Do we really know the cost of lameness? And more importantly, what can we do to stop it? In this episode of Talking Dairy, Jac McGowan speaks with Winston Mason, a Veterinarian and Epidemiologist at EpiVets, and Frank Portegys, Senior Area Manager at DairyNZ for the King Country region. They cover the common causes of lameness, the direct and indirect costs, and effective strategies for reducing its impact. Find out what the early signs of lameness are and why quick action can make all the difference.
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