There’s no place like Chicago when it comes to celebrating St. Patrick’s Day. The river is a sea of bright green and the hallowed hum of bagpipes lead the annual parades. North side, south side, it’s all about the green beer and the scent of corned beef and cabbage wafting through Irish pubs across the city. This week the lines form early at Fado Irish Pub where purveyor Kieran Aherne keeps the Guinness flowing for the biggest celebration of the year. And then, Jason Lesniewicz joins us from Choose Chicago with some Irish history and a rundown of all the events this year. So get your green on, pinch a friend and enjoy this especially Irish episode of Supper with Sylvia!
Show Notes:
Fado's Irish Pub ~ 100 W. Grand Ave. Chicago www.fadoirishpub.com/chicago
For a rundown of all things going on in Chicago this St. Patrick's Day head to www.choosechicago.com
This episode is produced by Jane Stephens
Audio engineering and original music by Donnie Cutting
Social Media and Promotions by Magali Blasdell
Check out SupperwithSylvia on Instagram.
Email us at SupperwithSylvia@gmail.com
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