In this episode I’m discussing energy, specifically hydrogen and nuclear with a leading environmentalist author. His recent book the Hype about Hydrogen (revised) highlights the seemingly intractable problems with a Hydrogen economy. He’s also publishing a whitepaper highlighting the high costs of SMRs and touting renewables as the cheapest solution. He suggests nuclear is uniquely dangerous in his assessment. I agree that any new SMRs will be costly, but the evidence suggests that nuclear is the safest energy form in lives lost per kilowatt hour. I'm looking forward to a lively discussion.
A physicist who studied physical oceanography, Dr. Joe Romm is a senior research fellow at the Center for Science, Sustainability and the Media, and writes the blog climateprogress.org. In 2009, Rolling Stone magazine named Romm to its list of "100 People Who Are Changing America", and Time magazine named him one of its "Heroes of the Environment (2009)", calling him "The Web's most influential climate-change blogger. Before that, he served at the Department of Energy in the Office of Energy Efficiency and Renewable Energy, a $1 billion program responsible for much of the US’ clean energy and greenhouse gas research and development.
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Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Dateline NBC
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