Meet Dan Whalen: a culinary maverick, celebrated cookbook author, and the creative mind behind "The Food in My Beard" blog. We are BIG fans!
With over 15 years of blogging experience, Dan has amassed a treasure trove of mouthwatering recipes that surpass the ordinary. His true culinary artistry shines through his love for comfort food mashups, elevating classic dishes into extraordinary flavor symphonies.
Notably, Dan has authored acclaimed books dedicated to the indulgent delights of nachos, tater tots, and s'mores, proving that he is a master at reimagining beloved American comfort foods.
The full show notes, with links, resources we mention, and podcast sponsors can be found HERE.
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