. From the amazing branch-shaped bread you must dip in peppered ricotta to the secret vegetarian menu items and amazing desserts, this is a drool-worthy episode you don't want to miss.

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Did you know there are at least 15 sandy beaches at Walt Disney World resorts and parks? This week, we tell you where they are and why you should visit. We also cover the amazing food and drinks at Wine Bar George in Disney Springs and answer our first "Minnie Take" - if you had to remove one country from EPCOT's World Showcase which one would it be? Kelli voted to replace China with Korea and Chris voted to replace Can...

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A HUGE Thanks to everyone that has made our first year as podcasters amazing. Like many of you, we are ready for 2021 and we're looking forward to less pandemic, more fun. Here's a quick video of what to expect in Season 3 of the SuperCaliFragilistic AWESOME Disney Podcast, beginning January 3rd! Until then, Happy Holidays and best wishes for a wonderful new year!

This was recorded from the Christmas-filled lobby of the Gran...

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This week, we discuss a Yuletide Tour of Walt Disney World Resorts including must do gingerbread stops and must-see Christmas trees at Disney. All free ways to enjoy a day at Disney during Christmas. We also cover 5 MUST DOs at Disney during the holidays including buying a Christmas ornament, seeing the Gingerbread house at the Grand Floridian, playing in the Snope (Florida snow), seeing the reindeer and toy soldiers at Magic Kingd...

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This week, we discuss the history and beauty of the Candlelight Processional beginning at Disneyland, moving to Disneyworld, and now at EPCOT.  Nothing gets us in the Christmas spirit like the Candlelight Processional at EPCOT.  We also cover the 10 things we're looking forward to most at EPCOT's Festival of the Holidays running from November 27 - December 30th. If you're in the mood for some Christmas magic, don't ...

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In this week's episode, we cover the latest Disney News, the new Christmas Tree Stroll at Disney Springs, and the Christmas Movie Noelle that was released on Disney Plus last December in the U.S., and this week in the U.K. If you're making a trip to Disney Springs this holiday season, be sure to pick up a Christmas Tree Stroll map for discounts in Disney Springs (food and merch), and if you haven't already seen Anna Ken...

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This week, we cover ALL THINGS Thanksgiving at Disney World. This includes Thanksgiving at Disney Springs, Thanksgiving at Disney Parks, and Thanksgiving at Disney resorts. While the options may not be as varied as previous years, celebrating Thanksgiving at Disney World is still magical. Happy Thanksgiving!!

Listen to us on your favorite podcast platform or at these links:
Apple Podcasts: https://podcasts.apple.com/us/podcast/superc...

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This week, we visit two amazing restaurants at The Landing at Disney Springs - Jock Lindsey's Hangar Bar and The Edison. Chris discusses how Jock Lindsey's is transformed from the Hangar bar into the Holiday Bar (and promises an upcoming review), and Kelli explains what makes The Edison at Disney Springs so unique including the food, cocktails, and atmosphere. If you're dreaming of a night out in Disney Springs, this is...

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