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February 9, 2021 63 min

In the Season 4 premiere we will be joined by restaurateurs/ chefs Frank Brack of @Brack’s Grille & Tap, Joseph Deagle of @Deag’s Local Diner and Neil Levine of @Maguire’s Bar & Grille. We will be discussing the ripple effects that the COVID-19 pandemic and protocols have had on their business models, staffs and other aspects of their lives. Come learn more about some of your favorite neighborhood eateries and all that they are doing to be able to serve their customers. COME ASK YOUR QUESTIONS!

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