March 2, 2020 • 14 mins
Welcome to the Irish Distillers Tasting Club a six-part series for whiskey lovers.
Over the series we’ll meet true masters of their crafts from Midleton Distillery. From flavours and aromas, to cask selection and the wonderful stories behind each product, we will share insights into how Irish Distillers create some of the world’s most enjoyed Irish whiskeys.
In episode 4, our host Ger Garland is joined by Master of Maturation, Kevin O’Gorman. Kevin has a fascinating job sourcing casks and managing the maturation of our whiskeys. Kevin explains the range of aromatics and the depth of flavour that can be found throughout the Spot range, be it Green Spot, Yellow Spot or Red Spot.
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