All Episodes

May 12, 2025 27 mins

Ken Burns is an American treasure. He’s one of the most prolific documentarians of our time, with a catalogue of work spanning more than five decades. Ken has brought the dead to life in his award-winning documentaries that have covered numerous subjects, including the Vietnam War, jazz music, baseball, and many more.


Over a plate of “Ken’s Salad” at The Restaurant at Burdick’s in Walpole, New Hampshire, we hear Ken’s full story, from just getting started to where he is today.


Follow To Dine For:

Official Website: ToDineForTV.com

Facebook: Facebook.com/ToDineForTV

Instagram: @ToDineForTV

Twitter: @KateSullivanTV

Email: ToDineForTV@gmail.com

 

Thank You to our Sponsors!

Coca-Cola

American National Insurance

Wairau River Wines


Follow Our Guest:

Official Site: KenBurns.com

Facebook: Ken Burns

Instagram: @KenLBurns


Follow The Restaurant:

Official Website: The Restaurant at Burdick's - Walpole, New Hampshire

Facebook: The Restaurant at Burdick's


Hosted on Acast. See acast.com/privacy for more information.

Mark as Played

Advertise With Us

Popular Podcasts

Stuff You Should Know
The Joe Rogan Experience

The Joe Rogan Experience

The official podcast of comedian Joe Rogan.

Dateline NBC

Dateline NBC

Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Special Summer Offer: Exclusively on Apple Podcasts, try our Dateline Premium subscription completely free for one month! With Dateline Premium, you get every episode ad-free plus exclusive bonus content.

Music, radio and podcasts, all free. Listen online or download the iHeart App.

Connect

© 2025 iHeartMedia, Inc.